Allied Market Research

2024

Non-gluten Foods Market

Non-Gluten Foods Market Size, Share, Competitive Landscape and Trend Analysis Report by Product Type, by Distribution Channel and by Application : Opportunity Analysis and Industry Forecast, 2023-2032

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Author's: | Eswara Prasad
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The Non-gluten foods market report presents the current market analysis along with a seven-year market forecast. The report offers an extensive study of global Non-gluten foods market with detailed analysis of the significant factors affecting the market. The factors studied in the report include market dynamics, key segments, major geographies, leading players, and competitive scenario.

Report Includes:

  • 80+ data tables and self-explanatory graphs

  • An overview of the global market for Non-gluten foods market

  • Discussion of drivers, opportunities, and restraints

The report offers size and forecast by analyzing the global Non-gluten foods market with diverse segments classified on the basis of by product type, by distribution channel, by application. Furthermore, it includes the geographical market analysis of these segments. Each segment is researched at global, regional, as well as country levels to gain a comprehensive understanding of the global Non-gluten foods market.

The competitive scenario of the global Non-gluten foods market is discussed in the report, providing detailed analysis on competitive landscape. The key players operating in the global Non-gluten foods market are studied to acknowledge their share, position, and competitive strength in the market. Analysis of these major players is included in the report to assist in providing a detailed understanding of these players in the market. Furthermore, the company profile section provides different data points, including brief company overview, key executives of the company, major growth strategies adopted by the company, recent financials, new initiatives or strategies adopted by company to sustain and enhance their position and share in the global Non-gluten foods market, and with other competitors.

Key players analysed in this report are General Mills, Inc., The Hain Celestial Group, Pinnacle Foods Corporation, Rrefrescoheinz, Unilever, Kelloggs, ABF Plc, Paradise Food, Dr.Schär AG/SPA, Kraft Foods Group

Key Questions Addressed By The Report:

  • What are the major applications of the Non-gluten foods market? How lucrative is the opportunity for their growth in the developing economies in the next nine years?

  • Which are the major companies in the Non-gluten foods market? What are their key strategies to reinforce their market position?

  • What are the leading countries in the Non-gluten foods market? What would be the share of North America and Asia-Pacific in this market in the next nine years?

  • Where will all these developments in the Non-gluten foods market take the industry in the mid to long term?

Research Methodology:

AMR offers its clients with a detailed study and research based on a broad variety of factual inputs, which mainly include interviews with industry participants, reliable statistics, and regional intelligence. The in-house industry experts play a vital role in designing analytic tools and models, tailored as per the requirement of an industry segment.

For this research report, over 5,500 product/service type literatures, annual reports, industry releases, and other such documents of key industry participants have been studied for better market research. In addition, 20 hours of interviews have been conducted, with a wide range of professionals in the market, including upstream and downstream participants. Primary research is comprehensibly supported by extensive secondary research. Further, authentic industry journals, trade associations’ releases, and government websites have also been analyzed to obtain high-value industry insights.

Key Stakeholders

  • Players operating in the market

  • Suppliers

  • Governments Bodies

  • Distributors

  • C-level Executives

  • Venture Capitalists

  • Universities

Non-Gluten Foods Market Report Highlights

Aspects Details
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By Product Type
  • Bakery Products
  • Breakfast Cereals
  • Bakery Mixes
  • Gluten-free Flours and Grains
  • Pasta
  • Baked Goods
  • Snacks
  • Processed Food
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By Distribution Channel
  • Hypermarkets and Supermarkets
  • Convenience Stores
  • Online Retailers
  • Specialty Stores
  • Food and Drink Specialists
  • Discount Stores
  • Others
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By Application
  • Household
  • Commercial
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By Region
  • North America  (U.S., Canada, Mexico)
  • Europe  (France, Germany, Italy, Spain, UK, Russia, Rest of Europe)
  • Asia-Pacific  (China, Japan, India, South Korea, Australia, Thailand, Malaysia, Indonesia, Rest of Asia-Pacific)
  • LAMEA  (Brazil, South Africa, Saudi Arabia, UAE, Argentina, Rest of LAMEA)
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Key Market Players

Kelloggs, General Mills, Rrefrescoheinz, Dr.Schär AG/SPA, Kraft Foods Group, Pinnacle Foods Corporation, Unilever, The Hain Celestial Group, Paradise Food, ABF Plc

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Non-Gluten Foods Market

Opportunity Analysis and Industry Forecast, 2023-2032