Food & Beverages Market Research Reports, Industry Overview, Global Share

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Protein Supplement Market

P

2023

Protein Supplement Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global protein supplement market was valued at $23.9 billion in 2021, and is projected to reach $50.7 billion by 2031, growing at a CAGR of 7.8% from 2022 to 2031.

Report Code : A01999 | Pages : 315 | Category : Food and Beverages

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Plant Protein Market

U

2026

Plant Protein Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Proteins are fundamental nutrients required by the human body, which are made up of amino acids. These proteins when obtained from plant-based foods such as soy, wheat, and ...

Report Code : A04986 | Category : Food and Beverages

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~~$3,690~~ $2,583 (30% Off)

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Almond Protein Market

U

2026

Almond Protein Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Almonds belongs to the Rosaceae family. Almonds are the edible seeds of Prunus dulcis, commonly known as almond tree. Almonds are also used to produce almond oil, milk, ...

Report Code : A05040 | Category : Food and Beverages

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Fish Protein Market

P

2020

Fish Protein Market: Opportunity Analysis and Industry Forecast, 2019–2026

The fish protein market was valued at $3.08 billion in 2018, and is estimated to reach $4.20 billion by 2026, registering a CAGR of 4.0% from 2019 to 2026.

Report Code : A05915 | Pages : 159 | Category : Food and Beverages

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~~$3,456~~ $2,454 (29% Off)

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Dairy Protein Market

P

2021

Dairy Protein Market: Global Opportunity Analysis and Industry Forecast, 2021–2027

The global dairy protein market size was $9.9 billion in 2019, and is anticipated to reach $15.3 billion by 2027, with a CAGR of 4.6% during the forecast ...

Report Code : A05995 | Pages : 217 | Category : Food and Beverages

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~~$3,456~~ $2,592 (25% Off)

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Egg Protein Market

P

2020

Egg Protein Market: Global Opportunity Analysis and Industry Forecast, 2019–2026

The egg protein market size was valued at $26.6 billion in 2018, and is estimated to reach $38.9 billion by 2026, registering a CAGR of 4.8% from 2019 ...

Report Code : A06008 | Pages : 224 | Category : Food and Beverages

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~~$3,456~~ $2,627 (24% Off)

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Potato Protein Market

P

2021

Potato Protein Market: Global Opportunity Analysis and Industry Forecast, 2021–2027

The potato protein market size was valued at $388.3 million in 2019, and is projected to reach $683 million by 2027, growing at a CAGR of 6.5% from 2021 to 2027.

Report Code : A06109 | Pages : 257 | Category : Food and Beverages

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~~$3,456~~ $2,730 (21% Off)

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Rice Protein Market

U

2026

Rice Protein Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Rice protein is a vegetarian protein derived from white as well as brown rice in a powder form, processed to improve taste and durability. Consumers are running after ...

Report Code : A06604 | Category : Food and Beverages

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~~$3,690~~ $2,583 (30% Off)

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Protein Ingredients Market

P

2020

Protein Ingredients Market: Global Opportunity Analysis and Industry Forecast, 2021–2027

The global protein ingredients market size was valued at $53.78 billion in 2019, and is anticipated to reach $91.89 billion by 2027, with a CAGR of 6.4% during the forecast period.

Report Code : A07178 | Pages : 335 | Category : Food and Beverages

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~~$3,456~~ $2,661 (23% Off)

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Alternate Protein Market

U

2026

Alternate Protein Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Alternate Protein Market: Global Opportunity Analysis and Industry Forecast2019–2027 Protein is an essential Macro nutrient and is made up of building blocks known as amino acids. According to FAO, ...

Report Code : A07779 | Category : Food and Beverages

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Hemp Protein Market

U

2026

Hemp Protein Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Hemp protein is one of the by-products of hemp seeds and is broadly utilized in the creation of different protein-improved nourishments, and protein supplements. Hemp seeds contain around ...

Report Code : A08584 | Category : Food and Beverages

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~~$3,690~~ $2,583 (30% Off)

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Fungal Protein Market

P

2021

Fungal Protein Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The global fungal protein market size was valued at $156.6million in 2020, and is expected to garner $386.6million by 2030, registering a CAGR of 9.5% from 2021 to 2030.In 2020, the yeastsegment accounted for more than half of the total fungal protein market share.

Report Code : A12366 | Pages : 302 | Category : Food and Beverages

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~~$3,712~~ $2,747 (26% Off)

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Algae Protein Market

P

2021

Algae Protein Market: Global Opportunity Analysis and Industry Forecast, 2021–2028

The algae protein market size was $361.4 million in 2020, and is projected reach $709.0 million by 2028, registering a CAGR of 8.9% from 2021 to 2028. The spirulina segment led the marketin 2020, and is expected to retain its dominance throughout the forecast period.

Report Code : A12704 | Pages : 185 | Category : Food and Beverages

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~~$3,713~~ $2,970 (20% Off)

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Protein Crisps Market

U

2026

Protein Crisps Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Protein crisps are tasty snacks which are low in calorie and rich in protein. Protein crisps can be consumedanytime during lunch, between meals, dinner, or parties. Protein crisps ...

Report Code : A12831 | Category : Food and Beverages

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~~$3,690~~ $2,583 (30% Off)

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Protein Powder Market

U

2026

Protein Powder Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Protein is the basic supplement required in the human body. They are essential for the proper maintenance and growth of the human body. Protein is found in various ...

Report Code : A12833 | Category : Food and Beverages

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~~$3,690~~ $2,583 (30% Off)

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Sunflower Protein Market

P

2021

Sunflower Protein Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The sunflower protein market was valued at $70.4 million in 2020, and is estimated to reach $156.3 million by 2030, registering a CAGR of 8.8% from 2021 to 2030.

Report Code : A13831 | Pages : 210 | Category : Food and Beverages

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Insect Protein Market

U

2026

Insect Protein Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

As this generation possesses informed choices regarding their food habits, they opt for those products which has health benefits and is affordable as well.

Report Code : A14296 | Category : Food and Beverages

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Soy Protein Market

U

2026

Soy Protein Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Plant-based meat has grown in popularity in recent years, owing to its similar nutritional benefits as well as the meaty taste and flavour of genuine meat, and this aspect is expected to drive the soy protein market forward in the approaching years.

Report Code : A14455 | Category : Food and Beverages

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The global protein supplement market was valued at $23.9 billion in 2021, and is projected to reach $50.7 billion by 2031, growing at a CAGR of 7.8% from 2022 to 2031.

Proteins are fundamental nutrients required by the human body, which are made up of amino acids. These proteins when obtained from plant-based foods such as soy, wheat, and ...

Almonds belongs to the Rosaceae family. Almonds are the edible seeds of Prunus dulcis, commonly known as almond tree. Almonds are also used to produce almond oil, milk, ...

The fish protein market was valued at $3.08 billion in 2018, and is estimated to reach $4.20 billion by 2026, registering a CAGR of 4.0% from 2019 to 2026.

The global dairy protein market size was $9.9 billion in 2019, and is anticipated to reach $15.3 billion by 2027, with a CAGR of 4.6% during the forecast ...

The egg protein market size was valued at $26.6 billion in 2018, and is estimated to reach $38.9 billion by 2026, registering a CAGR of 4.8% from 2019 ...

The potato protein market size was valued at $388.3 million in 2019, and is projected to reach $683 million by 2027, growing at a CAGR of 6.5% from 2021 to 2027.

Rice protein is a vegetarian protein derived from white as well as brown rice in a powder form, processed to improve taste and durability. Consumers are running after ...

The global protein ingredients market size was valued at $53.78 billion in 2019, and is anticipated to reach $91.89 billion by 2027, with a CAGR of 6.4% during the forecast period.

Alternate Protein Market: Global Opportunity Analysis and Industry Forecast2019–2027 Protein is an essential Macro nutrient and is made up of building blocks known as amino acids. According to FAO, ...

Hemp protein is one of the by-products of hemp seeds and is broadly utilized in the creation of different protein-improved nourishments, and protein supplements. Hemp seeds contain around ...

The global fungal protein market size was valued at $156.6million in 2020, and is expected to garner $386.6million by 2030, registering a CAGR of 9.5% from 2021 to 2030.In 2020, the yeastsegment accounted for more than half of the total fungal protein market share.

The algae protein market size was $361.4 million in 2020, and is projected reach $709.0 million by 2028, registering a CAGR of 8.9% from 2021 to 2028. The spirulina segment led the marketin 2020, and is expected to retain its dominance throughout the forecast period.

Protein crisps are tasty snacks which are low in calorie and rich in protein. Protein crisps can be consumedanytime during lunch, between meals, dinner, or parties. Protein crisps ...

Protein is the basic supplement required in the human body. They are essential for the proper maintenance and growth of the human body. Protein is found in various ...

The sunflower protein market was valued at $70.4 million in 2020, and is estimated to reach $156.3 million by 2030, registering a CAGR of 8.8% from 2021 to 2030.

As this generation possesses informed choices regarding their food habits, they opt for those products which has health benefits and is affordable as well.

Plant-based meat has grown in popularity in recent years, owing to its similar nutritional benefits as well as the meaty taste and flavour of genuine meat, and this aspect is expected to drive the soy protein market forward in the approaching years.