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Nut Ingredients Market by Type (Hazelnut, Peanut, Almonds, Soy), by Application (Extruded Snacks, Crisps, Tortillas) and by Forms (Roasted, Unroasted): Global Opportunity Analysis and Industry Forecast, 2023-2032

A15656

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The nut ingredients market is experiencing a significant growth, and will grow considerably in next few years. Nuts are type of oily kernels which are present within a shell of the fruit and can be utilized in various food products worldwide. Mostly seeds are taken from various fruits that are not present in the shell of the fruit such as hazelnuts, chestnuts, and others, that has hard shell walls and are originated from compound ovary of the fruit. Nut ingredients are comprised of nuts such as hazelnut, almond, cashew, walnuts, pecans, peanuts, Pine nuts, soy nuts, sunflower nuts, and others. Nut’s ingredients are very useful in product formulations, and hence they are considered a preferred choice for food manufacturers.

COVID-19 Impact analysis 

  • The shutdown of economies across the globe due to COVID-19 pandemic resulted in low production and growth which resulted in stagnation in the Nut ingredients market. 
  • The demand for the healthier food and including the plant based nutritious butter in the food during the pandemic increased the demand for the Nut ingredients as people are inclined towards the healthy foods and snacks.
  • However, the fact cannot be ignored that the lockdown during the COVID-19 resulted in low production and disruptions in supply chain of Nut ingredients market.

Top Impacting Factors

  • The nut ingredients market driving factors are increasing demand for ready-to-eat snack foods coupled with convenience of foods. Increasing opportunities in snacks and confectionery industry is also another factor in driving the nut ingredients market along with rising number of varieties and flavors in nut ingredients snacks with introduction of variety of nuts such as walnut, almond, peanut, hazelnut, pecan and others.
  • Growing focus on preventive health care and launching of healthier products with variety of nut ingredients is the major driving factor of the global nut ingredients market. Hence, the global nut ingredients market is expected to observe robust growth in the coming years.
  •  Many manufacturers are offering new product innovations with almonds along with all other food introductions with nuts such as cashew nut, peanuts, hazelnuts, and walnuts. The food categories in which nut ingredients are used includes bakery products, snacks & bars, beverages, cereals, confectioneries, desserts, and dairy products. 

Market Trends

Choice of vegetarians 

The product is a substitute for baked food containing protein. Most of the nuts have vitamin E and omega-3 fats which are a good substitute of meat, and are a preferred choice for vegetarians. As the vegan population is increasing, the great rise in the demand of the product can be witnessed. The deterring factor is the high number of calories and fats which are present in nut ingredients. The artificial flavors, allergies and sodium content can cause harm to the heart. The increasing obesity levels further add to the factors that hinder the growth of the market. Nevertheless, due to the global consumption of healthy foods, the market size of the product is expected to increase  

Increase in investments by companies to promote preventive healthcare

The rapid increase in the investment by the major companies because of growing demand of low-calorie foods, and increase in the disposable income of individuals. This led to rapid increase in the growth of Nut Ingredients Market. Increase in the focus on preventive healthcare is also estimated to enhance the growth of the Nut Ingredients Market.

Key Benefits of the Report

  • This study presents the analytical depiction of the Nut Ingredients industry along with the current trends and future estimations to determine the imminent investment pockets.
  • The report presents information related to key drivers, restraints, and opportunities along with detailed analysis of the Nut Ingredients market share.
  • The current market is quantitatively analyzed to highlight the Natural Ingredients market growth scenario.
  • Porter’s five forces analysis illustrates the potency of buyers & suppliers in the market. 
  • The report provides a detailed Nut Ingredients market analysis based on competitive intensity and how the competition will take shape in coming years

Questions answered in the Report

  • Who are the leading market players active in the Nut Ingredients market?
  • What current trends will influence the market in the next few years?
  • What are the driving factors, restraints, and opportunities in the market?
  • What future projections would help in taking further strategic steps?
  • What is " Nut Ingredients " Market prediction in the future?
  • Which will be the niches at which players profiling with recent advancements should set a presence?
  • What are the driving factors and opportunities in the market?
  • What are the current trends and predicted trends?
  • What are the challenges faced in the " Nut Ingredients " Market?

Key Market Segments

  • By Type
    • Hazelnut
    • Peanut
    • Almonds
    • Soy
  • By Application
    • Extruded Snacks
    • Crisps
    • Tortillas
  • By Forms
    • Roasted
    • Unroasted
  • By Region
    • North America
      • U.S.
      • Canada
      • Mexico
    • Europe
      • Germany
      • France
      • UK
      • Spain
      • Italy
      • Rest of Europe
    • Asia-Pacific
      • China
      • India
      • Japan
      • Australia
      • South Korea
      • Rest of Asia-Pacific
    • LAMEA
      • Latin America
      • Middle East
      • Africa


Key Market Players

  • ROYAL NUT COMPANY
  • Kanegrade Limited
  • Helios Ingredients
  • H.B.S. Foods Ltd.
  • Archer Daniels Midland Company
  • Bergin Friut and Nut Company
  • Wenders and The Hershey Company
  • Bredabest
  • CACHE CREEK FOODS
  • Terri Lynn, Inc.
  • Olam International
  • CHAPTER 1: INTRODUCTION

    • 1.1. Report Description

    • 1.2. Key Market Segments

    • 1.3. Key Benefits

    • 1.4. Research Methodology

      • 1.4.1. Primary Research

      • 1.4.2. Secondary Research

      • 1.4.3. Analyst Tools and Models

  • CHAPTER 2: EXECUTIVE SUMMARY

    • 2.1. CXO Perspective

  • CHAPTER 3: MARKET LANDSCAPE

    • 3.1. Market Definition and Scope

    • 3.2. Key Findings

      • 3.2.1. Top Investment Pockets

      • 3.2.2. Top Winning Strategies

    • 3.3. Porter's Five Forces Analysis

      • 3.3.1. Bargaining Power of Suppliers

      • 3.3.2. Threat of New Entrants

      • 3.3.3. Threat of Substitutes

      • 3.3.4. Competitive Rivalry

      • 3.3.5. Bargaining Power among Buyers

    • 3.5. Market Dynamics

      • 3.5.1. Drivers

      • 3.5.2. Restraints

      • 3.5.3. Opportunities

  • CHAPTER 4: NUT INGREDIENTS MARKET, BY TYPE

    • 4.1. Market Overview

      • 4.1.1 Market Size and Forecast, By Type

    • 4.2. Hazelnut

      • 4.2.1. Key Market Trends, Growth Factors and Opportunities

      • 4.2.2. Market Size and Forecast, By Region

      • 4.2.3. Market Share Analysis, By Country

    • 4.3. Peanut

      • 4.3.1. Key Market Trends, Growth Factors and Opportunities

      • 4.3.2. Market Size and Forecast, By Region

      • 4.3.3. Market Share Analysis, By Country

    • 4.4. Almonds

      • 4.4.1. Key Market Trends, Growth Factors and Opportunities

      • 4.4.2. Market Size and Forecast, By Region

      • 4.4.3. Market Share Analysis, By Country

    • 4.5. Soy

      • 4.5.1. Key Market Trends, Growth Factors and Opportunities

      • 4.5.2. Market Size and Forecast, By Region

      • 4.5.3. Market Share Analysis, By Country

  • CHAPTER 5: NUT INGREDIENTS MARKET, BY APPLICATION

    • 5.1. Market Overview

      • 5.1.1 Market Size and Forecast, By Application

    • 5.2. Extruded Snacks

      • 5.2.1. Key Market Trends, Growth Factors and Opportunities

      • 5.2.2. Market Size and Forecast, By Region

      • 5.2.3. Market Share Analysis, By Country

    • 5.3. Crisps

      • 5.3.1. Key Market Trends, Growth Factors and Opportunities

      • 5.3.2. Market Size and Forecast, By Region

      • 5.3.3. Market Share Analysis, By Country

    • 5.4. Tortillas

      • 5.4.1. Key Market Trends, Growth Factors and Opportunities

      • 5.4.2. Market Size and Forecast, By Region

      • 5.4.3. Market Share Analysis, By Country

  • CHAPTER 6: NUT INGREDIENTS MARKET, BY FORMS

    • 6.1. Market Overview

      • 6.1.1 Market Size and Forecast, By Forms

    • 6.2. Roasted

      • 6.2.1. Key Market Trends, Growth Factors and Opportunities

      • 6.2.2. Market Size and Forecast, By Region

      • 6.2.3. Market Share Analysis, By Country

    • 6.3. Unroasted

      • 6.3.1. Key Market Trends, Growth Factors and Opportunities

      • 6.3.2. Market Size and Forecast, By Region

      • 6.3.3. Market Share Analysis, By Country

  • CHAPTER 7: NUT INGREDIENTS MARKET, BY REGION

    • 7.1. Market Overview

      • 7.1.1 Market Size and Forecast, By Region

    • 7.2. North America

      • 7.2.1. Key Market Trends and Opportunities

      • 7.2.2. Market Size and Forecast, By Type

      • 7.2.3. Market Size and Forecast, By Application

      • 7.2.4. Market Size and Forecast, By Forms

      • 7.2.5. Market Size and Forecast, By Country

      • 7.2.6. U.S. Nut Ingredients Market

        • 7.2.6.1. Market Size and Forecast, By Type
        • 7.2.6.2. Market Size and Forecast, By Application
        • 7.2.6.3. Market Size and Forecast, By Forms
      • 7.2.7. Canada Nut Ingredients Market

        • 7.2.7.1. Market Size and Forecast, By Type
        • 7.2.7.2. Market Size and Forecast, By Application
        • 7.2.7.3. Market Size and Forecast, By Forms
      • 7.2.8. Mexico Nut Ingredients Market

        • 7.2.8.1. Market Size and Forecast, By Type
        • 7.2.8.2. Market Size and Forecast, By Application
        • 7.2.8.3. Market Size and Forecast, By Forms
    • 7.3. Europe

      • 7.3.1. Key Market Trends and Opportunities

      • 7.3.2. Market Size and Forecast, By Type

      • 7.3.3. Market Size and Forecast, By Application

      • 7.3.4. Market Size and Forecast, By Forms

      • 7.3.5. Market Size and Forecast, By Country

      • 7.3.6. France Nut Ingredients Market

        • 7.3.6.1. Market Size and Forecast, By Type
        • 7.3.6.2. Market Size and Forecast, By Application
        • 7.3.6.3. Market Size and Forecast, By Forms
      • 7.3.7. Germany Nut Ingredients Market

        • 7.3.7.1. Market Size and Forecast, By Type
        • 7.3.7.2. Market Size and Forecast, By Application
        • 7.3.7.3. Market Size and Forecast, By Forms
      • 7.3.8. Italy Nut Ingredients Market

        • 7.3.8.1. Market Size and Forecast, By Type
        • 7.3.8.2. Market Size and Forecast, By Application
        • 7.3.8.3. Market Size and Forecast, By Forms
      • 7.3.9. Spain Nut Ingredients Market

        • 7.3.9.1. Market Size and Forecast, By Type
        • 7.3.9.2. Market Size and Forecast, By Application
        • 7.3.9.3. Market Size and Forecast, By Forms
      • 7.3.10. UK Nut Ingredients Market

        • 7.3.10.1. Market Size and Forecast, By Type
        • 7.3.10.2. Market Size and Forecast, By Application
        • 7.3.10.3. Market Size and Forecast, By Forms
      • 7.3.11. Russia Nut Ingredients Market

        • 7.3.11.1. Market Size and Forecast, By Type
        • 7.3.11.2. Market Size and Forecast, By Application
        • 7.3.11.3. Market Size and Forecast, By Forms
      • 7.3.12. Rest Of Europe Nut Ingredients Market

        • 7.3.12.1. Market Size and Forecast, By Type
        • 7.3.12.2. Market Size and Forecast, By Application
        • 7.3.12.3. Market Size and Forecast, By Forms
    • 7.4. Asia-Pacific

      • 7.4.1. Key Market Trends and Opportunities

      • 7.4.2. Market Size and Forecast, By Type

      • 7.4.3. Market Size and Forecast, By Application

      • 7.4.4. Market Size and Forecast, By Forms

      • 7.4.5. Market Size and Forecast, By Country

      • 7.4.6. China Nut Ingredients Market

        • 7.4.6.1. Market Size and Forecast, By Type
        • 7.4.6.2. Market Size and Forecast, By Application
        • 7.4.6.3. Market Size and Forecast, By Forms
      • 7.4.7. Japan Nut Ingredients Market

        • 7.4.7.1. Market Size and Forecast, By Type
        • 7.4.7.2. Market Size and Forecast, By Application
        • 7.4.7.3. Market Size and Forecast, By Forms
      • 7.4.8. India Nut Ingredients Market

        • 7.4.8.1. Market Size and Forecast, By Type
        • 7.4.8.2. Market Size and Forecast, By Application
        • 7.4.8.3. Market Size and Forecast, By Forms
      • 7.4.9. South Korea Nut Ingredients Market

        • 7.4.9.1. Market Size and Forecast, By Type
        • 7.4.9.2. Market Size and Forecast, By Application
        • 7.4.9.3. Market Size and Forecast, By Forms
      • 7.4.10. Australia Nut Ingredients Market

        • 7.4.10.1. Market Size and Forecast, By Type
        • 7.4.10.2. Market Size and Forecast, By Application
        • 7.4.10.3. Market Size and Forecast, By Forms
      • 7.4.11. Thailand Nut Ingredients Market

        • 7.4.11.1. Market Size and Forecast, By Type
        • 7.4.11.2. Market Size and Forecast, By Application
        • 7.4.11.3. Market Size and Forecast, By Forms
      • 7.4.12. Malaysia Nut Ingredients Market

        • 7.4.12.1. Market Size and Forecast, By Type
        • 7.4.12.2. Market Size and Forecast, By Application
        • 7.4.12.3. Market Size and Forecast, By Forms
      • 7.4.13. Indonesia Nut Ingredients Market

        • 7.4.13.1. Market Size and Forecast, By Type
        • 7.4.13.2. Market Size and Forecast, By Application
        • 7.4.13.3. Market Size and Forecast, By Forms
      • 7.4.14. Rest of Asia Pacific Nut Ingredients Market

        • 7.4.14.1. Market Size and Forecast, By Type
        • 7.4.14.2. Market Size and Forecast, By Application
        • 7.4.14.3. Market Size and Forecast, By Forms
    • 7.5. LAMEA

      • 7.5.1. Key Market Trends and Opportunities

      • 7.5.2. Market Size and Forecast, By Type

      • 7.5.3. Market Size and Forecast, By Application

      • 7.5.4. Market Size and Forecast, By Forms

      • 7.5.5. Market Size and Forecast, By Country

      • 7.5.6. Brazil Nut Ingredients Market

        • 7.5.6.1. Market Size and Forecast, By Type
        • 7.5.6.2. Market Size and Forecast, By Application
        • 7.5.6.3. Market Size and Forecast, By Forms
      • 7.5.7. South Africa Nut Ingredients Market

        • 7.5.7.1. Market Size and Forecast, By Type
        • 7.5.7.2. Market Size and Forecast, By Application
        • 7.5.7.3. Market Size and Forecast, By Forms
      • 7.5.8. Saudi Arabia Nut Ingredients Market

        • 7.5.8.1. Market Size and Forecast, By Type
        • 7.5.8.2. Market Size and Forecast, By Application
        • 7.5.8.3. Market Size and Forecast, By Forms
      • 7.5.9. UAE Nut Ingredients Market

        • 7.5.9.1. Market Size and Forecast, By Type
        • 7.5.9.2. Market Size and Forecast, By Application
        • 7.5.9.3. Market Size and Forecast, By Forms
      • 7.5.10. Argentina Nut Ingredients Market

        • 7.5.10.1. Market Size and Forecast, By Type
        • 7.5.10.2. Market Size and Forecast, By Application
        • 7.5.10.3. Market Size and Forecast, By Forms
      • 7.5.11. Rest of LAMEA Nut Ingredients Market

        • 7.5.11.1. Market Size and Forecast, By Type
        • 7.5.11.2. Market Size and Forecast, By Application
        • 7.5.11.3. Market Size and Forecast, By Forms
  • CHAPTER 8: COMPETITIVE LANDSCAPE

    • 8.1. Introduction

    • 8.2. Top Winning Strategies

    • 8.3. Product Mapping Of Top 10 Player

    • 8.4. Competitive Dashboard

    • 8.5. Competitive Heatmap

    • 8.6. Top Player Positioning, 2024

  • CHAPTER 9: COMPANY PROFILES

    • 9.1. Kanegrade Limited

      • 9.1.1. Company Overview

      • 9.1.2. Key Executives

      • 9.1.3. Company Snapshot

      • 9.1.4. Operating Business Segments

      • 9.1.5. Product Portfolio

      • 9.1.6. Business Performance

      • 9.1.7. Key Strategic Moves and Developments

    • 9.2. Archer Daniels Midland Company

      • 9.2.1. Company Overview

      • 9.2.2. Key Executives

      • 9.2.3. Company Snapshot

      • 9.2.4. Operating Business Segments

      • 9.2.5. Product Portfolio

      • 9.2.6. Business Performance

      • 9.2.7. Key Strategic Moves and Developments

    • 9.3. Bredabest

      • 9.3.1. Company Overview

      • 9.3.2. Key Executives

      • 9.3.3. Company Snapshot

      • 9.3.4. Operating Business Segments

      • 9.3.5. Product Portfolio

      • 9.3.6. Business Performance

      • 9.3.7. Key Strategic Moves and Developments

    • 9.4. Olam International

      • 9.4.1. Company Overview

      • 9.4.2. Key Executives

      • 9.4.3. Company Snapshot

      • 9.4.4. Operating Business Segments

      • 9.4.5. Product Portfolio

      • 9.4.6. Business Performance

      • 9.4.7. Key Strategic Moves and Developments

    • 9.5. Terri Lynn, Inc.

      • 9.5.1. Company Overview

      • 9.5.2. Key Executives

      • 9.5.3. Company Snapshot

      • 9.5.4. Operating Business Segments

      • 9.5.5. Product Portfolio

      • 9.5.6. Business Performance

      • 9.5.7. Key Strategic Moves and Developments

    • 9.6. H.B.S. Foods Ltd.

      • 9.6.1. Company Overview

      • 9.6.2. Key Executives

      • 9.6.3. Company Snapshot

      • 9.6.4. Operating Business Segments

      • 9.6.5. Product Portfolio

      • 9.6.6. Business Performance

      • 9.6.7. Key Strategic Moves and Developments

    • 9.7. CACHE CREEK FOODS

      • 9.7.1. Company Overview

      • 9.7.2. Key Executives

      • 9.7.3. Company Snapshot

      • 9.7.4. Operating Business Segments

      • 9.7.5. Product Portfolio

      • 9.7.6. Business Performance

      • 9.7.7. Key Strategic Moves and Developments

    • 9.8. ROYAL NUT COMPANY

      • 9.8.1. Company Overview

      • 9.8.2. Key Executives

      • 9.8.3. Company Snapshot

      • 9.8.4. Operating Business Segments

      • 9.8.5. Product Portfolio

      • 9.8.6. Business Performance

      • 9.8.7. Key Strategic Moves and Developments

    • 9.9. Helios Ingredients

      • 9.9.1. Company Overview

      • 9.9.2. Key Executives

      • 9.9.3. Company Snapshot

      • 9.9.4. Operating Business Segments

      • 9.9.5. Product Portfolio

      • 9.9.6. Business Performance

      • 9.9.7. Key Strategic Moves and Developments

    • 9.10. Bergin Friut And Nut Company

      • 9.10.1. Company Overview

      • 9.10.2. Key Executives

      • 9.10.3. Company Snapshot

      • 9.10.4. Operating Business Segments

      • 9.10.5. Product Portfolio

      • 9.10.6. Business Performance

      • 9.10.7. Key Strategic Moves and Developments

    • 9.11. Wenders And The Hershey Company

      • 9.11.1. Company Overview

      • 9.11.2. Key Executives

      • 9.11.3. Company Snapshot

      • 9.11.4. Operating Business Segments

      • 9.11.5. Product Portfolio

      • 9.11.6. Business Performance

      • 9.11.7. Key Strategic Moves and Developments

  • LIST OF TABLES

  • TABLE 1. GLOBAL NUT INGREDIENTS MARKET, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 2. GLOBAL NUT INGREDIENTS MARKET FOR HAZELNUT, BY REGION, 2025-2033 ($MILLION)
  • TABLE 3. GLOBAL NUT INGREDIENTS MARKET FOR PEANUT, BY REGION, 2025-2033 ($MILLION)
  • TABLE 4. GLOBAL NUT INGREDIENTS MARKET FOR ALMONDS, BY REGION, 2025-2033 ($MILLION)
  • TABLE 5. GLOBAL NUT INGREDIENTS MARKET FOR SOY, BY REGION, 2025-2033 ($MILLION)
  • TABLE 6. GLOBAL NUT INGREDIENTS MARKET, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 7. GLOBAL NUT INGREDIENTS MARKET FOR EXTRUDED SNACKS, BY REGION, 2025-2033 ($MILLION)
  • TABLE 8. GLOBAL NUT INGREDIENTS MARKET FOR CRISPS, BY REGION, 2025-2033 ($MILLION)
  • TABLE 9. GLOBAL NUT INGREDIENTS MARKET FOR TORTILLAS, BY REGION, 2025-2033 ($MILLION)
  • TABLE 10. GLOBAL NUT INGREDIENTS MARKET, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 11. GLOBAL NUT INGREDIENTS MARKET FOR ROASTED, BY REGION, 2025-2033 ($MILLION)
  • TABLE 12. GLOBAL NUT INGREDIENTS MARKET FOR UNROASTED, BY REGION, 2025-2033 ($MILLION)
  • TABLE 13. GLOBAL NUT INGREDIENTS MARKET, BY REGION, 2025-2033 ($MILLION)
  • TABLE 14. NORTH AMERICA NUT INGREDIENTS, BY REGION, 2025-2033 ($MILLION)
  • TABLE 15. NORTH AMERICA NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 16. NORTH AMERICA NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 17. NORTH AMERICA NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 18. U.S. NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 19. U.S. NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 20. U.S. NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 21. CANADA NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 22. CANADA NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 23. CANADA NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 24. MEXICO NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 25. MEXICO NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 26. MEXICO NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 27. EUROPE NUT INGREDIENTS, BY REGION, 2025-2033 ($MILLION)
  • TABLE 28. EUROPE NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 29. EUROPE NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 30. EUROPE NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 31. FRANCE NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 32. FRANCE NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 33. FRANCE NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 34. GERMANY NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 35. GERMANY NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 36. GERMANY NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 37. ITALY NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 38. ITALY NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 39. ITALY NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 40. SPAIN NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 41. SPAIN NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 42. SPAIN NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 43. UK NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 44. UK NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 45. UK NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 46. RUSSIA NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 47. RUSSIA NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 48. RUSSIA NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 49. REST OF EUROPE NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 50. REST OF EUROPE NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 51. REST OF EUROPE NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 52. ASIA-PACIFIC NUT INGREDIENTS, BY REGION, 2025-2033 ($MILLION)
  • TABLE 53. ASIA-PACIFIC NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 54. ASIA-PACIFIC NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 55. ASIA-PACIFIC NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 56. CHINA NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 57. CHINA NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 58. CHINA NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 59. JAPAN NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 60. JAPAN NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 61. JAPAN NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 62. INDIA NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 63. INDIA NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 64. INDIA NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 65. SOUTH KOREA NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 66. SOUTH KOREA NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 67. SOUTH KOREA NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 68. AUSTRALIA NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 69. AUSTRALIA NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 70. AUSTRALIA NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 71. THAILAND NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 72. THAILAND NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 73. THAILAND NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 74. MALAYSIA NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 75. MALAYSIA NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 76. MALAYSIA NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 77. INDONESIA NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 78. INDONESIA NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 79. INDONESIA NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 80. REST OF ASIA PACIFIC NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 81. REST OF ASIA PACIFIC NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 82. REST OF ASIA PACIFIC NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 83. LAMEA NUT INGREDIENTS, BY REGION, 2025-2033 ($MILLION)
  • TABLE 84. LAMEA NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 85. LAMEA NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 86. LAMEA NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 87. BRAZIL NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 88. BRAZIL NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 89. BRAZIL NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 90. SOUTH AFRICA NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 91. SOUTH AFRICA NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 92. SOUTH AFRICA NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 93. SAUDI ARABIA NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 94. SAUDI ARABIA NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 95. SAUDI ARABIA NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 96. UAE NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 97. UAE NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 98. UAE NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 99. ARGENTINA NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 100. ARGENTINA NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 101. ARGENTINA NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 102. REST OF LAMEA NUT INGREDIENTS, BY TYPE, 2025-2033 ($MILLION)
  • TABLE 103. REST OF LAMEA NUT INGREDIENTS, BY APPLICATION, 2025-2033 ($MILLION)
  • TABLE 104. REST OF LAMEA NUT INGREDIENTS, BY FORMS, 2025-2033 ($MILLION)
  • TABLE 105. KANEGRADE LIMITED: KEY EXECUTIVES
  • TABLE 106. KANEGRADE LIMITED: COMPANY SNAPSHOT
  • TABLE 107. KANEGRADE LIMITED: OPERATING SEGMENTS
  • TABLE 108. KANEGRADE LIMITED: PRODUCT PORTFOLIO
  • TABLE 109. KANEGRADE LIMITED: KEY STRATEGIC MOVES AND DEVELOPMENTS
  • TABLE 110. ARCHER DANIELS MIDLAND COMPANY: KEY EXECUTIVES
  • TABLE 111. ARCHER DANIELS MIDLAND COMPANY: COMPANY SNAPSHOT
  • TABLE 112. ARCHER DANIELS MIDLAND COMPANY: OPERATING SEGMENTS
  • TABLE 113. ARCHER DANIELS MIDLAND COMPANY: PRODUCT PORTFOLIO
  • TABLE 114. ARCHER DANIELS MIDLAND COMPANY: KEY STRATEGIC MOVES AND DEVELOPMENTS
  • TABLE 115. BREDABEST: KEY EXECUTIVES
  • TABLE 116. BREDABEST: COMPANY SNAPSHOT
  • TABLE 117. BREDABEST: OPERATING SEGMENTS
  • TABLE 118. BREDABEST: PRODUCT PORTFOLIO
  • TABLE 119. BREDABEST: KEY STRATEGIC MOVES AND DEVELOPMENTS
  • TABLE 120. OLAM INTERNATIONAL: KEY EXECUTIVES
  • TABLE 121. OLAM INTERNATIONAL: COMPANY SNAPSHOT
  • TABLE 122. OLAM INTERNATIONAL: OPERATING SEGMENTS
  • TABLE 123. OLAM INTERNATIONAL: PRODUCT PORTFOLIO
  • TABLE 124. OLAM INTERNATIONAL: KEY STRATEGIC MOVES AND DEVELOPMENTS
  • TABLE 125. TERRI LYNN, INC.: KEY EXECUTIVES
  • TABLE 126. TERRI LYNN, INC.: COMPANY SNAPSHOT
  • TABLE 127. TERRI LYNN, INC.: OPERATING SEGMENTS
  • TABLE 128. TERRI LYNN, INC.: PRODUCT PORTFOLIO
  • TABLE 129. TERRI LYNN, INC.: KEY STRATEGIC MOVES AND DEVELOPMENTS
  • TABLE 130. H.B.S. FOODS LTD.: KEY EXECUTIVES
  • TABLE 131. H.B.S. FOODS LTD.: COMPANY SNAPSHOT
  • TABLE 132. H.B.S. FOODS LTD.: OPERATING SEGMENTS
  • TABLE 133. H.B.S. FOODS LTD.: PRODUCT PORTFOLIO
  • TABLE 134. H.B.S. FOODS LTD.: KEY STRATEGIC MOVES AND DEVELOPMENTS
  • TABLE 135. CACHE CREEK FOODS: KEY EXECUTIVES
  • TABLE 136. CACHE CREEK FOODS: COMPANY SNAPSHOT
  • TABLE 137. CACHE CREEK FOODS: OPERATING SEGMENTS
  • TABLE 138. CACHE CREEK FOODS: PRODUCT PORTFOLIO
  • TABLE 139. CACHE CREEK FOODS: KEY STRATEGIC MOVES AND DEVELOPMENTS
  • TABLE 140. ROYAL NUT COMPANY: KEY EXECUTIVES
  • TABLE 141. ROYAL NUT COMPANY: COMPANY SNAPSHOT
  • TABLE 142. ROYAL NUT COMPANY: OPERATING SEGMENTS
  • TABLE 143. ROYAL NUT COMPANY: PRODUCT PORTFOLIO
  • TABLE 144. ROYAL NUT COMPANY: KEY STRATEGIC MOVES AND DEVELOPMENTS
  • TABLE 145. HELIOS INGREDIENTS: KEY EXECUTIVES
  • TABLE 146. HELIOS INGREDIENTS: COMPANY SNAPSHOT
  • TABLE 147. HELIOS INGREDIENTS: OPERATING SEGMENTS
  • TABLE 148. HELIOS INGREDIENTS: PRODUCT PORTFOLIO
  • TABLE 149. HELIOS INGREDIENTS: KEY STRATEGIC MOVES AND DEVELOPMENTS
  • TABLE 150. BERGIN FRIUT AND NUT COMPANY: KEY EXECUTIVES
  • TABLE 151. BERGIN FRIUT AND NUT COMPANY: COMPANY SNAPSHOT
  • TABLE 152. BERGIN FRIUT AND NUT COMPANY: OPERATING SEGMENTS
  • TABLE 153. BERGIN FRIUT AND NUT COMPANY: PRODUCT PORTFOLIO
  • TABLE 154. BERGIN FRIUT AND NUT COMPANY: KEY STRATEGIC MOVES AND DEVELOPMENTS
  • TABLE 155. WENDERS AND THE HERSHEY COMPANY: KEY EXECUTIVES
  • TABLE 156. WENDERS AND THE HERSHEY COMPANY: COMPANY SNAPSHOT
  • TABLE 157. WENDERS AND THE HERSHEY COMPANY: OPERATING SEGMENTS
  • TABLE 158. WENDERS AND THE HERSHEY COMPANY: PRODUCT PORTFOLIO
  • TABLE 159. WENDERS AND THE HERSHEY COMPANY: KEY STRATEGIC MOVES AND DEVELOPMENTS
  • LIST OF FIGURES

  • FIGURE 1. GLOBAL NUT INGREDIENTS MARKET SEGMENTATION
  • FIGURE 2. GLOBAL NUT INGREDIENTS MARKET
  • FIGURE 3. SEGMENTATION NUT INGREDIENTS MARKET
  • FIGURE 4. TOP INVESTMENT POCKET IN NUT INGREDIENTS MARKET
  • FIGURE 5. MODERATE BARGAINING POWER OF BUYERS
  • FIGURE 6. MODERATE BARGAINING POWER OF SUPPLIERS
  • FIGURE 7. MODERATE THREAT OF NEW ENTRANTS
  • FIGURE 8. LOW THREAT OF SUBSTITUTION
  • FIGURE 9. HIGH COMPETITIVE RIVALRY
  • FIGURE 10. OPPORTUNITIES, RESTRAINTS AND DRIVERS: GLOBALNUT INGREDIENTS MARKET
  • FIGURE 11. NUT INGREDIENTS MARKET SEGMENTATION, BY BY TYPE
  • FIGURE 12. NUT INGREDIENTS MARKET FOR HAZELNUT, BY COUNTRY, 2025-2033 ($MILLION)
  • FIGURE 13. NUT INGREDIENTS MARKET FOR PEANUT, BY COUNTRY, 2025-2033 ($MILLION)
  • FIGURE 14. NUT INGREDIENTS MARKET FOR ALMONDS, BY COUNTRY, 2025-2033 ($MILLION)
  • FIGURE 15. NUT INGREDIENTS MARKET FOR SOY, BY COUNTRY, 2025-2033 ($MILLION)
  • FIGURE 16. NUT INGREDIENTS MARKET SEGMENTATION, BY BY APPLICATION
  • FIGURE 17. NUT INGREDIENTS MARKET FOR EXTRUDED SNACKS, BY COUNTRY, 2025-2033 ($MILLION)
  • FIGURE 18. NUT INGREDIENTS MARKET FOR CRISPS, BY COUNTRY, 2025-2033 ($MILLION)
  • FIGURE 19. NUT INGREDIENTS MARKET FOR TORTILLAS, BY COUNTRY, 2025-2033 ($MILLION)
  • FIGURE 20. NUT INGREDIENTS MARKET SEGMENTATION, BY BY FORMS
  • FIGURE 21. NUT INGREDIENTS MARKET FOR ROASTED, BY COUNTRY, 2025-2033 ($MILLION)
  • FIGURE 22. NUT INGREDIENTS MARKET FOR UNROASTED, BY COUNTRY, 2025-2033 ($MILLION)
  • FIGURE 23. TOP WINNING STRATEGIES, BY YEAR, 2022-2024*
  • FIGURE 24. TOP WINNING STRATEGIES, BY DEVELOPMENT, 2022-2024*
  • FIGURE 25. TOP WINNING STRATEGIES, BY COMPANY, 2022-2024*
  • FIGURE 26. PRODUCT MAPPING OF TOP 10 PLAYERS
  • FIGURE 27. COMPETITIVE DASHBOARD
  • FIGURE 28. COMPETITIVE HEATMAP: NUT INGREDIENTS MARKET
  • FIGURE 29. TOP PLAYER POSITIONING, 2024
  • FIGURE 30. KANEGRADE LIMITED: NET SALES, 2022-2024 ($MILLION)
  • FIGURE 31. KANEGRADE LIMITED: REVENUE SHARE, BY SEGMENT, 2024 (%)
  • FIGURE 32. KANEGRADE LIMITED: REVENUE SHARE, BY REGION, 2024 (%)
  • FIGURE 33. ARCHER DANIELS MIDLAND COMPANY: NET SALES, 2022-2024 ($MILLION)
  • FIGURE 34. ARCHER DANIELS MIDLAND COMPANY: REVENUE SHARE, BY SEGMENT, 2024 (%)
  • FIGURE 35. ARCHER DANIELS MIDLAND COMPANY: REVENUE SHARE, BY REGION, 2024 (%)
  • FIGURE 36. BREDABEST: NET SALES, 2022-2024 ($MILLION)
  • FIGURE 37. BREDABEST: REVENUE SHARE, BY SEGMENT, 2024 (%)
  • FIGURE 38. BREDABEST: REVENUE SHARE, BY REGION, 2024 (%)
  • FIGURE 39. OLAM INTERNATIONAL: NET SALES, 2022-2024 ($MILLION)
  • FIGURE 40. OLAM INTERNATIONAL: REVENUE SHARE, BY SEGMENT, 2024 (%)
  • FIGURE 41. OLAM INTERNATIONAL: REVENUE SHARE, BY REGION, 2024 (%)
  • FIGURE 42. TERRI LYNN, INC.: NET SALES, 2022-2024 ($MILLION)
  • FIGURE 43. TERRI LYNN, INC.: REVENUE SHARE, BY SEGMENT, 2024 (%)
  • FIGURE 44. TERRI LYNN, INC.: REVENUE SHARE, BY REGION, 2024 (%)
  • FIGURE 45. H.B.S. FOODS LTD.: NET SALES, 2022-2024 ($MILLION)
  • FIGURE 46. H.B.S. FOODS LTD.: REVENUE SHARE, BY SEGMENT, 2024 (%)
  • FIGURE 47. H.B.S. FOODS LTD.: REVENUE SHARE, BY REGION, 2024 (%)
  • FIGURE 48. CACHE CREEK FOODS: NET SALES, 2022-2024 ($MILLION)
  • FIGURE 49. CACHE CREEK FOODS: REVENUE SHARE, BY SEGMENT, 2024 (%)
  • FIGURE 50. CACHE CREEK FOODS: REVENUE SHARE, BY REGION, 2024 (%)
  • FIGURE 51. ROYAL NUT COMPANY: NET SALES, 2022-2024 ($MILLION)
  • FIGURE 52. ROYAL NUT COMPANY: REVENUE SHARE, BY SEGMENT, 2024 (%)
  • FIGURE 53. ROYAL NUT COMPANY: REVENUE SHARE, BY REGION, 2024 (%)
  • FIGURE 54. HELIOS INGREDIENTS: NET SALES, 2022-2024 ($MILLION)
  • FIGURE 55. HELIOS INGREDIENTS: REVENUE SHARE, BY SEGMENT, 2024 (%)
  • FIGURE 56. HELIOS INGREDIENTS: REVENUE SHARE, BY REGION, 2024 (%)
  • FIGURE 57. BERGIN FRIUT AND NUT COMPANY: NET SALES, 2022-2024 ($MILLION)
  • FIGURE 58. BERGIN FRIUT AND NUT COMPANY: REVENUE SHARE, BY SEGMENT, 2024 (%)
  • FIGURE 59. BERGIN FRIUT AND NUT COMPANY: REVENUE SHARE, BY REGION, 2024 (%)
  • FIGURE 60. WENDERS AND THE HERSHEY COMPANY: NET SALES, 2022-2024 ($MILLION)
  • FIGURE 61. WENDERS AND THE HERSHEY COMPANY: REVENUE SHARE, BY SEGMENT, 2024 (%)
  • FIGURE 62. WENDERS AND THE HERSHEY COMPANY: REVENUE SHARE, BY REGION, 2024 (%)

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