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Icing Sugar Market by Type (Organic and Conventional), Form (Extra Fine, Coarse Grained, Decoration, and Others), Application (Bakery & Confectionery Products, Dairy Products, Beverages, and Others), and Distribution Channel (Direct and Indirect Channel): Global Opportunity Analysis and Industry Forecast, 2018–2025

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Pages: 150
Jul 2019 | 30 Views
 
Author(s) : NA
Tables: 55
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Icing sugar is a finely ground sugar produced by grinding granulated sugar (table sugar) into a powdery form. It is also known as powdered sugar and confectioners’ sugar. Generally, it contains 3 to 5% of corn starch (TCP) or potato starch (anti-caking agent) to prevent the risk of clumping. It can also be prepared by grinding or crushing ordinary sugar in a coffee grinder or in mortar & pestle at home, despite it being majorly produced in a factory.

As icing sugar quickly dissolves in liquid, it is used by the food & beverages industries as an instant-dissolving sugar. In households, it is mainly used by home cooks for frosting and cake decorations. Many-a-time, it is lightly dusted over desserts, baked items and even on fruits. Furthermore, it is used for producing marshmallow, Marzipan, and other bakery items such as pastry and pies.

Icing sugar is available in different sizes of fineness that includes extrafine icing sugar TCP, which has a particle size of 10 µm and gives a smoother fillings and icing .Coarse grained icing sugar particle’s size is 30 µm. Decoration icing sugar has a particle size of 100 µm and comes with an increased shelf life under cold or humid conditions as it is covered with fat.

The demand of icing sugar is experiencing growth because it is majorly used in bakery and confectionery industries as it is quickly soluble and gives a smooth & creamy texture. Regions including North America and Europe consume the maximum amount of bakery items on a daily basis. This fosters the growth of the icing sugar market. However, there is growth in awareness about health among the consumers; and hence, they focus on leading a healthy lifestyle. This is expected to restrict the growth of icing sugar market in the forthcoming years. Nevertheless, there is an increase in the demand for organic powdered sugar, which is produced from organic sugarcane and does not contain any herbicides, pesticides, or chemicals. This increase in demand is anticipated to boost the growth of the icing sugar market.

The global icing sugar market is segmented based on type, form, application, distribution channel, and region. On the basis of type, it is bifurcated into organic and conventional. By form, it is classified into extra fine, coarse grained, decoration, and others. By application, it is segregated into bakery & confectionery products, dairy products, beverages, and others. Depending on distribution channel, it is classified into direct and indirect channel. The indirect channel is further segmented into supermarkets/hypermarkets, online stores, discount stores, grocery stores, and others. Region wise, it is analyzed across North America, Europe, Asia-Pacific, and LAMEA.

Some of the prominent key players include Sudzuker AG, Associated British Foods plc., (ABF), Couplet Sugars, Crusty International, Weikfield Foods Pvt. Ltd., SBEC sugar Ltd, Tate & Lyle PLC, Dhampure Speciality Sugar Ltd., Blue Birds Foods India Ltd., Pacto Industries Ltd.

Key Benefits For Stakeholders

  • This report provides a quantitative analysis of the current trends, estimations, and dynamics of the global icing sugar market from 2018 to 2025 to identify the prevailing market opportunities.
  • The key countries in all the major regions are mapped based on their market share.
  • Porter’s five forces analysis highlights the potency of buyers and suppliers to enable stakeholders to make profit-oriented business decisions and strengthen their supplier–buyer network.
  • In-depth analysis of the market segmentation assists to determine the prevailing market opportunities.
  • Major countries in each region are mapped according to their revenue contribution to the global industry. Market player positioning segment facilitates benchmarking and provides a clear understanding of the present position of market players.
  • The report includes the analysis of the regional & global market, key players, market segments, application areas, and growth strategies.

Key Market Segments

By Type

  • Organic
  • Conventional

By Form

  • Extra Fine
  • Coarse Grained
  • Decoration
  • Others

By Application

  • Bakery & Confectionery Products
  • Dairy Products
  • Beverages
  • Others

By Distribution Channel

  • Direct
  • Indirect
  • Supermarkets/Hypermarkets
    • Online Stores
    • Discount Stores
    • Grocery Stores
    • Others

By Region

  • North America
    • U.S.
    • Canada
    • Mexico
  • Europe
    • UK
    • Germany
    • France
    • Italy
    • Spain
    • Rest of Europe
  • Asia-Pacific
    • China
    • Japan
    • India
    • South Korea
    • Australia
    • Rest of Asia-Pacific
  • LAMEA
    • Brazil
    • Saudi Arabia
    • South Africa
    • Rest of LAMEA
 

CHAPTER 1:  INTRODUCTION

              1.1.    REPORT DESCRIPTION

              1.2.    KEY MARKET SEGMENTS

              1.3.    KEY BENEFITS

              1.4.    RESEARCH METHODOLOGY

                         1.4.1.   Primary research

                         1.4.2.   Secondary research

                         1.4.3.   Analyst tools and models

CHAPTER 2:    EXECUTIVE SUMMARY

              2.1.    CXO PERSPECTIVE

CHAPTER 3:    MARKET LANDSCAPE

              3.1.    MARKET DEFINITION AND SCOPE

              3.2.    KEY FINDINGS

                         3.2.1.   Top investment pockets

                         3.2.2.   Top winning strategies

              3.3.    PORTER'S FIVE FORCES ANALYSIS

                         3.3.1.   Bargaining power of suppliers

                         3.3.2.   Threat of new entrants

                         3.3.3.   Threat of substitutes

                         3.3.4.   Competitive rivalry

                         3.3.5.   Bargaining power of buyers

              3.4.    MARKET SHARE ANALYSIS/TOP PLAYER POSITIONING

              3.5.    MARKET DYNAMICS

                       3.5.1.     Drivers

                       3.5.2.     Restraints

                       3.5.3.     Opportunities

CHAPTER 4:   ICING SUGAR MARKET BY TYPE

              4.1.    OVERVIEW

              4.2.     ORGANIC

                         4.2.1.   Key market trends, Growth factors and opportunities

                         4.2.2.   Market size and forecast by region

                         4.2.3.   Market analysis by country

              4.3.     CONVENTIONAL

                         4.3.1.   Key market trends, Growth factors and opportunities

                         4.3.2.   Market size and forecast by region

                         4.3.3.   Market analysis by country

CHAPTER 5:   ICING SUGAR MARKET BY FORM

              5.1.    OVERVIEW

              5.2.     EXTRA FINE

                         5.2.1.   Key market trends, Growth factors and opportunities

                         5.2.2.   Market size and forecast by region

                         5.2.3.   Market analysis by country

              5.3.     COARSE GRAINED

                         5.3.1.   Key market trends, Growth factors and opportunities

                         5.3.2.   Market size and forecast by region

                         5.3.3.   Market analysis by country

              5.4.     DECORATION

                         5.4.1.   Key market trends, Growth factors and opportunities

                         5.4.2.   Market size and forecast by region

                         5.4.3.   Market analysis by country

              5.5.     OTHERS

                         5.5.1.   Key market trends, Growth factors and opportunities

                         5.5.2.   Market size and forecast by region

                         5.5.3.   Market analysis by country

CHAPTER 6:   ICING SUGAR MARKET BY APPLICATION

              6.1.    OVERVIEW

              6.2.     BAKERY & CONFECTIONERY PRODUCTS

                         6.2.1.   Key market trends, Growth factors and opportunities

                         6.2.2.   Market size and forecast by region

                         6.2.3.   Market analysis by country

              6.3.     DAIRY PRODUCTS

                         6.3.1.   Key market trends, Growth factors and opportunities

                         6.3.2.   Market size and forecast by region

                         6.3.3.   Market analysis by country

              6.4.     BEVERAGES

                         6.4.1.   Key market trends, Growth factors and opportunities

                         6.4.2.   Market size and forecast by region

                         6.4.3.   Market analysis by country

              6.5.     OTHERS

                         6.5.1.   Key market trends, Growth factors and opportunities

                         6.5.2.   Market size and forecast by region

                         6.5.3.   Market analysis by country

CHAPTER 7:   ICING SUGAR MARKET BY DISTRIBUTION CHANNEL

              7.1.    OVERVIEW

              7.2.     DIRECT

                         7.2.1.   Key market trends, Growth factors and opportunities

                         7.2.2.   Market size and forecast by region

                         7.2.3.   Market analysis by country

              7.3.     INDIRECT

                         7.3.1.   Key market trends, Growth factors and opportunities

                         7.3.2.    SUPERMARKETS/HYPERMARKETS

                         7.3.3.    ONLINE STORES

                         7.3.4.    DISCOUNT STORES

                         7.3.5.    GROCERY STORES

                         7.3.6.    OTHERS

                         7.3.7.   Market size and forecast by region

                         7.3.8.   Market analysis by country

CHAPTER 8:    ICING SUGAR MARKET BY REGION

              8.1.    OVERVIEW

              8.2.   NORTH AMERICA

                        8.2.1.   Key market trends and opportunities

                        8.2.2.   Market size and forecast by Type

                        8.2.3.   Market size and forecast by Form

                        8.2.4.   Market size and forecast by Application

                        8.2.5.   Market size and forecast by Distribution Channel

                        8.2.6.   Market size and forecast by Country

                        8.2.7.   U.S.  ICING SUGAR MARKET

                                      8.2.7.1.   Market size and forecast by Type

                                      8.2.7.2.   Market size and forecast by Form

                                      8.2.7.3.   Market size and forecast by Application

                                      8.2.7.4.   Market size and forecast by Distribution Channel

                        8.2.8.   CANADA ICING SUGAR MARKET

                                      8.2.8.1.   Market size and forecast by Type

                                      8.2.8.2.   Market size and forecast by Form

                                      8.2.8.3.   Market size and forecast by Application

                                      8.2.8.4.   Market size and forecast by Distribution Channel

                        8.2.9.    MEXICO ICING SUGAR MARKET

                                      8.2.9.1.   Market size and forecast by Type

                                      8.2.9.2.   Market size and forecast by Form

                                      8.2.9.3.   Market size and forecast by Application

                                      8.2.9.4.   Market size and forecast by Distribution Channel

              8.3.   EUROPE

                        8.3.1.   Key market trends and opportunities

                        8.3.2.   Market size and forecast by Type

                        8.3.3.   Market size and forecast by Form

                        8.3.4.   Market size and forecast by Application

                        8.3.5.   Market size and forecast by Distribution Channel

                        8.3.6.   Market size and forecast by Country

                        8.3.7.   UK ICING SUGAR MARKET

                                      8.3.7.1.   Market size and forecast by Type

                                      8.3.7.2.   Market size and forecast by Form

                                      8.3.7.3.   Market size and forecast by Application

                                      8.3.7.4.   Market size and forecast by Distribution Channel

                        8.3.8.   GERMANY  ICING SUGAR MARKET

                                      8.3.8.1.   Market size and forecast by Type

                                      8.3.8.2.   Market size and forecast by Form

                                      8.3.8.3.   Market size and forecast by Application

                                      8.3.8.4.   Market size and forecast by Distribution Channel

                        8.3.9.   FRANCE ICING SUGAR MARKET

                                      8.3.9.1.   Market size and forecast by Type

                                      8.3.9.2.   Market size and forecast by Form

                                      8.3.9.3.   Market size and forecast by Application

                                      8.3.9.4.   Market size and forecast by Distribution Channel

                        8.3.10.   ITALY ICING SUGAR MARKET

                                      8.3.10.1.   Market size and forecast by Type

                                      8.3.10.2.   Market size and forecast by Form

                                      8.3.10.3.   Market size and forecast by Application

                                      8.3.10.4.   Market size and forecast by Distribution Channel

                        8.3.11.   SPAIN ICING SUGAR MARKET

                                      8.3.11.1.   Market size and forecast by Type

                                      8.3.11.2.   Market size and forecast by Form

                                      8.3.11.3.   Market size and forecast by Application

                                      8.3.11.4.   Market size and forecast by Distribution Channel

                        8.3.12.   REST OF EUROPE ICING SUGAR MARKET

                                      8.3.12.1.   Market size and forecast by Type

                                      8.3.12.2.   Market size and forecast by Form

                                      8.3.12.3.   Market size and forecast by Application

                                      8.3.12.4.   Market size and forecast by Distribution Channel

              8.4.    ASIA-PACIFIC

                        8.4.1.   Key market trends and opportunities

                        8.4.2.   Market size and forecast by Type

                        8.4.3.   Market size and forecast by Form

                        8.4.4.   Market size and forecast by Application

                        8.4.5.   Market size and forecast by Distribution Channel

                        8.4.6.   Market size and forecast by Country

                        8.4.7.   CHINA ICING SUGAR MARKET

                                      8.4.7.1.   Market size and forecast by Type

                                      8.4.7.2.   Market size and forecast by Form

                                      8.4.7.3.   Market size and forecast by Application

                                      8.4.7.4.   Market size and forecast by Distribution Channel

                        8.4.8.   JAPAN ICING SUGAR MARKET

                                      8.4.8.1.   Market size and forecast by Type

                                      8.4.8.2.   Market size and forecast by Form

                                      8.4.8.3.   Market size and forecast by Application

                                      8.4.8.4.   Market size and forecast by Distribution Channel

                        8.4.9.   INDIA ICING SUGAR MARKET

                                      8.4.9.1.   Market size and forecast by Type

                                      8.4.9.2.   Market size and forecast by Form

                                      8.4.9.3.   Market size and forecast by Application

                                      8.4.9.4.   Market size and forecast by Distribution Channel

                        8.4.10.   SOUTH KOREA ICING SUGAR MARKET

                                      8.4.10.1.   Market size and forecast by Type

                                      8.4.10.2.   Market size and forecast by Form

                                      8.4.10.3.   Market size and forecast by Application

                                      8.4.10.4.   Market size and forecast by Distribution Channel

                        8.4.11.   AUSTRALIA ICING SUGAR MARKET

                                      8.4.11.1.   Market size and forecast by Type

                                      8.4.11.2.   Market size and forecast by Form

                                      8.4.11.3.   Market size and forecast by Application

                                      8.4.11.4.   Market size and forecast by Distribution Channel

                        8.4.12.   REST OF ASIA-PACIFIC ICING SUGAR MARKET

                                      8.4.12.1.   Market size and forecast by Type

                                      8.4.12.2.   Market size and forecast by Form

                                      8.4.12.3.   Market size and forecast by Application

                                      8.4.12.4.   Market size and forecast by Distribution Channel

              8.5.   LAMEA

                        8.5.1.   Key market trends and opportunities

                        8.5.2.   Market size and forecast by Type

                        8.5.3.   Market size and forecast by Form

                        8.5.4.   Market size and forecast by Application

                        8.5.5.   Market size and forecast by Distribution Channel

                        8.5.6.   Market size and forecast by Country

                        8.5.7.   BRAZIL ICING SUGAR MARKET

                                      8.5.7.1.   Market size and forecast by Type

                                      8.5.7.2.   Market size and forecast by Form

                                      8.5.7.3.   Market size and forecast by Application

                                      8.5.7.4.   Market size and forecast by Distribution Channel

                        8.5.8.   SAUDI ARABIA ICING SUGAR MARKET

                                      8.5.8.1.   Market size and forecast by Type

                                      8.5.8.2.   Market size and forecast by Form

                                      8.5.8.3.   Market size and forecast by Application

                                      8.5.8.4.   Market size and forecast by Distribution Channel

                        8.5.9.   SOUTH AFRICA ICING SUGAR MARKET

                                      8.5.9.1.   Market size and forecast by Type

                                      8.5.9.2.   Market size and forecast by Form

                                      8.5.9.3.   Market size and forecast by Application

                                      8.5.9.4.   Market size and forecast by Distribution Channel

                        8.5.10.   REST OF LAMEA ICING SUGAR MARKET

                                      8.5.10.1.   Market size and forecast by Type

                                      8.5.10.2.   Market size and forecast by Form

                                      8.5.10.3.   Market size and forecast by Application

                                      8.5.10.4.   Market size and forecast by Distribution Channel

CHAPTER 9:    COMPANY PROFILES

              9.1.     SUDZUKER AG

                        9.1.1.    Company overview

                        9.1.2.    Business performance

                        9.1.3.    Key strategic moves and developments

              9.2.     ASSOCIATED BRITISH FOODS PLC. (ABF)

                        9.2.1.    Company overview

                        9.2.2.    Business performance

                        9.2.3.    Key strategic moves and developments

              9.3.      COUPLET SUGARS

                        9.3.1.    Company overview

                        9.3.2.    Business performance

                        9.3.3.    Key strategic moves and developments

              9.4.      CRUSTY INTERNATIONAL

                        9.4.1.    Company overview

                        9.4.2.    Business performance

                        9.4.3.    Key strategic moves and developments

              9.5.      WEIKFIELD FOODS PVT. LTD.

                        9.5.1.    Company overview

                        9.5.2.    Business performance

                        9.5.3.    Key strategic moves and developments

              9.6.      SBEC SUGAR LTD

                        9.6.1.    Company overview

                        9.6.2.    Business performance

                        9.6.3.    Key strategic moves and developments

              9.7.     TATE & LYLE PLC

                        9.7.1.    Company overview

                        9.7.2.    Business performance

                        9.7.3.    Key strategic moves and developments

              9.8.     DHAMPURE SPECIALITY SUGAR LTD.

                        9.8.1.    Company overview

                        9.8.2.    Business performance

                        9.8.3.    Key strategic moves and developments

              9.9.      BLUE BIRDS FOODS INDIA LTD.

                        9.9.1.    Company overview

                        9.9.2.    Business performance

                        9.9.3.    Key strategic moves and developments

              9.10.      PACTO INDUSTRIES LTD.

                        9.10.1.    Company overview

                        9.10.2.    Business performance

                        9.10.3.    Key strategic moves and developments

 
 
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