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The food starch market size was valued at $18.9 billion in 2018, and is projected to reach $29.1 billion by 2026, registering a CAGR of 5.8% from 2019 to 2026. The sweetener ...
Whole potatoes are processed in the factories to prepare chips, French fries, and other snacks or to take out potato starch from it. Fresh potatoes are processed through boiling, baking, frying, and ...
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