The Saudi Arabia cloud kitchen market size was valued at $157.0 million in 2020, and is estimated to reach $335.7 million by 2030 with a CAGR of 7.7% from 2021 to 2030. Over the years, there has been a rise in number of workforces in various demographic segments. Especially among the women, there has been gradual adoption of working lifestyle among this portion of the population. As a result, majority of consumers around the world especially in the developed countries, look out for food products that can be prepared and served within a minimal range of time. Thus, in turn various fast food products witness significant demand over the past couple of years which also resulted in boosting the growth of the Saudi Arabia cloud kitchen market. Moreover, hectic work schedule of millennial and Gen Z along with rise in demand for ready to eat products drive the growth of the Saudi Arabia cloud kitchen market. Hence, busy lifestyle being adopted by majority of consumers paves way for cloud kitchen product to boost in terms of volume sales. 

Nowadays, food delivery companies or cloud kitchens are no longer limited to the labor force owing to the internet penetration globally. Moreover, big players are already testing robots, drones, and artificial intelligence (AI) to solve for delivery challenges and enhance efficiency. Furthermore, brands are also looking for autonomous vehicles as the next frontier of food delivery. In addition, with the increase in the development of autonomous and remote controlled vehicle tech will subsequently eliminate human delivery system which will also result in saving time and cost in the food delivery process. Hence, increase in internet penetration by majority of the consumers paves way for Saudi Arabia cloud kitchen market to grow in terms of volume sales. Moreover, fast food products are usually known for their taste, unique product offerings, and easy availability, which attract the target customers. However, regular consumption of these products has negative effects on the health of the consumers. For instance, most fast food items, including drinks and sides, are loaded with carbohydrates with very less content of fiber. Therefore, consumption of high amount of carbs can lead to repeated spikes in blood sugar level. Thus, this increases the risk for insulin resistance, type 2 diabetes, as well as weight gain. These factors are expected to restrain the growth of the Saudi Arabia cloud kitchen market.

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The Saudi Arabia cloud kitchen market is segmented into type, product type, and nature. By type, the market is categorized into kitchen, commissary/shared kitchen, and kitchenpods. By product type, it is categorized into burger/sandwich, pizza/pasta, chicken, seafood, Mexican/Asian food and others. By nature, it is bifurcated into franchised and standalone.

By type, the Saudi Arabia cloud kitchen market is segmented into independent cloud kitchen, commissary/shared, and kitchenpods. The independent cloud kitchen type accounted for a major share in the market in 2020 owing to increase in demand for international cuisines like Thai food and Chinese food globally. Moreover, increase in online food delivery is further boosting the growth of the Saudi Arabia cloud kitchen market.

[TYPEGRAPH]

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By product type, the cloud kitchen is segmented into burger/sandwich, pizza/pasta, chicken, seafood, Mexican/Asian food, and others. The chicken segment holds the largest market share, accounting for around 23.7% of the total revenue in 2020, followed by the burger/sandwich segment.

[PRODUCTTYPEGRAPH]

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By nature, the market is segmented into franchised and standalone. The franchised segment held the major share in the market and is projected to remain dominant during the forecast period. Moreover, the trend of franchising is increasing amongst the stakeholder as it helps in expansion of the business and it requires less capital owing to which stakeholders are majorly interested in franchising their cloud kitchens.The key players profiled in the report are Kaykroo, Kitopi, iKcon, kitch, Talabat, Sweetheart Kitchen, Kitchen United, Kitchen Park, The Leap Nation and Food To Go. 

[NATUREGRAPH]

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Covid-19 Impact Analysis

• Covid-19 is an infectious disease that originated in Hubei province of the Wuhan city in China in late December 2020.
• Moreover, due to the outbreak of the COVID-19 pandemic, all the brick and mortar restaurants were closed and no dining facility was available. A very large number of people have also become aware of the health risks of eating in packed restaurants. Meanwhile, many conventional restaurants have also become cloud kitchen due to the lockdown measures in the country. 
• In addition, ease in online food delivery app and payment method have eased the ordering process for people of all age groups.
• There has been an increase in number of users on various social media sites with rise in internet penetration. Considering this, most of the key players in the Saudi Arabia cloud kitchen market strategize on promoting their products and services on these social media platforms.

Key Benefits For Stakeholders

• This report provides a quantitative analysis of the market segments, current trends, estimations, and dynamics of the Saudi Arabia cloud kitchen market analysis from 2020 to 2030 to identify the prevailing market opportunities.
• The market research is offered along with information related to key drivers, restraints, and Saudi Arabia cloud kitchen market opportunities.
• Porter’s five forces analysis highlights the potency of buyers and suppliers to enable stakeholders make profit-oriented business decisions and strengthen their supplier–buyer network.
• In-depth analysis of the Saudi Arabia cloud kitchen market segmentation assists to determine the prevailing market opportunities.
• Major countries in each region are mapped according to their revenue contribution to the market industry. 
• Market player positioning facilitates benchmarking and provides a clear understanding of the present position of the market players.
• The report includes the analysis of the regional as well as global Saudi Arabia cloud kitchen market trends, key players, market segments, application areas, and Saudi Arabia cloud kitchen market growth strategies. 

 Key Market Segments

• By Product Type
  • Burger/Sandwich
  • Pizza/Pasta
  • Chicken
  • Seafood
  • Mexican/Asian Food
  • Others
• By Type
  • Independent Cloud Kitchen
  • Commissary/Shared Kitchen
  • KitchenPods
• By Nature
  • Franchised
  • Standalone

CHAPTER 1:INTRODUCTION

1.1.Report description
1.2.Key benefits for stakeholders
1.3.Key market segment
1.4.Research methodology

1.4.1.Primary research
1.4.2.Secondary research
1.4.3.Analyst tools and models

CHAPTER 2:EXECUTIVE SUMMARY

2.1.Key findings of the study
2.2.CXO perspective

CHAPTER 3:MARKET OVERVIEW

3.1.Market definition and scope
3.2.Key findings

3.2.1.Top investment pockets

3.3.Capital investment and guideline needed in starting a cloud kitchen business in Saudi Arabia
3.4.Challenges associated  with  a cloud kitchen market in Saudi Arabia

3.4.1.Capital investment

3.5.Porter's five forces analysis
3.6.Market dynamics

3.6.1.Drivers

3.6.1.1.Increase in demand for online food delivery
3.6.1.2.Increase in demand for international cuisine
3.6.1.3.Tech-savvy ordering system
3.6.1.4.Fast paced lifestyle of consumers looking out for convenient food products

3.6.2.Restraints

3.6.2.1.Increase in health issues due to consumption of fast food
3.6.2.2.Competition from fine dining and quick service restaurant (QSRs)

3.6.3.Opportunities

3.6.3.1.Internet penetration
3.6.3.2.Rise of social media marketing

3.7.COVID-19 impact analysis

CHAPTER 4:SAUDI ARABIA CLOUD KITCHEN MARKET, BY TYPE

4.1.Overview

4.1.1.Market size and forecast

4.2.Independent cloud kitchen

4.2.1.Key market trends, growth factors, and opportunities
4.2.2.Market size and forecast

4.3.Commissary/shared kitchens

4.3.1.Key market trends, growth factors and opportunities
4.3.2.Market size and forecast

4.4.KitchenPods

4.4.1.Key market trends, growth factors and opportunities

CHAPTER 5:SAUDI ARABIA CLOUD KITCHEN MARKET, BY PRODUCT TYPE

5.1.Overview

5.1.1.Market size and forecast

5.2.Burger/sandwich

5.2.1.Key market trends, growth factors, and opportunities
5.2.2.Market size and forecast

5.3.Pizza/pasta

5.3.1.Key market trends, growth factors, and opportunities
5.3.2.Market size and forecast

5.4.Chicken

5.4.1.Key market trends, growth factors, and opportunities
5.4.2.Market size and forecast

5.5.Seafood

5.5.1.Key market trends, growth factors, and opportunities
5.5.2.Market size and forecast

5.6.Mexican/Asian food

5.6.1.Key market trends, growth factors, and opportunities
5.6.2.Market size and forecast

5.7.Others

5.7.1.Key market trends, growth factors, and opportunities
5.7.2.Market size and forecast

CHAPTER 6:SAUDI ARABIA CLOUD KITCHEN MARKET, BY NATURE

6.1.Overview

6.1.1.Market size and forecast

6.2.Franchised

6.2.1.Key market trends, growth factors, and opportunities
6.2.2.Market size and forecast

6.3.Standalone

6.3.1.Key market trends, growth factors, and opportunities
6.3.2.Market size and forecast

CHAPTER 7:COMPETITION LANDSCAPE

7.1.Top winning strategies
7.2.Product mapping
7.3.Competitive dashboard
7.4.Competitive heat map
7.5.Key developments

7.5.1.Acquisition
7.5.2.Business Expansion
7.5.3.Investment
7.5.4.Partnership

CHAPTER 8:COMPANY PROFILES

8.1.KAYKROO

8.1.1.Company overview
8.1.2.Key Executives
8.1.3.Company snapshot
8.1.4.Product portfolio
8.1.5.Key strategic moves and developments

8.2.KITOPI

8.2.1.Company overview
8.2.2.Key Executives
8.2.3.Company snapshot
8.2.4.Product portfolio
8.2.5.Key strategic moves and developments

8.3.IKCON

8.3.1.Company overview
8.3.2.Key Executives
8.3.3.Company snapshot
8.3.4.Product portfolio
8.3.5.Key strategic moves and developments

8.4.KITCH

8.4.1.Company overview
8.4.2.Key Executives
8.4.3.Company snapshot
8.4.4.Product portfolio

8.5.TALABAT

8.5.1.Company overview
8.5.2.Key Executives
8.5.3.Company snapshot
8.5.4.Product portfolio
8.5.5.Business performance
8.5.6.Key strategic moves and developments

8.6.SWEETHEART KITCHEN

8.6.1.Company overview
8.6.2.Key Executives
8.6.3.Company snapshot
8.6.4.Product portfolio
8.6.5.Key strategic moves and developments

8.7.KITCHEN UNITED

8.7.1.Company overview
8.7.2.Key Executives
8.7.3.Company snapshot
8.7.4.Product portfolio
8.7.5.Key strategic moves and developments

8.8.FOOD TO GO

8.8.1.Company overview
8.8.2.Key Executives
8.8.3.Company snapshot
8.8.4.Product portfolio
8.8.5.Key strategic moves and developments

8.9.KITCHENPARK

8.9.1.Company overview
8.9.2.Company snapshot
8.9.3.Product portfolio

8.10.THE LEAP NATION

8.10.1.Company overview
8.10.2.Company snapshot
8.10.3.Product portfolio

LIST OF TABLES

TABLE 01.CAPITAL INVESTMENT NEEDED IN STARTING A CLOUD KITCHEN, BY TYPE
TABLE 02.SAUDI ARABIA CLOUD KITCHEN MARKET REVENUE, BY TYPE, 2020-2030 ($MILLION)
TABLE 03.SAUDI ARABIA CLOUD KITCHEN MARKET REVENUE, BY PRODUCT TYPE, 2020-2030 ($MILLION)
TABLE 04.SAUDI ARABIA CLOUD KITCHEN MARKET REVENUE, BY NATURE, 2020-2030 ($MILLION)
TABLE 05.KAYKROO: KEY EXECUTIVES
TABLE 06.KAYKROO: COMPANY SNAPSHOT
TABLE 07.KAYKROO: PRODUCT PORTFOLIO
TABLE 08.KITOPI: KEY EXECUTIVES
TABLE 09.KITOPI: COMPANY SNAPSHOT
TABLE 10.KITOPI: PRODUCT PORTFOLIO
TABLE 11.IKCON: KEY EXECUTIVES
TABLE 12.IKCON: COMPANY SNAPSHOT
TABLE 13.IKCON: PRODUCT PORTFOLIO
TABLE 14.KITCH: KEY EXECUTIVES
TABLE 15.KITCH: COMPANY SNAPSHOT
TABLE 16.KITCH: PRODUCT PORTFOLIO
TABLE 17.TALABAT: KEY EXECUTIVES
TABLE 18.TALABAT: COMPANY SNAPSHOT
TABLE 19.TALABAT: PRODUCT PORTFOLIO
TABLE 20.TALABAT: NET SALES, 2018–2020 ($MILLION)
TABLE 21.SWEETHEART KITCHEN: KEY EXECUTIVES
TABLE 22.SWEETHEART KITCHEN: COMPANY SNAPSHOT
TABLE 23.SWEETHEART KITCHEN: PRODUCT PORTFOLIO
TABLE 24.KITCHEN UNITED: KEY EXECUTIVES
TABLE 25.KITCHEN UNITED: COMPANY SNAPSHOT
TABLE 26.KITCHEN UNITED: PRODUCT PORTFOLIO
TABLE 27.FOOD TO GO: KEY EXECUTIVES
TABLE 28.FOOD TO GO: COMPANY SNAPSHOT
TABLE 29.FOOD TO GO: PRODUCT PORTFOLIO
TABLE 30.KITCHENPARK: COMPANY SNAPSHOT
TABLE 31.KITCHENPARK: PRODUCT PORTFOLIO
TABLE 32.THE LEAP NATION: COMPANY SNAPSHOT
TABLE 33.THE LEAP NATION: PRODUCT PORTFOLIO

LIST OF FIGURES

FIGURE 01.KEY MARKET SEGMENTS
FIGURE 02.EXECUTIVE SUMMARY
FIGURE 03.TOP INVESTMENT POCKETS, 2020
FIGURE 04.MODERATE BARGAINING POWER OF SUPPLIERS
FIGURE 05.HIGH THREAT OF NEW ENTRANTS
FIGURE 06.MODERATE THREAT OF SUBSTITUTES
FIGURE 07.HIGH INTENSITY OF COMPETITIVE RIVALRY
FIGURE 08.HIGH BARGAINING POWER OF BUYERS
FIGURE 09.SAUDI ARABIA CLOUD KITCHEN MARKET: DRIVERS, RESTRAINTS, AND OPPORTUNITIES
FIGURE 10.SAUDI ARABIA CLOUD KITCHEN MARKET, BY TYPE, 2020 (%)
FIGURE 11.SAUDI ARABIA CLOUD KITCHEN MARKET VALUE FOR INDEPENDENT CLOUD KITCHEN, 2020–2030 ($MILLION)
FIGURE 12.SAUDI ARABIA CLOUD KITCHEN MARKET VALUE FOR COMMISSARY/SHARED KITCHENS, 2020–2030 ($MILLION)
FIGURE 13.SAUDI ARABIA CLOUD KITCHEN MARKET VALUE FOR KITCHENPODS, 2020–2030 ($MILLION)
FIGURE 14.SAUDI ARABIA CLOUD KITCHEN MARKET, BY PRODUCT TYPE, 2020 (%)
FIGURE 15.SAUDI ARABIA CLOUD KITCHEN MARKET VALUE FOR BURGER/SANDWICH, 2020–2030 ($MILLION)
FIGURE 16.SAUDI ARABIA CLOUD KITCHEN MARKET VALUE FOR PIZZA/PASTA, 2020–2030 ($MILLION)
FIGURE 17.SAUDI ARABIA CLOUD KITCHEN MARKET VALUE FOR CHICKEN, 2020–2030 ($MILLION)
FIGURE 18.SAUDI ARABIA CLOUD KITCHEN MARKET VALUE FOR SEAFOOD, 2020–2030 ($MILLION)
FIGURE 19.SAUDI ARABIA CLOUD KITCHEN MARKET VALUE FOR MEXICAN/ASIAN FOOD, 2020–2030 ($MILLION)
FIGURE 20.SAUDI ARABIA CLOUD KITCHEN MARKET VALUE FOR OTHERS, 2020–2030 ($MILLION)
FIGURE 21.SAUDI ARABIA CLOUD KITCHEN MARKET, BY NATURE, 2020 (%)
FIGURE 22.SAUDI ARABIA CLOUD KITCHEN MARKET VALUE FOR FRANCHISED, 2020–2030 ($MILLION)
FIGURE 23.SAUDI ARABIA CLOUD KITCHEN MARKET VALUE FOR STANDALONE, 2020–2030 ($MILLION)
FIGURE 24.TOP WINNING STRATEGIES, BY YEAR, 2020–2021*
FIGURE 25.TOP WINNING STRATEGIES, BY DEVELOPMENT, 2020–2021* (%)
FIGURE 26.TOP WINNING STRATEGIES, BY COMPANY, 2020–2021*
FIGURE 27.PRODUCT MAPPING OF TOP 10 KEY PLAYERS
FIGURE 28.COMPETITIVE DASHBOARD OF TOP 10 KEY PLAYERS
FIGURE 29.COMPETITIVE HEATMAP OF TOP 10 KEY PLAYERS
FIGURE 30.TALABAT: NET SALES, 2018–2020 ($MILLION)