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Yeast Extracts and Beta-Glucan Market by Product Type (Yeast Extracts and Beta-Glucan) - Global Opportunity Analysis and Industry Forecast, 2014-2022

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Pages: 104
Jan 2017 | 3119 Views
 
Author's : Sneha Nathwani
Tables: 57
Charts: 21
 

Yeast Extracts and Beta-Glucan Market Overview:

Global Yeast Extracts and Beta-Glucan Market Size was valued at $642 million in 2015, and is expected to reach $1,061 million by 2022, supported by a CAGR of 7.46% during the forecast period 2014 - 2022. This market is primarily segmented based on product type and geography. The global yeast extract and beta-glucan market comprises North America, Europe, Asia-Pacific, and LAMEA.

Furthermore, the global market also includes the various business strategies adopted by key market players to sustain the competitive world and increase their share in the global market. These majorly cover new product launches, mergers & acquisitions, agreements & partnership, and joint ventures.

Due to the presence of numerous players in the market, there is high rivalry within competitors to occupy major market shares. In such a scenario, the companies exert pressure on each other and try to limit their competitor’s profitability. However, high economic base and high growth rate increases the competitive rivalry in the industry. High exit barriers in the industry and innovations in the product make the competition high.

The global yeast extracts and beta-glucan market has a huge opportunity to grow in the near future, owing to the increase in usage of yeast extracts and beta-glucan in the processed food industry for a range of new solutions. Presently, the bakery and processed food segment leads the overall market, and is expected to continue its dominance during the forecast period.

Primary Interview Responses Split

Yeast Extracts and Beta-Glucan Market Primary Interview Responses Split
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Ready-to-eat products started to develop in the 1990s and at present represent a significant share of food expenditure. The westernization of food consumption patterns may not be characterized simply by the rise in calorie intake, the increase in sugar, fats, & animal products, and the simultaneous decline in cereals, potatoes, & pulses. Food products are increasingly transformed; sophisticated and ready-to-eat food products are sold by supermarkets and eaten out of the home.
 
Molasses is an important source of raw material for the production of yeast, which is not only used in the production of yeast, but also in other industries. Its shortage is the primary factor that hampers the growth of global yeast extracts market.

Yeast Extracts and Beta-glucan Market Segmentation

Yeast Extracts and Beta-Glucan Market Segmentation
 
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Top Winning Strategy

The winning strategies described below are a result of the analysis performed on company profiles of key market players in the global yeast extracts and beta-glucan market. They are gathered and analyzed in reference to their recent developments. The data obtained through press releases by the companies has limited scope to publicly available information. The key strategies tracked from the recent developments of the companies in this industry include:

Product launch: Yeast extracts with higher efficiencies for different innovations is introduced in the market.

Mergers & Acquisitions: Takeovers implemented by market leaders to strengthen their reach to customers or enhance technical capabilities.

Agreement & partnership: The leading players sign supply & sales agreements and plant manufacturing partnerships to capture major yeast extracts and beta-glucan market share and compete with other players.
 
Joint venture: In this strategy, two or more companies agree to pool their resources for the purpose of manufacturing. This can be a new project or any other business activity.
 
Top winning strategies, 2013-2016 (%)

Yeast Extracts and Beta-Glucan Market Top winning strategies
 
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The market is largely driven by the product launch strategy. Mergers & acquisitions, partnership & agreements, and joint ventures are the other prominent strategies adopted by key players to remain competitive in the market.

Top Investment Pockets, 2015

At present, the yeast extracts segment has witnessed large-scale demand because the change in eating patterns results in rise in consumption of processed foods. Moreover, the rise in disposable income in developing countries has fostered the yeast extracts and beta-glucan industry.

Yeast extracts and beta-glucan market report can be formulated into many different types of medicines, functional foods, and processed foods such as bakery products and dietary supplements. Moreover, they have positive impact on the demand for probiotic functional foods.
Top Investment Pockets

Yeast Extracts and Beta-Glucan Market Top Investment Pockets
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Segment Review

Yeast extracts are used as food additives or flavorings, or as nutrients for bacterial culture media. They are often used to create savory flavors and can be found in a large variety of packaged food, including frozen meals, crackers, snack foods, gravy, stock, and others.

Beta-glucan (β-glucan) comprise a group of β-D-glucose polysaccharides naturally occurring in the cell walls of cereals, yeast, bacteria, and fungi with significantly differing physicochemical properties. It occurs as a natural component of the cell walls of bacteria, fungi, yeast, and cereals. Every type of beta-glucan comprises different molecular structures, levels of branching, and molecular weights which affects its solubility and physiological properties.

Geographical Review

Increase in demand of processed food and rise in awareness about the innovative applications about the yeast extracts and beta-glucan are some of the major factors driving the market share.

Rising disposable income in the developing countries, such as China and India, and rapid industrialization are key driving factors for the yeast extracts market.
Rising investments in the developing regions including LAMEA, availability of skilled labors, low investments are some of the driving factors for the LAMEA yeast extracts and beta-glucan market.

The prominent players profiled in the report include ABF Ingredients, AHD International LLC, Bio Springer, Angel Yeast Co. Ltd., AB Mauri, Alltech Inc., Biotec Pharmacon ASA, Lallemand Inc., Chr. Hansen A/S, and Specialty Biotech Co. Ltd.

Other key players (not profiled in the report) in the market value chain include Angel Yeast Co. Ltd, Thai Foods International Co., Ltd., Fuji Foods Corporation, BioNutrients, Nutra Green, and others.

KEY BENEFITS OF YEAST EXTRACT AND BETA GLUCAN MARKET :

  • This report provides an extensive analysis of the current yeast extracts and beta-glucan market trends, future estimations, and dynamics from 2014 to 2022 of the global market, which assists to identify the prevailing opportunities.
  • Geographically, the market is analyzed based on North America, Europe, Asia-Pacific, and LAMEA regions.
  • Exhaustive analysis predicts the types that are currently used along with the variants are expected to gain prominence in the future.
  • Competitive intelligence of leading manufacturers and distributors highlights the competitive scenario across the geographies.
  • Extensive analysis is conducted by following key product positioning and monitoring the top competitors within the yeast extracts and beta-glucan market framework.
  • Key market players are profiled and their strategies are analyzed thoroughly, which portray the competitive outlook.

YEAST EXTRACT AND BETA GLUCAN MARKET KEY SEGMENTS:

By Type

  • Beta-glucan
  • Yeast extracts

By Geography

  • North America
    • U.S.
    • Mexico
    • Canada
  • Europe
    • Germany
    • France
    • Rest of Europe
  • Asia-Pacific
    • China
    • India
    • Rest of Asia-Pacific
  • LAMEA
    • Latin America
    • Middle East
    • Africa
 

Chapter: 1 INTRODUCTION

1.1. REPORT DESCRIPTION
1.2. KEY BENEFITS
1.3. KEY MARKET SEGMENTS
1.4. RESEARCH METHODOLOGY

1.4.1. Secondary research
1.4.2. Primary research
1.4.3. Analyst tools and models

Chapter: 2 EXECUTIVE SUMMARY

2.1. KEY FINDINGS OF THE STUDY
2.2. CXO PERSPECTIVE

Chapter: 3 MARKET OVERVIEW

3.1. MARKET DEFINITION AND SCOPE
3.2. KEY FINDINGS

3.2.1. Top impacting factors
3.2.2. Top winning strategies
3.2.3. Top investment pockets

3.3. PORTERS FIVE FORCES ANALYSIS

3.3.1. Moderate bargaining power of suppliers
3.3.2. High bargaining power of buyers
3.3.3. Low cost decreases threat of substitutes
3.3.4. Low threat of new entrants
3.3.5. Competition among rivalries

3.4. DRIVERS

3.4.1. Change in dietary patterns fuels consumption of processed foods
3.4.2. Rising disposable income in developing countries
3.4.3. Rising urban population

3.5. RESTRAINTS

3.5.1. Shortage of molasses
3.5.2. Stiff competition from other industries in terms of sources of raw materials

3.6. OPPORTUNITY

3.6.1. Increase in use of yeast extract in processed food industry

Chapter: 4 YEAST EXTRACTS AND BETA-GLUCAN MARKET, BY PRODUCT TYPE

4.1. INTRODUCTION
4.2. YEAST EXTRACT

4.2.1. KEY MARKET TRENDS
4.2.2. KEY GROWTH FACTORS AND OPPORTUNITIES
4.2.3. MARKET SIZE AND FORECAST
4.2.4. NORTH AMERICA YEAST EXTRACTS MARKET
4.2.5. EUROPE YEAST EXTRACTS MARKET
4.2.6. ASIA-PACIFIC YEAST EXTRACTS MARKET
4.2.7. LAMEA YEAST EXTRACTS MARKET

4.3. BETA-GLUCAN

4.3.1. KEY MARKET TRENDS
4.3.2. KEY GROWTH FACTORS AND OPPORTUNITIES
4.3.3. MARKET SIZE AND FORECAST
4.3.4. NORTH AMERICA BETA-GLUCAN MARKET
4.3.5. EUROPE BETA-GLUCAN MARKET
4.3.6. ASIA-PACIFIC BETA-GLUCAN MARKET
4.3.7. LAMEA BETA-GLUCAN MARKET

Chapter: 5 YEAST EXTRACTS AND BETA-GLUCAN MARKET, BY GEOGRAPHY

5.1. INTRODUCTION
5.2. NORTH AMERICA YEAST EXTRACTS AND BETA-GLUCAN MARKET

5.2.1. KEY MARKET TRENDS
5.2.2. KEY GROWTH FACTORS AND OPPORTUNITIES
5.2.3. MARKET SIZE AND FORECAST
5.2.4. U.S. YEAST EXTRACTS AND BETA-GLUCAN MARKET
5.2.5. CANADA YEAST EXTRACTS AND BETA-GLUCAN MARKET
5.2.6. MEXICO YEAST EXTRACTS AND BETA-GLUCAN MARKET REVENUE ($MILLION) AND GROWTH (%), 2014-2022

5.3. EUROPE YEAST EXTRACTS AND BETA-GLUCAN MARKET

5.3.1. KEY MARKET TRENDS
5.3.2. KEY GROWTH FACTORS AND OPPORTUNITIES
5.3.3. MARKET SIZE AND FORECAST
5.3.4. GERMANY YEAST EXTRACTS AND BETA-GLUCAN MARKET
5.3.5. FRANCE YEAST EXTRACTS AND BETA-GLUCAN MARKET
5.3.6. REST OF EUROPE YEAST EXTRACTS AND BETA-GLUCAN MARKET

5.4. ASIA-PACIFIC YEAST EXTRACTS AND BETA-GLUCAN MARKET

5.4.1. KEY MARKET TRENDS
5.4.2. KEY GROWTH FACTORS AND OPPORTUNITIES
5.4.3. MARKET SIZE AND FORECAST
5.4.4. CHINA YEAST EXTRACTS AND BETA-GLUCAN MARKET
5.4.5. INDIA YEAST EXTRACTS AND BETA-GLUCAN MARKET
5.4.6. REST OF ASIA-PACIFIC YEAST EXTRACTS AND BETA-GLUCAN MARKET

5.5. LAMEA

5.5.1. KEY MARKET TRENDS
5.5.2. KEY GROWTH FACTORS AND OPPORTUNITIES
5.5.3. MARKET SIZE AND FORECAST
5.5.4. LATIN AMERICA YEAST EXTRACTS AND BETA-GLUCAN MARKET
5.5.5. MIDDLE EAST YEAST EXTRACTS AND BETA-GLUCAN MARKET
5.5.6. AFRICA YEAST EXTRACTS AND BETA-GLUCAN MARKET

Chapter: 6 COMPANY PROFILES

6.1. ASSOCIATED BRITISH FOODS PLC (ABF INGREDIENTS, LTD.)

6.1.1. Company overview
6.1.2. Company snapshot
6.1.3. Operating business segments
6.1.4. Product portfolio
6.1.5. Business performance

6.2. ALLTECH, INC.,

6.2.1. Company overview
6.2.2. Company snapshot
6.2.3. Operating business segments
6.2.4. Product portfolio

6.3. ANGEL YEAST CO., LTD.

6.3.1. Company overview
6.3.2. Company snapshot
6.3.3. Operating business segments
6.3.4. Product portfolio

6.4. BIOTEC PHARMACON ASA

6.4.1. Company overview
6.4.2. Company snapshot
6.4.3. Operating business segments
6.4.4. Product portfolio
6.4.5. Business performance

6.5. CHR. HANSEN HOLDING A/S

6.5.1. Company overview
6.5.2. Company snapshot
6.5.3. Operating business segments
6.5.4. Product portfolio
6.5.5. Business performance

6.6. LALLEMAND INC.

6.6.1. Company overview
6.6.2. Company snapshot
6.6.3. Operating business segments
6.6.4. Product portfolio
6.6.5. Key strategic moves and developments, 2014-2016

6.7. LESAFFRE ET COMPAGNIE, SA. (BIO SPRINGER S.A.)

6.7.1. Company overview
6.7.2. Company snapshot
6.7.3. Operating business segments
6.7.4. Product portfolio
6.7.5. Key strategic moves and developments, 2014-2016

6.8. NUTRA GREEN BIOTECHNOLOGY CO., LTD. (SHANGHAI LVSHANG BIOTECHNOLOGY CO., LTD.)

6.8.1. Company overview
6.8.2. Company snapshot
6.8.3. Operating business segments
6.8.4. Product portfolio

6.9. SPECIALTY BIOTECH CO., LTD.

6.9.1. Company overview
6.9.2. Company snapshot
6.9.3. Operating business segments
6.9.4. Product portfolio

6.10. THAI FOODS INTERNATIONAL CO., LTD.

6.10.1. Company overview
6.10.2. Company snapshot
6.10.3. Operating business segments
6.10.4. Product portfolio

LIST OF TABLES

TABLE 1. GLOBAL YEAST EXTRACT MARKET REVENUE ($MILLION) AND GROWTH (%), 2014-2022
TABLE 2. NORTH AMERICA YEAST EXTRACTS MARKET REVENUE ($MILLION) AND GROWTH (%), 2014-2022
TABLE 3. EUROPE YEAST EXTRACTS MARKET REVENUE ($MILLION) AND GROWTH (%), 2014-2022
TABLE 4. ASIA-PACIFIC YEAST EXTRACTS MARKET REVENUE ($MILLION) AND GROWTH (%), 2014-2022
TABLE 5. LAMEA YEAST EXTRACTS MARKET REVENUE ($MILLION) AND GROWTH (%), 2014-2022
TABLE 6. GLOBAL BETA-GLUCAN MARKET REVENUE ($MILLION) AND GROWTH (%), 2014-2022
TABLE 7. NORTH AMERICA BETA-GLUCAN MARKET REVENUE ($MILLION) AND GROWTH (%), 2014-2022
TABLE 8. EUROPE BETA-GLUCAN MARKET REVENUE ($MILLION) AND GROWTH (%) 2014-2022
TABLE 9. ASIA-PACIFIC BETA-GLUCAN MARKET REVENUE ($MILLION) AND GROWTH (%), 2014-2022
TABLE 10. LAMEA BETA-GLUCAN MARKET REVENUE ($MILLION) AND GROWTH (%), 2014-2022
TABLE 11. NORTH AMERICA YEAST EXTRACTS AND BETA-GLUCAN MARKET REVENUE ($MILLION) AND GROWTH (%), 2014-2022
TABLE 12. U.S. YEAST EXTRACTS AND BETA-GLUCAN MARKET REVENUE ($MILLION) AND GROWTH (%), 2014-2022
TABLE 13. CANADA YEAST EXTRACTS AND BETA-GLUCAN MARKET REVENUE ($MILLION) AND GROWTH (%), 2014-2022
TABLE 14. MEXICO YEAST EXTRACTS AND BETA-GLUCAN MARKET ($MILLION), GROWTH (%), 2014-2022
TABLE 15. EUROPE YEAST EXTRACTS AND BETA-GLUCAN MARKET REVENUE ($MILLION) AND GROWTH (%), 2014-2022
TABLE 16. GERMANY YEAST EXTRACTS AND BETA-GLUCAN MARKET REVENUE ($MILLION) AND GROWTH (%), 2014-2022
TABLE 17. FRANCE YEAST EXTRACTS AND BETA-GLUCAN MARKET REVENUE ($MILLION) AND GROWTH (%), 2014-2022
TABLE 18. REST OF EUROPE YEAST EXTRACTS AND BETA-GLUCAN MARKET REVENUE ($MILLION) AND GROWTH (%), 2014-2022
TABLE 19. ASIA-PACIFIC YEAST EXTRACTS AND BETA-GLUCAN MARKET REVENUE ($MILLION) AND GROWTH (%), 2014-2022
TABLE 20. CHINA YEAST EXTRACTS AND BETA-GLUCAN MARKET REVENUE ($MILLION) AND GROWTH (%) 2014-2022
TABLE 21. INDIA YEAST EXTRACTS AND BETA-GLUCAN MARKET REVENUE ($MILLION) AND GROWTH (%), 2014-2022
TABLE 22. REST OF APAC YEAST EXTRACTS AND BETA-GLUCAN MARKET REVENUE ($MILLION) AND GROWTH (%), 2014-2022
TABLE 23. LAMEA YEAST EXTRACTS AND BETA-GLUCAN MARKET REVENUE ($MILLION) AND GROWTH (%), 2014-2022
TABLE 24. LATIN AMERICA YEAST EXTRACTS AND BETA-GLUCAN MARKET REVENUE ($MILLION) AND GROWTH (%)2014-2022
TABLE 25. MIDDLE EAST YEAST EXTRACTS AND BETA-GLUCAN MARKET REVENUE ($MILLION) AND GROWTH (%), 2014-2022
TABLE 26. AFRICA YEAST EXTRACTS AND BETA-GLUCAN MARKET REVENUE ($MILLION) AND GROWTH (%), 2014-2022
TABLE 27. ABF: COMPANY SNAPSHOT
TABLE 28. ABF: OPERATING SEGMENTS
TABLE 29. ABC: PRODUCT PORTFOLIO
TABLE 30. ALLTECH: COMPANY SNAPSHOT
TABLE 31. ALLTECH: OPERATING SEGMENTS
TABLE 32. ABC: PRODUCT PORTFOLIO
TABLE 33. ANGEL YEAST: COMPANY SNAPSHOT
TABLE 34. ANGEL YEAST: OPERATING SEGMENTS
TABLE 35. ANGEL YEAST: PRODUCT PORTFOLIO
TABLE 36. BIOTEC PHARMACON: COMPANY SNAPSHOT
TABLE 37. BIOTEC PHARMACON: OPERATING SEGMENTS
TABLE 38. BIOTEC PHARMACON: PRODUCT PORTFOLIO
TABLE 39. CHR. HANSEN: COMPANY SNAPSHOT
TABLE 40. CHR. HANSEN: OPERATING SEGMENTS
TABLE 41. CHR. HANSEN: PRODUCT PORTFOLIO
TABLE 42. LALLEMAND: COMPANY SNAPSHOT
TABLE 43. LALLEMAND: OPERATING SEGMENTS
TABLE 44. LALLEMAND: PRODUCT PORTFOLIO
TABLE 45. LESAFFRE: COMPANY SNAPSHOT
TABLE 46. LESAFFRE: OPERATING SEGMENTS
TABLE 47. LESAFFRE: PRODUCT PORTFOLIO
TABLE 48. NUTRA GREEN: COMPANY SNAPSHOT
TABLE 49. NUTRA GREEN: OPERATING SEGMENTS
TABLE 50. NUTRA GREEN: PRODUCT PORTFOLIO
TABLE 51. SPECIALTY BIOTECH: COMPANY SNAPSHOT
TABLE 52. SPECIALTY BIOTECH: OPERATING SEGMENTS
TABLE 53. SPECIALTY BIOTECH: PRODUCT PORTFOLIO
TABLE 54. THAI FOODS PRODUCT INTERNATIONAL: COMPANY SNAPSHOT
TABLE 55. THAI FOODS PRODUCT INTERNATIONAL: OPERATING SEGMENTS
TABLE 56. THAI FOODS PRODUCT INTERNATIONAL: PRODUCT PORTFOLIO

LIST OF FIGURES

FIGURE 1. GLOBAL YEAST EXTRACTS MARKET SNAPSHOT
FIGURE 2. TOP IMPACTING FACTORS
FIGURE 3. TOP WINNING STRATEGIES IN THE YEAST EXTRACTS AND BETA-GLUCAN MARKET (2013-2016)
FIGURE 4. TOP WINNING STRATEGIES, 2013-2016 (%)
FIGURE 5. TOP INVESTMENT POCKETS
FIGURE 6. PORTERS FIVE FORCES ANALYSIS
FIGURE 7. GLOBAL YEAST EXTRACTS AND BETA-GLUCAN MARKET, BY PRODUCT TYPE, 2015 (%)
FIGURE 8. GLOBAL YEAST EXTRACTS MARKET, YEAR-ON-YEAR GROWTH, 2015-2022 (%)
FIGURE 9. GLOBAL BETA-GLUCAN MARKET, YEAR-ON-YEAR GROWTH (%), 2015-2022
FIGURE 10. YEAST EXTRACTS AND BETA-GLUCAN MARKET, BY GEOGRAPHY, 2015 (%)
FIGURE 11. ABF: REVENUE, 2014-2016 ($MILLION)
FIGURE 12. ABF: REVENUE SHARE BY SEGMENT, 2016 (%)
FIGURE 13. ABF: REVENUE SHARE BY GEOGRAPHY, 2016 (%)
FIGURE 14. BIOTEC PHARMACON: REVENUE, 2013-2015 ($MILLION)
FIGURE 15. BIOTEC PHARMACON: REVENUE SHARE BY SEGMENT, 2015 (%)
FIGURE 16. BIOTEC PHARMACON: REVENUE SHARE BY GEOGRAPHY, 2015 (%)
FIGURE 17. CHR. HANSEN: REVENUE, 2013-2015 ($MILLION)
FIGURE 18. CHR. HANSEN: REVENUE SHARE BY SEGMENT, 2015 (%)
FIGURE 19. CHR. HANSEN: REVENUE SHARE BY GEOGRAPHY, 2015 (%)
FIGURE 20. LALLEMAND: STRATEGY SHARE, 2014-2016 (%)
FIGURE 21. LESAFFRE: STRATEGY SHARE, 2014-2016 (%)

 

The yeast extract and beta-glucan market faces stiff competition from other industries in terms of sources of raw materials. Increase in usage of yeast extract for new solutions in the processed food industry provides opportunities for players in the market. Increase in raw material pricing and global demand for raw material has led to the competitive market.

In a growing number of countries, unique conventional food habits and ethnic cuisines are increasingly replaced by ready-to-eat products, soft drinks, supermarkets, and Westernized fast foods. The Westernization of food consumption patterns may not be characterized simply by the rise in calorie intake, the increase in sugar, fats, & animal products, and the simultaneous decline in cereals, potatoes, & pulses. Ready-to-eat products started to develop in the 1990s and at present represent a significant share of food expenditure.

Molasses is an important source of raw material for the production of yeast, which is not only used in the production of yeast but also in other industries. Its shortage is the primary factor that hampers the market growth globally. The market has become competitive in terms of sources of raw materials.

 

 

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