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Goat milk is a type of milk produced by goats. It is loaded with essential nutrients and is a rich source of vitamins and minerals, such as calcium, phosphorus, and riboflavin. It is considered as a great alternative to cow’s milk since it is easier to digest, less inflammatory, and has lesser number of allergens. Owing to its versatility, it has several applications including yogurt, cheese, soap, smoothies, skin care products, desserts, and more.Â
Consumers today have an increasing preference for food products manufactured with organic ingredients which are low in calories and fat. The reason for such choice is due to the prevalence of health-related diseases such as obesity and other chronic diseases. Consumers are therefore increasingly purchasing nonfat dairy products such as low-fat cheese and yogurt, which provide the necessary nutrition along with taste. This creates a positive impact on the growth for nonfat goat milk market. In addition, the rise in lactose intolerance among consumers worldwide creates potential demand for lactose-free products or products with low lactose content. This factor majorly helps to boost the growth of the nonfat goat milk market. However, goat milk is a niche product and is therefore commercially expensive as compared to other milks. This is projected to hamper the growth of the market, especially in the less developed economies. Â
On the contrary, introducing nonfat flavored goat milk products which matches the local tastes and preferences of the consumers, enable manufactures to expand their market base. This can be viewed as an opportunity for the growth of the nonfat goat milk market. Â
The market is segmented based on product type, distribution channel, and region. Based on product type, it is classified into nonfat goat milk cheese, nonfat goat milk yogurt, nonfat goat milk butter, nonfat goat powdered milk, nonfat goat packaged milk, and others. Based on distribution channel, it is divided into online retail, specialty stores, supermarket/hypermarket, and others. Based on region, it is studied across North America, Europe, Asia-Pacific, and LAMEA.Â
The key players in the market include Dairy Goat Cooperative (DGC), Meyenberg, Ausnutria Dairy Corporation Ltd, Delamere Dairy, Koukakis Farm, Quidditas Farms Private Limited, Stickney Hill Dairy, Granarolo Group, Nutragoat, and St Helen's Farm.
Nonfat Goat Milk Market Report Highlights
Aspects | Details |
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By Product Type |
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By Distribution Channel |
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By Region |
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Key Market Players | Quidditas Farms Private Limited, Nutragoat, Delamere Dairy, Granarolo Group, Dairy Goat Cooperative (DGC), Ausnutria Dairy Corporation Ltd, Meyenberg, Koukakis Farm, Stickney Hill Dairy, St Helen's Farm |
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