P
2022
The global prebiotics ingredients market size was valued at $7,198.9 million in 2020 and is estimated to reach $14,313.3 million by 2031, registering a CAGR of 6.3% from 2022 to 2031.
Report Code : A02003 | Pages : 120 | Category : Food and Beverages
P
2022
The global Nutraceuticals market size was valued at $413.0 billion in 2020, and is projected reach $650.5 billion by 2030, registering a CAGR of 3.9% from 2021 to ...
Report Code : A01486 | Pages : 325 | Category : Food and Beverages
P
2020
The global fish oil market size was valued at $1,905.77million in 2019, and is estimated to reach $ 2,844.12million by 2027 with a CAGR of 5.79% from 2021 ...
Report Code : A00449 | Pages : 246 | Category : Food and Beverages
P
2021
The global dietary fibers market size was valued at $7,900.0 million in 2020, and is projected to reach $21,672.9 million by 2030, registering a CAGR of 11.1%.
Report Code : A02182 | Pages : 295 | Category : Food and Beverages
P
2022
The global cedarwood oil market size was valued at $303.8 million in 2020, and is projected to reach $587.3 million by 2030, registering a CAGR of 6.6%, from 2021 to 2030.
Report Code : A15859 | Pages : 260 | Category : Food and Beverages
P
2022
The global nutraceutical ingredients market was valued at $163.9 billion in 2021, and is projected to reach $327.3 billion by 2031, growing at a CAGR of 7.3% from 2022 to 2031.
Report Code : A00277 | Pages : 300 | Category : Food and Beverages
P
2022
The global beef fat market was valued at $59.8 billion in 2021, and is projected to reach $127.7 billion by 2031, growing at a CAGR of 8.1% from 2022 to 2031.
Report Code : A16878 | Pages : 228 | Category : Food and Beverages
P
2022
The global feed premix market was valued at $5.1 billion in 2021, and is projected to reach $11.4 billion by 2031, growing at a CAGR of 8.8% from 2022 to 2031.
Report Code : A16951 | Pages : 232 | Category : Food and Beverages
P
2023
The global precision fermentation market was valued at $1.3 billion in 2021, and is projected to reach $34.9 billion by 2031, growing at a CAGR of 40.5% from 2022 to 2031.
Report Code : A53640 | Pages : 290 | Category : Food and Beverages
P
2023
The global plant based diet market was valued at $44.9 billion in 2022, and is projected to reach $227.2 billion by 2032, growing at a CAGR of 17.7% from 2023 to 2032.
Report Code : A97392 | Pages : 250 | Category : Food and Beverages
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