Nutraceuticals Market: Global Opportunity Analysis and Industry Forecast, 2021–2030
The global Nutraceuticals market size was valued at $413.0 billion in 2020, and is projected reach $650.5 billion by 2030, registering a CAGR of 3.9% from 2021 to ...
Report Code : A01486 | Pages : 325 | Category : Food and Beverages
Nutraceutical Ingredients Market: Global Opportunity Analysis and Industry Forecast, 2021-2031
The global nutraceutical ingredients market was valued at $163.9 billion in 2021, and is projected to reach $327.3 billion by 2031, growing at a CAGR of 7.3% from 2022 to 2031.
Report Code : A00277 | Pages : 300 | Category : Food and Beverages
Functional Food Market: Global Opportunity Analysis and Industry Forecast 2021–2027
The functional food market size was valued at $177,770.0 million in 2019, and is estimated to reach $267,924.4 million by 2027, registering a CAGR of 6.7% from 2021 to 2027.
Report Code : A04953 | Pages : 373 | Category : Food and Beverages
Hydrolyzed Collagen Market: Global Opportunity Analysis and Industry Forecast, 2019-2026
The hydrolyzed collagen market size was valued at $928.1 million in 2018 and is expected to reach $1,466.5 million by 2026, registering a CAGR of 5.9% from 2019 to 2026.
Report Code : A05774 | Pages : 230 | Category : Food and Beverages
Polyphenol Market: Global Opportunity Analysis and Industry Forecast 2021–2030
The polyphenol market was valued at $1.6 billion in 2020, and is projected to reach $2.7 billion by 2030, registering a CAGR of 5.2% from 2021 to 2030.
Report Code : A01479 | Pages : 277 | Category : Food and Beverages
Omega-3 Market:
The report on the world omega-3 market exclusively focuses on different types of omega-3, such as ALA, DHA, and EPA. The market is analyzed based on the different ...
Report Code : A01355 | Pages : 147 | Category : Food and Beverages
Algae Products Market: Global Opportunity Analysis and Industry Forecast, 2022–2031
Algae is a photosynthetic, oxygen-exhaling, unicellular, or multicellular microorganism with diverse characteristics such as consumption of carbon dioxide and storage of essential nutrients, minerals, and vitamins.
Report Code : A04712 | Pages : 286 | Category : Food and Beverages
Herbal nutraceuticals Market: Global Opportunity Analysis And Industry Forecast, 2021–2027
The global herbal nutraceuticals market was valued at $28,329.7 million in 2019, and is projected to reach $48,446.5 million by 2027, registering a CAGR of 7.55% from 2021 to 2027.
Report Code : A06743 | Pages : 282 | Category : Food and Beverages
CBD Nutraceuticals Market: Global Opportunity Analysis and Industry Forecast, 2023-2032
Nutraceuticals are super foods or fortified foods which helps with supply of essentials nutrients to the body along with preventing or treating a disease. Cannabidiol (CBD) is a ...
Report Code : A08082 | Category : Life Sciences
Reishi Mushroom Market: Global Opportunity Analysis and Industry Forecast, 2021–2027
The global reishi mushroom market was valued at $3,096.9 million in 2019, and is projected to reach $5,059.4 million by 2027, registering a CAGR of 8.1% from 2021 ...
Report Code : A10352 | Pages : 235 | Category : Food and Beverages
