Allied Market Research

2024

Papain Powder Market

Papain Powder Market Size, Share, Competitive Landscape and Trend Analysis Report by END USER : Global Opportunity Analysis and Industry Forecast, 2023-2032

FB : Food Ingredient

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Author's: | Roshan Deshmukh
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Papain powder is a cysteine protease enzyme, which is largely used as a meat tenderizer. Papain brakes down tough meat fibers and makes the meat easier to cook. Moreover, it is used in various industries such as textile, pharmaceutical, and cosmetic industries. In addition, pharmaceutical applications of papain include tooth whiting, cleaning dead tissues in chronic wounds, and cell dissociation in cell culture techniques. Furthermore, it is used in lather industry for tanning of leather.

Increase in health awareness, rise in demand for meat tenderizer, and surge in demand for natural enzymes drive the growth of the papain powder market. Furthermore, rise in use of papain in different end-user industry has led to the surge in the demand for papain, which fuels the market growth. However, availability of artificial enzymes restrains the market growth. Technological development in the manufacturing of papain has led to increase in the production, which is expected to provide growth opportunities for the market.

The papain powder market is segmented on the basis of end user and geography. By end user, the market is categorized into food & beverages industries, textile industries, pharmaceutical industries, cosmetic industries, and others. Geographically, it is analyzed across North America, Europe, Asia-Pacific, and LAMEA.

The major player profiled in this report are Xi'an B-Thriving I/E Co.,Ltd, Nanjing NutriHerb BioTech Co.,Ltd., Senthil Papain and Food Products (P) Ltd., Enzyme Bioscience Pvt. LTD., Ultra Bio-Logics Inc., Aumgene Biosciences, Shree Sai Agros, Shri Ganesh Industrial Enzymes, Fruzyme Biotech India Private Limited, and Biofact India Enterprises.

Key Benefits

  • The study provides an in-depth analysis of the market with current trends and future estimations to elucidate the investment pockets.
  • Comprehensive analysis of factors that drive and restrict the growth of the market is provided.
  • The report provides a quantitative analysis to help the stakeholders to capitalize on prevailing market opportunities.
  • Extensive analysis of different segments facilitates to understand various products of the market.
  • Key players are profiled and their strategies are analyzed thoroughly, which predict the competitive outlook of the market.

Papain Powder Market Report Highlights

Aspects Details
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By END USER
  • FOOD & BEVERAGES INDUSTRIES
  • TEXTILE INDUSTRIES
  • PHARMACEUTICAL INDUSTRIES
  • COSMETIC INDUSTRIES
  • OTHERS
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By Region
  • NORTH AMERICA  (U.S., CANADA, MEXICO)
  • EUROPE  (GERMANY, FRANCE, UK, ITALY, REST OF EUROPE)
  • ASIA-PACIFIC  (CHINA, JAPAN, INDIA, AUSTRALIA, SOUTH KOREA, REST OF ASIA-PACIFIC)
  • LAMEA  (BRAZIL, SAUDI ARABIA, SOUTH AFRICA, REST OF LAMEA)
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Key Market Players

FRUZYME BIOTECH INDIA PRIVATE LIMITED, SHREE SAI AGROS, ENZYME BIOSCIENCE PVT. LTD, NANJING NUTRIHERB BIOTECH CO.,LTD, BIOFACT INDIA ENTERPRISES, SENTHIL PAPAIN AND FOOD PRODUCTS (P) LTD, ULTRA BIO-LOGICS INC., SHRI GANESH INDUSTRIAL ENZYMES, AUMGENE BIOSCIENCES, XI'AN B-THRIVING I/E CO.,LTD

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Papain Powder Market

Global Opportunity Analysis and Industry Forecast, 2023-2032