The global functional food market was valued at $172.6 billion in 2023, and is projected to reach $237.8 billion by 2033, growing at a CAGR of 3.4% from 2024 to 2033.
Report Code : A04953 | Pages : 342 | Category : Food and Beverages
The functional beverages market size was valued at $ 110,148.9 million in 2020 and is estimated to reach $200,080.3 million by 2030, registering a CAGR of 5.9% from 2021 to 2030.
Report Code : A13087 | Pages : 321 | Category : Food and Beverages
The global functional water market size was valued at $5,220.0 million in 2020, and is projected to reach $10,954.0 million by 2030, registering a CAGR of 7.8%.
Report Code : A13718 | Pages : 328 | Category : Food and Beverages
Market Snapshot The Organic mushroom functional food market study offers a detailed analysis pertaining to the market dynamics & trends, market size & forecast, segmental & regional splits, country-level outlook, pricing analysis, valv
Report Code : A31299 | Category : Food and Beverages
Report Code : A47804 | Category : Food and Beverages
The report provides comprehensive analysis of global Herbal nutraceutical and functional beverages market with in-depth study of the various facets of the market such as market dynamics, key segments, major regions, leading players, and competitiv
Report Code : A53611 | Category : Food and Beverages
