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2021
Greenhouse Produce Market

Greenhouse Produce Market by Type (Vegetables, Fruits, Flowers, Herbs, and Others), by Production (In-ground Soil Culture, Container Culture, Tissue Culture, Transplant production, Hydroponics, and Others), and Distribution Channel (Super Markets / Hyper Markets, Farm Communities, Food Processing Companies, Organic Stores, and Others): Global Opportunity Analysis and Industry Forecast, 2018–2025

FB : Agriculture & Agri Products
A03102
Pages: NA
Dec 2021 | 4922 Views
   
Author(s) : NA
Tables: NA
Charts: NA

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Greenhouse produce has emerged as a way to protect crops from adverse weather conditions that make way for perennial production and the application of an integrated crop production & protection management approach for better control over pests and diseases. Besides supplying local markets, the production of greenhouse crops is greatly valued for its export potential and plays an important role in the foreign trade balance of several national economies.

Increase in urban population, rise in government initiatives that prompt the use of greenhouse produce, and advancements in genetically modified seeds are the factors that drive the growth of the global greenhouse produce market. However, the intensification of greenhouse crop production has created favorable conditions for many harmful pests and diseases that significantly increased the need for pesticide applications. Consequently, the demand for pesticide-free products hamper the growth of the market.

The report segments the global greenhouse produce market based on type, composition, production, packaging, and geography. On the basis of type, the market is classified into vegetables, fruits, flowers, herbs, and others. According to production, it is divided into in-ground soil culture, container culture, tissue culture, transplant production, hydroponics, and others. As per the distribution channel, it has been segmented into super markets / hyper markets, farm communities, food processing companies, organic stores, and large. Geographically, it has been analyzed across North America, Europe, Asia-Pacific, and LAMEA.

Key Benefits For Stakeholders

  • This report provides an extensive analysis of the current trends, emerging estimations, and dynamics in the greenhouse produce market.
  • In-depth analysis of the market has been conducted and estimations for key segments between 2018 and 2025 have been provided.
  • The global industry analysis for factors that drive and restrain the growth of the market has been provided.
  • Key market players have been profiled and their strategies thoroughly analyzed, which provide a competitive outlook of the industry trends.

 Key Market Segments

Segments Sub-segments
By Distribution Channel
  • SUPER MARKETS / HYPER MARKETS
  • FARM COMMUNITIES
  • FOOD PROCESSING COMPANIES
  • ORGANIC STORES
  • OTHERS
BY TYPE
  • VEGETABLES
  • FRUITS
  • FLOWERS
  • HERBS
  • OTHERS
By Geography
  • NORTH AMERICA
    • US
    • CANADA
    • MEXICO
  • EUROPE
    • UK
    • GERMANY
    • FRANCE
    • ITALY
    • SPAIN
    • REST OF EUROPE
  • ASIA-PACIFIC
    • CHINA
    • JAPAN
    • INDIA
    • SOUTH KOREA
    • AUSTRALIA
    • REST OF ASIA-PACIFIC
  • LAMEA
    • BRAZIL
    • SAUDI ARABIA
    • SOUTH AFRICA
    • REST OF LAMEA
BY PRODUCTION
  • IN-GROUND SOIL CULTURE
  • CONTAINER CULTURE
  • TISSUE CULTURE
  • TRANSPLANT PRODUCTION
  • HYDROPONICS
  • OTHERS

 
Key Market Players

  • ELK RIVER GREENHOUSE AND VEGETABLE FARMS
  • LA GREENHOUSE PRODUCE
  • LOCH’S PRODUCE AND GREENHOUSE INC.
  • MIKES GREENHOUSE PRODUCE INC.
  • MITCHELL’S GREENHOUSE AND PRODUCE LLC
  • NYBOERS GREENHOUSE AND PRODUCE
  • RICKS GREENHOUSE AND PRODUCE INC.
  • SCHMIDT GREENHOUSE
  • SUN PARLOUR GREENHOUSE CO-OP
  • YANAK’S GREENHOUSE INC.
 

CHAPTER 1 INTRODUCTION

1.1. REPORT DESCRIPTION
1.2. KEY BENEFITS
1.3. KEY MARKET SEGMENTS
1.4. RESEARCH METHODOLOGY

1.4.1. Secondary research
1.4.2. Primary research
1.4.3. Analyst tools & models

CHAPTER 2 EXECUTIVE SUMMARY

2.1. CXO PERSPECTIVE

CHAPTER 3 MARKET OVERVIEW

3.1. MARKET DEFINITION AND SCOPE
3.2. KEY FINDINGS

3.2.1. Top investment pockets
3.2.2. Top winning strategies

3.3. MARKET SHARE ANALYSIS, 2016
3.4. PORTER’S FIVE FORCES ANALYSIS

3.4.1. MARKET DYNAMICS
3.4.2. Drivers
3.4.3. Restraints
3.4.4. Opportunities

CHAPTER 4 GLOBAL GREENHOUSE PRODUCE MARKET, BY TYPE

4.1. OVERVIEW

4.1.1. Market size and forecast

4.2. VEGETABLES

4.2.1. Key market trends
4.2.2. Growth factors and opportunities
4.2.3. Market size and forecast
4.2.4. Tomatoes
4.2.5. Cucumber
4.2.6. Leafy Vegetables
4.2.7. Others

4.3. FRUITS

4.3.1. Key market trends
4.3.2. Growth factors and opportunities
4.3.3. Market size and forecast
4.3.4. Grapes
4.3.5. Strawberries
4.3.6. Citrus Fruits
4.3.7. Others

4.4. FLOWERS

4.4.1. Key market trends
4.4.2. Growth factors and opportunities
4.4.3. Market size and forecast
4.4.4. Aerosol
4.4.5. Others

4.5. HERBS

4.5.1. Key market trends
4.5.2. Growth factors and opportunities
4.5.3. Market size and forecast
4.5.4. Aerosol
4.5.5. Others

4.6. OTHERS

4.6.1. Key market trends
4.6.2. Growth factors and opportunities
4.6.3. Market size and forecast
4.6.4. Aerosol
4.6.5. Others

CHAPTER 5 GLOBAL GREENHOUSE PRODUCE MARKET, BY PRODUCTION

5.1. OVERVIEW

5.1.1. Market size and forecast

5.2. IN-GROUND SOIL CULTURE

5.2.1. Key market trends
5.2.2. Growth factors and opportunities
5.2.3. Market size and forecast

5.3. CONTAINER CULTURE

5.3.1. Key market trends
5.3.2. Growth factors and opportunities
5.3.3. Market size and forecast

5.4. TISSUE CULTURE

5.4.1. Key market trends
5.4.2. Growth factors and opportunities
5.4.3. Market size and forecast

5.5. TRANSPLANT PRODUCTION

5.5.1. Key market trends
5.5.2. Growth factors and opportunities
5.5.3. Market size and forecast

5.6. HYDROPONICS

5.6.1. Key market trends
5.6.2. Growth factors and opportunities
5.6.3. Market size and forecast

5.7. OTHERS

5.7.1. Key market trends
5.7.2. Growth factors and opportunities
5.7.3. Market size and forecast

CHAPTER 6 GLOBAL GREENHOUSE PRODUCE MARKET, BY DISTRIBUTION CHANNEL

6.1. OVERVIEW

6.1.1. Market size and forecast

6.2. SUPER MARKETS / HYPER MARKETS

6.2.1. Key market trends
6.2.2. Growth factors and opportunities
6.2.3. Market size and forecast

6.3. FARM COMMUNITIES

6.3.1. Key market trends
6.3.2. Growth factors and opportunities
6.3.3. Market size and forecast

6.4. FOOD PROCESSING COMPANIES

6.4.1. Key market trends
6.4.2. Growth factors and opportunities
6.4.3. Market size and forecast

6.5. ORGANIC STORES

6.5.1. Key market trends
6.5.2. Growth factors and opportunities
6.5.3. Market size and forecast

6.6. OTHERS

6.6.1. Key market trends
6.6.2. Growth factors and opportunities
6.6.3. Market size and forecast

CHAPTER 7 GLOBAL GREENHOUSE PRODUCE MARKET, BY GEOGRAPHY

7.1. OVERVIEW
7.2. NORTH AMERICA

7.2.1. Key market trends
7.2.2. Key growth factors and opportunities
7.2.3. Market size and forecast

7.2.3.1. By Type
7.2.3.2. By Production
7.2.3.3. By Distribution Channel

7.2.4. U.S.

7.2.4.1. Market size and forecast, by type
7.2.4.2. Market size and forecast, by Production

7.2.5. Canada

7.2.5.1. Market size and forecast, by type
7.2.5.2. Market size and forecast, by Production

7.2.6. Mexico

7.2.6.1. Market size and forecast, by type
7.2.6.2. Market size and forecast, by Production

7.3. EUROPE

7.3.1. Key market trends
7.3.2. Key growth factors and opportunities
7.3.3. Market size and forecast

7.3.3.1. By Type
7.3.3.2. By Production
7.3.3.3. By Distribution Channel

7.3.4. UK

7.3.4.1. Market size and forecast, by type
7.3.4.2. Market size and forecast, by Production

7.3.5. Germany

7.3.5.1. Market size and forecast, by type
7.3.5.2. Market size and forecast, by Production

7.3.6. France

7.3.6.1. Market size and forecast, by type
7.3.6.2. Market size and forecast, by Production

7.3.7. Italy

7.3.7.1. Market size and forecast, by type
7.3.7.2. Market size and forecast, by Production

7.3.8. Spain

7.3.8.1. Market size and forecast, by type
7.3.8.2. Market size and forecast, by Production

7.3.9. Rest of Europe

7.3.9.1. Market size and forecast, by type
7.3.9.2. Market size and forecast, by Production

7.4. ASIA-PACIFIC

7.4.1. Key market trends
7.4.2. Key growth factors and opportunities
7.4.3. Market size and forecast

7.4.3.1. By Type
7.4.3.2. By Production
7.4.3.3. By Distribution Channel

7.4.4. China

7.4.4.1. Market size and forecast, by type
7.4.4.2. Market size and forecast, by Production

7.4.5. Japan

7.4.5.1. Market size and forecast, by type
7.4.5.2. Market size and forecast, by Production

7.4.6. India

7.4.6.1. Market size and forecast, by type
7.4.6.2. Market size and forecast, by Production

7.4.7. South Korea

7.4.7.1. Market size and forecast, by type
7.4.7.2. Market size and forecast, by Production

7.4.8. Australia

7.4.8.1. Market size and forecast, by type
7.4.8.2. Market size and forecast, by Production

7.4.9. Rest of Asia-Pacific

7.4.9.1. Market size and forecast, by type
7.4.9.2. Market size and forecast, by Production

7.5. LAMEA

7.5.1. Key market trends
7.5.2. Key growth factors and opportunities
7.5.3. Market size and forecast

7.5.3.1. By Type
7.5.3.2. By Production
7.5.3.3. By Distribution Channel

7.5.4. Brazil

7.5.4.1. Market size and forecast, by type
7.5.4.2. Market size and forecast, by Production

7.5.5. Saudi Arabia

7.5.5.1. Market size and forecast, by type
7.5.5.2. Market size and forecast, by Production

7.5.6. South Africa

7.5.6.1. Market size and forecast, by type
7.5.6.2. Market size and forecast, by Production

7.5.7. Rest of LAMEA

7.5.7.1. Market size and forecast, by type
7.5.7.2. Market size and forecast, by Production

CHAPTER 8 COMPANY PROFILES

8.1. ELK RIVER GREENHOUSE AND VEGETABLE FARMS

8.1.1. Operating business segments
8.1.2. Business performance
8.1.3. Key strategic moves and developments

8.2. LA GREENHOUSE PRODUCE

8.2.1. Operating business segments
8.2.2. Business performance
8.2.3. Key strategic moves and developments

8.3. LOCH’S PRODUCE AND GREENHOUSE INC.

8.3.1. Operating business segments
8.3.2. Business performance
8.3.3. Key strategic moves and developments

8.4. MIKES GREENHOUSE PRODUCE INC.

8.4.1. Operating business segments
8.4.2. Business performance
8.4.3. Key strategic moves and developments

8.5. MITCHELL’S GREENHOUSE AND PRODUCE LLC

8.5.1. Operating business segments
8.5.2. Business performance
8.5.3. Key strategic moves and developments

8.6. NYBOERS GREENHOUSE AND PRODUCE

8.6.1. Operating business segments
8.6.2. Business performance
8.6.3. Key strategic moves and developments

8.7. RICKS GREENHOUSE AND PRODUCE INC.

8.7.1. Operating business segments
8.7.2. Business performance
8.7.3. Key strategic moves and developments

8.8. SCHMIDT GREENHOUSE

8.8.1. Operating business segments
8.8.2. Business performance
8.8.3. Key strategic moves and developments

8.9. SUN PARLOUR GREENHOUSE CO-OP

8.9.1. Operating business segments
8.9.2. Business performance
8.9.3. Key strategic moves and developments

8.10. YANAK’S GREENHOUSE INC.

8.10.1. Operating business segments
8.10.2. Business performance
8.10.3. Key strategic moves and developments
 

 
 
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