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2023
Glucose Syrup Market

Glucose Syrup Market

by Type (Glucose Sugar with Low Dextrose Equivalent Value, Glucose Sugar with High Dextrose Equivalent Value), by Application (Sweetening Agent, Wine, Others) and by Grade (Food, Pharmaceutical, Others): Global Opportunity Analysis and Industry Forecast, 2023-2032

FB : Food Ingredient
Report Code: A13548
Nov 2023 | Pages: NA
Tables: NA
Charts: NA

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COVID-19

Pandemic disrupted the entire world and affected many industries.

Get detailed COVID-19 impact analysis on the Glucose Syrup Market

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Glucose Syrup is a liquid created by the hydrolysis of glucose molecules, which is usually produced by wheat, corn, potato, and rice. It is used in the preparation of frozen desserts and baked goods as a sweetener. It has a lot of calories but none of them come from fat. Cornstarch is used to make glucose syrup, which contains a little amount of zinc, thiamine, and calcium. It is used to make beer and is even used to make homemade iced tea & lemonade drinks. It has mostly supplanted traditional granulated sugar as an alternative. It is widely used in the convenience food industry and is gaining popularity. The progressive rise of the glucose syrup market has influenced consumer behavior, which results in the rise of the market economy.

COVID-19 Impact Analysis

  • COVID-19 is a global health emergency that is affecting the whole industry as well as all manufacturers. During the predicted period, the long-term impact is expected to be apparent in the industry's growth.
  • According to ongoing research, the COVID-19 difficulties and probable paths in the future are anticipated to enhance the research framework to assure improved production integration. Consumer demand and purchase habits have shifted dramatically, and this analysis provided insight on COVID-19 difficulties.
  • During the pandemic, considerable changes in consumer behavior & demand, purchasing patterns, supply chain re-routing; dynamics of current market forces, and government actions were observed.

Top Impacting Factors

  • Glucose syrup has become increasingly popular due to its lengthy shelf life. Furthermore, it is a superior alternative to traditional granular sugar. The need for glucose syrup is driven by its non-toxic, anti-crystal, anti-freezing humectant (an ingredient that retains moisture and keeps freshness) and preservation characteristics.
  • Apart from being used as a sweetener, glucose syrup is increasingly being used as a thickening agent. Furthermore, glucose syrup coats a food with a glaze, boosting its organoleptic value.
  • Furthermore, the revenue of the leading competitors in the dextrose syrup market is predicted to be fueled by the strength of private label brands, the growth in desire to cut costs, and increased investments by the industries.

Market Trends

Rise in Usage of Glucose Syrup across Food and Beverage Industry

The global demand for baked goods, such as cakes, is skyrocketing. Furthermore, glucose syrup is widely utilized in the production of candy due to its consistency, which aids in the prevention of crystallization. Chefs choose glucose syrup as it does not alter the appearance of the product and enhances moisture retention, keeping baked goods fresh. Glucose syrups have become more popular in the confectionary industry, as they prevent grainy texture and retain a smooth texture.

Glucose syrup is an energy source for yeast, its use in the brewing business has grown. It is used to glaze fruit tarts and preserves; its use in the food business has expanded. As glucose syrup is made up of short carbs, it is easily digestible by both adults and children. All of these elements combined add significantly to the popularity of glucose syrup, which is expected to aid in the market's expansion during the forecast period.

Asia-Pacific Remains the Market Leader

In terms of revenue, Asia-Pacific had the greatest market share of 30 percent in 2018. China and India continue to be the leading market due to the increased demand for glucose syrup in these countries, as well as the growth in need for a sugar substitute in these nations. To tackle disorders like diabetes and obesity, consumers are looking for more natural and healthier alternatives to conventional sugar.

Europe is expected to be one of the major regional markets over the projection period due to rise in demand for the syrup in France and Germany.  Asia-Pacific is predicted to be the fastest-growing regional market due to improved eating habits and the adoption of western culture in emerging countries. The introduction of new players and brands, as well as the availability of organic snacks on e-commerce platforms in countries such as India and China, are likely to drive the region's dextrose syrup market expansion.

Key Benefits of the Report

  • This study presents the analytical depiction of the glucose syrup industry along with the current trends and future estimations to determine the imminent investment pockets.
  • The report presents information related to key drivers, restraints, and opportunities along with detailed analysis of the glucose syrup market share.
  • The current market is quantitatively analyzed to highlight the glucose syrup market growth scenario.
  • Porter’s five forces analysis illustrates the potency of buyers & suppliers in the market.
  • The report provides a detailed glucose syrup market analysis based on competitive intensity and how the competition will take shape in coming years

Questions Answered in the Glucose Syrup Market Research Report

  • Which are the leading players active in the glucose syrup market?
  • What are the current trends that will influence the market in the next few years?
  • What are the driving factors, restraints, and opportunities in the market?
  • What future projections would help in taking further strategic steps?
  • What is glucose syrup market prediction in the future?
  • Which will be the niches at which players profiling with recent advancements should set a presence?
  • What are the driving factors and opportunities in the market?
  • What are the current trends and predicted trends?
  • What are the challenges faced in the glucose syrup market?

 Glucose Syrup Market Report Highlights

Aspects Details
By Type
  • Glucose Sugar with Low Dextrose Equivalent Value
  • Glucose Sugar with High Dextrose Equivalent Value
By Application
  • Sweetening Agent
  • Wine
  • Others
By Grade
  • Food
  • Pharmaceutical
  • Others
By Region
  • North America  (U.S., Canada, Mexico)
  • Europe  (France, Germany, Italy, Spain, UK, Russia, Rest of Europe)
  • Asia-Pacific  (China, Japan, India, South Korea, Australia, Thailand, Malaysia, Indonesia, Rest of Asia-Pacific)
  • LAMEA  (Brazil, South Africa, Saudi Arabia, UAE, Argentina, Rest of LAMEA)
Key Market Players Dr. Oetker, Ingredion, Agrana Group, L'Epicerie, DGF Service, Queen Fine Foods, Roquette Freres, Beneo, Grain Processing Corporation, Avebe U.A., Karo Syrup, Cargill, Inc., Bakers Kitchen, Archer Daniels Midland, Tate and Lyle
 

  • CHAPTER 1: INTRODUCTION

    • 1.1. Report Description

    • 1.2. Key Market Segments

    • 1.3. Key Benefits

    • 1.4. Research Methodology

      • 1.4.1. Primary Research

      • 1.4.2. Secondary Research

      • 1.4.3. Analyst Tools and Models

  • CHAPTER 2: EXECUTIVE SUMMARY

    • 2.1. CXO Perspective

  • CHAPTER 3: MARKET LANDSCAPE

    • 3.1. Market Definition and Scope

    • 3.2. Key Findings

      • 3.2.1. Top Investment Pockets

      • 3.2.2. Top Winning Strategies

    • 3.3. Porter's Five Forces Analysis

      • 3.3.1. Bargaining Power of Suppliers

      • 3.3.2. Threat of New Entrants

      • 3.3.3. Threat of Substitutes

      • 3.3.4. Competitive Rivalry

      • 3.3.5. Bargaining Power among Buyers

    • 3.5. Market Dynamics

      • 3.5.1. Drivers

      • 3.5.2. Restraints

      • 3.5.3. Opportunities

    • 3.6. COVID-19 Impact Analysis

  • CHAPTER 4: GLUCOSE SYRUP MARKET, BY TYPE

    • 4.1. Market Overview

      • 4.1.1 Market Size and Forecast, By Type

    • 4.2. Glucose Sugar With Low Dextrose Equivalent Value

      • 4.2.1. Key Market Trends, Growth Factors and Opportunities

      • 4.2.2. Market Size and Forecast, By Region

      • 4.2.3. Market Share Analysis, By Country

    • 4.3. Glucose Sugar With High Dextrose Equivalent Value

      • 4.3.1. Key Market Trends, Growth Factors and Opportunities

      • 4.3.2. Market Size and Forecast, By Region

      • 4.3.3. Market Share Analysis, By Country

  • CHAPTER 5: GLUCOSE SYRUP MARKET, BY APPLICATION

    • 5.1. Market Overview

      • 5.1.1 Market Size and Forecast, By Application

    • 5.2. Sweetening Agent

      • 5.2.1. Key Market Trends, Growth Factors and Opportunities

      • 5.2.2. Market Size and Forecast, By Region

      • 5.2.3. Market Share Analysis, By Country

    • 5.3. Wine

      • 5.3.1. Key Market Trends, Growth Factors and Opportunities

      • 5.3.2. Market Size and Forecast, By Region

      • 5.3.3. Market Share Analysis, By Country

    • 5.4. Others

      • 5.4.1. Key Market Trends, Growth Factors and Opportunities

      • 5.4.2. Market Size and Forecast, By Region

      • 5.4.3. Market Share Analysis, By Country

  • CHAPTER 6: GLUCOSE SYRUP MARKET, BY GRADE

    • 6.1. Market Overview

      • 6.1.1 Market Size and Forecast, By Grade

    • 6.2. Food

      • 6.2.1. Key Market Trends, Growth Factors and Opportunities

      • 6.2.2. Market Size and Forecast, By Region

      • 6.2.3. Market Share Analysis, By Country

    • 6.3. Pharmaceutical

      • 6.3.1. Key Market Trends, Growth Factors and Opportunities

      • 6.3.2. Market Size and Forecast, By Region

      • 6.3.3. Market Share Analysis, By Country

    • 6.4. Others

      • 6.4.1. Key Market Trends, Growth Factors and Opportunities

      • 6.4.2. Market Size and Forecast, By Region

      • 6.4.3. Market Share Analysis, By Country

  • CHAPTER 7: GLUCOSE SYRUP MARKET, BY REGION

    • 7.1. Market Overview

      • 7.1.1 Market Size and Forecast, By Region

    • 7.2. North America

      • 7.2.1. Key Market Trends and Opportunities

      • 7.2.2. Market Size and Forecast, By Type

      • 7.2.3. Market Size and Forecast, By Application

      • 7.2.4. Market Size and Forecast, By Grade

      • 7.2.5. Market Size and Forecast, By Country

      • 7.2.6. U.S. Glucose Syrup Market

        • 7.2.6.1. Market Size and Forecast, By Type
        • 7.2.6.2. Market Size and Forecast, By Application
        • 7.2.6.3. Market Size and Forecast, By Grade

      • 7.2.7. Canada Glucose Syrup Market

        • 7.2.7.1. Market Size and Forecast, By Type
        • 7.2.7.2. Market Size and Forecast, By Application
        • 7.2.7.3. Market Size and Forecast, By Grade

      • 7.2.8. Mexico Glucose Syrup Market

        • 7.2.8.1. Market Size and Forecast, By Type
        • 7.2.8.2. Market Size and Forecast, By Application
        • 7.2.8.3. Market Size and Forecast, By Grade

    • 7.3. Europe

      • 7.3.1. Key Market Trends and Opportunities

      • 7.3.2. Market Size and Forecast, By Type

      • 7.3.3. Market Size and Forecast, By Application

      • 7.3.4. Market Size and Forecast, By Grade

      • 7.3.5. Market Size and Forecast, By Country

      • 7.3.6. France Glucose Syrup Market

        • 7.3.6.1. Market Size and Forecast, By Type
        • 7.3.6.2. Market Size and Forecast, By Application
        • 7.3.6.3. Market Size and Forecast, By Grade

      • 7.3.7. Germany Glucose Syrup Market

        • 7.3.7.1. Market Size and Forecast, By Type
        • 7.3.7.2. Market Size and Forecast, By Application
        • 7.3.7.3. Market Size and Forecast, By Grade

      • 7.3.8. Italy Glucose Syrup Market

        • 7.3.8.1. Market Size and Forecast, By Type
        • 7.3.8.2. Market Size and Forecast, By Application
        • 7.3.8.3. Market Size and Forecast, By Grade

      • 7.3.9. Spain Glucose Syrup Market

        • 7.3.9.1. Market Size and Forecast, By Type
        • 7.3.9.2. Market Size and Forecast, By Application
        • 7.3.9.3. Market Size and Forecast, By Grade

      • 7.3.10. UK Glucose Syrup Market

        • 7.3.10.1. Market Size and Forecast, By Type
        • 7.3.10.2. Market Size and Forecast, By Application
        • 7.3.10.3. Market Size and Forecast, By Grade

      • 7.3.11. Russia Glucose Syrup Market

        • 7.3.11.1. Market Size and Forecast, By Type
        • 7.3.11.2. Market Size and Forecast, By Application
        • 7.3.11.3. Market Size and Forecast, By Grade

      • 7.3.12. Rest Of Europe Glucose Syrup Market

        • 7.3.12.1. Market Size and Forecast, By Type
        • 7.3.12.2. Market Size and Forecast, By Application
        • 7.3.12.3. Market Size and Forecast, By Grade

    • 7.4. Asia-Pacific

      • 7.4.1. Key Market Trends and Opportunities

      • 7.4.2. Market Size and Forecast, By Type

      • 7.4.3. Market Size and Forecast, By Application

      • 7.4.4. Market Size and Forecast, By Grade

      • 7.4.5. Market Size and Forecast, By Country

      • 7.4.6. China Glucose Syrup Market

        • 7.4.6.1. Market Size and Forecast, By Type
        • 7.4.6.2. Market Size and Forecast, By Application
        • 7.4.6.3. Market Size and Forecast, By Grade

      • 7.4.7. Japan Glucose Syrup Market

        • 7.4.7.1. Market Size and Forecast, By Type
        • 7.4.7.2. Market Size and Forecast, By Application
        • 7.4.7.3. Market Size and Forecast, By Grade

      • 7.4.8. India Glucose Syrup Market

        • 7.4.8.1. Market Size and Forecast, By Type
        • 7.4.8.2. Market Size and Forecast, By Application
        • 7.4.8.3. Market Size and Forecast, By Grade

      • 7.4.9. South Korea Glucose Syrup Market

        • 7.4.9.1. Market Size and Forecast, By Type
        • 7.4.9.2. Market Size and Forecast, By Application
        • 7.4.9.3. Market Size and Forecast, By Grade

      • 7.4.10. Australia Glucose Syrup Market

        • 7.4.10.1. Market Size and Forecast, By Type
        • 7.4.10.2. Market Size and Forecast, By Application
        • 7.4.10.3. Market Size and Forecast, By Grade

      • 7.4.11. Thailand Glucose Syrup Market

        • 7.4.11.1. Market Size and Forecast, By Type
        • 7.4.11.2. Market Size and Forecast, By Application
        • 7.4.11.3. Market Size and Forecast, By Grade

      • 7.4.12. Malaysia Glucose Syrup Market

        • 7.4.12.1. Market Size and Forecast, By Type
        • 7.4.12.2. Market Size and Forecast, By Application
        • 7.4.12.3. Market Size and Forecast, By Grade

      • 7.4.13. Indonesia Glucose Syrup Market

        • 7.4.13.1. Market Size and Forecast, By Type
        • 7.4.13.2. Market Size and Forecast, By Application
        • 7.4.13.3. Market Size and Forecast, By Grade

      • 7.4.14. Rest of Asia Pacific Glucose Syrup Market

        • 7.4.14.1. Market Size and Forecast, By Type
        • 7.4.14.2. Market Size and Forecast, By Application
        • 7.4.14.3. Market Size and Forecast, By Grade

    • 7.5. LAMEA

      • 7.5.1. Key Market Trends and Opportunities

      • 7.5.2. Market Size and Forecast, By Type

      • 7.5.3. Market Size and Forecast, By Application

      • 7.5.4. Market Size and Forecast, By Grade

      • 7.5.5. Market Size and Forecast, By Country

      • 7.5.6. Brazil Glucose Syrup Market

        • 7.5.6.1. Market Size and Forecast, By Type
        • 7.5.6.2. Market Size and Forecast, By Application
        • 7.5.6.3. Market Size and Forecast, By Grade

      • 7.5.7. South Africa Glucose Syrup Market

        • 7.5.7.1. Market Size and Forecast, By Type
        • 7.5.7.2. Market Size and Forecast, By Application
        • 7.5.7.3. Market Size and Forecast, By Grade

      • 7.5.8. Saudi Arabia Glucose Syrup Market

        • 7.5.8.1. Market Size and Forecast, By Type
        • 7.5.8.2. Market Size and Forecast, By Application
        • 7.5.8.3. Market Size and Forecast, By Grade

      • 7.5.9. UAE Glucose Syrup Market

        • 7.5.9.1. Market Size and Forecast, By Type
        • 7.5.9.2. Market Size and Forecast, By Application
        • 7.5.9.3. Market Size and Forecast, By Grade

      • 7.5.10. Argentina Glucose Syrup Market

        • 7.5.10.1. Market Size and Forecast, By Type
        • 7.5.10.2. Market Size and Forecast, By Application
        • 7.5.10.3. Market Size and Forecast, By Grade

      • 7.5.11. Rest of LAMEA Glucose Syrup Market

        • 7.5.11.1. Market Size and Forecast, By Type
        • 7.5.11.2. Market Size and Forecast, By Application
        • 7.5.11.3. Market Size and Forecast, By Grade

  • CHAPTER 8: COMPETITIVE LANDSCAPE

    • 8.1. Introduction

    • 8.2. Top Winning Strategies

    • 8.3. Product Mapping Of Top 10 Player

    • 8.4. Competitive Dashboard

    • 8.5. Competitive Heatmap

    • 8.6. Top Player Positioning,2022

  • CHAPTER 9: COMPANY PROFILES

    • 9.1. Cargill, Inc.

      • 9.1.1. Company Overview

      • 9.1.2. Key Executives

      • 9.1.3. Company Snapshot

      • 9.1.4. Operating Business Segments

      • 9.1.5. Product Portfolio

      • 9.1.6. Business Performance

      • 9.1.7. Key Strategic Moves and Developments

    • 9.2. Agrana Group

      • 9.2.1. Company Overview

      • 9.2.2. Key Executives

      • 9.2.3. Company Snapshot

      • 9.2.4. Operating Business Segments

      • 9.2.5. Product Portfolio

      • 9.2.6. Business Performance

      • 9.2.7. Key Strategic Moves and Developments

    • 9.3. Avebe U.A.

      • 9.3.1. Company Overview

      • 9.3.2. Key Executives

      • 9.3.3. Company Snapshot

      • 9.3.4. Operating Business Segments

      • 9.3.5. Product Portfolio

      • 9.3.6. Business Performance

      • 9.3.7. Key Strategic Moves and Developments

    • 9.4. Bakers Kitchen

      • 9.4.1. Company Overview

      • 9.4.2. Key Executives

      • 9.4.3. Company Snapshot

      • 9.4.4. Operating Business Segments

      • 9.4.5. Product Portfolio

      • 9.4.6. Business Performance

      • 9.4.7. Key Strategic Moves and Developments

    • 9.5. Archer Daniels Midland

      • 9.5.1. Company Overview

      • 9.5.2. Key Executives

      • 9.5.3. Company Snapshot

      • 9.5.4. Operating Business Segments

      • 9.5.5. Product Portfolio

      • 9.5.6. Business Performance

      • 9.5.7. Key Strategic Moves and Developments

    • 9.6. Beneo

      • 9.6.1. Company Overview

      • 9.6.2. Key Executives

      • 9.6.3. Company Snapshot

      • 9.6.4. Operating Business Segments

      • 9.6.5. Product Portfolio

      • 9.6.6. Business Performance

      • 9.6.7. Key Strategic Moves and Developments

    • 9.7. DGF Service

      • 9.7.1. Company Overview

      • 9.7.2. Key Executives

      • 9.7.3. Company Snapshot

      • 9.7.4. Operating Business Segments

      • 9.7.5. Product Portfolio

      • 9.7.6. Business Performance

      • 9.7.7. Key Strategic Moves and Developments

    • 9.8. Ingredion

      • 9.8.1. Company Overview

      • 9.8.2. Key Executives

      • 9.8.3. Company Snapshot

      • 9.8.4. Operating Business Segments

      • 9.8.5. Product Portfolio

      • 9.8.6. Business Performance

      • 9.8.7. Key Strategic Moves and Developments

    • 9.9. Karo Syrup

      • 9.9.1. Company Overview

      • 9.9.2. Key Executives

      • 9.9.3. Company Snapshot

      • 9.9.4. Operating Business Segments

      • 9.9.5. Product Portfolio

      • 9.9.6. Business Performance

      • 9.9.7. Key Strategic Moves and Developments

    • 9.10. Dr. Oetker

      • 9.10.1. Company Overview

      • 9.10.2. Key Executives

      • 9.10.3. Company Snapshot

      • 9.10.4. Operating Business Segments

      • 9.10.5. Product Portfolio

      • 9.10.6. Business Performance

      • 9.10.7. Key Strategic Moves and Developments

    • 9.11. Grain Processing Corporation

      • 9.11.1. Company Overview

      • 9.11.2. Key Executives

      • 9.11.3. Company Snapshot

      • 9.11.4. Operating Business Segments

      • 9.11.5. Product Portfolio

      • 9.11.6. Business Performance

      • 9.11.7. Key Strategic Moves and Developments

    • 9.12. L'Epicerie

      • 9.12.1. Company Overview

      • 9.12.2. Key Executives

      • 9.12.3. Company Snapshot

      • 9.12.4. Operating Business Segments

      • 9.12.5. Product Portfolio

      • 9.12.6. Business Performance

      • 9.12.7. Key Strategic Moves and Developments

    • 9.13. Queen Fine Foods

      • 9.13.1. Company Overview

      • 9.13.2. Key Executives

      • 9.13.3. Company Snapshot

      • 9.13.4. Operating Business Segments

      • 9.13.5. Product Portfolio

      • 9.13.6. Business Performance

      • 9.13.7. Key Strategic Moves and Developments

    • 9.14. Roquette Freres

      • 9.14.1. Company Overview

      • 9.14.2. Key Executives

      • 9.14.3. Company Snapshot

      • 9.14.4. Operating Business Segments

      • 9.14.5. Product Portfolio

      • 9.14.6. Business Performance

      • 9.14.7. Key Strategic Moves and Developments

    • 9.15. Tate And Lyle

      • 9.15.1. Company Overview

      • 9.15.2. Key Executives

      • 9.15.3. Company Snapshot

      • 9.15.4. Operating Business Segments

      • 9.15.5. Product Portfolio

      • 9.15.6. Business Performance

      • 9.15.7. Key Strategic Moves and Developments

  • LIST OF TABLES

  • TABLE 1. GLOBAL GLUCOSE SYRUP MARKET, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 2. GLOBAL GLUCOSE SYRUP MARKET FOR GLUCOSE SUGAR WITH LOW DEXTROSE EQUIVALENT VALUE, BY REGION, 2022-2032 ($MILLION)
  • TABLE 3. GLOBAL GLUCOSE SYRUP MARKET FOR GLUCOSE SUGAR WITH HIGH DEXTROSE EQUIVALENT VALUE, BY REGION, 2022-2032 ($MILLION)
  • TABLE 4. GLOBAL GLUCOSE SYRUP MARKET, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 5. GLOBAL GLUCOSE SYRUP MARKET FOR SWEETENING AGENT, BY REGION, 2022-2032 ($MILLION)
  • TABLE 6. GLOBAL GLUCOSE SYRUP MARKET FOR WINE, BY REGION, 2022-2032 ($MILLION)
  • TABLE 7. GLOBAL GLUCOSE SYRUP MARKET FOR OTHERS, BY REGION, 2022-2032 ($MILLION)
  • TABLE 8. GLOBAL GLUCOSE SYRUP MARKET, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 9. GLOBAL GLUCOSE SYRUP MARKET FOR FOOD, BY REGION, 2022-2032 ($MILLION)
  • TABLE 10. GLOBAL GLUCOSE SYRUP MARKET FOR PHARMACEUTICAL, BY REGION, 2022-2032 ($MILLION)
  • TABLE 11. GLOBAL GLUCOSE SYRUP MARKET FOR OTHERS, BY REGION, 2022-2032 ($MILLION)
  • TABLE 12. GLOBAL GLUCOSE SYRUP MARKET, BY REGION, 2022-2032 ($MILLION)
  • TABLE 13. NORTH AMERICA GLUCOSE SYRUP, BY REGION, 2022-2032 ($MILLION)
  • TABLE 14. NORTH AMERICA GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 15. NORTH AMERICA GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 16. NORTH AMERICA GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 17. U.S. GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 18. U.S. GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 19. U.S. GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 20. CANADA GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 21. CANADA GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 22. CANADA GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 23. MEXICO GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 24. MEXICO GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 25. MEXICO GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 26. EUROPE GLUCOSE SYRUP, BY REGION, 2022-2032 ($MILLION)
  • TABLE 27. EUROPE GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 28. EUROPE GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 29. EUROPE GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 30. FRANCE GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 31. FRANCE GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 32. FRANCE GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 33. GERMANY GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 34. GERMANY GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 35. GERMANY GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 36. ITALY GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 37. ITALY GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 38. ITALY GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 39. SPAIN GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 40. SPAIN GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 41. SPAIN GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 42. UK GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 43. UK GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 44. UK GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 45. RUSSIA GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 46. RUSSIA GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 47. RUSSIA GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 48. REST OF EUROPE GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 49. REST OF EUROPE GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 50. REST OF EUROPE GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 51. ASIA-PACIFIC GLUCOSE SYRUP, BY REGION, 2022-2032 ($MILLION)
  • TABLE 52. ASIA-PACIFIC GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 53. ASIA-PACIFIC GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 54. ASIA-PACIFIC GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 55. CHINA GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 56. CHINA GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 57. CHINA GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 58. JAPAN GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 59. JAPAN GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 60. JAPAN GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 61. INDIA GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 62. INDIA GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 63. INDIA GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 64. SOUTH KOREA GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 65. SOUTH KOREA GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 66. SOUTH KOREA GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 67. AUSTRALIA GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 68. AUSTRALIA GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 69. AUSTRALIA GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 70. THAILAND GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 71. THAILAND GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 72. THAILAND GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 73. MALAYSIA GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 74. MALAYSIA GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 75. MALAYSIA GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 76. INDONESIA GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 77. INDONESIA GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 78. INDONESIA GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 79. REST OF ASIA PACIFIC GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 80. REST OF ASIA PACIFIC GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 81. REST OF ASIA PACIFIC GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 82. LAMEA GLUCOSE SYRUP, BY REGION, 2022-2032 ($MILLION)
  • TABLE 83. LAMEA GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 84. LAMEA GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 85. LAMEA GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 86. BRAZIL GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 87. BRAZIL GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 88. BRAZIL GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 89. SOUTH AFRICA GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 90. SOUTH AFRICA GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 91. SOUTH AFRICA GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 92. SAUDI ARABIA GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 93. SAUDI ARABIA GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 94. SAUDI ARABIA GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 95. UAE GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 96. UAE GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 97. UAE GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 98. ARGENTINA GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 99. ARGENTINA GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 100. ARGENTINA GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 101. REST OF LAMEA GLUCOSE SYRUP, BY TYPE, 2022-2032 ($MILLION)
  • TABLE 102. REST OF LAMEA GLUCOSE SYRUP, BY APPLICATION, 2022-2032 ($MILLION)
  • TABLE 103. REST OF LAMEA GLUCOSE SYRUP, BY GRADE, 2022-2032 ($MILLION)
  • TABLE 104. CARGILL, INC.: KEY EXECUTIVES
  • TABLE 105. CARGILL, INC.: COMPANY SNAPSHOT
  • TABLE 106. CARGILL, INC.: OPERATING SEGMENTS
  • TABLE 107. CARGILL, INC.: PRODUCT PORTFOLIO
  • TABLE 108. CARGILL, INC.: KEY STRATEGIC MOVES AND DEVELOPMENTS
  • TABLE 109. AGRANA GROUP: KEY EXECUTIVES
  • TABLE 110. AGRANA GROUP: COMPANY SNAPSHOT
  • TABLE 111. AGRANA GROUP: OPERATING SEGMENTS
  • TABLE 112. AGRANA GROUP: PRODUCT PORTFOLIO
  • TABLE 113. AGRANA GROUP: KEY STRATEGIC MOVES AND DEVELOPMENTS
  • TABLE 114. AVEBE U.A.: KEY EXECUTIVES
  • TABLE 115. AVEBE U.A.: COMPANY SNAPSHOT
  • TABLE 116. AVEBE U.A.: OPERATING SEGMENTS
  • TABLE 117. AVEBE U.A.: PRODUCT PORTFOLIO
  • TABLE 118. AVEBE U.A.: KEY STRATEGIC MOVES AND DEVELOPMENTS
  • TABLE 119. BAKERS KITCHEN: KEY EXECUTIVES
  • TABLE 120. BAKERS KITCHEN: COMPANY SNAPSHOT
  • TABLE 121. BAKERS KITCHEN: OPERATING SEGMENTS
  • TABLE 122. BAKERS KITCHEN: PRODUCT PORTFOLIO
  • TABLE 123. BAKERS KITCHEN: KEY STRATEGIC MOVES AND DEVELOPMENTS
  • TABLE 124. ARCHER DANIELS MIDLAND: KEY EXECUTIVES
  • TABLE 125. ARCHER DANIELS MIDLAND: COMPANY SNAPSHOT
  • TABLE 126. ARCHER DANIELS MIDLAND: OPERATING SEGMENTS
  • TABLE 127. ARCHER DANIELS MIDLAND: PRODUCT PORTFOLIO
  • TABLE 128. ARCHER DANIELS MIDLAND: KEY STRATEGIC MOVES AND DEVELOPMENTS
  • TABLE 129. BENEO: KEY EXECUTIVES
  • TABLE 130. BENEO: COMPANY SNAPSHOT
  • TABLE 131. BENEO: OPERATING SEGMENTS
  • TABLE 132. BENEO: PRODUCT PORTFOLIO
  • TABLE 133. BENEO: KEY STRATEGIC MOVES AND DEVELOPMENTS
  • TABLE 134. DGF SERVICE: KEY EXECUTIVES
  • TABLE 135. DGF SERVICE: COMPANY SNAPSHOT
  • TABLE 136. DGF SERVICE: OPERATING SEGMENTS
  • TABLE 137. DGF SERVICE: PRODUCT PORTFOLIO
  • TABLE 138. DGF SERVICE: KEY STRATEGIC MOVES AND DEVELOPMENTS
  • TABLE 139. INGREDION: KEY EXECUTIVES
  • TABLE 140. INGREDION: COMPANY SNAPSHOT
  • TABLE 141. INGREDION: OPERATING SEGMENTS
  • TABLE 142. INGREDION: PRODUCT PORTFOLIO
  • TABLE 143. INGREDION: KEY STRATEGIC MOVES AND DEVELOPMENTS
  • TABLE 144. KARO SYRUP: KEY EXECUTIVES
  • TABLE 145. KARO SYRUP: COMPANY SNAPSHOT
  • TABLE 146. KARO SYRUP: OPERATING SEGMENTS
  • TABLE 147. KARO SYRUP: PRODUCT PORTFOLIO
  • TABLE 148. KARO SYRUP: KEY STRATEGIC MOVES AND DEVELOPMENTS
  • TABLE 149. DR. OETKER: KEY EXECUTIVES
  • TABLE 150. DR. OETKER: COMPANY SNAPSHOT
  • TABLE 151. DR. OETKER: OPERATING SEGMENTS
  • TABLE 152. DR. OETKER: PRODUCT PORTFOLIO
  • TABLE 153. DR. OETKER: KEY STRATEGIC MOVES AND DEVELOPMENTS
  • TABLE 154. GRAIN PROCESSING CORPORATION: KEY EXECUTIVES
  • TABLE 155. GRAIN PROCESSING CORPORATION: COMPANY SNAPSHOT
  • TABLE 156. GRAIN PROCESSING CORPORATION: OPERATING SEGMENTS
  • TABLE 157. GRAIN PROCESSING CORPORATION: PRODUCT PORTFOLIO
  • TABLE 158. GRAIN PROCESSING CORPORATION: KEY STRATEGIC MOVES AND DEVELOPMENTS
  • TABLE 159. L'EPICERIE: KEY EXECUTIVES
  • TABLE 160. L'EPICERIE: COMPANY SNAPSHOT
  • TABLE 161. L'EPICERIE: OPERATING SEGMENTS
  • TABLE 162. L'EPICERIE: PRODUCT PORTFOLIO
  • TABLE 163. L'EPICERIE: KEY STRATEGIC MOVES AND DEVELOPMENTS
  • TABLE 164. QUEEN FINE FOODS: KEY EXECUTIVES
  • TABLE 165. QUEEN FINE FOODS: COMPANY SNAPSHOT
  • TABLE 166. QUEEN FINE FOODS: OPERATING SEGMENTS
  • TABLE 167. QUEEN FINE FOODS: PRODUCT PORTFOLIO
  • TABLE 168. QUEEN FINE FOODS: KEY STRATEGIC MOVES AND DEVELOPMENTS
  • TABLE 169. ROQUETTE FRERES: KEY EXECUTIVES
  • TABLE 170. ROQUETTE FRERES: COMPANY SNAPSHOT
  • TABLE 171. ROQUETTE FRERES: OPERATING SEGMENTS
  • TABLE 172. ROQUETTE FRERES: PRODUCT PORTFOLIO
  • TABLE 173. ROQUETTE FRERES: KEY STRATEGIC MOVES AND DEVELOPMENTS
  • TABLE 174. TATE AND LYLE: KEY EXECUTIVES
  • TABLE 175. TATE AND LYLE: COMPANY SNAPSHOT
  • TABLE 176. TATE AND LYLE: OPERATING SEGMENTS
  • TABLE 177. TATE AND LYLE: PRODUCT PORTFOLIO
  • TABLE 178. TATE AND LYLE: KEY STRATEGIC MOVES AND DEVELOPMENTS

  • LIST OF FIGURES

  • FIGURE 1. GLOBAL GLUCOSE SYRUP MARKET SEGMENTATION
  • FIGURE 2. GLOBAL GLUCOSE SYRUP MARKET
  • FIGURE 3. SEGMENTATION GLUCOSE SYRUP MARKET
  • FIGURE 4. TOP INVESTMENT POCKET IN GLUCOSE SYRUP MARKET
  • FIGURE 5. MODERATE BARGAINING POWER OF BUYERS
  • FIGURE 6. MODERATE BARGAINING POWER OF SUPPLIERS
  • FIGURE 7. MODERATE THREAT OF NEW ENTRANTS
  • FIGURE 8. LOW THREAT OF SUBSTITUTION
  • FIGURE 9. HIGH COMPETITIVE RIVALRY
  • FIGURE 10. OPPORTUNITIES, RESTRAINTS AND DRIVERS: GLOBALGLUCOSE SYRUP MARKET
  • FIGURE 11. GLUCOSE SYRUP MARKET SEGMENTATION, BY BY TYPE
  • FIGURE 12. GLUCOSE SYRUP MARKET FOR GLUCOSE SUGAR WITH LOW DEXTROSE EQUIVALENT VALUE, BY COUNTRY, 2022-2032 ($MILLION)
  • FIGURE 13. GLUCOSE SYRUP MARKET FOR GLUCOSE SUGAR WITH HIGH DEXTROSE EQUIVALENT VALUE, BY COUNTRY, 2022-2032 ($MILLION)
  • FIGURE 14. GLUCOSE SYRUP MARKET SEGMENTATION, BY BY APPLICATION
  • FIGURE 15. GLUCOSE SYRUP MARKET FOR SWEETENING AGENT, BY COUNTRY, 2022-2032 ($MILLION)
  • FIGURE 16. GLUCOSE SYRUP MARKET FOR WINE, BY COUNTRY, 2022-2032 ($MILLION)
  • FIGURE 17. GLUCOSE SYRUP MARKET FOR OTHERS, BY COUNTRY, 2022-2032 ($MILLION)
  • FIGURE 18. GLUCOSE SYRUP MARKET SEGMENTATION, BY BY GRADE
  • FIGURE 19. GLUCOSE SYRUP MARKET FOR FOOD, BY COUNTRY, 2022-2032 ($MILLION)
  • FIGURE 20. GLUCOSE SYRUP MARKET FOR PHARMACEUTICAL, BY COUNTRY, 2022-2032 ($MILLION)
  • FIGURE 21. GLUCOSE SYRUP MARKET FOR OTHERS, BY COUNTRY, 2022-2032 ($MILLION)
  • FIGURE 22. TOP WINNING STRATEGIES, BY YEAR, 2020-2022*
  • FIGURE 23. TOP WINNING STRATEGIES, BY DEVELOPMENT, 2020-2022*
  • FIGURE 24. TOP WINNING STRATEGIES, BY COMPANY, 2020-2022*
  • FIGURE 25. PRODUCT MAPPING OF TOP 10 PLAYERS
  • FIGURE 26. COMPETITIVE DASHBOARD
  • FIGURE 27. COMPETITIVE HEATMAP: GLUCOSE SYRUP MARKET
  • FIGURE 28. Top player positioning, 2022
  • FIGURE 29. CARGILL, INC.: NET SALES, 2020-2022 ($MILLION)
  • FIGURE 30. CARGILL, INC.: REVENUE SHARE, BY SEGMENT, 2032 (%)
  • FIGURE 31. CARGILL, INC.: REVENUE SHARE, BY REGION, 2032 (%)
  • FIGURE 32. AGRANA GROUP: NET SALES, 2020-2022 ($MILLION)
  • FIGURE 33. AGRANA GROUP: REVENUE SHARE, BY SEGMENT, 2032 (%)
  • FIGURE 34. AGRANA GROUP: REVENUE SHARE, BY REGION, 2032 (%)
  • FIGURE 35. AVEBE U.A.: NET SALES, 2020-2022 ($MILLION)
  • FIGURE 36. AVEBE U.A.: REVENUE SHARE, BY SEGMENT, 2032 (%)
  • FIGURE 37. AVEBE U.A.: REVENUE SHARE, BY REGION, 2032 (%)
  • FIGURE 38. BAKERS KITCHEN: NET SALES, 2020-2022 ($MILLION)
  • FIGURE 39. BAKERS KITCHEN: REVENUE SHARE, BY SEGMENT, 2032 (%)
  • FIGURE 40. BAKERS KITCHEN: REVENUE SHARE, BY REGION, 2032 (%)
  • FIGURE 41. ARCHER DANIELS MIDLAND: NET SALES, 2020-2022 ($MILLION)
  • FIGURE 42. ARCHER DANIELS MIDLAND: REVENUE SHARE, BY SEGMENT, 2032 (%)
  • FIGURE 43. ARCHER DANIELS MIDLAND: REVENUE SHARE, BY REGION, 2032 (%)
  • FIGURE 44. BENEO: NET SALES, 2020-2022 ($MILLION)
  • FIGURE 45. BENEO: REVENUE SHARE, BY SEGMENT, 2032 (%)
  • FIGURE 46. BENEO: REVENUE SHARE, BY REGION, 2032 (%)
  • FIGURE 47. DGF SERVICE: NET SALES, 2020-2022 ($MILLION)
  • FIGURE 48. DGF SERVICE: REVENUE SHARE, BY SEGMENT, 2032 (%)
  • FIGURE 49. DGF SERVICE: REVENUE SHARE, BY REGION, 2032 (%)
  • FIGURE 50. INGREDION: NET SALES, 2020-2022 ($MILLION)
  • FIGURE 51. INGREDION: REVENUE SHARE, BY SEGMENT, 2032 (%)
  • FIGURE 52. INGREDION: REVENUE SHARE, BY REGION, 2032 (%)
  • FIGURE 53. KARO SYRUP: NET SALES, 2020-2022 ($MILLION)
  • FIGURE 54. KARO SYRUP: REVENUE SHARE, BY SEGMENT, 2032 (%)
  • FIGURE 55. KARO SYRUP: REVENUE SHARE, BY REGION, 2032 (%)
  • FIGURE 56. DR. OETKER: NET SALES, 2020-2022 ($MILLION)
  • FIGURE 57. DR. OETKER: REVENUE SHARE, BY SEGMENT, 2032 (%)
  • FIGURE 58. DR. OETKER: REVENUE SHARE, BY REGION, 2032 (%)
  • FIGURE 59. GRAIN PROCESSING CORPORATION: NET SALES, 2020-2022 ($MILLION)
  • FIGURE 60. GRAIN PROCESSING CORPORATION: REVENUE SHARE, BY SEGMENT, 2032 (%)
  • FIGURE 61. GRAIN PROCESSING CORPORATION: REVENUE SHARE, BY REGION, 2032 (%)
  • FIGURE 62. L'EPICERIE: NET SALES, 2020-2022 ($MILLION)
  • FIGURE 63. L'EPICERIE: REVENUE SHARE, BY SEGMENT, 2032 (%)
  • FIGURE 64. L'EPICERIE: REVENUE SHARE, BY REGION, 2032 (%)
  • FIGURE 65. QUEEN FINE FOODS: NET SALES, 2020-2022 ($MILLION)
  • FIGURE 66. QUEEN FINE FOODS: REVENUE SHARE, BY SEGMENT, 2032 (%)
  • FIGURE 67. QUEEN FINE FOODS: REVENUE SHARE, BY REGION, 2032 (%)
  • FIGURE 68. ROQUETTE FRERES: NET SALES, 2020-2022 ($MILLION)
  • FIGURE 69. ROQUETTE FRERES: REVENUE SHARE, BY SEGMENT, 2032 (%)
  • FIGURE 70. ROQUETTE FRERES: REVENUE SHARE, BY REGION, 2032 (%)
  • FIGURE 71. TATE AND LYLE: NET SALES, 2020-2022 ($MILLION)
  • FIGURE 72. TATE AND LYLE: REVENUE SHARE, BY SEGMENT, 2032 (%)
  • FIGURE 73. TATE AND LYLE: REVENUE SHARE, BY REGION, 2032 (%)

 
 
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