Monosodium Glutamate Market Source (Sugar Cane or Molasses, Tomatoes, Cheese) End-user Industry (Food Processing Industry, Medical/Pharmaceutical Industry, Livestock Industry, Cosmetic Industry ) Application (Additives, Preservatives, Flavor Enhancers, Acidity Regulators ) : Global Opportunity Analysis and Industry Forecast, 2020-2027

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Monosodium glutamate (MSG) is the sodium salt of glutamic acid, a nonessential amino acid. High levels of MSG are normally found in a range of food sources, including seaweed, soy sauce, parmesan cheese, and tomatoes. MSG is present in numerous of the items on the menu at fast-food restaurants, especially in chicken dishes. MSG is additionally included in numerous commercially packaged food items including cheese-flavored chips and crackers, canned soup, instant noodles, and gravy mixes or pre-made gravies. MSG is generally recognized as safe by Food and Drug Administration (FDA) USA, but consuming MCG in regular food. However, high consumption can cause a health issue like headaches, skin rashes, rapid heartbeat, and intense thirst. 


Market scope and structure analysis:

                Report Metric


  Market size available for years


  Base year considered


  Forecast period


  Forecast units

  Value ($US)

  Segments covered

Source, End-user Industry, Application, and Region

  Regions covered

North America (U.S., Canada, and Mexico), Europe (Germany, UK, France, Italy, Spain, and Rest of Europe), Asia-Pacific (China, Japan, India, Australia, Malaysia, Thailand, Indonesia, and Rest of Asia-Pacific), LAMEA (Middle East, Brazil, and Rest of LAMEA)

  Companies covered

R. M. Chemicals, Meihua Holdings Group, Sunrise Nutrachem Group, Fufeng Group, Ningxia Eppen Biotech Co., KYOWA HAKKO BIO CO.LTD., Shandong Linghua MSG Co. ltd., Vedan International, B&G Foods Inc., and Ajinomoto.


COVID-19 Scenario Analysis: 

  • The food & beverage industry witnessed high demand in the market due to the closure of stores and other offline channels in the lockdown period. The COVID-19 outbreaks impacted the decline of food & beverage sales and revenue in the market.
  • Monosodium glutamate is the substance product for the food processing industry. The low consumption of food & beverages in the market has indirectly affected the usage of monosodium glutamate in the food processing industry.

Top Impacting Factors: Market Scenario Analysis, Trends, Drivers and Impact Analysis

Monosodium glutamate has found in different industrial applications such as added substances, flavor enhancers, acidity controllers, preservatives, and others. Increasing demand for food processing industries is likely to drive the monosodium glutamate market development. The developing food industries and animal feed industry on account of creating household as well as commercial markets especially in India and China have boosted the worldwide monosodium glutamate market during the forecast period.

Developing popularity of fast food sectors is an eminent trend that has to make abundant prospects for producers of MSG. The demand for MSG is increased by the rise in trend of snacking in creating and developed locales in recent years.

The major key players in the market focus on health concerns related with the consumption of MSG, such as headache, sweating, rapid heartbeat, sickness, and skin rashness among buyers and its control by regional Food & Drug Administration (FDA) authorities are expected to limit the monosodium glutamate market growth.
Regional insights 

Asia-Pacific is expected to hold the largest market share in terms of consumption and Monosodium glutamate usage. China is the largest producer of Monosodium glutamate products. North America is anticipated to experience rise in demand as flavor enhancer for snacks and tortilla chips products and increase in the fast-food chains in this region.

Key Segments Covered:




  • Sugar Cane or Molasses
  • Tomatoes
  • Cheese

  End-user Industry

  • Food Processing Industry
  • Medical/Pharmaceutical Industry
  • Livestock Industry
  • Cosmetic Industry


  • Additives
  • Preservatives
  • Flavor Enhancers
  • Acidity Regulators


Key Benefits of the Report:

  • This study presents the analytical depiction of the monosodium glutamate market along with the current trends and future estimations to determine the imminent investment pockets.
  • The report presents information related to key drivers, restraints, and opportunities along with a detailed analysis of the global monosodium glutamate market share.
  • The current market is quantitatively analyzed from 2020 to 2027 to highlight the global monosodium glutamate market growth scenario.
  • Porter’s five forces analysis illustrates the potency of buyers & suppliers in the market. 
  • The report provides a detailed global monosodium glutamate market analysis based on competitive intensity and how the competition will take shape in the coming years.

Questions Answered in Monosodium Glutamate Market Research Report:

  • What are the leading market players active in the monosodium glutamate market?
  • What the current trends will influence the market in the next few years?
  • What are the driving factors, restraints, and opportunities in the market?
  • What future projections would help in taking further strategic steps?
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