Starch Gel Market, by Application (Food Industry, Pharmaceuticals, Medical Devices, Others), by Form Type (Gel, Tablet/Capsule, Starch Powder), by Source (Cereal Starch, Root/Tuberous Starch) and, by End Use (Bakery Food, Confectionery, Soups, Processed Foods, Animal Feed, Biomedical Applications): Opportunity Analysis and Industry Forecast, 2023-2032

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