RESULTS FOR TAG: "lecithin"

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No. of Reports : 3

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Emulsifiers Market

Emulsifiers Market Report

The global emulsifiers market was valued at $8.9 billion in 2021, and is projected to reach $15.1 billion by 2031, growing at a CAGR of 5.5% from 2022 to 2031.

  • Report Code : A16961
  • Publish Date : Jun 2022
  • Pages: 238
  • Price From: $ 3,456   $ 3,110 (10%)   Online Only : T&C
Lecithin Market: Global Opportunity Analysis and Industry Forecast, 2019–2027

Lecithin Market: Global Opportunity Analysis and Industry Forecast, 2019–2027 Report

Lecithin is a fatty substance that is necessary for the cells of the body. Lecithin can be found in many food products, including soybeans and egg yolks. It is taken as a ...

Food Emulsifiers Market

Food Emulsifiers Market Report

Food emulsifiers are artificial or natural food additives that help stabilize and produce emulsions by lowering surface tension at the oil-water interface. The most common additions used to improve the consistency of food products, particularly baked goods, are food emulsifiers.

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