The global bakery ingredients market was valued at $15.5 billion in 2023, and is projected to reach $32.1 billion by 2035, growing at a CAGR of 6.3% from 2024 to 2035.
Report Code : A02035 | Pages : 290 | Category : Food and Beverages
Over the globe, purchaser interest for indulgence and genuineness drives the development in the bakery market. Subsequently, makers are developing constantly to convey progressively different and luring items ...
Report Code : A07079 | Category : Food and Beverages
The global bakery enzymes market size was valued at $448.3 million in 2020, and is projected to reach $975.3 million by 2030, registering a CAGR of 6.2% from 2021 to 2030.
Report Code : A14368 | Pages : 310 | Category : Food and Beverages
