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North America French Fries Market by Product (Regular and Frozen), Application (Below 18 Years, 20-35 Years Old, and Above 35 Years Old), and Distribution Channel (QSR, Institutional, Restaurants and Others): Opportunity Analysis and Industry Forecast, 2019–2026

A05950
Pages: 136
Jan 2020 | 2176 Views
 
Author(s) : Sumesh Kumar , Roshan Deshmukh
Tables: 74
Charts: 35
 

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The North America French Fries market size was valued at $7,758.9 million in 2018 and is expected to grow at a CAGR of 3.2% to reach $ 9,948.3 million in 2026. The frozen segment was the most prominent segment in North America French fries market share in 2018 and is expected to remain dominant throughout the forecast period.

North America French Fries Market 2019-2026

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French fries also called fries is a fast food that is prepared by deep frying evenly cut pieces of potatoes. French fries are one of the most popular convenience food items consumed all around the world. These are usually consumed with condiments such as sauces and dips or alongside dinner or lunch. The French fries market in North America is expected to grow at a notable CAGR through the forecast period and its demand is expected to grow with the introduction of new varieties and flavors.

French fries has been very popular in the U.S. and Canada. This can be attributed to rise consumption of convenient, and fried food. Furthermore, increase in the disposable income, rise in number of fast food outlets and coupled with rise in penetration of online shopping and adoption of home delivery service boosts the growth of the North America French fries market. However, negative impact of fried food over human health acts as the major restraint for this market. On the contrary, introduction of healthy varieties of French fries such as low carbohydrate, and air fried/baked fries is expected to provide opportunities for the growth of the North America French fries market.

North America French Fries Market
By Product

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The Frozen segment would witness the fastest growth, registering a CAGR of 3.2% during the forecast.

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The North America French fries market is segmented on the basis of type, age group, distribution channel, and country. By type, the market is segmented into regular and frozen French fries. On the basis of age group, the market is categorized into below 18 years old, between 20 and 35 years old, and above 35 years old. By distribution channel, the market is divided into quick service restaurants (QSRs), institutions, restaurants, and others. By country, the market is been studied across the U.S. and Canada.

North America French Fries Market
By Age Group

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The below 18 years segment would witness the fastest growth, registering a CAGR of 3.3% during the forecast.

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By product, the frozen segment generated the highest revenue in 2018 and is expected to remain dominant throughout the forecast period. This can be attributed to its characteristics of being easier to store and prepare when compared to fresh cut variety. Moreover, increase in demand from quick service restaurants, institutional canteens, and more makes way for the growth of the segment in the North America French fries market.

Based on North America French fries market forecast by age group, the 20-35 year old segment was the most prominent segment accounting for maximum share in the North American market. This can be attributed to frequent snacking habits of people of this age. Moreover, majority of this demographic cohort includes working millennials, who prefer consuming more fast food and has high inclination toward having packaged or ready to eat meals due to busy lifestyle. This also plays a huge role in the growth of various fast food items including French fries. This in turn boosts the growth of the market.

North America French Fries Market
By Distribution Channel

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QSR segment would witness the fastest growth, registering a CAGR of 3.3% during the forecast period.

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Based on the North America French fries market analysis by distribution channel, the QSR segment generated the highest revenue in 2018 and is expected to remain dominant throughout the forecast period.This can be attributed to the rise in demand for quick service restaurants due to increase in requirement of fresh, tasty, and appealing food available at an affordable cost. Moreover, changes in lifestyle and increase in affinity of the consumers toward fast food also boosts the North America French fries market growth. The institutional segment is expected to grow at a modest CAGR of 2.9% throughout the forecast period owing to growing dependence of people toward eating out.

North America French Fries Market
By Country

2026
U.s. 
Canada

U.S. is the largest market growing at a CAGR of 3.1% from 2019-2026.

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By country, the U.S. was the most prominent regional market in 2018. This can be attributed to higher consumption of fried foods and other convenient packed foods in the region. Moreover, the growth is also supplemented by increase in the dependence of the working population over fast food due to busy lifestyle and changes in the consumption pattern.

The players in the North America French Fries industry have adopted product launch and acquisition as their key development strategy to increase profitability, and to improve stance in the North America French Fries market. The key players have also relied on business expansion to stay relevant in the market. The key players profiled in the report include Agristo Nv, Alexia Foods, Aviko (Royal Cosun), Cavendish Farms, J.R. Simplot Company, Lamb Weston Holdings, Inc., Luxfries Bvba, Mccain Foods Limited, Nathan’s Famous, Inc. and Ore-Ida.

Key Benefits for Stakeholders

  • The report provides a quantitative analysis of the current North America French fries market trends, estimations, and dynamics of the market size from 2018 to 2026 to identify the prevailing opportunities.
  • Porter’s five forces analysis highlights the potency of the buyers and suppliers to enable stakeholders to make profit-oriented business decisions and strengthen their supplier–buyer network.
  • In-depth analysis and the market size and segmentation assists in determining the prevailing North America French fries market opportunities.
  • The major countries in the North American region are mapped according to their revenue contribution to the market. 
  • The market player positioning segment facilitates benchmarking and provides a clear understanding of the present position of the market players in the industry. 

Key Market Segments

By Type

  • Regular
  • Frozen

By Age Group

  • Below 18 Years
  • 20-35 Years Old
  • Above 35 Years Old

By Distribution Channel

  • QSR
  • Institutional
  • Restaurants
  • Others

By Country

  • U.S.
  • Canada
 

CHAPTER 1: INTRODUCTION

1.1. Report description
1.2. Key benefits for stakeholders
1.3. Key market segments
1.4. Research methodology

1.4.1. Primary research
1.4.2. Secondary research
1.4.3. Analyst tools and models

CHAPTER 2: EXECUTIVE SUMMARY

2.1. Key findings

2.1.1. Top investment pockets
2.1.2. Top winning strategies

2.2. CXO perspective

CHAPTER 3: MARKET OVERVIEW

3.1. Market definition and scope
3.2. Key forces shaping North America French fries industry/market

3.2.1. Moderate bargaining power of suppliers
3.2.2. Moderate threat of new entrants
3.2.3. High threat of substitutes
3.2.4. High intensity of rivalry
3.2.5. Moderate bargaining power of buyers

3.3. Top player positioning
3.4. Market dynamics

3.4.1. Drivers

3.4.1.1. Increase in number of quick service restaurants
3.4.1.2. Rise in the disposable income

3.4.2. Restraint

3.4.2.1. Increase in health consciousness about fried products to dissuade market demand

3.4.3. Opportunity

3.4.3.1. Introduction of new products

3.5. Competitive Landscape of European players in U.S. Fries Market

CHAPTER 4: NORTH AMERICA FRENCH FRIES MARKET, BY TYPE

4.1. Overview
4.2. Regular

4.2.1. Key market trends, growth factors and opportunities
4.2.2. Market size and forecast, by country
4.2.3. Market analysis by country

4.3. Frozen

4.3.1. Key market trends, growth factors, and opportunities
4.3.2. Market size and forecast, by country
4.3.3. Market analysis by country

CHAPTER 5: NORTH AMERICA FRENCH FRIES MARKET, BY AGE GROUP

5.1. Overview
5.2. Below 18 Years

5.2.1. Key market trends, growth factors and opportunities
5.2.2. Market size and forecast, by country
5.2.3. Market analysis by country

5.3. 20 - 35 Years Old

5.3.1. Key market trends, growth factors and opportunities
5.3.2. Market size and forecast, by country
5.3.3. Market analysis by country

5.4. Above 35 Years Old

5.4.1. Key market trends, growth factors and opportunities
5.4.2. Market size and forecast, by country
5.4.3. Market analysis by country

CHAPTER 6: NORTH AMERICA FRENCH FRIES MARKET, BY DISTRIBUTION CHANNEL

6.1. Overview
6.2. Quick Service Restaurants (QSR)

6.2.1. Key market trends, growth factors and opportunities
6.2.2. Market size and forecast, by country
6.2.3. Market analysis by country

6.3. Institutional

6.3.1. Key market trends, growth factors and opportunities
6.3.2. Market size and forecast, by country
6.3.3. Market analysis by country

6.4. Restaurants

6.4.1. Key market trends, growth factors and opportunities
6.4.2. Market size and forecast, by country
6.4.3. Market analysis by country

6.5. Others

6.5.1. Key market trends, growth factors and opportunities
6.5.2. Market size and forecast, by country
6.5.3. Market analysis by country

CHAPTER 7: NORTH AMERICA FRENCH FRIES MARKET, BY COUNTRY

7.1. Overview
7.2. U.S.

7.2.1. Market size and forecast by type
7.2.2. Market size and forecast by age group
7.2.3. Market size and forecast by distribution channel

7.3. Canada

7.3.1. Market size and forecast by type
7.3.2. Market size and forecast by age group
7.3.3. Market size and forecast by distribution channel

CHAPTER 8: COMPANY PROFILES

8.1. AGRISTO NV

8.1.1. Company overview
8.1.2. Company snapshot
8.1.3. Product portfolio

8.2. ALEXIA FOODS

8.2.1. Company overview
8.2.2. Key Executives
8.2.3. Company snapshot
8.2.4. Product portfolio

8.3. AVIKO (ROYAL COSUN)

8.3.1. Company overview
8.3.2. Key Executives
8.3.3. Company snapshot
8.3.4. Operating business segments
8.3.5. Product portfolio
8.3.6. Business performance

8.4. CAVENDISH FARMS

8.4.1. Company overview
8.4.2. Company snapshot
8.4.3. Product portfolio
8.4.4. Key strategic moves and developments

8.5. J.R. SIMPLOT COMPANY

8.5.1. Company overview
8.5.2. Key Executives
8.5.3. Company snapshot
8.5.4. Product portfolio

8.6. LAMB WESTON HOLDINGS, INC.

8.6.1. Company overview
8.6.2. Key Executives
8.6.3. Company snapshot
8.6.4. Operating business segments
8.6.5. Product portfolio
8.6.6. R&D Expenditure
8.6.7. Business performance

8.7. LUXFRIES BVBA

8.7.1. Company overview
8.7.2. Company snapshot
8.7.3. Product portfolio

8.8. MCCAIN FOODS LIMITED

8.8.1. Company overview
8.8.2. Key Executives
8.8.3. Company snapshot
8.8.4. Product portfolio
8.8.5. Key strategic moves and developments

8.9. NATHAN’S FAMOUS, INC.

8.9.1. Company overview
8.9.2. Key Executives
8.9.3. Company snapshot
8.9.4. Operating business segments
8.9.5. Product portfolio
8.9.6. Business performance

8.10. ORE-IDA

8.10.1. Company overview
8.10.2. Key Executive
8.10.3. Company snapshot
8.10.4. Product portfolio
8.10.5. R&D Expenditure
8.10.6. Business performance

LIST OF TABLES

TABLE 01. NORTH AMERICA FRENCH FRIES MARKET, BY TYPE, 2018-2026 ($MILLION)
TABLE 02. NORTH AMERICA FRENCH FRIES MARKET, BY TYPE, 2019-2026 (KILOTON)
TABLE 03. NORTH AMERICA REGULAR FRENCH FRIES MARKET REVENUE, BY COUNTRY 2019–2026 ($MILLION)
TABLE 04. NORTH AMERICA REGULAR FRENCH FRIES MARKET VOLUME, BY COUNTRY 2019–2026 (KILOTON)
TABLE 05. NORTH AMERICA FROZEN FRENCH FRIES MARKET REVENUE, BY COUNTRY 2018–2026 ($MILLION)
TABLE 06. NORTH AMERICA FROZEN FRENCH FRIES MARKET VOLUME, BY COUNTRY 2018–2026 (KILOTON)
TABLE 07. NORTH AMERICA FRENCH FRIES MARKET REVENUE, BY AGE GROUP, 2018-2026 ($MILLION)
TABLE 08. NORTH AMERICA FRENCH FRIES MARKET VOLUME, BY AGE GROUP, 2019-2026 (KILOTON)
TABLE 09. NORTH AMERICA FRENCH FRIES MARKET REVENUE FOR BELOW 18 YEARS, BY COUNTRY 2018–2026 ($MILLION)
TABLE 10. NORTH AMERICA FRENCH FRIES MARKET VOLUME FOR BELOW 18 YEARS, BY COUNTRY 2018–2026 (KILOTON)
TABLE 11. NORTH AMERICA FRENCH FRIES MARKET REVENUE FOR 20 - 35 YEARS OLD, BY COUNTRY 2018–2026 ($MILLION)
TABLE 12. NORTH AMERICA FRENCH FRIES MARKET VOLUME FOR 20 - 35 YEARS OLD, BY COUNTRY 2018–2026 (KILOTON)
TABLE 13. NORTH AMERICA FRENCH FRIES MARKET REVENUE FOR ABOVE 35 YEARS OLD, BY COUNTRY 2018–2026 ($MILLION)
TABLE 14. NORTH AMERICA FRENCH FRIES MARKET VOLUME FOR ABOVE 35 YEARS OLD, BY COUNTRY 2018–2026 (KILOTON)
TABLE 15. NORTH AMERICA FRENCH FRIES MARKET REVENUE, BY DISTRIBUTION CHANNEL, 2018-2026 ($MILLION)
TABLE 16. NORTH AMERICA FRENCH FRIES MARKET VOLUME, BY DISTRIBUTION CHANNEL, 2019-2026 (KILOTON)
TABLE 17. NORTH AMERICA FRENCH FRIES MARKET REVENUE FOR (QSR) QUICK SERVICE RESTAURANTS, BY COUNTRY 2018–2026 ($MILLION)
TABLE 18. NORTH AMERICA FRENCH FRIES MARKET VOLUME FOR (QSR) QUICK SERVICE RESTAURANTS, BY COUNTRY 2018–2026 (KILOTON)
TABLE 19. NORTH AMERICA FRENCH FRIES MARKET REVENUE FOR INSTITUTIONAL, BY COUNTRY 2018–2026 ($MILLION)
TABLE 20. NORTH AMERICA FRENCH FRIES MARKET VOLUME FOR INSTITUTIONAL, BY COUNTRY 2018–2026 (KILOTON)
TABLE 21. NORTH AMERICA FRENCH FRIES MARKET REVENUE FOR RESTAURANTS, BY COUNTRY 2018–2026 ($MILLION)
TABLE 22. NORTH AMERICA FRENCH FRIES MARKET VOLUME FOR RESTAURANTS, BY COUNTRY 2018–2026 (KILOTON)
TABLE 23. NORTH AMERICA FRENCH FRIES MARKET REVENUE FOR OTHERS, BY COUNTRY 2018–2026 ($MILLION)
TABLE 24. NORTH AMERICA FRENCH FRIES MARKET VOLUME FOR OTHERS, BY COUNTRY 2018–2026 (KILOTON)
TABLE 25. NORTH AMERICA FRENCH FRIES MARKET REVENUE, BY COUNTRY, 2018-2026 ($MILLION)
TABLE 26. NORTH AMERICA FRENCH FRIES MARKET VOLUME, BY COUNTRY, 2019-2026 (KILOTON)
TABLE 27. U.S. FRENCH FRIES MARKET REVENUE FOR FROZEN, BY TYPE 2018–2026 ($MILLION)
TABLE 28. U.S. FRENCH FRIES MARKET VOLUME FOR FROZEN, BY TYPE 2018–2026 (KILOTON)
TABLE 29. U.S. FRENCH FRIES MARKET REVENUE, BY AGE GROUP, 2018-2026 ($MILLION)
TABLE 30. U.S. FRENCH FRIES MARKET VOLUME, BY AGE GROUP, 2019-2026 (KILOTON)
TABLE 31. U.S. FRENCH FRIES MARKET REVENUE, BY DISTRIBUTION CHANNEL, 2018-2026 ($MILLION)
TABLE 32. U.S. FRENCH FRIES MARKET VOLUME, BY DISTRIBUTION CHANNEL, 2019-2026 (KILOTON)
TABLE 33. CANADA FRENCH FRIES MARKET REVENUE FOR FROZEN, BY TYPE 2018–2026 ($MILLION)
TABLE 34. CANADA FRENCH FRIES MARKET VOLUME FOR FROZEN, BY TYPE 2018–2026 (KILOTON)
TABLE 35. CANADA FRENCH FRIES MARKET REVENUE, BY AGE GROUP, 2018-2026 ($MILLION)
TABLE 36. CANADA FRENCH FRIES MARKET VOLUME, BY AGE GROUP, 2019-2026 (KILOTON)
TABLE 37. CANADA FRENCH FRIES MARKET REVENUE, BY DISTRIBUTION CHANNEL, 2018-2026 ($MILLION)
TABLE 38. CANADA FRENCH FRIES MARKET VOLUME, BY DISTRIBUTION CHANNEL, 2019-2026 (KILOTON)
TABLE 39. AGRISTO NV: COMPANY SNAPSHOT
TABLE 40. AGRISTO NV: PRODUCT PORTFOLIO
TABLE 41. ALEXIA FOODS: KEY EXECUTIVES
TABLE 42. ALEXIA FOODS (CONAGRA BRANDS INC.): COMPANY SNAPSHOT
TABLE 43. ALEXIA FOODS (CONAGRA BRANDS INC.): PRODUCT PORTFOLIO
TABLE 44. AVIKO (ROYAL COSUN): KEY EXECUTIVES
TABLE 45. AVIKO (ROYAL COSUN): COMPANY SNAPSHOT
TABLE 46. AVIKO (ROYAL COSUN): OPERATING SEGMENTS
TABLE 47. AVIKO (ROYAL COSUN): PRODUCT PORTFOLIO
TABLE 48. AVIKO (ROYAL COSUN): NET SALES, 2016–2018 ($MILLION)
TABLE 49. CAVENDISH FARMS: COMPANY SNAPSHOT
TABLE 50. CAVENDISH FARMS: PRODUCT PORTFOLIO
TABLE 51. J.R. SIMPLOT COMPANY : KEY EXECUTIVES
TABLE 52. J.R. SIMPLOT COMPANY : COMPANY SNAPSHOT
TABLE 53. J.R. SIMPLOT COMPANY : PRODUCT PORTFOLIO
TABLE 54. LAMB WESTON HOLDINGS, INC.: KEY EXECUTIVES
TABLE 55. LAMB WESTON HOLDINGS, INC.: COMPANY SNAPSHOT
TABLE 56. LAMB WESTON HOLDINGS, INC.: OPERATING SEGMENTS
TABLE 57. LAMB WESTON HOLDINGS, INC.: PRODUCT PORTFOLIO
TABLE 58. LAMB WESTON HOLDINGS, INC.: R&D EXPENDITURE, 2016–2018 ($MILLION)
TABLE 59. LAMB WESTON HOLDINGS, INC.: NET SALES, 2017–2019 ($MILLION)
TABLE 60. LUXFRIES BVBA: COMPANY SNAPSHOT
TABLE 61. LUXFRIES BVBA: PRODUCT PORTFOLIO
TABLE 62. MCCAIN FOODS LIMITED: KEY EXECUTIVES
TABLE 63. MCCAIN FOODS LIMITED: COMPANY SNAPSHOT
TABLE 64. MCCAIN FOODS LIMITED: PRODUCT PORTFOLIO
TABLE 65. NATHAN’S FAMOUS, INC.: KEY EXECUTIVES
TABLE 66. NATHAN’S FAMOUS, INC.: COMPANY SNAPSHOT
TABLE 67. NATHAN’S FAMOUS, INC.: OPERATING SEGMENTS
TABLE 68. NATHAN’S FAMOUS, INC.: PRODUCT PORTFOLIO
TABLE 69. NATHAN’S FAMOUS, INC.: NET SALES, 2016–2018 ($MILLION)
TABLE 70. ORE-IDA (KRAFT HEINZ): KEY EXECUTIVES
TABLE 71. ORE-IDA (KRAFT HEINZ): COMPANY SNAPSHOT
TABLE 72. ORE-IDA (KRAFT HEINZ): PRODUCT PORTFOLIO
TABLE 73. ORE-IDA (KRAFT HEINZ): R&D EXPENDITURE, 2016–2018 ($MILLION)
TABLE 74. ORE-IDA (KRAFT HEINZ): NET SALES, 2016–2018 ($MILLION)

LIST OF FIGURES

FIGURE 01. KEY MARKET SEGMENTS
FIGURE 02. EXECUTIVE SUMMARY
FIGURE 03. TOP INVESTMENT POCKETS
FIGURE 04. TOP WINNING STRATEGIES, BY YEAR, 2016–2019*
FIGURE 05. TOP WINNING STRATEGIES, BY DEVELOPMENT, 2016–2019* (%)
FIGURE 06. TOP WINNING STRATEGIES, BY COMPANY, 2016–2019*
FIGURE 07. TOP PLAYER POSITIONING, 2018 (%)
FIGURE 08. NORTH AMERICA FRENCH FRIES MARKET, BY TYPE, 2018 (%)
FIGURE 09. COMPARATIVE SHARE ANALYSIS OF REGULAR NORTH AMERICA FRENCH FRIES MARKET, BY COUNTRY,  2018 & 2026 (%)
FIGURE 10. COMPARATIVE SHARE ANALYSIS OF FROZEN NORTH AMERICA FRENCH FRIES MARKET, BY COUNTRY,  2018 & 2026 (%)
FIGURE 11. NORTH AMERICA FRENCH FRIES MARKET, BY AGE GROUP, 2018 (%)
FIGURE 12. COMPARATIVE SHARE ANALYSIS OF NORTH AMERICA FRENCH FRIES MARKET FOR BELOW 18 YEARS,  BY COUNTRY, 2018 & 2026 (%)
FIGURE 13. COMPARATIVE SHARE ANALYSIS OF NORTH AMERICA FRENCH FRIES MARKET 20 - 35 YEARS OLD, BY COUNTRY, 2018 & 2026 (%)
FIGURE 14. COMPARATIVE SHARE ANALYSIS NORTH AMERICA FRENCH FRIES MARKET FOR ABOVE 35 YEARS OLD,  BY COUNTRY, 2018 & 2026 (%)
FIGURE 15. NORTH AMERICA FRENCH FRIES MARKET, BY DISTRIBUTION CHANNEL, 2018 (%)
FIGURE 16. COMPARATIVE SHARE ANALYSIS NORTH AMERICA FRENCH FRIES MARKET FOR (QSR) QUICK SERVICE RESTAURANTS, BY COUNTRY, 2018 & 2026 (%)
FIGURE 17. COMPARATIVE SHARE ANALYSIS NORTH AMERICA FRENCH FRIES MARKET FOR INSTITUTIONAL, BY COUNTRY, 2018 & 2026 (%)
FIGURE 18. COMPARATIVE SHARE ANALYSIS NORTH AMERICA FRENCH FRIES MARKET FOR RESTAURANTS, BY COUNTRY, 2018 & 2026 (%)
FIGURE 19. COMPARATIVE SHARE ANALYSIS NORTH AMERICA FRENCH FRIES MARKET FOR OTHERS, BY COUNTRY,  2018 & 2026 (%)
FIGURE 20. NORTH AMERICA FRENCH FRIES MARKET, BY COUNTRY, 2018 (%)
FIGURE 21. U.S. FRENCH FRIES MARKET, 2018-2026
FIGURE 22. CANADA FRENCH FRIES MARKET, 2018-2026
FIGURE 23. AVIKO (ROYAL COSUN): NET SALES, 2016–2018 ($MILLION)
FIGURE 24. AVIKO (ROYAL COSUN): REVENUE SHARE BY SEGMENT, 2018 (%)
FIGURE 25. AVIKO (ROYAL COSUN): REVENUE SHARE BY REGION, 2018 (%)
FIGURE 26. LAMB WESTON HOLDINGS, INC.: R&D EXPENDITURE, 2016–2018 ($MILLION)
FIGURE 27. LAMB WESTON HOLDINGS, INC.: NET SALES, 2017–2019 ($MILLION)
FIGURE 28. LAMB WESTON HOLDINGS, INC.: REVENUE SHARE BY SEGMENT, 2019 (%)
FIGURE 29. NATHAN’S FAMOUS, INC.: NET SALES, 2016–2018 ($MILLION)
FIGURE 30. NATHAN’S FAMOUS, INC.: REVENUE SHARE BY SEGMENT, 2018 (%)
FIGURE 31. NATHAN’S FAMOUS, INC.: REVENUE SHARE BY REGION, 2018 (%)
FIGURE 32. ORE-IDA (KRAFT HEINZ): R&D EXPENDITURE, 2016–2018 ($MILLION)
FIGURE 33. ORE-IDA (KRAFT HEINZ): NET SALES, 2016–2018 ($MILLION)
FIGURE 34. ORE-IDA (KRAFT HEINZ): REVENUE SHARE BY SEGMENT, 2018 (%)
FIGURE 35. ORE-IDA (KRAFT HEINZ): REVENUE SHARE BY GEOGRAPHY, 2018 (%)

 
 

French fries are deep fried food items made with evenly cut potatoes. These are one of the most popular and convenient food items in North America. This food-stuff can often be found in the menus of quick service restaurants and institutional outlets as well as in full service restaurants. It can also be found in the menus of fast food vans and in some hotels.

The North America French fries market holds a notable scope for growth from 2019 to 2026. The growth of the market can be attributed to rise in dependence of people on fast food. Moreover, increase in disposable income of consumers, rise in number of fast food outlets, and convenience of online orders and home delivery makes way for the market growth. However, heath issues associated with fried food limit the market growth.

The introduction of new products with relatively less impact on health is expected to provide opportunities for growth of the North America French fries market in the coming years.

 

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FREQUENTLY ASKED QUESTIONS?
 

A. The North America French Fries market size was valued at $7,758.9 million in 2018 .

A. The North America French Fries Market and is expected to reach $ 9,948.3 million in 2026.

A. The North America French Fries Market projected to grow at a CAGR of 3.2% from 2019-2026.

A. The North America French fries market is segmented on the basis of type, age group, distribution channel, and country. By type, the market is segmented into regular and frozen French fries. On the basis of age group, the market is categorized into below 18 years old, between 20 and 35 years old, and above 35 years old. By distribution channel, the market is divided into quick service restaurants (QSRs), institutions, restaurants, and others. By country, the market is been studied across the U.S. and Canada.

A. Few of the active players profiled in the report includes Agristo Nv, Alexia Foods, Aviko (Royal Cosun), Cavendish Farms, J.R. Simplot Company, Lamb Weston Holdings, Inc., Luxfries Bvba, Mccain Foods Limited, Nathan’s Famous, Inc. and Ore-Ida.

A. French fries are among the most consumed fried food in North America. French fries with less overall calories has gained popularity in the North American region owing to people become very conscious about their body image.

A. Based on the distribution channel, the QSR segment generated the highest revenue in 2018 and is expected to remain dominant throughout the forecast period.

A. QSR segment would witness the fastest growth, registering a CAGR of 3.3% during the forecast period.

 

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