The global food colors market was valued at $2.3 billion in 2022, and is projected to reach $7.8 billion by 2032, growing at a CAGR of 13.2% from 2023 to 2032.
Report Code : A03192 | Pages : 252 | Category : Food and Beverages
The global cocoa products market size was valued at $24.5 billion in 2019 and is projected to grow at a CAGR of 3.1% to reach a value of ...
Report Code : A03084 | Pages : 200 | Category : Food and Beverages
The global natural food & drinks market was valued at $120,446.60 million in 2020, and is projected to reach $361,269.21 million by 2031, growing at a CAGR of 11.44% from 2022 to 2031.
Report Code : A00265 | Pages : 250 | Category : Food and Beverages
The global coconut butter market was valued at $986.3 million in 2021, and is projected to reach $1.9 billion by 2031, growing at a CAGR of 7.2% from 2022 to 2031.
Report Code : A05122 | Pages : 250 | Category : Food and Beverages
The mushroom market size was valued at $33,553.0 million in 2019, and is estimated to reach $53,342.0 million by 2027, registering a CAGR of 9.3% from 2021 to 2027.
Report Code : A05126 | Pages : 203 | Category : Food and Beverages
The global butter powder market was valued at $376.7 million in 2022, and is projected to reach $643.8 million by 2032, growing at a CAGR of 5.5% from 2023 to 2032.
Report Code : A05210 | Pages : 270 | Category : Food and Beverages
The global flavors and fragrance market size was valued at $28,193.1 million in 2019, and is projected to reach $35,914.3 million by 2027, registering a CAGR of 4.7% ...
Report Code : A05257 | Pages : 190 | Category : Food and Beverages
The global food thickeners market was valued at $13,085.2 million in 2021, and is expected to reach $22,336.8 million by 2031, registering a CAGR of 5.6% from 2022 to 2031.
Report Code : A03698 | Pages : 170 | Category : Food and Beverages
The chicken flavor market size was valued at $629.26 million in 2018, and is projected to reach $1,008.44 million by 2026, growing at a CAGR of 5.6% from 2019 to 2026.
Report Code : A06010 | Pages : 249 | Category : Food and Beverages
The lactose free butter market was valued at $222.9 million in 2018, and is projected to reach $388.4 million by 2026, growing at a CAGR of 7.1% from 2019 to 2026.
Report Code : A06068 | Pages : 259 | Category : Food and Beverages
