The global alcohol ingredients market was valued at $2.6 billion in 2022, and is projected to reach $4.1 billion by 2032, growing at a CAGR of 4.5% from 2023 to 2032.
Beer stabilizer is a colloidal haze stabilizer, which helps to improve the beer's shelf life. In addition, it is used for the microbial stabilization of alcoholic beverages, such ...
Report Code : A10002 | Category : Food and Beverages
A food stabilizer is a substance added to food that aids in the preservation of its structure. Food stabilizers are a class of chemicals that impart viscosity to food products, most often polysaccharide food gums.
