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No. of Reports : 17
Whey Protein Ingredients Market
The global whey protein ingredients market size was valued at $8,216 million in 2015, and is expected to reach $15,037 million by 2022, registering a CAGR of 9.2% during the forecast period. Whey protein ingredients are globular proteins isolated from ...
Published Date:
Apr 2017
Apr 2017
Price:
$4296(SU)
$4296(SU)
Flavors (Food & Beverages) Market
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Global Flavors (Food & Beverages) Market was valued at $12,474 million in 2016, and is expected to reach at $18,126 million by 2023, registering a CAGR of 5.5% from 2017 to 2023. Flavors are intense preparations added to food products ...
Published Date:
Apr 2017
Apr 2017
Price:
$4296(SU)
$4296(SU)
Polyphenol Market
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The global polyphenol market size is expected to reach $1,121 million by 2022 from $757 million in 2015, with a CAGR of 8.26% from 2016 to 2022. The market holds a substantial scope for growth globally. It is in its ...
Published Date:
Jan 2017
Jan 2017
Price:
$4296(SU)
$4296(SU)
Yeast Extracts and Beta-Glucan Market
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The yeast extracts and beta-glucan market size accounted for $642 million in 2015, and is expected to grow at a CAGR of 7.46% to reach $1,061 million by 2022. This market is primarily segmented based on product type and geography. The global yeast extract and beta-glucan market comprises North America, Europe, Asia-Pacific, and LAMEA.
Published Date:
Jan 2017
Jan 2017
Price:
$4296(SU)
$4296(SU)
Flour Market
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Global Flour Market was valued at $200,497 million in 2015 and is expected to reach $270,895 million by 2022, registering a CAGR of 4.4% during the forecast period 2016 - 2022. Wheat is the most widely produced cereal in the ...
Published Date:
Dec 2016
Dec 2016
Price:
$4296(SU)
$4296(SU)
Instant Beverages Premix Market
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The instant beverage premix market size was valued at $66,977 million in 2015 and is expected to grow at a CAGR of 6.0% to reach $99,193 million by 2022. Instant beverage premixes are easily prepared drinks, which boost metabolism, enhance ...
Published Date:
Dec 2016
Dec 2016
Price:
$4296(SU)
$4296(SU)
Cooking Oils & Fats Market
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The global cooking oils & fats market generated revenue of $60,399 million in 2015, and is estimated to reach $65,260 million by 2022, registering a CAGR of 1.12% during the forecast period. Cooking oils and fats contain essential fatty acids ...
Published Date:
Dec 2016
Dec 2016
Price:
$4296(SU)
$4296(SU)
World Caramel Ingredients Market
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The market for caramel ingredients is on the rise as the consumers across the globe are giving more preference to packaged and nutritional food & beverage products. Also, there is a trend of food decoration that is increasingly being adopted by the consumers.
Upcoming Date:
Jul 2017
Jul 2017
Price:
$0(SU)
$0(SU)
World Baking Ingredients Market
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Baking ingredients such as flour, baking powder, yeast, etc., are used to make bakery products. The most popular bakery products include cakes and breads. Baking ingredients are widely used in a range of food products. These products have high consumption ...
Upcoming Date:
Jul 2017
Jul 2017
Price:
$0(SU)
$0(SU)
World Baking Powder Market
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Baking powder is a dry chemical leavening agent composed of carbonate, inert fillers and weak acid. It is generally used for increasing the volume of baked goods. Certifications under PFO Act and BIS Act are necessary as quality control to ...
Upcoming Date:
Jul 2017
Jul 2017
Price:
$0(SU)
$0(SU)
Fermentation Ingredient Market
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Fermentation is a biological process that converts sugar to acids, gases, and alcohol. Grains and fruits are fermented to produce alcohol products such as beer and wine. The healthiest products of fermentation ingredients include lactic acid and ethanol. Lactic acid ...
Upcoming Date:
Jul 2017
Jul 2017
Price:
$0(SU)
$0(SU)
World Malt Market
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Malt is a product prepared from grains through a malting process, which involves partial germination to modify the grains’ natural food substances. Barley is generally used to prepare malt, while rice wheat, corn and rye are used less frequently. The ...
Upcoming Date:
Jul 2017
Jul 2017
Price:
$0(SU)
$0(SU)
Olive Oil Market
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Olive oil is the liquid fat derivative from olives, which is primarily used for cooking, cosmetics, and pharmaceutical applications. It consists mainly of oleic acid along with other fatty acids such as linoleic acid and palmitic acid.
Upcoming Date:
Jul 2017
Jul 2017
Price:
$0(SU)
$0(SU)
Soy Protein Ingredients Market
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Soy Protein Ingredients Market by Type (Soy Protein Isolates, Soy Protein Concentrates, and Soy Flours) and Application (Bakery & Confectionery, Meat Alternatives, Functional Foods, Dairy Replacements, and Infant Foods)-Global Opportunity Analysis and Industry Forecast, 2014-2022
Upcoming Date:
Jul 2017
Jul 2017
Price:
$0(SU)
$0(SU)
Basil Extracts Market
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Global Basil Extracts Market by Type (Powder, Capsule, and Oil) and Application (Healthcare and Personal Care)-Global Opportunity Analysis and Industry Forecast, 2014-2022
Upcoming Date:
Jul 2017
Jul 2017
Price:
$0(SU)
$0(SU)
Gum Hydrocolloid Market
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Gum Hydrocolloid Market by Type (Gelatin, Xanthan Gum, Carrageenan, Alginates, Agar, Pectin, Guar, Locust Bean Gum, and CMC), Application (Bakery, Confectionery, Meat & Poultry, Sauces & Dressing, Food and Beverage, Dairy Products, Oil & Gas, and Others), Source (Plant, Microbial, Animal, Seaweed, Synthetic), Function (Thickener, Stabilizer, Gelling Agent, Fat Replacer, and Coating Material)-Global Opportunity Analysis & Industry Forecast, 2014-2022.
Upcoming Date:
Jul 2017
Jul 2017
Price:
$0(SU)
$0(SU)
Food Hydrocolloids Market
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Hydrocolloids are gums that are added to foodstuffs to control their functional properties such as thickening and gelling. Hydrocolloids are widely applicable in cosmetics and pharmaceuticals industry and are used in food & beverages industry as thickening agents, emulsifying agents, ...
Upcoming Date:
Jul 2017
Jul 2017
Price:
$0(SU)
$0(SU)
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