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Pork Meat Market by Type (Chilled and Frozen), Packaging (Store Wrap, Modified Atmosphere Packaging, Vacuum Packaging, Shrink Bags, and Others), and Application (Household and Commercial): Global Opportunity Analysis and Industry Forecast, 2021–2027

A05283
Pages: 220
Oct 2020 | 3360 Views
 
Author(s) : Sumesh Kumar , Roshan Deshmukh
Tables: 44
Charts: 44
 

COVID-19

Pandemic disrupted the entire world and affected many industries.

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The global pork meat market size was valued at $236,112.7 million in 2019, and is projected to reach $257,874.5 million by 2027, registering a CAGR of 3.9% from 2021 to 2027. The frozen segment was the highest contributor to the pork meat market in 2019, and is estimated to grow at a CAGR of 3.9% during the forecast period. Asia-Pacific was the highest revenue contributor, accounting for more than half of the global market share 2019, and is estimated to grow at a CAGR of 4.5% through the forecast period.  

Pork is the meat of a domestic pig., which is widely adopted as a staple food across the globe, excluding some countries in the Middle East. Pork meat is not only appetizing but also has high nutritional profile. In addition, it acts as a rich source of protein and fats as well as has high amounts of selenium, vitamin B, and thiamin, which make it a popular meal of choice for fitness enthusiasts who are keen on putting on muscle mass. Pork is a popular choice among consumers in fast food outlets and restaurants. A number of quick service restaurants are offering pork as topping for French fries and burgers.

Pork-Meat-Market,-2021-2027

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Pork meat is included in the category of products that is purchased by consumers frequently. Hence, the demand for such products remains consistent among consumers. The outbreak of the novel coronavirus has significantly affected the growth of the market worldwide. There has been slight decrease in sales of pork meat products due to the disruption of the supply chain and reduction in the out-of-home consumption of food during the COVID-19 pandemic.

The growth of the pork meat market can be attributed to changes in the food consumption pattern of people all around the world. The expansion of retail market and easy availability of the product through various sales channel make it convenient for consumers to purchase packaged pork meat, which drive the sales figures. However, rise in the adoption of veganism and stringent law implemented against animal cruelty act as the major restraints of the global pork meat market. On the contrary, increase in popularity for organic pork meat and clean label products is expect to offer lucrative opportunities for the expansion and the global pork meat market growth.

The global pork meat market is segmented into type, packaging, application, and region. Depending on type, the market is bifurcated into chilled and frozen. On the basis of packaging, it is classified into store wrap, modified atmosphere packaging, vacuum packaging, shrink bags, and others. By application, the it is fragmented into household and commercial. Region wise, it is studied across North America (U.S., Canada, and Mexico), Europe (Germany, UK, France, Italy, Spain, and rest of Europe), Asia-Pacific (China, Taiwan, Japan, South Korea, Australia, and rest of Asia-Pacific), and LAMEA (Brazil, Argentina, South Africa, and rest of LAMEA).

Pork Meat Market
By Type

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Frozen was the fastest growing market.

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Depending on the global pork meat market analysis by type, the frozen segment accounted for the highest share in 2019. The frozen segment is growing manifold due to rapid increase in consumption of meat, poultry, and seafood. However, the chilled segment is expected to witness the modest growth rate through the forecast period. The growth of this segment can be attributed to the fact that consumers often prefer chilled pork meant than the frozen meat.

Pork Meat Market
By Packaging

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The store wrap segment was the fastest growing segment.

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By packaging, the shrink bags segment accounted for the largest portion of the global pork meat market share in 2019, and is estimated to dominate the market under the packaging category throughout the forecast period. This is attributed to the fact that shrink bags are primarily used in food service industries as they are most suited in keeping perishable items fresh while being transported. Moreover, the number of food service outlets around the world has been increasing as a result the popularity of shrink bags to package pork meat. However, the store wrap segment is expected to witness robust CAGR of 4.6% through the forecast period.

Pork Meat Market
By Application

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The Commercial segment was the fastest growing segment.

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Depending on the global pork meat market forecast by application, the commercial segment accounted for the highest share in 2019. The growth in the commercial application of pork can be directly contributed to the growing working population and the trend of consuming meals outside homes. On the contrary, the outbreak of coronavirus has reduced the demand for pork in commercial establishments, and as a result, the consumption of pork meat through these establishments has been impacted negatively. The household segment is projected to witness a notable growth rate throughout the forecast period. This is attributed to the fact that the household consumption of pork has increased considerably in Asia-Pacific, owing to it being a staple food. Moreover, various benefits associated with pork meat such as it is a rich source of proteins and vitamins  and its luscious taste boost the growth of pork meat market. Moreover, the demand for pork meat for home consumption has increased, due to implementation of stringent lockdown, which, in turn, increased the consumption of home food.

Pork Meat Market
By Region

2027
Asia-pacific 
North America
Europe
Lamea

Asia-Pacific was the most prominent regional segment.

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Region wise, Asia-Pacific was the most prominent market for pork meat in 2019, and is expected to exhibit high growth rate during the forecast period. Europe and North America are expected to witness steady growth rate throughout the forecast period, owing to the presence of a large number of local players.

The players in the pork meat industry have adopted product launch as their key development strategy to increase profitability and improve their stance in the pork meat market. The key players profiled in the report include WH Group, JBS S.A., Smithfield Foods, Triumph Foods, Danish Crown, Tyson Foods Inc., Tönnies, Yurun Group, Vion Food Group Ltd., and Shuanghui Development.

Key Benefits For Stakeholders

  • The report provides a quantitative analysis of the current pork meat market trends, estimations, and dynamics of the market size from 2019 to 2027 to identify the prevailing opportunities.
  • Porter’s five forces analysis highlights the potency of the buyers and suppliers to enable stakeholders to make profit-oriented business decisions and strengthen their supplier–buyer network.
  • In-depth analysis and the market size and segmentation assists to determine the prevailing pork meat market opportunities.
  • The major countries in each region are mapped according to their revenue contribution to the market. 
  • The market player positioning segment facilitates benchmarking and provides a clear understanding of the present position of the market players in the industry.

Key Market Segments

By Type

  • Chilled
  • Frozen

By Packaging

  • Store Wrap
  • Modified Atmosphere Packaging
  • Vacuum Packaging
  • Shrink Bags
  • Others (Chub and Canned)

By Application

  • Household
  • Commercial

By Region

  • North America
    • U.S.
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • France
    • Italy
    • Spain
    • Rest of Europe
  • Asia-Pacific
    • China
    • Taiwan
    • Japan
    • South Korea
    • Australia
    • Rest of Asia-Pacific
  • LAMEA
    • Brazil
    • Argentina
    • South Africa
    • Rest of LAMEA
 

CHAPTER 1:INTRODUCTION

1.1.Report description
1.2.Key benefits for stakeholders
1.3.Key market segments
1.4.Research methodology

1.4.1.Secondary research
1.4.2.Primary research

1.5.Analyst tools and models

CHAPTER 2:EXECUTIVE SUMMARY

2.1.Pork meat market snapshot
2.2.Key findings of the study
2.3.CXO perspective

CHAPTER 3:MARKET OVERVIEW

3.1.Market definition and scope
3.2.Key findings

3.2.1.Top investment pockets

3.3.Porter's five forces analysis
3.4.Market dynamics

3.4.1.Drivers

3.4.1.1.Expanding F&B industry
3.4.1.2.Changes in lifestyle and growing demand for protein rich diet
3.4.1.3.Expanding retail market

3.4.2.Restraints

3.4.2.1.Rise in the act of animal cruelty in animal farms and slaughterhouse
3.4.2.2.Adoption of veganism

3.4.3.Opportunity

3.4.3.1.Growing popularity of organic meat

3.5.COVID-19 impact analysis

3.5.1.Introduction
3.5.2.Impact on the food and beverage industry
3.5.3.Impact on pork meat market

3.6.Value Chain Analysis
3.7.Top Impacting Factor
3.8.The U.S.-China trade wars

CHAPTER 4:PORK MEAT MARKET, BY TYPE

4.1.Overview

4.1.1.Market size and forecast

4.2.Chilled

4.2.1.Key market trends, growth factors, and opportunities
4.2.2.Market size and forecast, by region
4.2.3.Market size and forecast, by country

4.3.Frozen

4.3.1.Key market trends, growth factors, and opportunities
4.3.2.Market size and forecast, by region
4.3.3.Market size and forecast, by country

CHAPTER 5:PORK MEAT MARKET, BY PACKAGING

5.1.Overview

5.1.1.Market size and forecast

5.2.Store Wrap

5.2.1.Key market trends, growth factors, and opportunities
5.2.2.Market size and forecast, by region
5.2.3.Market size and forecast, by country

5.3.Modified Atmosphere Packaging

5.3.1.Key market trends, growth factors, and opportunities
5.3.2.Market size and forecast, by region
5.3.3.Market size and forecast, by country

5.4.Vacuum Packaging

5.4.1.Key market trends, growth factors, and opportunities
5.4.2.Market size and forecast, by region
5.4.3.Market size and forecast, by country

5.5.Shrink Bags

5.5.1.Key market trends, growth factors, and opportunities
5.5.2.Market size and forecast, by region
5.5.3.Market size and forecast, by country

5.6.Others

5.6.1.Key market trends, growth factors, and opportunities
5.6.2.Market size and forecast, by region
5.6.3.Market size and forecast, by country

CHAPTER 6:PORK MEAT MARKET, BY APPLICATION

6.1.Overview

6.1.1.Market size and forecast

6.2.Household

6.2.1.Key market trends, growth factors, and opportunities
6.2.2.Market size and forecast, by region
6.2.3.Market size and forecast, by country

6.3.Commercial

6.3.1.Key market trends, growth factors, and opportunities
6.3.2.Market size and forecast, by region
6.3.3.Market size and forecast, by country

CHAPTER 7:PORK MEAT MARKET, BY REGION

7.1.Overview

7.1.1.Market size and forecast, by region

7.2.North America

7.2.1.Key market trends, growth factors, and opportunities
7.2.2.Market size and forecast, by type
7.2.3.Market size and forecast, by application
7.2.4.Market size and forecast, by application
7.2.5.Market size and forecast, by country
7.2.6.U.S.

7.2.6.1.Market size and forecast, by type
7.2.6.2.Market size and forecast, by application
7.2.6.3.Market size and forecast, by application

7.2.7.Canada

7.2.7.1.Market size and forecast, by type
7.2.7.2.Market size and forecast, by application
7.2.7.3.Market size and forecast, by application

7.2.8.Mexico

7.2.8.1.Market size and forecast, by type
7.2.8.2.Market size and forecast, by application
7.2.8.3.Market size and forecast, by application

7.3.Europe

7.3.1.Key market trends, growth factors, and opportunities
7.3.2.Market size and forecast, by type
7.3.3.Market size and forecast, by application
7.3.4.Market size and forecast, by application
7.3.5.Market size and forecast, by country
7.3.6.Germany

7.3.6.1.Market size and forecast, by type
7.3.6.2.Market size and forecast, By Packaging
7.3.6.3.Market size and forecast, by application

7.3.7.UK

7.3.7.1.Market size and forecast, by type
7.3.7.2.Market size and forecast, By Packaging
7.3.7.3.Market size and forecast, by application

7.3.8.France

7.3.8.1.Market size and forecast, by type
7.3.8.2.Market size and forecast, By Packaging
7.3.8.3.Market size and forecast, by application

7.3.9.Italy

7.3.9.1.Market size and forecast, by type
7.3.9.2.Market size and forecast, By Packaging
7.3.9.3.Market size and forecast, by application

7.3.10.Spain

7.3.10.1.Market size and forecast, by type
7.3.10.2.Market size and forecast, By Packaging
7.3.10.3.Market size and forecast, by application

7.3.11.Rest of Europe

7.3.11.1.Market size and forecast, by type
7.3.11.2.Market size and forecast, by packaging
7.3.11.3.Market size and forecast, by application

7.4.Asia-Pacific

7.4.1.Key market trends, growth factors, and opportunities
7.4.2.Market size and forecast, by type
7.4.3.Market size and forecast, By Packaging
7.4.4.Market size and forecast, by application
7.4.5.Market size and forecast, by country
7.4.6.China

7.4.6.1.Market size and forecast, by type
7.4.6.2.Market size and forecast, By Packaging
7.4.6.3.Market size and forecast, by application

7.4.7.Taiwan

7.4.7.1.Market size and forecast, by type
7.4.7.2.Market size and forecast, By Packaging
7.4.7.3.Market size and forecast, by application

7.4.8.Japan

7.4.8.1.Market size and forecast, by type
7.4.8.2.Market size and forecast, By Packaging
7.4.8.3.Market size and forecast, by application

7.4.9.South Korea

7.4.9.1.Market size and forecast, by type
7.4.9.2.Market size and forecast, By Packaging
7.4.9.3.Market size and forecast, by application

7.4.10.Australia

7.4.10.1.Market size and forecast, by type
7.4.10.2.Market size and forecast, by packaging
7.4.10.3.Market size and forecast, by application

7.4.11.Rest of Asia-Pacific

7.4.11.1.Market size and forecast, by type
7.4.11.2.Market size and forecast, by packaging
7.4.11.3.Market size and forecast, by application

7.5.LAMEA

7.5.1.Key market trends, growth factors, and opportunities
7.5.2.Market size and forecast, by type
7.5.3.Market size and forecast, by packaging
7.5.4.Market size and forecast, by application
7.5.5.Market size and forecast, by country
7.5.6.Brazil

7.5.6.1.Market size and forecast, by type
7.5.6.2.Market size and forecast, by packaging
7.5.6.3.Market size and forecast, by application

7.5.7.Argentina

7.5.7.1.Market size and forecast, by type
7.5.7.2.Market size and forecast, by packaging
7.5.7.3.Market size and forecast, by application

7.5.8.South Africa

7.5.8.1.Market size and forecast, by type
7.5.8.2.Market size and forecast, by packaging
7.5.8.3.Market size and forecast, by application

7.5.9.Rest of LAMEA

7.5.9.1.Market size and forecast, by type
7.5.9.2.Market size and forecast, by packaging
7.5.9.3.Market size and forecast, by application

CHAPTER 8:COMPANY PROFILES

8.1.WH Group

8.1.1.Company overview
8.1.2.Company snapshot
8.1.3.Product portfolio

8.2.JBS S.A.

8.2.1.Company overview
8.2.2.Company snapshot
8.2.3.Product portfolio 

8.3.Smithfield Foods

8.3.1.Company overview
8.3.2.Company snapshot
8.3.3.Product portfolio

8.4.Triumph Foods

8.4.1.Company overview
8.4.2.Company snapshot
8.4.3.Product portfolio

8.5.Danish Crown

8.5.1.Company overview
8.5.2.Company snapshot
8.5.3.Product portfolio

8.6.Tyson Foods Inc.

8.6.1.Company overview
8.6.2.Company snapshot
8.6.3.Product portfolio

8.7.Tönnies

8.7.1.Company overview
8.7.2.Company snapshot
8.7.3.Product portfolio

8.8.Yurun Group

8.8.1.Company overview
8.8.2.Company snapshot
8.8.3.Product portfolio

8.9.Vion Food Group Ltd.

8.9.1.Company overview
8.9.2.Company snapshot
8.9.3.Product portfolio

8.10.Shuanghui Developmen

8.9.1.Company overview
8.9.2.Company snapshot
8.9.3.Product portfolio

LIST OF TABLES

TABLE 01.PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 02.CHILLED PORK MEAT MARKET, BY REGION, 2019-2027 ($MILLION)
TABLE 03.CHILLED PORK MEAT MARKET, BY REGION, 2019-2027 (KILOTON)
TABLE 04.FROZEN PORK MEAT MARKET, BY REGION, 2019-2027 ($MILLION)
TABLE 05.FROZEN PORK MEAT MARKET, BY REGION, 2019-2027 (KILOTON)
TABLE 06.PORK MEAT MARKET, BY PACKAGING, 2019-2027 ($MILLION)
TABLE 07.STORE WRAP PORK MEAT MARKET, BY REGION, 2019-2027 ($MILLION)
TABLE 08.MODIFIED ATMOSPHERE PACKAGING PORK MEAT MARKET, BY REGION, 2019-2027 ($MILLION)
TABLE 09.VACUUM PACKAGING PORK MEAT MARKET, BY REGION, 2019-2027 ($MILLION)
TABLE 10.SHRINK BAGS PORK MEAT MARKET, BY REGION, 2019-2027 ($MILLION)
TABLE 11.OTHERS PORK MEAT MARKET, BY REGION, 2019-2027 ($MILLION)
TABLE 12.PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)
TABLE 13.PORK MEAT MARKET FOR HOUSEHOLD, BY REGION, 2019-2027 ($MILLION)
TABLE 14.PORK MEAT MARKET FOR COMMERCIAL, BY REGION, 2019-2027 ($MILLION)
TABLE 15.NORTH AMERICA PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 16.NORTH AMERICA PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 17.NORTH AMERICA PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)
TABLE 18.NORTH AMERICA PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)
TABLE 19.NORTH AMERICA PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 20.U.S. PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 21.U.S. PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)
TABLE 22.U.S. PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)
TABLE 23.CANADA PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 24.CANADA PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)
TABLE 25.CANADA PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)
TABLE 26.MEXICO PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 27.MEXICO PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)
TABLE 28.MEXICO PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)
TABLE 29.EUROPE PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 30.EUROPE PORK MEAT MARKET, BY PACKAGING, 2019-2027 ($MILLION)
TABLE 31.EUROPE PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)
TABLE 32.EUROPE PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 33.GERMANY PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 34.GERMANY PORK MEAT MARKET, BY PACKAGING, 2019-2027 ($MILLION)
TABLE 35.GERMANY PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)
TABLE 36.UK PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 37.UK PORK MEAT MARKET, BY PACKAGING, 2019-2027 ($MILLION)
TABLE 38.UK PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)
TABLE 39.FRANCE PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 40.FRANCE PORK MEAT MARKET, BY PACKAGING, 2019-2027 ($MILLION)
TABLE 41.FRANCE PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)
TABLE 42.ITALY PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 43.ITALY PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)
TABLE 44.ITALY PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)
TABLE 45.SPAIN PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 46.SPAIN PORK MEAT MARKET, BY PACKAGING, 2019-2027 ($MILLION)
TABLE 47.SPAIN PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)
TABLE 48.REST OF EUROPE PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 49.REST OF EUROPE PORK MEAT MARKET, BY PACKAGING, 2019-2027 ($MILLION)
TABLE 50.REST OF EUROPE PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)
TABLE 51.ASIA-PACIFIC PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 52.ASIA-PACIFIC PORK MEAT MARKET, BY PACKAGING, 2019-2027 ($MILLION)
TABLE 53.ASIA-PACIFIC PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)
TABLE 54.ASIA-PACIFIC PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 55.CHINA PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 56.CHINA PORK MEAT MARKET, BY PACKAGING, 2019-2027 ($MILLION)
TABLE 57.CHINA PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)
TABLE 58.TAIWAN PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 59.TAIWAN PORK MEAT MARKET, BY PACKAGING, 2019-2027 ($MILLION)
TABLE 60.TAIWAN PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)
TABLE 61.JAPAN PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 62.JAPAN PORK MEAT MARKET, BY PACKAGING, 2019-2027 ($MILLION)
TABLE 63.JAPAN PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)
TABLE 64.SOUTH KOREA PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 65.SOUTH KOREA PORK MEAT MARKET, BY PACKAGING, 2019-2027 ($MILLION)
TABLE 66.SOUTH KOREA PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)
TABLE 67.AUSTRALIA PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 68.AUSTRALIA PORK MEAT MARKET, BY PACKAGING, 2019-2027 ($MILLION)
TABLE 69.AUSTRALIA PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)
TABLE 70.REST OF ASIA-PACIFIC PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 71.REST OF ASIA-PACIFIC PORK MEAT MARKET, BY PACKAGING, 2019-2027 ($MILLION)
TABLE 72.REST OF ASIA-PACIFIC PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)
TABLE 73.LAMEA PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 74.LAMEA PORK MEAT MARKET, BY PACKAGING, 2019-2027 ($MILLION)
TABLE 75.LAMEA PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)
TABLE 76.LAMEA PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 77.BRAZIL PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 78.BRAZIL PORK MEAT MARKET, BY PACKAGING, 2019-2027 ($MILLION)
TABLE 79.BRAZIL PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)
TABLE 80.ARGENTINA PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 81.ARGENTINA PORK MEAT MARKET, BY PACKAGING, 2019-2027 ($MILLION)
TABLE 82.ARGENTINA PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)
TABLE 83.SOUTH AFRICA PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 84.SOUTH AFRICA PORK MEAT MARKET, BY PACKAGING, 2019-2027 ($MILLION)
TABLE 85.SOUTH AFRICA PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)
TABLE 86.REST OF LAMEA PORK MEAT MARKET, BY TYPE, 2019-2027 ($MILLION)
TABLE 87.REST OF LAMEA PORK MEAT MARKET, BY PACKAGING, 2019-2027 ($MILLION)
TABLE 88.REST OF LAMEA PORK MEAT MARKET, BY APPLICATION, 2019-2027 ($MILLION)

LIST OF FIGURES

FIGURE 01.PORK MEAT MARKET SEGMENTATION
FIGURE 02.PORK MEAT MARKET, 2019–2027
FIGURE 03.TOP INVESTMENT POCKET, BY COUNTRY
FIGURE 04.MODERATE BARGAINING POWER OF SUPPLIERS
FIGURE 05.MODERATE BARGAINING POWER OF BUYERS
FIGURE 06.MODERATE THREAT OF NEW ENTRANTS
FIGURE 07.HIGH THREAT OF SUBSTITUTES
FIGURE 08.MODERATE INTENSITY OF COMPETITIVE RIVALRY
FIGURE 09.PORK MEAT MARKET: DRIVERS, RESTRAINTS, AND OPPORTUNITIES
FIGURE 10.IMPACT OF COVID-19 ON PORK MEAT MARKET FORECAST
FIGURE 11.VALUE CHAIN ANALYSIS: PORK MEAT MARKET
FIGURE 12.TOP IMPACTING FACTOR: PORK MEAT MARKET
FIGURE 13.PORK MEAT MARKET, BY TYPE, 2019 (%)
FIGURE 14.COMPARATIVE SHARE ANALYSIS OF CHILLED PORK MEAT MARKET, BY COUNTRY, 2019-2027 (%)
FIGURE 15.COMPARATIVE SHARE ANALYSIS OF FROZEN PORK MEAT MARKET, BY COUNTRY, 2019-2027 (%)
FIGURE 16.PORK MEAT MARKET, BY APPLICATION, 2019 (%)
FIGURE 17.COMPARATIVE SHARE ANALYSIS OF STORE WRAP PORK MEAT MARKET, BY COUNTRY, 2019-2027 (%)
FIGURE 18.COMPARATIVE SHARE ANALYSIS OF MODIFIED ATMOSPHERE PACKAGING PORK MEAT MARKET, BY COUNTRY, 2019-2027 (%)
FIGURE 19.COMPARATIVE SHARE ANALYSIS OF VACUUM PACKAGING PORK MEAT MARKET, BY COUNTRY, 2019-2027 (%)
FIGURE 20.COMPARATIVE SHARE ANALYSIS OF SHRINK BAGS PORK MEAT MARKET, BY COUNTRY, 2019-2027 (%)
FIGURE 21.COMPARATIVE SHARE ANALYSIS OF OTHERS PORK MEAT MARKET, BY COUNTRY, 2019-2027 (%)
FIGURE 22.PORK MEAT MARKET, BY APPLICATION, 2019 (%)
FIGURE 23.COMPARATIVE SHARE ANALYSIS OF PORK MEAT MARKET FOR HOUSEHOLD, BY COUNTRY, 2019-2027 (%)
FIGURE 24.COMPARATIVE SHARE ANALYSIS OF PORK MEAT MARKET FOR COMMERCIAL, BY COUNTRY, 2019-2027 (%)
FIGURE 25.PORK MEAT MARKET, BY REGION, 2019 (%)
FIGURE 26.U.S. PORK MEAT MARKET REVENUE, 2019–2027 ($MILLION)
FIGURE 27.CANADA PORK MEAT MARKET REVENUE, 2019–2027 ($MILLION)
FIGURE 28.MEXICO PORK MEAT MARKET REVENUE, 2019–2027 ($MILLION)
FIGURE 29.GERMANY PORK MEAT MARKET REVENUE, 2019–2027 ($MILLION)
FIGURE 30.UK PORK MEAT MARKET REVENUE, 2019–2027 ($MILLION)
FIGURE 31.FRANCE PORK MEAT MARKET REVENUE, 2019–2027 ($MILLION)
FIGURE 32.ITALY PORK MEAT MARKET REVENUE, 2019–2027 ($MILLION)
FIGURE 33.SPAIN PORK MEAT MARKET REVENUE, 2019–2027 ($MILLION)
FIGURE 34.REST OF EUROPE PORK MEAT MARKET REVENUE, 2019–2027 ($MILLION)
FIGURE 35.CHINA PORK MEAT MARKET REVENUE, 2019–2027 ($MILLION)
FIGURE 36.TAIWAN PORK MEAT MARKET REVENUE, 2019–2027 ($MILLION)
FIGURE 37.JAPAN PORK MEAT MARKET REVENUE, 2019–2027 ($MILLION)
FIGURE 38.SOUTH KOREA PORK MEAT MARKET REVENUE, 2019–2027 ($MILLION)
FIGURE 39.AUSTRALIA PORK MEAT MARKET REVENUE, 2019–2027 ($MILLION)
FIGURE 40.REST OF ASIA-PACIFIC PORK MEAT MARKET REVENUE, 2019–2027 ($MILLION)
FIGURE 41.BRAZIL PORK MEAT MARKET REVENUE, 2019–2027 ($MILLION)
FIGURE 42.ARGENTINA PORK MEAT MARKET REVENUE, 2019–2027 ($MILLION)
FIGURE 43.SOUTH AFRICA PORK MEAT MARKET REVENUE, 2019–2027 ($MILLION)
FIGURE 44.REST OF LAMEA PORK MEAT MARKET REVENUE, 2019–2027 ($MILLION)

 
 

Various CXOs from leading companies perceive that there has been a change in consumer lifestyle, which has affected the food consumption pattern among people all around the globe. Presently, food preparation at home is considered as a time-consuming process, owing to long working hours and rise in consumer income. Moreover, change in eating habits and busy lifestyle are increasing the consumption for protein-rich food, which is anticipated to drive the growth of the global pork meat market.

Pork meat is a staple food in a number of Asia-Pacific countries, and is consumed almost on a daily basis by the local populace with the exception of countries such as India and Pakistan. Packaged pork meat has gained wide traction in the last few years in various sectors due to its luscious taste and high nutritional profile.

 
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A. The global pork meat market size was valued at $236,112.7 million in 2019, and is projected to reach $257,874.5 million by 2027.

A. The outbreak of the novel coronavirus has significantly affected the growth of the market worldwide.

A. The sample for the report can be obtained from the allied market research website.

A. The pork meat market is expected to grow at the CAGR of 3.8% from 2021-2027.

A. The global pork meat market is segmented into type, packaging, application, and region.

A. Pork meat is being widely adopted in the food service industry.

A. The active players profiled in the report are WH Group, JBS S.A., Smithfield Foods, Triumph Foods, Danish Crown, Tyson Foods Inc., Tönnies, Yurun Group, Vion Food Group Ltd., and Shuanghui Development.

A. The outbreak of the novel coronavirus has significantly affected the growth of the market worldwide. There has been slight decrease in sales of pork meat products due to the disruption of the supply chain and reduction in the out-of-home consumption of food during the COVID-19 pandemic.

A. Increase in popularity for organic pork meat and clean label products is expect to offer lucrative opportunities for the expansion and the global pork meat market

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