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U
2025
Flavored and functional water belong to the category of beverages that are marketed similar to water. It however contains additional elements such as artificial or natural flavors, vitamins ...
Report Code : A00293 | Category : Food and Beverages
U
2025
Functional proteins are biochemical compounds comprising polypeptides that carry out biological activities. For instance, the immunoglobulins present in colostrum has a positive impact on the immune system of ...
Report Code : A02179 | Category : Food and Beverages
P
2024
The global functional food market was valued at $172.6 billion in 2023, and is projected to reach $237.8 billion by 2033, growing at a CAGR of 3.4% from 2024 to 2033.
Report Code : A04953 | Pages : 342 | Category : Food and Beverages
U
2025
Functional flours often abbreviated as HT flours refer to hydro-thermally treated specialty flours. They include flours such as wheat flour, maize flour, coconut flour, and other similar flours obtained majorly from grains and legumes.
Report Code : A05072 | Category : Food and Beverages
P
2019
The global functional carbohydrates market size was valued at $3,513.6 million in 2018 and is projected to reach $5,314.2 million by 2026, registering a CAGR of 6.1% from ...
Report Code : A05131 | Pages : 247 | Category : Food and Beverages
A
2025
Scope of the Study
The Functional food and nutraceuticals market study provides a ...
Report Code : A122400 | Category : Food and Beverages
P
2021
The functional beverages market size was valued at $ 110,148.9 million in 2020 and is estimated to reach $200,080.3 million by 2030, registering a CAGR of 5.9% from 2021 to 2030.
Report Code : A13087 | Pages : 321 | Category : Food and Beverages
P
2021
The global functional water market size was valued at $5,220.0 million in 2020, and is projected to reach $10,954.0 million by 2030, registering a CAGR of 7.8%.
Report Code : A13718 | Pages : 328 | Category : Food and Beverages
P
2021
The global functional mushroom market was valued at $7,981.2 million in 2020, and is projected to reach $19,331.5 million by 2030, registering a CAGR of 9.3%. Asia-Pacific was the highest revenue contributor, accounting for $3,717.6 million in 2020, with a CAGR of 9.0%
Report Code : A14273 | Pages : 280 | Category : Food and Beverages
A
2025
The report covers qualitative analysis, including drivers, opportunities, ...
Report Code : A151824 | Category : Food and Beverages
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