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2022
Organic Honey Market

Organic Honey Market by Type (Alfalfa, Buckwheat, Wild Flower, Clover and Others), Application (Food & Beverages, Personal Care, Pharmaceuticals, Households, and Others), and Packaging (Glass Jar, Bottle, Tub and Others): Global Opportunity Analysis and Industry Forecast, 2021–2030

A15532
Pages: 172
Mar 2022 | 605 Views
   
Author(s) : Chetan Pathak, Vidit Gite , Roshan Deshmukh
Tables: 86
Charts: 44
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COVID-19

Pandemic disrupted the entire world and affected many industries.

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The organic honey market was valued at $605 million in 2020, and is estimated to reach $1,060.40 million by 2030, registering a CAGR of 5.50% from 2021 to 2030. Increase in consumer spending on health and increase in utilization of honey in drugs and health products is one of the major factors that boost the organic honey market demand among its end users.

In recent years, COVID-19 is the major factor driving the demand for organic products. Consumers perceived them as being healthier and good for immunity. Although, the production capacity and distribution strength have been impacted negatively, the manufacturers are overcoming the situation post pandemic to cater to the demand for organic honey in the market. It is expected that market will normalize in next couple of years and grow rapidly during the forecast period.

However, demand for organic food is increasing significantly. One of the major developing countries such as India, Indian consumers have started paying more attention to their health, the nutrient content and quality of the food they eat. Due to which they have gradually begun shifting toward organic food, even though organic foods are priced higher than conventional food. The increase in awareness to be healthy among consumers is further giving a boost to the organic market as consumers are willing to pay for them if it is going to benefit their health and wellness.

Organic-Honey-Market

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As per the World Health Organization, worldwide obesity has nearly tripled since 1975. In 2016, more than 1.9 billion adults, 18 years and older, were overweight. Of these over 650 million were obese. 39% of adults aged 18 years and over were overweight in 2016, and 13% were obese. In 2016, more than 1.9 billion adults aged 18 years and older were overweight. Of these over 650 million adults were obese. In 2019, an estimated 38.2 million children under the age of five years were overweight or obese. Obesity-related conditions include heart disease, stroke, type 2 diabetes and certain types of cancer. These are among the leading causes of preventable, premature death. Those are the major factors boosting the organic honey market. In addition, honey is a prominent product that has wide health benefits and it is widely used in weight management.

Honey prevents and kills microbes through different mechanisms such as elevated pH and enzyme activities. Honey is not only significant as anti-inflammatory drug that relieve inflammation but also protect liver by degenerative effects of synthetic anti-inflammatory drugs. This is one of the major factor driving the growth of global market. Also acceptance of honey is rising in Ayurveda to treat diseases and conditions such as skin problems, insomnia, indigestion, sore throat and other.

Segment Review

The organic honey market is segmented on the basis of type, application, packaging and region. On the basis of type, the market is classified into natural alfalfa, buckwheat, wild flower, clover and others. On the basis of application, the market is categorized into food & beverages, personal care, pharmaceuticals, households and others. By packaging, it is categorized into glass jar, bottle, tub and others. Region-wise, it is analyzed across North America (the U.S., Canada, and Mexico), Europe (Germany, France, UK, Italy, Spain and Rest of Europe), Asia-Pacific (Japan, China, Australia, India and Rest of Asia-Pacific), and LAMEA (Latin America, Middle East and Africa).

Organic Honey Market
By Type

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Alfalfa would exhibit the highest CAGR of 6.0% during 2021-2030, owing to its offerings of probiotic action and antibacterial properties.

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On the basis of type, the Buckwheat segment holds the maximum organic honey market share as organic buckwheat honey improves recovery after surgical procedures with high blood loss and also improves health during pulmonary disease. However, the Alfalfa organic honey segment is expected to be the fastest growing segment during the forecast period.

Organic Honey Market
By Application

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Food and Beverages would exhibit the highest CAGR of 5.9% during 2021-2030, due to growing industrialization in food sectors all across the world.Food and Beverages would exhibit the highest CAGR of 5.9% during 2021-2030, due to growing industrialization in food sectors all across the world.

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By application, the food and beverages is the fastest growing segment owing to increasing interest in healthier alternatives to sugar, wherein food manufacturers are offering more honey-sweetened food and drinks. In addition, the food and beverages segment holds the maximum market share. By packaging, tub holds the major share in the global organic honey market due to the low manufacturing and packaging cost to the manufacturers.

Organic Honey Market
By Packaging

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Bottle would exhibit the highest CAGR of 6.3% during 2021-2030, as the consumers are shifing towards convenient products during their daily activities.

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The players operating in the global organic honey market have adopted various developmental strategies to increase their market share, gain profitability, and remain competitive in the market. The key players operating in the organic honey market include- Barkman Honey, LLC, Dabur Ltd., GloryBee, Inc., Heavenly Organics, LLC, Little Bee Impex, Nature Nate’s Honey Co., McCormick & Company, Madhava Honey LTD, Rowse Honey Ltd. and Dutch Gold Honey, Inc.

Organic Honey Market
By Region

2030
North America 
Europe
Asia-pacific
Lamea

Asia-Pacific would exhibit the highest CAGR of 6.2% during 2021-2030, owing to the increasing industrialization and increasing intrests of manufacturers in Asia-Pacific to tap the potential opportunities.

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COVID-19 Impact Analysis

  • The COVID-19 pandemic had a positive impact on the global organic honey market.
  • The demand for organic honey increased during the pandemic as people preferred to stay healthy in order to minimize their outgoing or catching any health issue.
  • Pandemic left a positive impact over the market and it is anticipated to show positive growth during the organic honey market forecast period.

Key Benefits for Stakeholders

  • The report provides a quantitative analysis of the organic honey market trends, estimations, and dynamics of the organic honey market size from 2020 to 2030 to identify the prevailing opportunities.
  • Porter’s five forces analysis highlights the potency of buyers and suppliers to enable stakeholders to make profit-oriented business decisions and strengthen their supplier–buyer network.
  • In-depth analysis, the market size, and segmentation assist to determine the prevailing organic honey market opportunities.
  • The major countries in each region are mapped according to their revenue contribution to the organic honey market.
  • The market player positioning analysis facilitates benchmarking and provides a clear understanding of the present position of the market players in the organic honey industry.

Key Market Segments

  • By Type
    • Alfalfa
    • Buckwheat
    • Wild Flower
    • Clover
    • Others
  • By Application
    • Food & Beverages
    • Personal Care
    • Pharmaceuticals
    • Households
    • Others
  • By Packaging
    • Glass Jar
    • Bottle
    • Tub
    • Others
  • By Region
    • North America
      • U.S.
      • Canada
      • Mexico
    • Europe
      • UK
      • Germany
      • France
      • Italy
      • Spain
      • Rest of Europe
    • Asia-Pacific
      • India
      • China
      • Japan
      • Australia
      • Rest of Asia-Pacific
    • LAMEA
      • Brazil
      • Argentina
      • Saudi Arabia
      • South Africa
      • rest of LAMEA
 

CHAPTER 1:INTRODUCTION

1.1.Report description
1.2.Key benefits for stakeholders
1.3.Key market segments
1.4.Research methodology

1.4.1.Secondary research
1.4.2.Primary research
1.4.3.Analyst tools and models

CHAPTER 2:EXECUTIVE SUMMARY

2.1.Key findings of the study
2.2.CXO perspective

CHAPTER 3:MARKET OVERVIEW

3.1.Market definition and scope
3.2.Key findings

3.2.1.Top investment pockets

3.3.Porter’s five forces analysis
3.4.COVID-19 impact on Organic Honey Market
3.5.Market dynamics

3.5.1.Drivers

3.5.1.1.Increase in Consumer spending on health
3.5.1.2.Increase in utilization of honey in drugs and health products

3.5.2.Restraints

3.5.2.1.Rising concern of purity of the product
3.5.2.2.Increasing in the local players in the market

3.5.3.Opportunities

3.5.3.1.Increase in urbanization

CHAPTER 4:ORGANIC HONEY MARKET, BY PRODUCT TYPE

4.1.Overview

4.1.1.Market size and forecast

4.2.Alfalfa

4.2.1.Key market trends, growth factors, and opportunities
4.2.2.Market size and forecast
4.2.3.Market analysis, by country

4.3.Buckwheat

4.3.1.Key market trends, growth factors, and opportunities
4.3.2.Market size and forecast
4.3.3.Market analysis, by country

4.4.Wild Flower

4.4.1.Key market trends, growth factors, and opportunities
4.4.2.Market size and forecast
4.4.3.Market analysis, by country

4.5.Clover

4.5.1.Key market trends, growth factors, and opportunities
4.5.2.Market size and forecast
4.5.3.Market analysis, by country

4.6.Others

4.6.1.Key market trends, growth factors, and opportunities
4.6.2.Market size and forecast
4.6.3.Market analysis, by country

CHAPTER 5:ORGANIC HONEY MARKET, BY APPLICATION

5.1.Overview

5.1.1.Market size and forecast

5.3.Food and Beverages

5.3.1.Key market trends, growth factors, and opportunities
5.3.2.Market size and forecast
5.3.3.Market analysis, by country

5.4.Personal Care

5.4.1.Key market trends, growth factors, and opportunities
5.4.2.Market size and forecast
5.4.3.Market analysis, by country

5.5.Pharmaceuticals

5.5.1.Key market trends, growth factors, and opportunities
5.5.2.Market size and forecast
5.5.3.Market analysis, by country

5.6.Households

5.6.1.Key market trends, growth factors, and opportunities
5.6.2.Market size and forecast
5.6.3.Market analysis, by country

5.7.Others

5.7.1.Key market trends, growth factors, and opportunities
5.7.2.Market size and forecast
5.7.3.Market analysis, by country

CHAPTER 6:ORGANIC HONEY MARKET, BY PACKAGING

6.1.Overview

6.1.1.Market size and forecast

6.2.Glass Jar

6.2.1.Key market trends, growth factors, and opportunities
6.2.2.Market size and forecast
6.2.3.Market analysis, by country

6.3.Bottle

6.3.1.Key market trends, growth factors, and opportunities
6.3.2.Market size and forecast
6.3.3.Market analysis, by country

6.4.Tub

6.4.1.Key market trends, growth factors, and opportunities
6.4.2.Market size and forecast
6.4.3.Market analysis, by country

6.5.Others

6.5.1.Key market trends, growth factors, and opportunities
6.5.2.Market size and forecast
6.5.3.Market analysis, by country

CHAPTER 7:ORGANIC HONEY MARKET, BY REGION

7.1.Overview

7.1.1.Market size and forecast, by region

7.2.North America

7.2.1.Key market trends, growth factors, and opportunities
7.2.2.Market size and forecast, by Product type
7.2.3.Market size and forecast, by application
7.2.4.Market size and forecast, by packaging
7.2.5.Market size and forecast, by country

7.2.5.1.U.S.

7.2.5.1.1.Market size and forecast, by Product type
7.2.5.1.2.Market size and forecast, by Application
7.2.5.1.3.Market size and forecast, by Packaging

7.2.5.2.CANADA

7.2.5.2.1.Market size and forecast, by Product type
7.2.5.2.2.Market size and forecast, by Application
7.2.5.2.3.Market size and forecast, by Packaging

7.2.5.3.MEXICO

7.2.5.3.1.Market size and forecast, by Product type
7.2.5.3.2.Market size and forecast, by application
7.2.5.3.3.Market size and forecast, by Packaging

7.3.Europe

7.3.1.Key market trends, growth factors, and opportunities
7.3.2.Market size and forecast, by Product type
7.3.3.Market size and forecast, by Application
7.3.4.Market size and forecast, by Packaging
7.3.5.Market size and forecast, by country

7.3.5.1.Germany

7.3.5.1.1.Market size and forecast, by Product type
7.3.5.1.2.Market size and forecast, by Application
7.3.5.1.3.Market size and forecast, by Packaging

7.3.5.2.FRANCE

7.3.5.2.1.Market size and forecast, by Product type
7.3.5.2.2.Market size and forecast, by Application
7.3.5.2.3.Market size and forecast, by Packaging

7.3.5.3.UK

7.3.5.3.1.Market size and forecast, by Product type
7.3.5.3.2.Market size and forecast, by Application
7.3.5.3.3.Market size and forecast, by Packaging

7.3.5.4.ITALY

7.3.5.4.1.Market size and forecast, by Product type
7.3.5.4.2.Market size and forecast, by Application
7.3.5.4.3.Market size and forecast, by packaging

7.3.5.5.SPAIN

7.3.5.5.1.Market size and forecast, by Product type
7.3.5.5.2.Market size and forecast, by Application
7.3.5.5.3.Market size and forecast, by Packaging

7.3.5.6.REST OF EUROPE

7.3.5.6.1.Market size and forecast, by Product type
7.3.5.6.2.Market size and forecast, by Application
7.3.5.6.3.Market size and forecast, by Packaging

7.4.Asia-Pacific

7.4.1.Key market trends, growth factors, and opportunities
7.4.2.Market size and forecast, by Product type
7.4.3.Market size and forecast, by Application
7.4.4.Market size and forecast, by Packaging
7.4.5.Market size and forecast, by country

7.4.5.1.JAPAN

7.4.5.1.1.Market size and forecast, by Product type
7.4.5.1.2.Market size and forecast, by Application
7.4.5.1.3.Market size and forecast, by Packaging

7.4.5.2.CHINA

7.4.5.2.1.Market size and forecast, by Product type
7.4.5.2.2.Market size and forecast, by Application
7.4.5.2.3.Market size and forecast, by Packaging

7.4.5.3.AUSTRALIA

7.4.5.3.1.Market size and forecast, by Product type
7.4.5.3.2.Market size and forecast, by Application
7.4.5.3.3.Market size and forecast, by Packaging

7.4.5.4.INDIA

7.4.5.4.1.Market size and forecast, by Product type
7.4.5.4.2.Market size and forecast, by Application
7.4.5.4.3.Market size and forecast, by Packaging

7.4.5.5.REST OF ASIA-PACIFIC

7.4.5.5.1.Market size and forecast, by Product type
7.4.5.5.2.Market size and forecast, by Application
7.4.5.5.3.Market size and forecast, by Packaging

7.5.LAMEA

7.5.1.Key market trends, growth factors, and opportunities
7.5.2.Market size and forecast, by Product type
7.5.3.Market size and forecast, by Application
7.5.4.Market size and forecast, by Packaging
7.5.5.Market size and forecast, by country

7.5.5.1.LATIN AMERICA

7.5.5.1.1.Market size and forecast, by Product type
7.5.5.1.2.Market size and forecast, by Application
7.5.5.1.3.Market size and forecast, by Packaging

7.5.5.2.MIDDLE EAST

7.5.5.2.1.Market size and forecast, by Product type
7.5.5.2.2.Market size and forecast, by Application
7.5.5.2.3.Market size and forecast, by Packaging

7.5.5.3.AFRICA

7.5.5.3.1.Market size and forecast, by Product type
7.5.5.3.2.Market size and forecast, by Application
7.5.5.3.3.Market size and forecast, by Packaging

7.5.5.4.DISCLAIMER

LIST OF TABLES

TABLE 01.ORGANIC HONEY MARKET REVENUE, BY PRODUCT TYPE, 2020–2030 ($MILLION)
TABLE 02.ALFALFA ORGANIC HONEY MARKET REVENUE, BY REGION, 2020–2030 ($MILLION)
TABLE 03.BUCKWHEAT ORGANIC HONEY MARKET REVENUE, BY REGION, 2020–2030 ($MILLION)
TABLE 04.WILD FLOWER ORGANIC HONEY MARKET REVENUE, BY REGION, 2020–2030 ($MILLION)
TABLE 05.CLOVER ORGANIC HONEY MARKET REVENUE, BY REGION, 2020–2030 ($MILLION)
TABLE 06.OTHERS ORGANIC HONEY MARKET REVENUE, BY REGION, 2020–2030 ($MILLION)
TABLE 07.ORGANIC HONEY MARKET REVENUE, BY APPLICATION 2020–2030 ($MILLION)
TABLE 08.ORGANIC HONEY MARKET REVENUE FROM FOOD AND BEVERAGES, BY REGION, 2020–2030 ($MILLION)
TABLE 09.ORGANIC HONEY MARKET REVENUE FROM PERSONAL CARE, BY REGION, 2020–2030 ($MILLION)
TABLE 10.ORGANIC HONEY MARKET REVENUE FROM PHARMACEUTICALS, BY REGION, 2020–2030 ($MILLION)
TABLE 11.ORGANIC HONEY MARKET REVENUE FROM HOUSEHOLDS, BY REGION, 2020–2030 ($MILLION)
TABLE 12.ORGANIC HONEY MARKET REVENUE FROM OTHERS, BY REGION, 2020–2030 ($MILLION)
TABLE 13.ORGANIC HONEY MARKET REVENUE, BY PACKAGING 2020-2030($MILLION)
TABLE 14.GLOBAL GLASS JAR ORGANIC HONEY MARKET REVENUE, BY REGION, 2020-2030($MILLION)
TABLE 15.ORGANIC HONEY MARKET REVENUE FROM BOTTLE, BY REGION, 2020-2030($MILLION)
TABLE 16.ORGANIC HONEY MARKET REVENUE FROM TUB, BY REGION, 2020-2030($MILLION)
TABLE 17.ORGANIC HONEY MARKET REVENUE FROM OTHES, BY REGION, 2020-2030($MILLION)
TABLE 18.ORGANIC HONEY MARKET REVENUE, BY REGION, 2020–2030 ($MILLION)
TABLE 19.NORTH AMERICA ORGANIC HONEY MARKET REVENUE, BY PRODUCT TYPE, 2020–2030 ($MILLION)
TABLE 20.NORTH AMERICA ORGANIC HONEY MARKET REVENUE, BY APPLICATION, 2020–2030 ($MILLION)
TABLE 21.NORTH AMERICA ORGANIC HONEY MARKET REVENUE, BY PACKAGING, 2020-2030($MILLION)
TABLE 22.NORTH AMERICA ORGANIC HONEY MARKET REVENUE, BY COUNTRY, 2020–2030 ($MILLION)
TABLE 23.U.S. ORGANIC HONEY MARKET REVENUE, BY PRODUCT TYPE, 2020–2030 ($MILLION)
TABLE 24.U.S. ORGANIC HONEY MARKET REVENUE, BY APPLICATION, 2020–2030 ($MILLION)
TABLE 25.U.S ORGANIC HONEY MARKET REVENUE, BY PACKAGING, 2020-2030($MILLION)
TABLE 26.CANADA ORGANIC HONEY MARKET REVENUE, BY PRODUCT TYPE, 2020–2030 ($MILLION)
TABLE 27.CANADA ORGANIC HONEY MARKET REVENUE, BY APPLICATION, 2020–2030 ($MILLION)
TABLE 28.CANADA ORGANIC HONEY MARKET REVENUE, BY PACKAGING, 2020-2030($MILLION)
TABLE 29.MEXICO ORGANIC HONEY MARKET REVENUE, BY PRODUCT TYPE, 2020–2030 ($MILLION)
TABLE 30.MEXICO ORGANIC HONEY MARKET REVENUE, BY APPLICATION, 2020–2030 ($MILLION)
TABLE 31.MEXICO ORGANIC HONEY MARKET REVENUE, BY PACKAGING, 2020-2030($MILLION)
TABLE 32.EUROPE ORGANIC HONEY MARKET REVENUE, BY PRODUCT TYPE, 2020–2030 ($MILLION)
TABLE 33.EUROPE ORGANIC HONEY MARKET REVENUE, BY APPLICATION, 2020–2030 ($MILLION)
TABLE 34.EUROPE ORGANIC HONEY MARKET REVENUE, BY PACKAGING, 2020-2030($MILLION)
TABLE 35.EUROPE ORGANIC HONEY MARKET REVENUE, BY COUNTRY, 2020–2030 ($MILLION)
TABLE 36.GERMANY ORGANIC HONEY MARKET REVENUE, BY PRODUCT TYPE, 2020–2030 ($MILLION)
TABLE 37.GERMANY ORGANIC HONEY MARKET REVENUE, BY APPLICATION, 2020–2030 ($MILLION)
TABLE 38.GERMANY ORGANIC HONEY MARKET REVENUE, BY PACKAGING, 2020-2030($MILLION)
TABLE 39.FRANCE ORGANIC HONEY MARKET REVENUE, BY PRODUCT TYPE, 2020–2030 ($MILLION)
TABLE 40.FRANCE ORGANIC HONEY MARKET REVENUE, BY APPLICATION, 2020–2030 ($MILLION)
TABLE 41.FRANCE ORGANIC HONEY MARKET REVENUE, BY PACKAGING, 2020-2030($MILLION)
TABLE 42.UK ORGANIC HONEY MARKET REVENUE, BY PRODUCT TYPE, 2020–2030 ($MILLION)
TABLE 43.UK ORGANIC HONEY MARKET REVENUE, BY APPLICATION, 2020–2030 ($MILLION)
TABLE 44.UK ORGANIC HONEY MARKET REVENUE, BY PACKAGING, 2020-2030($MILLION)
TABLE 45.ITALY ORGANIC HONEY MARKET REVENUE, BY PRODUCT TYPE, 2020–2030 ($MILLION)
TABLE 46.ITALY ORGANIC HONEY MARKET REVENUE, BY APPLICATION, 2020–2030 ($MILLION)
TABLE 47.ITALY ORGANIC HONEY MARKET REVENUE, BY PACKAGING, 2020-2030($MILLION)
TABLE 48.SPAIN ORGANIC HONEY MARKET REVENUE, BY PRODUCT TYPE, 2020–2030 ($MILLION)
TABLE 49.SPAIN ORGANIC HONEY MARKET REVENUE, BY APPLICATION, 2020–2030 ($MILLION)
TABLE 50.SPAIN ORGANIC HONEY MARKET REVENUE, BY PACKAGING, 2020-2030($MILLION)
TABLE 51.REST OF EUROPE ORGANIC HONEY MARKET REVENUE, BY PRODUCT TYPE, 2020–2030 ($MILLION)
TABLE 52.REST OF EUROPE ORGANIC HONEY MARKET REVENUE, BY APPLICATION, 2020–2030 ($MILLION)
TABLE 53.REST OF EUROPE ORGANIC HONEY MARKET REVENUE, BY PACKAGING, 2020-2030($MILLION)
TABLE 54.ASIA-PACIFIC ORGANIC HONEY MARKET REVENUE, BY PRODUCT TYPE, 2020–2030 ($MILLION)
TABLE 55.ASIA-PACIFIC ORGANIC HONEY MARKET REVENUE, BY APPLICATION, 2020–2030 ($MILLION)
TABLE 56.ASIA-PACIFIC ORGANIC HONEY MARKET REVENUE, BY PACKAGING, 2020-2030($MILLION)
TABLE 57.ASIA-PACIFIC ORGANIC HONEY MARKET REVENUE, BY COUNTRY, 2020–2030 ($MILLION)
TABLE 58.JAPAN ORGANIC HONEY MARKET REVENUE, BY PRODUCT TYPE, 2020–2030 ($MILLION)
TABLE 59.JAPAN ORGANIC HONEY MARKET REVENUE, BY APPLICATION, 2020–2030 ($MILLION)
TABLE 60.JAPAN ORGANIC HONEY MARKET REVENUE, BY PACKAGING, 2020-2030($MILLION)
TABLE 61.CHINA ORGANIC HONEY MARKET REVENUE, BY PRODUCT TYPE, 2020–2030 ($MILLION)
TABLE 62.CHINA ORGANIC HONEY MARKET REVENUE, BY APPLICATION, 2020–2030 ($MILLION)
TABLE 63.CHINA ORGANIC HONEY MARKET REVENUE, BY PACKAGING, 2020-2030($MILLION)
TABLE 64.AUSTRALIA ORGANIC HONEY MARKET REVENUE, BY PRODUCT TYPE, 2020–2030 ($MILLION)
TABLE 65.AUSTRALIA ORGANIC HONEY MARKET REVENUE, BY APPLICATION, 2020–2030 ($MILLION)
TABLE 66.AUSTRALIA ORGANIC HONEY MARKET REVENUE, BY PACKAGING, 2020-2030($MILLION)
TABLE 67.INDIA  ORGANIC HONEY MARKET REVENUE, BY PRODUCT TYPE, 2020–2030 ($MILLION)
TABLE 68.INDIA  ORGANIC HONEY MARKET REVENUE, BY APPLICATION, 2020–2030 ($MILLION)
TABLE 69.INDIA  ORGANIC HONEY MARKET REVENUE, BY PACKAGING, 2020-2030($MILLION)
TABLE 70.REST OF ASIA-PACIFIC ORGANIC HONEY MARKET REVENUE, BY PRODUCT TYPE, 2020–2030 ($MILLION)
TABLE 71.REST OF ASIA-PACIFIC ORGANIC HONEY MARKET REVENUE, BY APPLICATION, 2020–2030 ($MILLION)
TABLE 72.REST OF ASIA-PACIFIC ORGANIC HONEY MARKET REVENUE, BY PACKAGING, 2020-2030($MILLION)
TABLE 73.LAMEA ORGANIC HONEY MARKET REVENUE, BY PRODUCT TYPE, 2020–2030 ($MILLION)
TABLE 74.LAMEA ORGANIC HONEY MARKET REVENUE, BY APPLICATION, 2020–2030 ($MILLION)
TABLE 75.LAMEA ORGANIC HONEY MARKET REVENUE, BY PACKAGING, 2020-2030($MILLION)
TABLE 76.LAMEA ORGANIC HONEY MARKET REVENUE, BY COUNTRY, 2020–2030 ($MILLION)
TABLE 77.LATIN AMERICA ORGANIC HONEY MARKET REVENUE, BY PRODUCT TYPE, 2020–2030 ($MILLION)
TABLE 78.LATIN AMERICA ORGANIC HONEY MARKET REVENUE, BY APPLICATION, 2020–2030 ($MILLION)
TABLE 79.LATIN AMERICA ORGANIC HONEY MARKET REVENUE, BY PACKAGING, 2020-2030($MILLION)
TABLE 80.MIDDLE EAST ORGANIC HONEY MARKET REVENUE, BY PRODUCT TYPE, 2020–2030 ($MILLION)
TABLE 81.MIDDLE EAST ORGANIC HONEY MARKET REVENUE, BY APPLICATION, 2020–2030 ($MILLION)
TABLE 82.MIDDLE EAST ORGANIC HONEY MARKET REVENUE, BY PACKAGING, 2020-2030($MILLION)
TABLE 83.AFRICA ORGANIC HONEY MARKET REVENUE, BY PRODUCT TYPE, 2020–2030 ($MILLION)
TABLE 84.AFRICA ORGANIC HONEY MARKET REVENUE, BY APPLICATION, 2020–2030 ($MILLION)
TABLE 85.AFRICA ORGANIC HONEY MARKET REVENUE, BY PACKAGING, 2020-2030($MILLION)

LIST OF FIGURES

FIGURE 01.ORGANIC HONEY MARKET SNAPSHOT
FIGURE 02.ORGANIC HONEY MARKET: SEGMENTATION
FIGURE 03.TOP INVESTMENT POCKETS
FIGURE 04.MODERATE BARGAINING POWER OF SUPPLIERS
FIGURE 05.MODERATE BARGAINING POWER OF BUYER
FIGURE 06.LOW THREAT OF SUBSTITUTION
FIGURE 07.HIGH THREAT OF NEW ENTRANTS
FIGURE 08.MODERATE INTENSITY OF COMPETITIVE RIVALRY
FIGURE 09.ORGANIC HONEY MARKET: DRIVERS, RESTRAINTS, AND OPPORTUNITIES
FIGURE 10.ORGANIC HONEY MARKET, BY PRODUCT TYPE, 2020 (%)
FIGURE 11.COMPARATIVE MARKET SHARE ANALYSIS OF ALFALFA ORGANIC HONEY MARKET,  BY COUNTRY, 2020 AND 2030 (%)
FIGURE 12.COMPARATIVE MARKET SHARE ANALYSIS OF BUCKWHEAT ORGANIC HONEY MARKET,  BY COUNTRY 2020 AND 2030 (%)
FIGURE 13.COMPARATIVE MARKET SHARE ANALYSIS OF WILD FLOWER ORGANIC HONEY MARKET,  BY COUNTRY 2020 AND 2030 (%)
FIGURE 14.COMPARATIVE MARKET SHARE ANALYSIS OF CLOVER ORGANIC HONEY MARKET,  BY COUNTRY 2020 AND 2030 (%)
FIGURE 15.COMPARATIVE MARKET SHARE ANALYSIS OF OTHERS ORGANIC HONEY MARKET,  BY COUNTRY 2020 AND 2030 (%)
FIGURE 16.ORGANIC HONEY MARKET, BY APPLICATION, 2020 (%)
FIGURE 17.COMPARATIVE MARKET SHARE ANALYSIS OF ORGANIC HONEY MARKET FROM FOOD AND BEVERAGES,  BY COUNTRY, 2020 AND 2030 (%)
FIGURE 18.COMPARATIVE MARKET SHARE ANALYSIS OF ORGANIC HONEY MARKET FROM PERSONAL CARE,  BY COUNTRY, 2020 AND 2030 (%)
FIGURE 19.COMPARATIVE MARKET SHARE ANALYSIS OF ORGANIC HONEY MARKET FROM PHARMACEUTICALS,  BY COUNTRY, 2020 AND 2030 (%)
FIGURE 20.COMPARATIVE MARKET SHARE ANALYSIS OF ORGANIC HONEY MARKET FROM HOUSEHOLDS,  BY COUNTRY, 2020 AND 2030 (%)
FIGURE 21.COMPARATIVE MARKET SHARE ANALYSIS OF ORGANIC HONEY MARKET FROM OTHERS,  BY COUNTRY, 2020 AND 2030 (%)
FIGURE 22.ORGANIC HONEY MARKET, BY PACKAGING, 2020 (%)
FIGURE 23.COMPARATIVE REGIONAL MARKET SHARE ANALYSIS OF ORGANIC HONEY MARKET FROM GLASS JAR, BY COUNTRY, 2020 AND 2030(%)
FIGURE 24.COMPARATIVE L MARKET SHARE ANALYSIS OF ORGANIC HONEY MARKET REVENUE FROM BOTTLE,  BY COUNTRY, 2020 AND 2030(%)
FIGURE 25.COMPARATIVE MARKET SHARE ANALYSIS OF ORGANIC HONEY MARKET REVENUE FROM TUB, BY COUNTRY, 2020 AND 2030(%)
FIGURE 26.COMPARATIVE MARKET SHARE ANALYSIS OF ORGANIC HONEY MARKET REVENUE FROM OTHERS, BY COUNTRY, 2020 AND 2030(%)
FIGURE 27.ORGANIC HONEY MARKET, BY REGION, 2020 (%)
FIGURE 28.U.S. ORGANIC HONEY MARKET REVENUE, 2020–2030 ($MILLION)
FIGURE 29.CANADA ORGANIC HONEY MARKET REVENUE, 2020–2030 ($MILLION)
FIGURE 30.MEXICO ORGANIC HONEY MARKET REVENUE, 2020–2030 ($MILLION)
FIGURE 31.GERMANY ORGANIC HONEY MARKET REVENUE, 2020–2030 ($MILLION)
FIGURE 32.FRANCE ORGANIC HONEY MARKET REVENUE, 2020–2030 ($MILLION)
FIGURE 33.UK ORGANIC HONEY MARKET REVENUE, 2020–2030 ($MILLION)
FIGURE 34.ITALY ORGANIC HONEY MARKET REVENUE, 2020–2030 ($MILLION)
FIGURE 35.SPAIN ORGANIC HONEY MARKET REVENUE, 2020–2030 ($MILLION)
FIGURE 36.REST OF EUROPE ORGANIC HONEY MARKET REVENUE, 2020–2030 ($MILLION)
FIGURE 37.JAPAN ORGANIC HONEY MARKET REVENUE, 2020–2030 ($MILLION)
FIGURE 38.CHINA ORGANIC HONEY MARKET REVENUE, 2020–2030 ($MILLION)
FIGURE 39.AUSTRALIA ORGANIC HONEY MARKET REVENUE, 2020–2030 ($MILLION)
FIGURE 40.INDIA  ORGANIC HONEY MARKET REVENUE, 2020–2030 ($MILLION)
FIGURE 41.REST OF ASIA-PACIFIC ORGANIC HONEY MARKET REVENUE, 2020–2030 ($MILLION)
FIGURE 42.LATIN AMERICA ORGANIC HONEY MARKET REVENUE, 2020–2030 ($MILLION)
FIGURE 43.MIDDLE EAST ORGANIC HONEY MARKET REVENUE, 2020–2030 ($MILLION)
FIGURE 44.AFRICA ORGANIC HONEY MARKET REVENUE, 2020–2030 ($MILLION)


 
 

In the view of CXOs, the market condition for honey and other natural sweetener is supposed to be improve. However, demand for organic food is increasing significantly. U.S. organic product sales increased by 12.4% in 2020, breaking the $60 billion mark for the first time and more than doubling the previous year’s growth. This resulted in high demand for organic honey in the market.

CXOs further added that utilization of honey in drugs and health products is increasing, which is fueling the demand for organic honey. In addition the increase urbanization led to increase in standard of living increase in the literacy. The increasing awareness about health, earning, and other essential things among everyone is fueling the demand for organic food products in the market such as organic honey. However, entry of local players in honey production is restraining the organic honey market. Moreover, organic honey retains moisture within the skin. As a natural anti-inflammatory, organic honey calms irritable skin, especially skin impacted by hormonal fluctuations. This is a major factor responsible for rise in the demand for organic honey in the market as consumers demand sugar substitutes for consumption. Therefore, the awareness regarding organic honey is on rise among the consumers globally directly or indirectly, which has propelled the demand for organic honey in the market.

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A. The organic honey market was valued at $605 million in 2020, and is estimated to reach $1,060.40 million by 2030, registering a CAGR of 5.50% from 2021 to 2030.

A. The forecast period in the market report would be 2021-2030.

A. The market value of organic honey market in 2020 is $605 million.

A. The year 2020 is base year calculated in the organic honey market report.

A. Growing interest towards chemical free food and ingredients and increasing acceptance of honey in Ayurveda to treat diseases and conditions such as skin problems, insomnia, indigestion, sore throat and other are the key factors to support the organic honey market report.

A. The key players operating in the organic honey market include- Barkman Honey, LLC, Dabur Ltd., GloryBee, Inc., Heavenly Organics, LLC, Little Bee Impex, Nature Nate’s Honey Co., McCormick & Company, Madhava Honey LTD, Rowse Honey Ltd. and Dutch Gold Honey, Inc.

A. In recent years, COVID-19 is the major factor driving the demand for organic products. Consumers perceived them as being healthier and good for immunity. Although, the production capacity and distribution strength have been impacted negatively, the manufacturers are overcoming the situation post pandemic to cater to the demand for organic honey in the market.

A. North America will dominate the market by the end of 2031.

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