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Cheese Market by Source (Cow Milk, Sheep Milk, Goat Milk, and Buffalo Milk), Type (Natural Cheese and Processed Cheese), Product (Mozzarella, Cheddar, Feta, Parmesan, Roquefort, and Others), and Distribution Channel (Hypermarkets, Supermarkets, Food Specialty Stores, Convenience Stores, and Others) - Global Opportunity Analysis and Industry Forecast, 2017-2023

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FO_172360
Pages: 250
Jun 2017 | 5056 Views
 
Author's : Biswa Sinha
Tables: 152
Charts: 36
 

Cheese Market Overview:

Global Cheese Market is expected to reach $164,338 million by 2023, from $136,283 million in 2016, growing at a CAGR of 2.7% from 2017 to 2023. Cheese is a highly nutritious and palatable milk-derived food product found in wide range of textures, tastes, and aromas globally with around 2000 varieties at present. The distinction between texture and taste is determined by raw material used during preparation of cheese, such as type & breed of milk producing animal, grazing and climatic factors, and others. Cheese consumes about one-tenth volume of the milk, making it portable with longer shelf life compared to milk. In addition, it is rich in nutrients such as protein, essential minerals, fat, calcium, and others. Moreover, it offers certain health benefits such as stronger teeth & bones, healthy heart (if consumed in moderate quantity), prevention of osteoporosis, and others. Furthermore, certain types of cheese such as cheddar, parmesan, Roquefort, and others can be easily consumed by lactose intolerant and milk allergic people.

Annual Per Capita Cheese Consumption, by Country, 2015 (Kg per Capita)

Annual Per Capita Cheese Consumption, by Country, 2015 (Kg per Capita)

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The above figure shows that France, Finland, Denmark, Germany, Italy, and Switzerland are some of the top countries with largest per capita cheese consumption globally. Thus, European region showcases as the mature market compared to other regions.

In 2016, the major cheese market was occupied by North America and Europe with nearly 80% share. At present, the global cheese market is driven by growth in number of quick service restaurants (QSRs) in the developing regions and already established QSR outlets in the developed regions. In addition, longer shelf life of cheese products, rise in disposable income, and increase in demand for protein-rich food propel the market growth. However, alarming obesity rates & rise in health consciousness among adults, unhealthy additives & ingredients in processed cheese, and perishable nature of the products are expected to hamper the market growth during the forecast period. Moreover, developing market for low-fat cheese and various innovations to improve the taste & quality of the products provide new opportunities in the market.

Segment Review

Cheese Market Segment Review

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The global cheese market is segmented based on source, type, product, distribution channel, and geography. Based on source, it is divided into cheese obtained from cow milk (whole milk and skimmed milk), sheep milk, goat milk, and buffalo milk. The type segment is bifurcated into natural cheese (hard cheese and soft cheese) and processed cheese (spreadable cheese and block cheese). By product, it is classified into mozzarella, cheddar, feta, parmesan, Roquefort, and others. Based on distribution channel, it is divided into hypermarkets, supermarkets, food specialty stores, convenience stores, and others. Geographically, it is analyzed across North America, Asia-Pacific, Europe, and LAMEA.

Top Investment Pocket

Cheese Market Top Investment Pocket

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Cheddar is the most attractive cheese product for investment, owing to its large-scale popularity and wide range of use in several cuisines across different regions. The global cheddar cheese market was valued at $6,101 million in 2016 to reach at $7,319 million by 2023, and is expected to grow at a CAGR of 2.6% from 2017 to 2023.

Global cheese market, by geography

Europe dominated the market with highest share, registering a CAGR of around 2.0%, attributable to high demand in France, Finland, Denmark, Germany, and other countries. Asia-Pacific is the fastest growing region followed by LAMEA, owing to increase in cheese consumption in various emerging economies. The Mexico cheese market was valued at $1,857 million in 2016, and is expected to reach at $2,215 million by 2023, registering a CAGR of 2.5% during the forecast period.

Mexico Cheese Market, 2016-2023 ($Million)

Mexico Cheese Market, 2016-2023 ($Million)

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The key players operating in the cheese industry are Arla Foods, Bel Group, Fonterra Food, Kraft Heinz, Lactalis Group, SAVENCIA SA, Britannia Industries Limited, Associated Milk Producers Inc., Saputo Inc., and Gujarat Cooperative Milk Marketing Federation Ltd.

The other players in the value chain include Almarai Co. Ltd., SARGENTO FOODS INCORPORATED, FrieslandCampina, Dzintars, Go Cheese, Parag Milk Foods, Gebrder Woerle Ges.m.b., Mother Dairy, Old Fashioned Cheese, Vindija dd, and Bletsoe Cheese, Inc.

Key Benefits

  • This report provides a quantitative analysis of the current trends, estimations, and dynamics of the global cheese market from 2017 to 2023 to identify the prevailing opportunities.
  • Major countries in each region are mapped according to the individual market revenue and list of key players.
  • Region-wise and country-wise cheese market conditions are comprehensively analyzed.
  • Porters Five Forces analysis highlights the potency of buyers and suppliers to enable stakeholders to make profit-oriented business decisions and strengthen their supplier-buyer network.
  • Extensive analysis of the market is conducted by following key product positioning and monitoring the top players within the cheese industry.

Cheese Market Key Segments:

By Source

  • Cow Milk
    • Whole Milk
    • Skimmed Milk
  • Sheep Milk
  • Goat Milk
  • Buffalo Milk

By Type

  • Natural Cheese
  • Hard Cheese
  • Soft Cheese
  • Processed Cheese
  • Spreadable Cheese
  • Block Cheese

By Product

  • Mozzarella
  • Cheddar
  • Feta
  • Parmesan
  • Roquefort
  • Others

By Distribution Channel

  • Hypermarkets
  • Supermarkets
  • Food Specialty Stores
  • Convenience Stores
  • Others

By Geography

  • North America
    • U.S.
    • Canada
    • Mexico
  • Europe
    • UK
    • Germany
    • France
    • Italy
    • Spain
    • Rest of the Europe
  • Asia-Pacific
    • China
    • India
    • Japan
    • South Korea
    • Australia
    • Rest of Asia-Pacific
  • LAMEA
    • Brazil
    • Argentina
    • South Africa
    • KSA
    • Rest of LAMEA
 

Chapter: 1. INTRODUCTION

1.1. REPORT DESCRIPTION
1.2. KEY BENEFITS FOR STAKEHOLDERS
1.3. KEY MARKET SEGMENTS
1.4. RESEARCH METHODOLOGY

1.4.1. Secondary Research
1.4.2. Primary Research
1.4.3. Analyst Tool & Model

Chapter: 2. EXECUTIVE SUMMARY

2.1. KEY FINDINGS OF THE STUDY
2.2. CXO PERSPECTIVES

Chapter: 3. MARKET OVERVIEW

3.1. MARKET DEFINITION AND SCOPE
3.2. KEY FINDINGS

3.2.1. Top Investment Pockets
3.2.2. Top winning strategies

3.3. PORTERS FIVE FORCES ANALYSIS

3.3.1. Bargaining Power of Suppliers
3.3.2. Bargaining Power of Buyers
3.3.3. Threat of Substitution
3.3.4. Threat of New Entrants
3.3.5. Competitive Rivalry

3.4. MARKET DYNAMICS

3.4.1. Drivers

3.4.1.1. Growing QSRs business
3.4.1.2. Rise in disposable income
3.4.1.3. Increasing demand for protein rich food
3.4.1.4. Impact analysis

3.4.2. Restraints

3.4.2.1. Alarming obesity rates
3.4.2.2. Unhealthy additives & ingredients in processed cheese
3.4.2.3. Impact analysis

3.4.3. Opportunities

3.4.3.1. Trend for low fat cheese
3.4.3.2. Increasing popularity in emerging economies
3.4.3.3. Impact analysis

3.5. PATENT ANALYSIS
3.6. TOP PLAYER POSITIONING, 2016 (%)

Chapter: 4. GLOBAL CHEESE MARKET, BY SOURCE

4.1. INTRODUCTION

4.1.1. Market Size and Forecast

4.2. COW MILK

4.2.1. Whole Milk
4.2.2. Skimmed Milk
4.2.3. Key Market Trends, Growth Factors and Opportunities
4.2.4. Market Size and Forecast

4.3. SHEEP MILK

4.3.1. Key Market Trends, Growth Factors and Opportunities
4.3.2. Market Size and Forecast

4.4. GOAT MILK

4.4.1. Key Market Trends, Growth Factors and Opportunities
4.4.2. Market Size and Forecast

4.5. BUFFALO MILK

4.5.1. Key Market Trends, Growth Factors and Opportunities
4.5.2. Market Size and Forecast

Chapter: 5. GLOBAL CHEESE MARKET, BY TYPE

5.1. INTRODUCTION

5.1.1. Market Size and Forecast

5.2. NATURAL

5.2.1. Hard Cheese
5.2.2. Soft Cheese
5.2.3. Key Market Trends, Growth Factors and Opportunities
5.2.4. Market Size and Forecast

5.3. PROCESSED

5.3.1. Spreadable Cheese
5.3.2. Block Cheese
5.3.3. Key Market Trends, Growth Factors and Opportunities
5.3.4. Market Size and Forecast

Chapter: 6. GLOBAL CHEESE MARKET, BY PRODUCT

6.1. INTRODUCTION

6.1.1. Market Size and Forecast

6.2. MOZZARELLA

6.2.1. Key Market Trends, Growth Factors and Opportunities
6.2.2. Market Size and Forecast

6.3. CHEDDAR

6.3.1. Key Market Trends, Growth Factors and Opportunities
6.3.2. Market Size and Forecast

6.4. FETA

6.4.1. Key Market Trends, Growth Factors and Opportunities
6.4.2. Market Size and Forecast

6.5. PARMESAN

6.5.1. Key Market Trends, Growth Factors and Opportunities
6.5.2. Market Size and Forecast

6.6. ROQUEFORT

6.6.1. Key Market Trends, Growth Factors and Opportunities
6.6.2. Market Size and Forecast

6.7. OTHERS

6.7.1. Key Market Trends, Growth Factors and Opportunities
6.7.2. Market Size and Forecast

Chapter: 7. GLOBAL CHEESE MARKET, BY DISTRIBUTION CHANNEL

7.1. INTRODUCTION

7.1.1. Market Size and Forecast

7.2. HYPERMARKETS

7.2.1. Key Market Trends, Growth Factors and Opportunities
7.2.2. Market Size and Forecast

7.3. SUPERMARKETS

7.3.1. Key Market Trends, Growth Factors and Opportunities
7.3.2. Market Size and Forecast

7.4. FOOD SPECIALTY STORES

7.4.1. Key Market Trends, Growth Factors and Opportunities
7.4.2. Market Size and Forecast

7.5. CONVENIENCE STORES

7.5.1. Key Market Trends, Growth Factors and Opportunities
7.5.2. Market Size and Forecast

7.6. OTHERS

7.6.1. Key Market Trends, Growth Factors and Opportunities
7.6.2. Market Size and Forecast

Chapter: 8. GLOBAL CHEESE MARKET, BY GEOGRAPHY

8.1. INTRODUCTION

8.1.1. Market Size and Forecast

8.2. NORTH AMERICA

8.2.1. Key Market Trends, Growth Factors and Opportunities
8.2.2. Market Size and Forecast
8.2.3. U.S.

8.2.3.1. Market size and forecast, by Product

8.2.4. Canada

8.2.4.1. Market size and forecast, by Product

8.2.5. Mexico

8.2.5.1. Market size and forecast, by Product

8.3. EUROPE

8.3.1. Key Market Trends, Growth Factors and Opportunities
8.3.2. Market Size and Forecast
8.3.3. UK

8.3.3.1. Market size and forecast, by Product

8.3.4. Germany

8.3.4.1. Market size and forecast, by Product

8.3.5. France

8.3.5.1. Market size and forecast, by Product

8.3.6. Italy

8.3.6.1. Market size and forecast, by Product

8.3.7. Spain

8.3.7.1. Market size and forecast, by Product

8.3.8. Rest of the Europe

8.3.8.1. Market size and forecast, by Product

8.4. ASIA-PACIFIC

8.4.1. Key Market Trends, Growth Factors and Opportunities
8.4.2. Market Size and Forecast
8.4.3. China

8.4.3.1. Market size and forecast, by Product

8.4.4. India

8.4.4.1. Market size and forecast, by Product

8.4.5. Japan

8.4.5.1. Market size and forecast, by Product

8.4.6. South Korea

8.4.6.1. Market size and forecast, by Product

8.4.7. Australia

8.4.7.1. Market size and forecast, by Product

8.4.8. Rest of Asia-Pacific

8.4.8.1. Market size and forecast, by Product

8.5. LAMEA

8.5.1. Key Market Trends, Growth Factors and Opportunities
8.5.2. Market Size and Forecast
8.5.3. Brazil

8.5.3.1. Market size and forecast, by Product

8.5.4. Argentina

8.5.4.1. Market size and forecast, by Product

8.5.5. South Africa

8.5.5.1. Market size and forecast, by Product

8.5.6. KSA

8.5.6.1. Market size and forecast, by Product

8.5.7. Rest of the LAMEA

8.5.7.1. Market size and forecast, by Product

Chapter: 9. COMPANY PROFILES

9.1. ARLA FOODS

9.1.1. Company Overview
9.1.2. Company Snapshot
9.1.3. Operating Business Segments
9.1.4. Business Performance
9.1.5. Key Strategic Moves and Developments

9.2. BEL GROUP

9.2.1. Company Overview
9.2.2. Company Snapshot
9.2.3. Operating Business Segments
9.2.4. Business Performance
9.2.5. Key Strategic Moves and Developments

9.3. FONTERRA FOOD

9.3.1. Company Overview
9.3.2. Company Snapshot
9.3.3. Operating Business Segments
9.3.4. Business Performance
9.3.5. Key Strategic Moves and Developments

9.4. KRAFT HEINZ

9.4.1. Company Overview
9.4.2. Company Snapshot
9.4.3. Operating Business Segments
9.4.4. Business Performance
9.4.5. Key Strategic Moves and Developments

9.5. LACTALIS GROUP

9.5.1. Company Overview
9.5.2. Company Snapshot
9.5.3. Operating Business Segments
9.5.4. Business Performance
9.5.5. Key Strategic Moves and Developments

9.6. SAVENCIA SA

9.6.1. Company Overview
9.6.2. Company Snapshot
9.6.3. Operating Business Segments
9.6.4. Business Performance
9.6.5. Key Strategic Moves and Developments

9.7. BRITANNIA INDUSTRIES LIMITED

9.7.1. Company Overview
9.7.2. Company Snapshot
9.7.3. Operating Business Segments
9.7.4. Business Performance
9.7.5. Key Strategic Moves and Developments

9.8. ASSOCIATED MILK PRODUCERS INC.

9.8.1. Company Overview
9.8.2. Company Snapshot
9.8.3. Operating Business Segments
9.8.4. Business Performance
9.8.5. Key Strategic Moves and Developments

9.9. SAPUTO INC.

9.9.1. Company Overview
9.9.2. Company Snapshot
9.9.3. Operating Business Segments
9.9.4. Business Performance
9.9.5. Key Strategic Moves and Developments

9.10. GUJARAT COOPERATIVE MILK MARKETING FEDERATION LTD.

9.10.1. Company Overview
9.10.2. Company Snapshot
9.10.3. Operating Business Segments
9.10.4. Business Performance
9.10.5. Key Strategic Moves and Developments

LIST OF TABLES

TABLE 1. GLOBAL CHEESE MARKET VOLUME, BY SOURCE, 2015-2023 (KILOTONS)
TABLE 2. GLOBAL CHEESE MARKET VALUE, BY SOURCE, 2015-2023 ($MILLION)
TABLE 3. GLOBAL COW MILK CHEESE MARKET VOLUME, BY GEOGRAPHY, 2015-2023 (KILOTONS)
TABLE 4. GLOBAL COW MILK CHEESE MARKET VALUE, BY GEOGRAPHY, 2015-2023 ($MILLION)
TABLE 5. GLOBAL COW MILK CHEESE MARKET VOLUME, BY TYPE, 2015-2023 (KILOTONS)
TABLE 6. GLOBAL COW MILK CHEESE MARKET VALUE, BY TYPE, 2015-2023 ($MILLION)
TABLE 7. GLOBAL SHEEP MILK CHEESE MARKET VOLUME, BY GEOGRAPHY, 2015-2023 (KILOTONS)
TABLE 8. GLOBAL SHEEP MILK CHEESE MARKET VALUE, BY GEOGRAPHY, 2015-2023 ($MILLION)
TABLE 9. GLOBAL GOAT MILK CHEESE MARKET VOLUME, BY GEOGRAPHY, 2015-2023 (KILOTONS)
TABLE 10. GLOBAL GOAT MILK CHEESE MARKET VALUE, BY GEOGRAPHY, 2015-2023 ($MILLION)
TABLE 11. GLOBAL BUFFALO MILK CHEESE MARKET VOLUME, BY GEOGRAPHY, 2015-2023 (KILOTONS)
TABLE 12. GLOBAL BUFFALO MILK CHEESE MARKET VALUE, BY GEOGRAPHY, 2015-2023 ($MILLION)
TABLE 13. GLOBAL CHEESE MARKET VOLUME, BY TYPE, 2015-2023 (KILOTONS)
TABLE 14. GLOBAL CHEESE MARKET VALUE, BY TYPE, 2015-2023 ($MILLION)
TABLE 15. GLOBAL NATURAL CHEESE MARKET VOLUME, BY GEOGRAPHY, 2015-2023 (KILOTONS)
TABLE 16. GLOBAL NATURAL CHEESE MARKET VALUE, BY GEOGRAPHY, 2015-2023 ($MILLION)
TABLE 17. GLOBAL NATURAL CHEESE MARKET VOLUME, BY TYPE, 2015-2023 (KILOTONS)
TABLE 18. GLOBAL NATURAL CHEESE MARKET VALUE, BY TYPE, 2015-2023 ($MILLION)
TABLE 19. GLOBAL PROCESSED CHEESE MARKET VOLUME, BY GEOGRAPHY, 2015-2023 (KILOTONS)
TABLE 20. GLOBAL PROCESSED CHEESE MARKET VALUE, BY GEOGRAPHY, 2015-2023 ($MILLION)
TABLE 21. GLOBAL PROCESSED CHEESE MARKET VOLUME, BY TYPE, 2015-2023 (KILOTONS)
TABLE 22. GLOBAL PROCESSED CHEESE MARKET VALUE, BY TYPE, 2015-2023 ($MILLION)
TABLE 23. GLOBAL CHEESE MARKET VOLUME, BY PRODUCT, 2015-2023 (KILOTONS)
TABLE 24. GLOBAL CHEESE MARKET VALUE, BY PRODUCT, 2015-2023 ($MILLION)
TABLE 25. GLOBAL MOZZARELLA CHEESE MARKET VOLUME, BY GEOGRAPHY, 2015-2023 (KILOTONS)
TABLE 26. GLOBAL MOZZARELLA CHEESE MARKET VALUE, BY GEOGRAPHY, 2015-2023 ($MILLION)
TABLE 27. GLOBAL CHEDDAR CHEESE MARKET VOLUME, BY GEOGRAPHY, 2015-2023 (KILOTONS)
TABLE 28. GLOBAL CHEDDAR CHEESE MARKET VALUE, BY GEOGRAPHY, 2015-2023 ($MILLION)
TABLE 29. GLOBAL FETA CHEESE MARKET VOLUME, BY GEOGRAPHY, 2015-2023 (KILOTONS)
TABLE 30. GLOBAL FETA CHEESE MARKET VALUE, BY GEOGRAPHY, 2015-2023 ($MILLION)
TABLE 31. GLOBAL PARMESAN CHEESE MARKET VOLUME, BY GEOGRAPHY, 2015-2023 (KILOTONS)
TABLE 32. GLOBAL PARMESAN CHEESE MARKET VALUE, BY GEOGRAPHY, 2015-2023 ($MILLION)
TABLE 33. GLOBAL ROQUEFORT CHEESE MARKET VOLUME, BY GEOGRAPHY, 2015-2023 (KILOTONS)
TABLE 34. GLOBAL ROQUEFORT CHEESE MARKET VALUE, BY GEOGRAPHY, 2015-2023 ($MILLION)
TABLE 35. GLOBAL OTHER CHEESE TYPES MARKET VOLUME, BY GEOGRAPHY, 2015-2023 (KILOTONS)
TABLE 36. GLOBAL OTHER CHEESE TYPES MARKET VALUE, BY GEOGRAPHY, 2015-2023 ($MILLION)
TABLE 37. GLOBAL CHEESE MARKET VOLUME, BY DISTRIBUTION CHANNEL, 2015-2023 (KILOTONS)
TABLE 38. GLOBAL CHEESE MARKET VALUE, BY DISTRIBUTION CHANNEL, 2015-2023 ($MILLION)
TABLE 39. GLOBAL CHEESE MARKET VIA HYPERMARKETS, VOLUME, BY GEOGRAPHY, 2015-2023 (KILOTONS)
TABLE 40. GLOBAL CHEESE MARKET VIA HYPERMARKETS, VALUE, BY GEOGRAPHY, 2015-2023 ($MILLION)
TABLE 41. GLOBAL CHEESE MARKET VIA SUPERMARKETS, VOLUME, BY GEOGRAPHY, 2015-2023 (KILOTONS)
TABLE 42. GLOBAL CHEESE MARKET VIA SUPERMARKETS, VALUE, BY GEOGRAPHY, 2015-2023 ($MILLION)
TABLE 43. GLOBAL CHEESE MARKET VIA FOOD SPECIALTY STORES, VOLUME, BY GEOGRAPHY, 2015-2023 (KILOTONS)
TABLE 44. GLOBAL CHEESE MARKET VIA FOOD SPECIALTY STORES, VALUE, BY GEOGRAPHY, 2015-2023 ($MILLION)
TABLE 45. GLOBAL CHEESE MARKET VIA CONVENIENCE STORES, VOLUME, BY GEOGRAPHY, 2015-2023 (KILOTONS)
TABLE 46. GLOBAL CHEESE MARKET VIA CONVENIENCE STORES, VALUE, BY GEOGRAPHY, 2015-2023 ($MILLION)
TABLE 47. GLOBAL CHEESE MARKET VIA OTHER DISTRIBUTION CHANNELS, VOLUME, BY GEOGRAPHY, 2015-2023 (KILOTONS)
TABLE 48. GLOBAL CHEESE MARKET VIA OTHER DISTRIBUTION CHANNELS, VALUE, BY GEOGRAPHY, 2015-2023 ($MILLION)
TABLE 49. NORTH AMERICA CHEESE MARKET VOLUME, BY SOURCE, 2015-2023 (KILOTONS)
TABLE 50. NORTH AMERICA CHEESE MARKET VALUE, BY SOURCE, 2015-2023 ($MILLION)
TABLE 51. NORTH AMERICA COW MILK CHEESE MARKET VOLUME, BY TYPE, 2015-2023 (KILOTONS)
TABLE 52. NORTH AMERICA COW MILK CHEESE MARKET VALUE, BY TYPE, 2015-2023 ($MILLION)
TABLE 53. NORTH AMERICA CHEESE MARKET VOLUME, BY TYPE, 2015-2023 (KILOTONS)
TABLE 54. NORTH AMERICA CHEESE MARKET VALUE, BY TYPE, 2015-2023 ($MILLION)
TABLE 55. NORTH AMERICA NATURAL CHEESE MARKET VOLUME, BY TYPE, 2015-2023 (KILOTONS)
TABLE 56. NORTH AMERICA NATURAL CHEESE MARKET VALUE, BY TYPE, 2015-2023 ($MILLION)
TABLE 57. NORTH AMERICA PROCESSED CHEESE MARKET VOLUME, BY TYPE, 2015-2023 (KILOTONS)
TABLE 58. NORTH AMERICA PROCESSED CHEESE MARKET VALUE, BY TYPE, 2015-2023 ($MILLION)
TABLE 59. NORTH AMERICA CHEESE MARKET VOLUME, BY PRODUCT, 2015-2023 (KILOTONS)
TABLE 60. NORTH AMERICA CHEESE MARKET VALUE, BY PRODUCT, 2015-2023 ($MILLION)
TABLE 61. NORTH AMERICA CHEESE MARKET VOLUME, BY DISTRIBUTION CHANNEL, 2015-2023 (KILOTONS)
TABLE 62. NORTH AMERICA CHEESE MARKET VALUE, BY DISTRIBUTION CHANNEL, 2015-2023 ($MILLION)
TABLE 63. NORTH AMERICA CHEESE MARKET VOLUME, BY COUNTRY, 2015-2023, (KILOTONS)
TABLE 64. NORTH AMERICA CHEESE MARKET VALUE, BY COUNTRY, 2015-2023, ($MILLION)
TABLE 65. U.S. CHEESE MARKET VALUE, BY PRODUCT, 2015-2023 ($MILLION)
TABLE 66. CANADA CHEESE MARKET VALUE, BY PRODUCT, 2015-2023 ($MILLION)
TABLE 67. MEXICO CHEESE MARKET VALUE, BY PRODUCT, 2015-2023 ($MILLION)
TABLE 68. EUROPE CHEESE MARKET VOLUME, BY SOURCE, 2015-2023 (KILOTONS)
TABLE 69. EUROPE CHEESE MARKET VALUE, BY SOURCE, 2015-2023 ($MILLION)
TABLE 70. EUROPE COW MILK CHEESE MARKET VOLUME, BY TYPE, 2015-2023 (KILOTONS)
TABLE 71. EUROPE COW MILK CHEESE MARKET VALUE, BY TYPE, 2015-2023 ($MILLION)
TABLE 72. EUROPE CHEESE MARKET VOLUME, BY TYPE, 2015-2023 (KILOTONS)
TABLE 73. EUROPE CHEESE MARKET VALUE, BY TYPE, 2015-2023 ($MILLION)
TABLE 74. EUROPE NATURAL CHEESE MARKET VOLUME, BY TYPE, 2015-2023 (KILOTONS)
TABLE 75. EUROPE NATURAL CHEESE MARKET VALUE, BY TYPE, 2015-2023 ($MILLION)
TABLE 76. EUROPE PROCESSED CHEESE MARKET VOLUME, BY TYPE, 2015-2023 (KILOTONS)
TABLE 77. EUROPE PROCESSED CHEESE MARKET VALUE, BY TYPE, 2015-2023 ($MILLION)
TABLE 78. EUROPE CHEESE MARKET VOLUME, BY PRODUCT, 2015-2023 (KILOTONS)
TABLE 79. EUROPE CHEESE MARKET VALUE, BY PRODUCT, 2015-2023 ($MILLION)
TABLE 80. EUROPE CHEESE MARKET VOLUME, BY DISTRIBUTION CHANNEL, 2015-2023 (KILOTONS)
TABLE 81. EUROPE CHEESE MARKET VALUE, BY DISTRIBUTION CHANNEL, 2015-2023 ($MILLION)
TABLE 82. EUROPE CHEESE MARKET VOLUME, BY COUNTRY, 2015-2023 (KILOTONS)
TABLE 83. EUROPE CHEESE MARKET VALUE, BY COUNTRY, 2015-2023 ($MILLION)
TABLE 84. UK CHEESE MARKET VALUE, BY PRODUCT, 2015-2023 ($MILLION)
TABLE 85. GERMANY CHEESE MARKET VALUE, BY PRODUCT, 2015-2023 ($MILLION)
TABLE 86. FRANCE CHEESE MARKET VALUE, BY PRODUCT, 2015-2023 ($MILLION)
TABLE 87. ITALY CHEESE MARKET VALUE, BY PRODUCT, 2015-2023 ($MILLION)
TABLE 88. SPAIN CHEESE MARKET VALUE, BY PRODUCT, 2015-2023 ($MILLION)
TABLE 89. REST OF THE EUROPE CHEESE MARKET VALUE, BY PRODUCT, 2015-2023 ($MILLION)
TABLE 90. ASIA-PACIFIC CHEESE MARKET VOLUME, BY SOURCE, 2015-2023 (KILOTONS)
TABLE 91. ASIA-PACIFIC CHEESE MARKET VALUE, BY SOURCE, 2015-2023 ($MILLION)
TABLE 92. ASIA-PACIFIC COW MILK CHEESE MARKET VOLUME, BY TYPE, 2015-2023 (KILOTONS)
TABLE 93. ASIA-PACIFIC COW MILK CHEESE MARKET VALUE, BY TYPE, 2015-2023 ($MILLION)
TABLE 94. ASIA-PACIFIC CHEESE MARKET VOLUME, BY TYPE, 2015-2023 (KILOTONS)
TABLE 95. ASIA-PACIFIC CHEESE MARKET VALUE, BY TYPE, 2015-2023 ($MILLION)
TABLE 96. ASIA-PACIFIC NATURAL CHEESE MARKET VOLUME, BY TYPE, 2015-2023 (KILOTONS)
TABLE 97. ASIA-PACIFIC NATURAL CHEESE MARKET VALUE, BY TYPE, 2015-2023 ($MILLION)
TABLE 98. ASIA-PACIFIC PROCESSED CHEESE MARKET VOLUME, BY TYPE, 2015-2023 (KILOTONS)
TABLE 99. ASIA-PACIFIC PROCESSED CHEESE MARKET VALUE, BY TYPE, 2015-2023 ($MILLION)
TABLE 100. ASIA-PACIFIC CHEESE MARKET VOLUME, BY PRODUCT, 2015-2023 (KILOTONS)
TABLE 101. ASIA-PACIFIC CHEESE MARKET VALUE, BY PRODUCT, 2015-2023 ($MILLION)
TABLE 102. ASIA-PACIFIC CHEESE MARKET VOLUME, BY DISTRIBUTION CHANNEL, 2015-2023 (KILOTONS)
TABLE 103. ASIA-PACIFIC CHEESE MARKET VALUE, BY DISTRIBUTION CHANNEL, 2015-2023 ($MILLION)
TABLE 104. ASIA-PACIFIC CHEESE MARKET VOLUME, BY COUNTRY, 2015-2023 (KILOTONS)
TABLE 105. ASIA-PACIFIC CHEESE MARKET VALUE, BY COUNTRY, 2015-2023 ($MILLION)
TABLE 106. CHINA CHEESE MARKET VALUE, BY PRODUCT, 2015-2023 ($MILLION)
TABLE 107. INDIA CHEESE MARKET VALUE, BY PRODUCT, 2015-2023 ($MILLION)
TABLE 108. JAPAN CHEESE MARKET VALUE, BY PRODUCT, 2015-2023 ($MILLION)
TABLE 109. SOUTH KOREA CHEESE MARKET VALUE, BY PRODUCT, 2015-2023 ($MILLION)
TABLE 110. AUSTRALIA CHEESE MARKET VALUE, BY PRODUCT, 2015-2023 ($MILLION)
TABLE 111. REST OF THE ASIA-PACIFIC CHEESE MARKET VALUE, BY PRODUCT, 2015-2023 ($MILLION)
TABLE 112. LAMEA CHEESE MARKET VOLUME, BY SOURCE, 2015-2023 (KILOTONS)
TABLE 113. LAMEA CHEESE MARKET VALUE, BY SOURCE, 2015-2023 ($MILLION)
TABLE 114. LAMEA COW MILK CHEESE MARKET VOLUME, BY TYPE, 2015-2023 (KILOTONS)
TABLE 115. LAMEA COW MILK CHEESE MARKET VALUE, BY TYPE, 2015-2023 ($MILLION)
TABLE 116. LAMEA CHEESE MARKET VOLUME, BY TYPE, 2015-2023 (KILOTONS)
TABLE 117. LAMEA CHEESE MARKET VALUE, BY TYPE, 2015-2023 ($MILLION)
TABLE 118. LAMEA NATURAL CHEESE MARKET VOLUME, BY TYPE, 2015-2023 (KILOTONS)
TABLE 119. LAMEA NATURAL CHEESE MARKET VALUE, BY TYPE, 2015-2023 ($MILLION)
TABLE 120. LAMEA PROCESSED CHEESE MARKET VOLUME, BY TYPE, 2015-2023 (KILOTONS)
TABLE 121. LAMEA PROCESSED CHEESE MARKET VALUE, BY TYPE, 2015-2023 ($MILLION)
TABLE 122. LAMEA CHEESE MARKET VOLUME, BY PRODUCT, 2015-2023 (KILOTONS)
TABLE 123. LAMEA CHEESE MARKET VALUE, BY PRODUCT, 2015-2023 ($MILLION)
TABLE 124. LAMEA CHEESE MARKET VOLUME, BY DISTRIBUTION CHANNEL, 2015-2023 (KILOTONS)
TABLE 125. LAMEA CHEESE MARKET VALUE, BY DISTRIBUTION CHANNEL, 2015-2023 ($MILLION)
TABLE 126. LAMEA CHEESE MARKET VOLUME, BY COUNTRY, 2015-2023 (KILOTONS)
TABLE 127. LAMEA CHEESE MARKET VALUE, BY COUNTRY, 2015-2023 ($MILLION)
TABLE 128. BRAZIL CHEESE MARKET VALUE, BY PRODUCT, 2015-2023 ($MILLION)
TABLE 129. ARGENTINA CHEESE MARKET VALUE, BY PRODUCT, 2015-2023 ($MILLION)
TABLE 130. SOUTH AFRICA CHEESE MARKET VALUE, BY PRODUCT, 2015-2023 ($MILLION)
TABLE 131. KSA CHEESE MARKET VALUE, BY PRODUCT, 2015-2023 ($MILLION)
TABLE 132. REST OF LAMEA CHEESE MARKET VALUE, BY PRODUCT, 2015-2023 ($MILLION)
TABLE 133. ARLA FOODS: COMPANY SNAPSHOT
TABLE 134. ARLA FOODS: OPERATING SEGMENTS
TABLE 135. BEL GROUP: COMPANY SNAPSHOT
TABLE 136. BEL GROUP: OPERATING SEGMENTS
TABLE 137. FONTERRA FOOD: COMPANY SNAPSHOT
TABLE 138. FONTERRA FOOD: OPERATING SEGMENTS
TABLE 139. KRAFT HEINZ: COMPANY SNAPSHOT
TABLE 140. KRAFT HEINZ: OPERATING SEGMENTS
TABLE 141. LACTALIS GROUP: COMPANY SNAPSHOT
TABLE 142. LACTALIS GROUP: OPERATING SEGMENTS
TABLE 143. SAVENCIA SA: COMPANY SNAPSHOT
TABLE 144. SAVENCIA SA: OPERATING SEGMENTS
TABLE 145. BRITANNIA INDUSTRIES LIMITED: COMPANY SNAPSHOT
TABLE 146. BRITANNIA INDUSTRIES LIMITED: OPERATING SEGMENTS
TABLE 147. ASSOCIATED MILK PRODUCERS INC.: COMPANY SNAPSHOT
TABLE 148. ASSOCIATED MILK PRODUCERS INC.: OPERATING SEGMENTS
TABLE 149. SAPUTO INC.: COMPANY SNAPSHOT
TABLE 150. SAPUTO INC.: OPERATING SEGMENTS
TABLE 151. GUJARAT COOPERATIVE MILK MARKETING FEDERATION LTD.: COMPANY SNAPSHOT
TABLE 152. GUJARAT COOPERATIVE MILK MARKETING FEDERATION LTD.: OPERATING SEGMENTS

LIST OF FIGURES

FIGURE 1. GLOBAL CHEESE MARKET: SEGMENTATION
FIGURE 2. GLOBAL CHEESE MARKET, 2016-2023
FIGURE 3. CHEESE MARKET REVENUE SHARE BY GEOGRAPHY, 2016 & 2023 (%)
FIGURE 4. TOP INVESTMENT POCKETS, BY PRODUCT
FIGURE 5. TOP PLAYER POSITIONING
FIGURE 6. BARGAINING POWER OF SUPPLIERS
FIGURE 7. BARGAINING POWER OF BUYERS
FIGURE 8. THREAT OF NEW ENTRANTS
FIGURE 9. THREAT OF SUBSTITUTES
FIGURE 10. COMPETITIVE RIVALRY
FIGURE 11. MAJOR DRIVING FACTORS
FIGURE 12. INCREASING QSR IN DEVELOPING REGIONS
FIGURE 13. RISING DISPOSABLE INCOME
FIGURE 14. MAJOR RESTRAINING FACTORS
FIGURE 15. OBESITY STATISTICS
FIGURE 16. MAJOR OPPORTUNITIES
FIGURE 17. U.S. CHEESE MARKET, 2015-2023 $MILLION/KILOTONS)
FIGURE 18. CANADA CHEESE MARKET, 2015-2023 ($MILLION/KILOTONS)
FIGURE 19. MEXICO CHEESE MARKET, 2015-2023 ($MILLION/KILOTONS)
FIGURE 20. UK CHEESE MARKET, 2015-2023 ($MILLION/KILOTONS)
FIGURE 21. GERMANY CHEESE MARKET, 2015-2023 ($MILLION/KILOTONS)
FIGURE 22. FRANCE CHEESE MARKET, 2015-2023 ($MILLION/KILOTONS)
FIGURE 23. ITALY CHEESE MARKET, 2015-2023 ($MILLION/KILOTONS)
FIGURE 24. SPAIN CHEESE MARKET, 2015-2023 ($MILLION/KILOTONS)
FIGURE 25. REST OF EUROPE CHEESE MARKET, 2015-2023 ($MILLION/KILOTONS)
FIGURE 26. CHINA CHEESE MARKET, 2015-2023 ($MILLION/KILOTONS)
FIGURE 27. INDIA CHEESE MARKET, 2015-2023 ($MILLION/KILOTONS)
FIGURE 28. JAPAN CHEESE MARKET, 2015-2023 ($MILLION/KILOTONS)
FIGURE 29. KOREA CHEESE MARKET, 2015-2023 ($MILLION/KILOTONS)
FIGURE 30. AUSTRALIA CHEESE MARKET, 2015-2023 ($MILLION/KILOTONS)
FIGURE 31. REST OF ASIA-PACIFIC CHEESE MARKET, 2015-2023 ($MILLION/KILOTONS)
FIGURE 32. BRAZIL CHEESE MARKET, 2015-2023 ($MILLION/KILOTONS)
FIGURE 33. ARGENTINA CHEESE MARKET, 2015-2023 ($MILLION/KILOTONS)
FIGURE 34. SOUTH AFRICA CHEESE MARKET, 2015-2023 ($MILLION/KILOTONS)
FIGURE 35. KSA CHEESE MARKET, 2015-2023 ($MILLION/KILOTONS)
FIGURE 36. REST OF LAMEA CHEESE MARKET, 2015-2023 ($MILLION/KILOTONS)

 

Cheese has a high nutritional and biological value and is a source of protein containing essential amino acids and highly digestible components. The majority of milk proteins present in cheese is casein that promotes lower blood pressure and facilitates absorption of minerals from the digestive tract. These products are named according to the geographical origin for example, camembert & brie from France, cheddar & Cheshire from UK, parmesan & gorgonzola from Italy, gouda & edam from the Netherlands, Emmentaler & Gruyere from Switzerland indicate the place of origin.

In 2016, the supermarkets and hypermarkets segments occupied more than half of the market share. In addition, the food specialty stores and convenience stores segments are expected to witness the highest growth rate during the forecast period.

Europe is the leading region in terms of consumption of different kinds of cheese products, owing to high production and demand in Germany, Italy, France, and other countries. Furthermore, Asia-Pacific is anticipated to grow at the highest CAGR, owing to rapid development of food & beverages sector and increase in fast food culture.

 

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