Calrose Rice Market Research, 2033
Market Introduction and Definition
The global calrose rice market size was valued at $54.3 billion in 2023, and is projected to reach $77.5 billion by 2033, growing at a CAGR of 3.7% from 2024 to 2033. Calrose rice is a medium-grain variety that is mostly grown in California. It is well-known for its adaptability to many different types of cooking, particularly Asian and Mediterranean cuisine. Its distinct texture and capacity to hold flavors make it a well-liked ingredient for dishes such as paella, risotto, and sushi. Production, distribution, and consumption of calrose rice are all included in the market, with the U.S., Asia-Pacific, and the Middle East having the highest demand for calrose. Major players comprise farmers, milling firms, and distributors who guarantee a consistent supply to local and foreign markets. The market is expanding as consumers are increasingly interested in premium, adaptable rice varieties, supported by strong farming methods and effective supply chains.
Key Takeaways
- The calrose rice market study covers 20 countries. The research includes a segment analysis of each country in terms of value for the projected period.
- More than 1, 500 product literature, industry releases, annual reports, and other such documents of major calrose rice industry participants along with authentic industry journals, trade associations' releases, and government websites have been reviewed for generating high-value industry insights.
- The study integrated high-quality data, professional opinions and analysis, and critical independent perspectives. The research approach is intended to provide a balanced view of global markets and to assist stakeholders in making educated decisions in order to achieve their most ambitious growth objectives.
Key market dynamics
California, which benefits from innovative agricultural techniques and technological advancements in rice cultivation, produces the majority of the world's calrose rice. Effective supply networks and state-of-the-art milling facilities that raise the caliber and yield of calrose rice sustain the market. However, natural conditions such as droughts or water shortages are expedcted to hamper production, which can affect pricing and overall output.
In addition, demand for calrose rice is driven by rise in consumer preference for high-quality, adaptable rice types. Its versatility in a variety of dishes, such as paella, risotto, and sushi, adds to its popularity throughout the globe. Growing culinary creativity and foreign influences drive demand in Asia-Pacific and the Middle East while rising premium rice consumption in the U.S. drives both domestic and export markets.
Moreover, key firms are expanding in manufacturing capacity and looking into new export options as the market continues to grow significantly. In order to fulfill the growing demand in foreign markets, the US has increased its production capacity and made technological modifications. On the other hand, developing nations like China and Latin America are opening up new markets to trade by increasing their import quotas and distribution networks.
Furthermore, the food options available are becoming increasingly diverse and healthy. Calrose rise is preferred due to its nutritional value and adaptability in cooking. In a market where there is competition, Calrose rice is being differentiated and attracting customers due to innovations in packaging and branding.
In addition, the market is influenced by environmental factors and regulatory rules, such as water usage restrictions and sustainable practices. Adherence to these laws ensures stability in the market and promotes ongoing growth in the Calrose rice market.
Parent Market Overview of the Global Calrose Rice Market
The medium-grain rice type that is mostly grown in California is the focus of the global Calrose rice market, which is a subset of the larger global rice market. Due to its adaptability, it may be used in a variety of ethnic cuisines, including Asian and Mediterranean meals, to satisfy a wide range of culinary needs. Consistent demand in the market is a result of consumers' growing inclination for premium rice types as well as the global expansion of the food service and retail industries. The market is mostly driven by rise in international trade, changing consumer tastes, and technological breakthroughs in rice production. Leading firms in the market include American exporters and manufacturers, who have a strong foothold in the Middle East, Asia-Pacific, and Latin America regions where there is a growing need for high-quality rice products.
Market Segmentation
The calrose rice market is segmented into type, application, and region. On the basis of type, the market is divided into U.S. source and Australian source. On the basis of application, the market is bifurcated into direct edible and deep processing. Region-wise, the market is analyzed across North America, Europe, Asia-Pacific, and LAMEA.
Regional/Country Market Outlook
In the U.S., the calrose rice market forecast is favorable, especially in California, which is the leading producer of calrose rice. The efficiency and quality of production are being improved by increased expenditures in innovative agricultural technologies and milling procedures. Notable exports to Asia-Pacific and Latin America attest to the export capabilities' development. Since rice is popular in many different cuisines, such as sushi and risotto, domestic demand is consistent.
China is becoming a significant market for calrose rice due to growing customer demand for high-quality rice types. Increasing preference for calrose rice has led the nation to raise its import quotas. Growing imports from the U.S. are generating better trade ties and increasing market potential because of the growing middle class and changing culinary habits.
The market is expanding rapidly in Latin America as calrose rice becomes more popular in local cuisines. Calrose rice is finding a wider market as a result of the region's booming food industry putting it into a variety of products. The availability and awareness of premium rice are on the rise, which is supporting this trend.
Calrose rice is becoming more popular in the Middle East due to its superior quality and adaptability. Increased imports are a result of changing dietary tastes and growing consumer income. Increased market penetration is being facilitated by trade agreements with U.S. exporters and the growing food service industry.
Calrose rice has a lot of potential in Asia-Pacific due to the region's varied culinary scene. Calrose rice is becoming more popular and consumed in the region as a result of the increased exposure to foreign cuisine and contemporary dining trends. Growth and market development are being propelled by improved distribution networks and marketing initiatives in nations such as Australia and Japan. Thus, rise in global demand, changing regional tastes, and growing production and export capacities define the calrose rice market.
Industry Trends:
- Large investments have been made in the U.S., especially in California, to increase the production of calrose rice to fulfill the growing demand both outside and domestically. To increase yield and quality, new technologies for rice milling and cultivation have been implemented. Several Californian rice growers aimed to boost exports to Asia-Pacific and Latin America in June 2024 by modernizing their facilities and growing their export business.
- China is becoming a significant market for calrose rice, with expanding imports as the demand for premium rice varieties rises. To ensure a steady supply, Chinese distributors are forming alliances with American manufacturers. The U.S. surged in shipments of calrose rice, and trade relations were improved when China raised its import restrictions for the grain in May 2024.
Competitive Landscape
The major players operating in the calrose rice market share include California Family Foods, American Commodity Company, Farmers' Rice Cooperative, Pacific International Rice Mills, Doguet's Rice Milling Company, Far West Rice, Hinode Rice, and Sun Valley Rice.
Recent Key Strategies and Developments
- In May 2024, increase in demand for organic food products prompted Lundberg Family Farms to introduce a new organic calrose rice product.
- In January 2024, the rice milling sector consolidated with Anheuser-Busch's acquisition of Pacific International Rice Mills.
- In February 2024, the China National Cereals, Oils and Foodstuffs Corporation (COFCO) and Sun Valley Rice partnered to import and distribute Calrose rice throughout China's major cities.
- In July 2024, SunRice launched a new line of ready-to-cook Calrose rice products in response to consumer demand for easy dinner options in Australia and New Zealand.
- In March 2024, rise in trend of using premium rice in processed goods was highlighted when Acecook Vietnam began importing calrose rice from the U.S. for its instant noodle products.
Key Benefits For Stakeholders
- This report provides a quantitative analysis of the market segments, current trends, estimations, and dynamics of the calrose rice market analysis from 2024 to 2033 to identify the prevailing calrose rice market opportunities.
- The market research is offered along with information related to key drivers, restraints, and opportunities.
- Porter's five forces analysis highlights the potency of buyers and suppliers to enable stakeholders make profit-oriented business decisions and strengthen their supplier-buyer network.
- In-depth analysis of the calrose rice market segmentation assists to determine the prevailing market opportunities.
- Major countries in each region are mapped according to their revenue contribution to the global market.
- Market player positioning facilitates benchmarking and provides a clear understanding of the present position of the market players.
- The report includes the analysis of the regional as well as global calrose rice market trends, key players, market segments, application areas, and calrose rice market growth strategies.
Calrose Rice Market Report Highlights
| Aspects | Details |
 Market Size By 2033 | USD 77.5 Billion |
 Growth Rate | CAGR of 3.7% |
 Forecast period | 2024 - 2033 |
 Report Pages | 250 |
 By Type |
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 By Application |
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 By Region |
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 Key Market Players | farmers' rice cooperative, Hinode Rice, California Family Foods, the sun valley rice company, llc, Pacific International Rice Mills, Doguet's Rice Milling Company, Far West Rice, American Commodity Company |
Upcoming trends in the global Calrose rice market include increasing demand for premium varieties, growing interest in health-conscious consumption, and expansion of organic and sustainable farming practices.
The leading application of Calrose rice is in the food service industry, particularly in Japanese, Korean, and other Asian cuisines, where it is valued for its stickiness and texture in sushi and rice dishes.
The largest regional market for Calrose rice is the Asia-Pacific region, particularly in countries like Japan, South Korea, and Taiwan, due to its high consumption and demand for this variety.
The global calrose rice market was valued at $54.3 billion in 2023, and is projected to reach $77.5 billion by 2033, growing at a CAGR of 3.7% from 2024 to 2033.
The major players operating in the calrose rice market include California Family Foods, American Commodity Company, Farmers' Rice Cooperative, Pacific International Rice Mills, Doguet's Rice Milling Company, Far West Rice, Hinode Rice, and Sun Valley Rice.
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