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Lecithin Market: Global Opportunity Analysis and Industry Forecast, 2023-2032
Lecithin is a fatty substance that is necessary for the cells of the body. Lecithin can be found in many food products, including soybeans and egg yolks. It ...
Report Code : A11196 | Category : Life Sciences
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Food Emulsifiers Market: Global Opportunity Analysis and Industry Forecast, 2023-2032
Food emulsifiers are artificial or natural food additives that help stabilize and produce emulsions by lowering surface tension at the oil-water interface. The most common additions used to improve the consistency of food products, particularly baked goods, are food emulsifiers.
Report Code : A15137 | Category : Food and Beverages
