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Fast Casual Restaurant Market by Food Type (Burger/Sandwich, Pizza/Pasta, Asian/Latin American Food, Chicken, and Others), Mode of Operation (Dine-In and Takeaway), and Nature (Franchised and Standalone): Global Opportunity Analysis and Industry Forecast, 2021–2027

A06308
Pages: 111
May 2020 | 2206 Views
 
Author(s) : Himanshu Vig , Roshan Deshmukh
Tables: 47
Charts: 47
 

COVID-19

Pandemic disrupted the entire world and affected many industries.

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The fast casual restaurant market size was valued at $125.6 billion in 2019, and is expected to reach $209.1 billion by 2027, registering a CAGR of 10.6% from 2021 to 2027. The burger/sandwich segment led in terms of fast casual restaurant market share in 2019 and is expected to retain its dominance throughout the forecast period.

The introduction of concept of cloud kitchens reduces the capital expenditure. Low capital costs and higher profit margins result into significant investment on fast casual restaurants. Furthermore, increased automation in kitchen and emergence of deliver to door companies further create new growth opportunities for such kitchens around the world. Expansion of deliver to door services along with cloud kitchens boost the sales and profits of fast casual restaurants in the coming few years. 

Fast-Casual-Restaurant-Market-2021-2027

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About one-third consumers in the Asia-Pacific region use deliver to door services for getting their food delivered at doorsteps. As a result, rapid expansion of online delivery services such as Uber eats, Swiggy, Zomato, DoorDash, Deliveroo has been witnessed in the past few years. Technology enabled deliver to door services results in greater convenience for the people around the world. In addition, facilities provided by online aggregators such as pre order, customizations, and quick delivery augment the growth of fast casual restaurants around the world. Emergence of deliver to door services is expected to continue to provide growth impetus to the fast casual restaurant market In the coming years.

The food & beverage industry is getting impacted profoundly amidst the outbreak of the coronavirus. The outbreak started in China resulting in lockdown and ceasing of dine-in activities across the country. The demand for food from fast casual restaurants in China is expected to reduce. Furthermore, recent developments in resurgence of second wave of corona virus in China is one of the major challenges the country is expected to face in the upcoming days. Other Asian countries are facing the same predicament. Stringent rules across the Indian subcontinent disrupt the supply chain and interrupt the production activities. The duration of the virus outbreak remains a key factor in assessing the overall impact of the pandemic, however, dearth of workers and disruption in supply chain are anticipated to remain major challenges for the engaged stakeholders in the region

The rapid transforming food service industry is giving much importance on the adoption of technologies for better and efficient operations. With the incorporations of scheduling software, digital inventory tracking, automated purchasing tools, and digital reservation table manager, the food service industry has seen huge leaps in terms of revenue generation, inventory management, customer satisfaction, and operation efficiency. The incorporation of such software is expected to continue to serve as lucrative opportunities for the engaged stakeholders in the fast casual restaurant industry to manage queue, inventory, purchase, and other key operations.

Segment review

The fast casual restaurant market is segmented into food type, mode of operation, nature and region. By food type, the global market is classified into burger/sandwich, pizza/pasta, Asian/Latin American Food, chicken, and others. By mode of operation, it is bifurcated into dine-in and takeaway. By nature, the market is divided into franchised and standalone. By region, the market is analyzed across North America, Europe, Asia-Pacific, and LAMEA.

By food type, the global market is classified into burger/sandwich, pizza/pasta, Asian/Latin American Food, chicken, and others. The burger/sandwich segment accounts for the major fast casual restaurant market share however, the pizza/pasta segment is poised to grow with highest CAGR during the analysis period. 

Fast Casual Restaurant Market
By Food Type

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Pizza/Pasta segment would exhibit the highest CAGR of 13.6% during 2021-2027.

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By mode of operation, the global fast casual restaurant market is bifurcated into dine-in and takeaway. The dine-in segment leads in terms of market share however, the takeaway segment is expected to gain market share in the upcoming years.

Fast Casual Restaurant Market
By Mode of Operation

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Takeaway segment would exhibit the highest CAGR of 11.9% during 2021-2027.

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By nature, the fast food restaurant market is divided into franchised and standalone. The franchised segment leads in terms of market share however, the standalone segment is expected to grow with higher CAGR during the forecast period.

Fast Casual Restaurant Market
By Nature

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Standalone segment would exhibit the highest CAGR of 12.5% during 2021-2027.

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The report focuses on the fast casual restaurant market growth prospects, restraints, and opportunities of the global market. The study provides Porter’s five forces analysis to understand the impact of various factors such as competitive intensity of competitors, bargaining power of suppliers, threat of substitutes, threat of new entrants, and bargaining power of buyers of the fast casual restaurant market.

Fast Casual Restaurant Market
By Region

2027
North America 
Europe
Asia-pacific
Lamea

Asia-Pacific region would exhibit the highest CAGR of 13.7% during 2021-2027.

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Some of the key players profiled in fast casual restaurant market analysis included are Chipotle Mexican Grill, Erbert & Gerbert’s Sandwich Shop, Panda Restaurant Group, EXKi SA, Zaxby's corporate, Five Guys Holdings, Inc. (Five guys burger and fries), Roark Capital Group (Wingstop), Tortilla Mexican Grill, Firehouse Subs, and Famous Brands (Gourmet Burger Kitchen).

Key Benefits For Stakeholders

  • The report provides an extensive analysis of the current and emerging fast casual restaurant market trends and opportunities.

  • The report provides detailed qualitative and quantitative analysis of the current trends and future estimations that help evaluate the prevailing fast casual restaurant market opportunities in the market.

  • The fast casual restaurant market forecast is offered along with information related to key drivers, restraints, and opportunities.

  • The market analysis is conducted by following key product positioning and monitoring the top competitors within the market framework.

  • The report provides extensive qualitative insights on the potential and niche segments or regions exhibiting favorable growth.

Fast Casual Restaurant Market Segments

By Type

  • Burger/Sandwich
  • Pizza/Pasta
  • Asian/Latin American Food
  • Chicken
  • Others

By Mode of Operation

  • Dine-In
  • Takeaway 

By Nature

  • Franchised
  • Standalone

By Region

  • North America
    • U.S.
    • Canada
    • Mexico
  • Europe
    • UK
    • Germany
    • France
    • Italy
    • Spain
    • Rest of Europe
  • Asia-Pacific
    • China
    • India
    • Japan
    • ASEAN
    • Rest of Asia-Pacific
  • LAMEA
    • Latin America
    • Middle East
    • Africa
 

CHAPTER 1:INTRODUCTION

1.1.Report description 
1.2.Key benefits for stakeholders
1.3.Key market segments
1.4.Research methodology

1.4.1.Primary research
1.4.2.Secondary research
1.4.3.Analyst tools and models

CHAPTER 2:EXECUTIVE SUMMARY

2.1.Key findings

2.1.1.Top impacting factors
2.1.2.Top investment pockets

2.2.CXO perspective

CHAPTER 3:MARKET OVERVIEW

3.1.Market definition and scope
3.2.Porter's five forces analysis

3.2.1.Bargaining power of suppliers
3.2.2.Bargaining power of buyers
3.2.3.Threat of substitution
3.2.4.Threat of new entrants
3.2.5.Intensity of competitive rivalry

3.3.Parent market overview
3.4.Market dynamics

3.4.1.Drivers

3.4.1.1.Changing consumer preference increasing preference towards fast casual restaurants
3.4.1.2.Low entry barriers and high profits resulting in rapid proliferation of fast casual chains in both developing and developed economies
3.4.1.3.Deliver to door services providing impetus to the growing market

3.4.2.Restraints

3.4.2.1.Corona Virus to dissuade sales in the present as well as the coming years
3.4.2.2.High cost compared to counter quick service restaurant might limit target segments

3.4.3.Opportunity

3.4.3.1.Early adoption of advanced technologies to create new growth avenues for the fast casual restaurants owners

CHAPTER 4:GLOBAL FAST CASUAL RESTAURANTS MARKET, BY FOOD TYPE

4.1.Overview

4.1.1.Market size and forecast, by food type

4.2.Burger/Sandwich

4.2.1.Key market trends, growth factors, and opportunities
4.2.2.Market size and forecast, by region
4.2.3.Market analysis, by country

4.3.Pizza/Pasta

4.3.1.Key market trends, growth factors, and opportunities
4.3.2.Market size and forecast, by region
4.3.3.Market analysis, by country

4.4.Asian/Latin American Food

4.4.1.Key market trends, growth factors, and opportunities
4.4.2.Market size and forecast, by region
4.4.3.Market analysis, by country

4.5.Chicken

4.5.1.Key market trends, growth factors, and opportunities
4.5.2.Market size and forecast, by region
4.5.3.Market analysis, by country

4.6.Others

4.6.1.Key market trends, growth factors, and opportunities
4.6.2.Market size and forecast, by region
4.6.3.Market analysis, by country

CHAPTER 5:GLOBAL FAST CASUAL RESTAURANTS MARKET, BY MODE OF OPERATION

5.1.Overview

5.1.1.Market size and forecast, by mode of operation

5.2.Dine-in

5.2.1.Key market trends, growth factors, and opportunities
5.2.2.Market size and forecast, by region
5.2.3.Market analysis, by country

5.3.Takeaway

5.3.1.Key market trends, growth factors, and opportunities
5.3.2.Market size and forecast, by region
5.3.3.Market analysis, by country

CHAPTER 6:GLOBAL FAST CASUAL RESTAURANTS MARKET, BY NATURE

6.1.Overview

6.1.1.Market size and forecast, by nature

6.2.Franchised

6.2.1.Key market trends, growth factors, and opportunities
6.2.2.Market size and forecast, by region
6.2.3.Market analysis, by country

6.3.Standalone

6.3.1.Key market trends, growth factors, and opportunities
6.3.2.Market size and forecast, by region
6.3.3.Market analysis, by country

CHAPTER 7:FAST CASUAL RESTAURANTS MARKET, BY REGION

7.1.Overview

7.1.1.Market size and forecast, by region

7.2.North America

7.2.1.Key market trends, growth factors, and opportunities
7.2.2.Market size and forecast, by food type
7.2.3.Market size and forecast, by mode of operation
7.2.4.Market size and forecast, by nature
7.2.5.Market analysis, by country

7.2.5.1.U.S.

7.2.5.1.1.Market size and forecast, by food type
7.2.5.1.2.Market size and forecast, by mode of operation
7.2.5.1.3.Market size and forecast, by nature

7.2.5.2.Canada

7.2.5.2.1.Market size and forecast, by food type
7.2.5.2.2.Market size and forecast, by mode of operation
7.2.5.2.3.Market size and forecast, by nature

7.2.5.3.Mexico

7.2.5.3.1.Market size and forecast, by food type
7.2.5.3.2.Market size and forecast, by mode of operation
7.2.5.3.3.Market size and forecast, by nature

7.3.Europe

7.3.1.Key market trends, growth factors, and opportunities
7.3.2.Market size and forecast, by food type
7.3.3.Market size and forecast, by mode of operation
7.3.4.Market size and forecast, by nature
7.3.5.Market analysis, by country

7.3.5.1.UK

7.3.5.1.1.Market size and forecast, by food type
7.3.5.1.2.Market size and forecast, by mode of operation
7.3.5.1.3.Market size and forecast, by nature

7.3.5.2.Germany

7.3.5.2.1.Market size and forecast, by food type
7.3.5.2.2.Market size and forecast, by mode of operation
7.3.5.2.3.Market size and forecast, by nature

7.3.5.3.France

7.3.5.3.1.Market size and forecast, by food type
7.3.5.3.2.Market size and forecast, by mode of operation
7.3.5.3.3.Market size and forecast, by nature

7.3.5.4.Italy

7.3.5.4.1.Market size and forecast, by food type
7.3.5.4.2.Market size and forecast, by mode of operation
7.3.5.4.3.Market size and forecast, by nature

7.3.5.5.Spain

7.3.5.5.1.Market size and forecast, by food type
7.3.5.5.2.Market size and forecast, by mode of operation
7.3.5.5.3.Market size and forecast, by nature

7.3.5.6.Rest of Europe

7.3.5.6.1.Market size and forecast, by food type
7.3.5.6.2.Market size and forecast, by mode of operation
7.3.5.6.3.Market size and forecast, by nature

7.4.Asia-Pacific

7.4.1.Key market trends, growth factors, and opportunities
7.4.2.Market size and forecast, by food type
7.4.3.Market size and forecast, by mode of operation
7.4.4.Market size and forecast, by nature
7.4.5.Market analysis, by country

7.4.5.1.China

7.4.5.1.1.Market size and forecast, by food type
7.4.5.1.2.Market size and forecast, by mode of operation
7.4.5.1.3.Market size and forecast, by nature

7.4.5.2.India

7.4.5.2.1.Market size and forecast, by food type
7.4.5.2.2.Market size and forecast, by mode of operation
7.4.5.2.3.Market size and forecast, by nature

7.4.5.3.Japan

7.4.5.3.1.Market size and forecast, by food type
7.4.5.3.2.Market size and forecast, by mode of operation
7.4.5.3.3.Market size and forecast, by nature

7.4.5.4.ASEAN

7.4.5.4.1.Market size and forecast, by food type
7.4.5.4.2.Market size and forecast, by mode of operation
7.4.5.4.3.Market size and forecast, by nature

7.4.5.5.Rest of Asia-Pacific

7.4.5.5.1.Market size and forecast, by food type
7.4.5.5.2.Market size and forecast, by mode of operation
7.4.5.5.3.Market size and forecast, by nature

7.5.LAMEA

7.5.1.Key market trends, growth factors, and opportunities
7.5.2.Market size and forecast, by food type
7.5.3.Market size and forecast, by mode of operation
7.5.4.Market size and forecast, by nature
7.5.5.Market analysis, by country

7.5.5.1.Latin America

7.5.5.1.1.Market size and forecast, by food type
7.5.5.1.2.Market size and forecast, by mode of operation
7.5.5.1.3.Market size and forecast, by nature

7.5.5.2.Middle East

7.5.5.2.1.Market size and forecast, by food type
7.5.5.2.2.Market size and forecast, by mode of operation
7.5.5.2.3.Market size and forecast, by nature

7.5.5.3.Africa

7.5.5.3.1.Market size and forecast, by food type
7.5.5.3.2.Market size and forecast, by mode of operation
7.5.5.3.3.Market size and forecast, by nature

CHAPTER 8:COMPETITION LANDSCAPE

8.1.Competitive dashboard
8.2.Product mapping
8.3.Competitive heat map
8.4.Key developments

8.4.1.Agreement
8.4.2.Business Expansion
8.4.3.Partnership

CHAPTER 9:COMPANY PROFILES

9.1.CHIPOTLE MEXICAN GRILL, INC.

9.1.1.Company overview
9.1.2.Key Executives
9.1.3.Company snapshot
9.1.4.Product portfolio
9.1.5.Business performance
9.1.6.Key strategic moves and developments

9.2.EXKI SA

9.2.1.Company overview
9.2.2.Company snapshot
9.2.3.Product portfolio

9.3.FAMOUS BRANDS LIMITED (Gourmet Burger Kitchen Limited)

9.3.1.Company overview
9.3.2.Key Executives
9.3.3.Company snapshot
9.3.4.Product portfolio
9.3.5.Business performance

9.4.Firehouse Restaurant Group, Inc.

9.4.1.Company overview
9.4.2.Key Executives
9.4.3.Company snapshot
9.4.4.Product portfolio

9.5.FIVE GUYS ENTERPRISES, LLC.

9.5.1.Company overview
9.5.2.Key Executives
9.5.3.Company snapshot
9.5.4.Product portfolio

9.6.ERBERT & GERBERT’S SANDWICH SHOP

9.6.1.Company overview
9.6.2.Company snapshot
9.6.3.Product portfolio

9.7.PANDA RESTAURANT GROUP. INC.

9.7.1.Company overview
9.7.2.Key Executives
9.7.3.Company snapshot
9.7.4.Product portfolio

9.8.Mexican Grill Ltd.

9.8.1.Company overview
9.8.2.Company snapshot
9.8.3.Product portfolio
9.8.4.Key strategic moves and developments

9.9.ZAXBY’S FRANCHISING LLC.

9.9.1.Company overview
9.9.2.Key Executives
9.9.3.Company snapshot
9.9.4.Product portfolio

9.10.WINGSTOP INC.

9.10.1.Company overview
9.10.2.Key Executives
9.10.3.Company snapshot
9.10.4.Operating business segments
9.10.5.Product portfolio
9.10.6.Business performance
9.10.7.Key strategic moves and developments

LIST OF TABLES

TABLE 01.GLOBAL FAST CASUAL RESTAURANTS MARKET, BY FOOD TYPE, 2019–2027 ($ BILLION)
TABLE 02.FAST CASUAL RESTAURANTS MARKET FOR BURGER/SANDWICH, BY REGION, 2019–2027 ($ BILLION)
TABLE 03.FAST CASUAL RESTAURANTS MARKET FOR PIZZA/PASTA, BY REGION, 2019–2027 ($ BILLION)
TABLE 04.FAST CASUAL RESTAURANTS MARKET FOR ASIAN/LATIN AMERICAN FOOD, BY REGION, 2019–2027 ($ BILLION)
TABLE 05.FAST CASUAL RESTAURANTS MARKET FOR CHICKEN, BY REGION, 2019–2027 ($ BILLION)
TABLE 06.FAST CASUAL RESTAURANTS MARKET FOR OTHERS, BY REGION, 2019–2027 ($ BILLION)
TABLE 07.GLOBAL FAST CASUAL RESTAURANTS MARKET, BY MODE OF OPERATION, 2019–2027 ($ BILLION)
TABLE 08.DINE-IN FAST CASUAL RESTAURANTS MARKET, BY REGION, 2019–2027 ($ BILLION)
TABLE 09.TAKEAWAY FAST CASUAL RESTAURANTS MARKET, BY REGION, 2019–2027 ($ BILLION)
TABLE 10.GLOBAL FAST CASUAL RESTAURANTS MARKET VALUE, BY NATURE, 2019–2027 ($ BILLION)
TABLE 11.FAST CASUAL RESTAURANTS MARKET REVENUE THROUGH FRANCHISED STORES , BY REGION, 2019–2027 ($ BILLION)
TABLE 12.FAST CASUAL RESTAURANTS MARKET REVENUE THROUGH STANDALONE STORES , BY REGION, 2019–2027 ($ BILLION)
TABLE 13.FAST CASUAL RESTAURANTS MARKET, BY REGION, 2019–2027 ($ BILLION)
TABLE 14.NORTH AMERICA FAST CASUAL RESTAURANTS MARKET VALUE, BY FOOD TYPE 2019–2027 ($ BILLION)
TABLE 15.NORTH AMERICA FAST CASUAL RESTAURANTS MARKET VALUE, BY MODE OF OPERATION, 2019–2027 ($ BILLION)
TABLE 16.NORTH AMERICA FAST CASUAL RESTAURANTS MARKET VALUE, BY NATURE, 2019–2027 ($ BILLION)
TABLE 17.NORTH AMERICA FAST CASUAL RESTAURANTS MARKET VALUE, BY COUNTRY, 2019–2027 ($ BILLION)
TABLE 18.U.S. FAST CASUAL RESTAURANTS MARKET VALUE, BY FOOD TYPE, 2019–2027 ($ BILLION)
TABLE 19.U.S. FAST CASUAL RESTAURANTS MARKET VALUE, BY MODE OF OPERATION, 2019–2027 ($ BILLION)
TABLE 20.U.S. FAST CASUAL RESTAURANTS MARKET VALUE, BY NATURE, 2019–2027 ($ BILLION)
TABLE 21.CANADA FAST CASUAL RESTAURANTS MARKET VALUE, BY FOOD TYPE, 2019–2027 ($ BILLION)
TABLE 22.CANADA FAST CASUAL RESTAURANTS MARKET VALUE, BY MODE OF OPERATION, 2019–2027 ($ BILLION)
TABLE 23.CANADA FAST CASUAL RESTAURANTS MARKET VALUE, BY NATURE, 2019–2027 ($ BILLION)
TABLE 24.MEXICO FAST CASUAL RESTAURANTS MARKET VALUE, BY FOOD TYPE, 2019–2027 ($ BILLION)
TABLE 25.MEXICO FAST CASUAL RESTAURANTS MARKET VALUE, BY MODE OF OPERATION, 2019–2027 ($ BILLION)
TABLE 26.MEXICO FAST CASUAL RESTAURANTS MARKET VALUE, BY NATURE, 2019–2027 ($ BILLION)
TABLE 27.EUROPE FAST CASUAL RESTAURANTS MARKET VALUE, BY FOOD TYPE 2019–2027 ($ BILLION)
TABLE 28.EUROPE FAST CASUAL RESTAURANTS MARKET VALUE, BY MODE OF OPERATION, 2019–2027 ($ BILLION)
TABLE 29.EUROPE FAST CASUAL RESTAURANTS MARKET VALUE, BY NATURE, 2019–2027 ($ BILLION)
TABLE 30.EUROPE FAST CASUAL RESTAURANTS MARKET VALUE, BY COUNTRY, 2019–2027 ($ BILLION)
TABLE 31.UK FAST CASUAL RESTAURANTS MARKET VALUE, BY FOOD TYPE, 2019–2027 ($ BILLION)
TABLE 32.UK FAST CASUAL RESTAURANTS MARKET VALUE, BY MODE OF OPERATION, 2019–2027 ($ BILLION)
TABLE 33.UK FAST CASUAL RESTAURANTS MARKET VALUE, BY NATURE, 2019–2027 ($ BILLION)
TABLE 34.GERMANY FAST CASUAL RESTAURANTS MARKET VALUE, BY FOOD TYPE, 2019–2027 ($ BILLION)
TABLE 35.GERMANY FAST CASUAL RESTAURANTS MARKET VALUE, BY MODE OF OPERATION, 2019–2027 ($ BILLION)
TABLE 36.GERMANY FAST CASUAL RESTAURANTS MARKET VALUE, BY NATURE, 2019–2027 ($ BILLION)
TABLE 37.FRANCE FAST CASUAL RESTAURANTS MARKET VALUE, BY FOOD TYPE, 2019–2027 ($ BILLION)
TABLE 38.FRANCE FAST CASUAL RESTAURANTS MARKET VALUE, BY MODE OF OPERATION, 2019–2027 ($ BILLION)
TABLE 39.FRANCE FAST CASUAL RESTAURANTS MARKET VALUE, BY NATURE, 2019–2027 ($ BILLION)
TABLE 40.ITALY FAST CASUAL RESTAURANTS MARKET VALUE, BY FOOD TYPE, 2019–2027 ($ BILLION)
TABLE 41.ITALY FAST CASUAL RESTAURANTS MARKET VALUE, BY MODE OF OPERATION, 2019–2027 ($ BILLION)
TABLE 42.ITLAY FAST CASUAL RESTAURANTS MARKET VALUE, BY NATURE, 2019–2027 ($ BILLION)
TABLE 43.SPAIN FAST CASUAL RESTAURANTS MARKET VALUE, BY FOOD TYPE, 2019–2027 ($ BILLION)
TABLE 44.SPAIN FAST CASUAL RESTAURANTS MARKET VALUE, BY MODE OF OPERATION, 2019–2027 ($ BILLION)
TABLE 45.SPAIN FAST CASUAL RESTAURANTS MARKET VALUE, BY NATURE, 2019–2027 ($ BILLION)
TABLE 46.REST OF EUROPE FAST CASUAL RESTAURANTS MARKET VALUE, BY FOOD TYPE, 2019–2027 ($ BILLION)
TABLE 47.REST OF EUROPE FAST CASUAL RESTAURANTS MARKET VALUE, BY MODE OF OPERATION, 2019–2027 ($ BILLION)
TABLE 48.REST OF EUROPE FAST CASUAL RESTAURANTS MARKET VALUE, BY NATURE, 2019–2027 ($ BILLION)
TABLE 49.ASIA-PACIFIC FAST CASUAL RESTAURANTS MARKET VALUE, BY FOOD TYPE 2019–2027 ($ BILLION)
TABLE 50.ASIA-PACIFIC FAST CASUAL RESTAURANTS MARKET VALUE, BY MODE OF OPERATION, 2019–2027 ($ BILLION)
TABLE 51.ASIA-PACIFIC FAST CASUAL RESTAURANTS MARKET VALUE, BY NATURE, 2019–2027 ($ BILLION)
TABLE 52.ASIA-PACIFIC FAST CASUAL RESTAURANTS MARKET VALUE, BY COUNTRY, 2019–2027 ($ BILLION)
TABLE 53.CHINA FAST CASUAL RESTAURANTS MARKET VALUE, BY FOOD TYPE, 2019–2027 ($ BILLION)
TABLE 54.CHINA FAST CASUAL RESTAURANTS MARKET VALUE, BY MODE OF OPERATION, 2019–2027 ($ BILLION)
TABLE 55.CHINA FAST CASUAL RESTAURANTS MARKET VALUE, BY NATURE, 2019–2027 ($ BILLION)
TABLE 56.INDIA FAST CASUAL RESTAURANTS MARKET VALUE, BY FOOD TYPE, 2019–2027 ($ BILLION)
TABLE 57.INDIA FAST CASUAL RESTAURANTS MARKET VALUE, BY MODE OF OPERATION, 2019–2027 ($ BILLION)
TABLE 58.INDIA FAST CASUAL RESTAURANTS MARKET VALUE, BY NATURE, 2019–2027 ($ BILLION)
TABLE 59.JAPAN FAST CASUAL RESTAURANTS MARKET VALUE, BY FOOD TYPE, 2019–2027 ($ BILLION)
TABLE 60.JAPAN FAST CASUAL RESTAURANTS MARKET VALUE, BY MODE OF OPERATION, 2019–2027 ($ BILLION)
TABLE 61.JAPAN FAST CASUAL RESTAURANTS MARKET VALUE, BY NATURE, 2019–2027 ($ BILLION)
TABLE 62.ASEAN FAST CASUAL RESTAURANTS MARKET VALUE, BY FOOD TYPE, 2019–2027 ($ BILLION)
TABLE 63.ASEAN FAST CASUAL RESTAURANTS MARKET VALUE, BY MODE OF OPERATION, 2019–2027 ($ BILLION)
TABLE 64.ASEAN FAST CASUAL RESTAURANTS MARKET VALUE, BY NATURE, 2019–2027 ($ BILLION)
TABLE 65.REST OF ASIA-PACIFIC FAST CASUAL RESTAURANTS MARKET VALUE, BY FOOD TYPE, 2019–2027 ($ BILLION)
TABLE 66.REST OF ASIA-PACIFIC FAST CASUAL RESTAURANTS MARKET VALUE, BY MODE OF OPERATION, 2019–2027 ($ BILLION)
TABLE 67.REST OF ASIA-PACIFIC FAST CASUAL RESTAURANTS MARKET VALUE, BY NATURE, 2019–2027 ($ BILLION)
TABLE 68.LAMEA FAST CASUAL RESTAURANTS MARKET VALUE, BY FOOD TYPE 2019–2027 ($ BILLION)
TABLE 69.LAMEA FAST CASUAL RESTAURANTS MARKET VALUE, BY MODE OF OPERATION, 2019–2027 ($ BILLION)
TABLE 70.LAMEA FAST CASUAL RESTAURANTS MARKET VALUE, BY NATURE, 2019–2027 ($ BILLION)
TABLE 71.LAMEA FAST CASUAL RESTAURANTS MARKET VALUE, BY COUNTRY, 2019–2027 ($ BILLION)
TABLE 72.LATIN AMERICA FAST CASUAL RESTAURANTS MARKET VALUE, BY FOOD TYPE, 2019–2027 ($ BILLION)
TABLE 73.LATIN AMERICA FAST CASUAL RESTAURANTS MARKET VALUE, BY MODE OF OPERATION, 2019–2027 ($ BILLION)
TABLE 74.LATIN AMERICA FAST CASUAL RESTAURANTS MARKET VALUE, BY NATURE, 2019–2027 ($ BILLION)
TABLE 75.MIDDLE EAST FAST CASUAL RESTAURANTS MARKET VALUE, BY FOOD TYPE, 2019–2027 ($ BILLION)
TABLE 76.MIDDLE EAST FAST CASUAL RESTAURANTS MARKET VALUE, BY MODE OF OPERATION, 2019–2027 ($ BILLION)
TABLE 77.MIDDLE EAST FAST CASUAL RESTAURANTS MARKET VALUE, BY NATURE, 2019–2027 ($ BILLION)
TABLE 78.AFRICA FAST CASUAL RESTAURANTS MARKET VALUE, BY FOOD TYPE, 2019–2027 ($ BILLION)
TABLE 79.AFRICA FAST CASUAL RESTAURANTS MARKET VALUE, BY MODE OF OPERATION, 2019–2027 ($ BILLION)
TABLE 80.AFRICA FAST CASUAL RESTAURANTS MARKET VALUE, BY NATURE, 2019–2027 ($ BILLION)
TABLE 81.CHIPOTLE MEXICAN GRILL, INC.: KEY EXECUTIVES
TABLE 82.CHIPOTLE MEXICAN GRILL, INC.: COMPANY SNAPSHOT
TABLE 83.CHIPOTLE MEXICAN GRILL, INC.: PRODUCT PORTFOLIO
TABLE 84.CHIPOTLE MEXICAN GRILL, INC.: NET SALES, 2017–2019 ($MILLION)
TABLE 85.EXKI SA: COMPANY SNAPSHOT
TABLE 86.EXKI SA: PRODUCT PORTFOLIO
TABLE 87.FAMOUS BRANDS LIMITED: KEY EXECUTIVES
TABLE 88.FAMOUS BRANDS LIMITED: COMPANY SNAPSHOT
TABLE 89.FAMOUS BRANDS LIMITED: PRODUCT PORTFOLIO
TABLE 90.FAMOUS BRANDS LIMITED: NET SALES, 2017–2019 ($MILLION)
TABLE 91.FIREHOUSE RESTAURANT GROUP, INC.: KEY EXECUTIVES
TABLE 92.FIREHOUSE RESTAURANT GROUP, INC.: COMPANY SNAPSHOT
TABLE 93.FIREHOUSE RESTAURANT GROUP, INC.: PRODUCT PORTFOLIO
TABLE 94.FIVE GUYS ENTERPRISES, LLC.: KEY EXECUTIVES
TABLE 95.FIVE GUYS ENTERPRISES, LLC.: COMPANY SNAPSHOT
TABLE 96.FIVE GUYS ENTERPRISES, LLC.: PRODUCT PORTFOLIO
TABLE 97.ERBERT & GERBERT’S SANDWICH SHOP: COMPANY SNAPSHOT
TABLE 98.ERBERT & GERBERT’S SANDWICH SHOP: PRODUCT PORTFOLIO
TABLE 99.PANDA RESTAURANT GROUP. INC. : KEY EXECUTIVES
TABLE 100.PANDA RESTAURANT GROUP. INC. : COMPANY SNAPSHOT
TABLE 101.PANDA RESTAURANT GROUP. INC. : PRODUCT PORTFOLIO
TABLE 102.MEXICAN GRILL LTD.: COMPANY SNAPSHOT
TABLE 103.MEXICAN GRILL LTD.: PRODUCT PORTFOLIO
TABLE 104.ZAXBY’S FRANCHISING LLC.: KEY EXECUTIVES
TABLE 105.ZAXBY’S FRANCHISING LLC.: COMPANY SNAPSHOT
TABLE 106.ZAXBY’S FRANCHISING LLC.: PRODUCT PORTFOLIO
TABLE 107.WINGSTOP INC.: KEY EXECUTIVES
TABLE 108.WINGSTOP INC.: COMPANY SNAPSHOT
TABLE 109.WINGSTOP INC.: OPERATING SEGMENTS
TABLE 110.WINGSTOP INC.: PRODUCT PORTFOLIO
TABLE 111.WINGSTOP INC.: NET SALES, 2017–2019 ($MILLION)

LIST OF FIGURES

FIGURE 01.KEY MARKET SEGMENTS
FIGURE 02.EXECUTIVE SUMMARY
FIGURE 03.TOP IMPACTING FACTORS
FIGURE 04.TOP INVESTMENT POCKETS
FIGURE 05.MODERATE BARGAINING POWER OF SUPPLIERS
FIGURE 06.HIGH BARGAINING POWER OF BUYERS
FIGURE 07.MODERATE THREAT OF SUBSTITUTION
FIGURE 08.HIGH THREAT OF NEW ENTRANTS
FIGURE 09.HIGH INTENSITY OF COMPETITIVE RIVALRY
FIGURE 10.GLOBAL FAST CASUAL RESTAURANTS MARKET, BY FOOD TYPE, 2019 (%)
FIGURE 11.COMPARATIVE VALUE SHARE ANALYSIS OF FAST CASUAL RESTAURANTS MARKET FOR BURGER/SANDWICH, BY COUNTRY, 2019 & 2027 (%)
FIGURE 12.COMPARATIVE VALUE SHARE ANALYSIS OF FAST CASUAL RESTAURANTS MARKET FOR PIZZA/PASTA, BY COUNTRY, 2019 & 2027 (%)
FIGURE 13.COMPARATIVE VALUE SHARE ANALYSIS OF FAST CASUAL RESTAURANTS MARKET FOR ASIAN/LATIN AMERICAN FOOD, BY COUNTRY, 2019 & 2027 (%)
FIGURE 14.COMPARATIVE VALUE SHARE ANALYSIS OF FAST CASUAL RESTAURANTS MARKET FOR CHICKEN, BY COUNTRY, 2019 & 2027 (%)
FIGURE 15.COMPARATIVE VALUE SHARE ANALYSIS OF FAST CASUAL RESTAURANTS MARKET FOR OTHERS, BY COUNTRY, 2019 & 2027 (%)
FIGURE 16.GLOBAL FAST CASUAL RESTAURANTS MARKET, BY MODE OF OPERATION, 2019 (%)
FIGURE 17.COMPARATIVE VALUE SHARE ANALYSIS OF GLOBAL DINE-IN FAST CASUAL RESTAURANTS MARKET, BY COUNTRY, 2019 & 2027 (%)
FIGURE 18.COMPARATIVE VALUE SHARE ANALYSIS OF TAKEAWAY FAST CASUAL RESTAURANTS MARKET, BY COUNTRY, 2019 & 2027 (%)
FIGURE 19.GLOBAL FAST CASUAL RESTAURANTS MARKET, BY NATURE, 2019 (%)
FIGURE 20.COMPARATIVE VALUE SHARE ANALYSIS OF FAST CASUAL RESTAURANTS MARKET SALES THROUGH FRANCHISED STORES, BY COUNTRY, 2019 & 2027 (%)
FIGURE 21.COMPARATIVE VALUE SHARE ANALYSIS OF FAST CASUAL RESTAURANTS MARKET SALES THROUGH STANDALONE STORES, BY COUNTRY, 2019 & 2027 (%)
FIGURE 22.GLOBAL FAST CASUAL RESTAURANTS MARKET, BY REGION 2018 (%)
FIGURE 23.U.S. FAST CASUAL RESTAURANTS MARKET VALUE, 2018-2026 ($ BILLION)
FIGURE 24.CANADA FAST CASUAL RESTAURANTS MARKET VALUE, 2018-2026 ($ BILLION)
FIGURE 25.MEXICO FAST CASUAL RESTAURANTS MARKET VALUE, 2018-2026 ($ BILLION)
FIGURE 26.UK FAST CASUAL RESTAURANTS MARKET VALUE, 2018-2026 ($ BILLION)
FIGURE 27.GERMANY FAST CASUAL RESTAURANTS MARKET VALUE, 2018-2026 ($ BILLION)
FIGURE 28.FRANCE FAST CASUAL RESTAURANTS MARKET VALUE, 2018-2026 ($ BILLION)
FIGURE 29.ITALY FAST CASUAL RESTAURANTS MARKET VALUE, 2018-2026 ($ BILLION)
FIGURE 30.SPAIN FAST CASUAL RESTAURANTS MARKET VALUE, 2018-2026 ($ BILLION)
FIGURE 31.REST OF EUROPE FAST CASUAL RESTAURANTS MARKET VALUE, 2018-2026 ($ BILLION)
FIGURE 32.CHINA FAST CASUAL RESTAURANTS MARKET VALUE, 2018-2026 ($ BILLION)
FIGURE 33.INDIA FAST CASUAL RESTAURANTS MARKET VALUE, 2018-2026 ($ BILLION)
FIGURE 34.JAPAN FAST CASUAL RESTAURANTS MARKET VALUE, 2018-2026 ($ BILLION)
FIGURE 35.ASEAN FAST CASUAL RESTAURANTS MARKET VALUE, 2018-2026 ($ BILLION)
FIGURE 36.REST OF ASIA-PACIFIC FAST CASUAL RESTAURANTS MARKET VALUE, 2018-2026 ($ BILLION)
FIGURE 37.LATIN AMERICA FAST CASUAL RESTAURANTS MARKET VALUE, 2018-2026 ($ BILLION)
FIGURE 38.MIDDLE EAST FAST CASUAL RESTAURANTS MARKET VALUE, 2018-2026 ($ BILLION)
FIGURE 39.AFRICA FAST CASUAL RESTAURANTS MARKET VALUE, 2018-2026 ($ BILLION)
FIGURE 40.COMPETITIVE DASHBOARD OF TOP 10 KEY PLAYERS
FIGURE 41.PRODUCT MAPPING OF TOP 10 KEY PLAYERS
FIGURE 42.COMPETITIVE HEATMAP OF TOP 10 KEY PLAYERS
FIGURE 43.CHIPOTLE MEXICAN GRILL, INC.: NET SALES, 2017–2019 ($MILLION)
FIGURE 44.FAMOUS BRANDS LIMITED: NET SALES, 2017–2019 ($MILLION)
FIGURE 45.FAMOUS BRANDS LIMITED: REVENUE SHARE BY REGION, 2019 (%)
FIGURE 46.WINGSTOP INC.: NET SALES, 2017–2019 ($MILLION)
FIGURE 47.WINGSTOP INC.: REVENUE SHARE BY SEGMENT, 2019 (%)

 

 
 

Over the past 30 years, the food service industry was dominated by two major segments—quick service restaurants and full service restaurants. However, the concept of fast casual restaurants has emerged in late 90’s and has gained much wide traction around the world. Fast food restaurants always gave much importance on low price points and speedy service, whereas full service restaurants focus on service and appealing atmosphere. In the past few years, there has been a major shift in the customer preferences and expectations. Fast food, serves the good purpose for trim budgets and hectic lifestyles but, do not offer the ambiance and the fresh selection that diners now a days prefer. With the speed of quick service restaurants and with the quality of full service restaurants, fast casual have emerged immensely amongst the health conscious customers.     

 

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A. The global fast casual restaurant market is expected to grow with a CAGR of 10.6% from 2021 to 2027.

A. North America leads in terms of market share for the global fast casual restaurant market.

A. The forecast period considered for the fast casual restaurant market report is from 2021 to 2027.

A. Plant based alternatives, gluten free and organic products are the latest trends in the fast casual restaurant market.

A. The fast casual restaurant market size was valued at $125.6 billion in 2019.

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A. Leading players operating in different regions are selected and profiled for the fast casual restaurant market report.

A. Emergence of online food delivery services along with adoption of advanced technologies such scheduling software, digital inventory tracking, automated purchasing tools, and digital reservation table manager is likely to positively impact the global market.

A. Emerging countries such as India and ASEAN are estimated to grow with a CAGR of 15.8% and 14.7% respectively.

 

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