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RESULTS FOR TAG: "wheat"

 
 
 
 
 
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No. of Reports : 11

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Meat Substitute Market Report

The global meat substitute market size was valued at $4,512.1 million in 2019, and is projected to reach $8,823.6 million by 2027, registering a CAGR of 7.2% from 2021 to 2027. Meat ...

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Textured Vegetable Protein Market Report

The global textured vegetable protein market size was valued at $987.9 million in 2019, and is projected to reach $2,139.6 million by 2027, registering a CAGR of 9.2% from 2021 to 2027.

Europe Meat Substitute Market Report

The Europe meat substitute market was valued at $1,387 million in 2019, and is projected to reach $3,549.09 million by 2027, registering a CAGR of 7.9% from 2021 to 2027. In 2019, ...

Protein Ingredients Market Report

The global protein ingredients market size was valued at $53.78 billion in 2019, and is anticipated to reach $91.89 billion by 2027, with a CAGR of 6.4% during the forecast period.

Almond Flour Market Report

The global almond flour market size was valued at $976.46 million in 2019 and is anticipated to reach $1,704.23 million by 2027, with a CAGR of 7.90% during the forecast period 2021-2027.

Food Starch Market Report

The food starch market size was valued at $18.9 billion in 2018, and is projected to reach $29.1 billion by 2026, registering a CAGR of 5.8% from 2019 to 2026. The sweetener ...

Edible Cutlery Market Report

The edible cutlery market size was valued at $24,860.0 thousand in 2018, and is estimated to reach $56,970.4 thousand by 2026, registering a CAGR of 11.1 % from 2019 to 2026.

Grain Mill Products Market Report

The global grain mill products market size was valued at $655.0 billion in 2018 and is anticipated to reach $ 830.8 billion by 2026, with a CAGR of 3.4% during the forecast period.

Specialty Malt Market Report

The specialty malt market size was valued at $3.3 billion in 2018, and is estimated to reach $4.8 billion by 2026, registering a CAGR of 4.7% from 2019 to 2026. In 2018, ...

Wheat Flour Market Report

The global wheat flour market is experiencing a significant growth, and will grow considerably in the next few years. Wheat flour is in a powder form derived from wheat grains by grinding them.

Wheat Protein Market Report

Wheat protein comprises protein ingredients that are extracted from wheat through different processes.

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