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A17232 | Pages: 180 | Charts: 54 | Tables: 83 |
The global collagen peptides market size was $696.00 million in 2021, and is projected to reach $1.22 billion by 2030, growing at a CAGR of 6.66% from 2022 to 2030.
The collagen peptides market is segmented into Application and Source.
Collagen is produced in the human body with the help of amino acids. Collagen forms the core of the human skin. Bones, muscles, skin, and tendons contain collagen. It is a crucial component of connective tissue and it is primarily responsible for skin elasticity and bone health. Collagen is of 28 different types with various structures and is one of the most important aspects of the human body.
Collagen levels in the human body decline as collagen fibers get thinner and weaker with age. As a result of decrease in the level of collagen, skin ageing and joint pain can be caused. Collagen peptides are more easily absorbed into the bloodstream than endogenous collagen, owing to shorter amino acid chains. Collagen peptides have nutritional and physiological qualities that are identical to endogenous collagen and help to maintain bone, joint, and skin health. It is thus used in manufacturing of products such as face creams, serums, shampoos, body lotion, and in nutritional supplements for bones.
Awareness among people regarding their skin & health is a primary factor driving revenue growth of the collagen peptides market. It is observed since the emergence of COVID-19 pandemic, adoption of an inactive or sedentary lifestyle has increased. It is projected sedentary lifestyle can drive demand for collagen peptides as it helps to lessen health complications such as heart failure and joint pain. Due to increasing demand for collagen peptides from the food & beverages sector, it is anticipated to boost the market revenue growth in the upcoming years.
Collagen peptides are derived from collagen of slaughtered animals such as cattle, pigs, fish, and poultry. Demand for collagen peptides differs depending on the region with different limitations and eating habits. For example, the Middle Eastern countries have the highest percentage of people where pork and pork derived products are strictly prohibited. Individuals who do not consume animal products due to religious or personal values will also avoid collagen peptide-based products. This is a factor expected to hinder revenue growth of the global market.
As a result of globalization and exposure to various cultures, notably western lifestyles, consumer eating habits have changed with a rise in snacking and eating meals in restaurants. Nutritional deficiencies increase the risk of chronic and cardiovascular diseases such hypertension, cancer, obesity, and diabetes. This has a direct impact on demand for collagen peptide products, which is expected to continue to fuel market revenue growth in the projected timeframe.
The key players profiled in this report include Tessenderlo Group, Darling Ingredients, GELITA AG, Holista Colltech, Collagen Solutions Plc, Nitta Gelatin India Limited, Amicogen, Gelnex, FOODMATE CO., LTD., and Ewald-Gelatine GmbH.
The global collagen peptides industry is segmented on the basis of source, application, and region. By source, it is classified into bovine, porcine, marine, and poultry. By application, it is classified into nutritional products, food & beverages, cosmetics & personal care, and others. By region, the market is analyzed across North America, Europe, Asia-Pacific, and LAMEA.
[SOURCEGRAPH]
By source, the bovine sub-segment dominated the market in 2021. The production of collagen peptides from bovine is an economical process. As the bovine animal organs such as skin, bones, ligaments, and other body parts are the most consumed meats globally, thus they are easily available. The ease of availability of raw materials and economical process of production of collagen peptides are factors expected to fuel the market expansion in the forecast period. The marine sub-segment is expected to grow at the fastest rate throughout the forecast period.
[APPLICATIONGRAPH]
By application, the food & beverages sub-segment dominated the global collagen peptides market share in 2021. Revenue growth of this sub-segment can be attributed to collagen peptides’ absorption capacity, texturizing, and thickening qualities. Thus, collagen peptides are widely used in the food & beverage industry. Collagen is one of the most important proteins in the human body, as it provides structural support to tissues and muscles. This aspect will boost use of collagen peptides in nutritional products, boosting market revenue growth throughout the forecast period. Rising applications of collagen peptides in the food & beverages sector are projected to drive revenue growth of the sub-segment during the forecast period.
[REGIONGRAPH]
By region, North America is predicted to dominate the global market and remain the fastest growing region during the forecast period, providing numerous investment opportunities in the global market in the next years.
Collagen based supplements are becoming increasingly popular in the North America as a source of energy and nutrition. Collagen peptides are also being used in healthcare business in the region to produce regenerative medications for arthritis control due to their multifunctional qualities. These factors are expected to drive revenue growth of the market in the region throughout the forecast period. Moreover, demand for collagen peptides in the cosmetics industry is booming in North America, due to rising awareness regarding health and increasing use of collagen peptides in the cosmetics industry.
Key Market Segments
Key Market Players