Explore Our Comprehensive Convenience Food Industry Research Reports
U
2025
Pasta is an unleavened dough product, which is made up of durum wheat semolina and water, originated in Italy and considered as Italian cuisine. Dried pasta and fresh pasta are the two broad categories of pasta processed and consumed in various types of sizes and shapes.
Report Code : A09863 | Category : Food and Beverages
U
2025
The global non-dairy ice cream market is showing exponential growth, and is anticipated to continue this trend in the coming years.
Report Code : A09955 | Category : Food and Beverages
U
2025
The global cheddar cheese market is experiencing a significant growth, and is anticipated to continue this trend in next few years, owing to increase in consumption of westernized food meals.
Report Code : A09977 | Category : Food and Beverages
U
2025
The global gluten-free pizza crust market is experiencing significant growth, and is anticipated to continue this trend in the coming years.
Report Code : A10009 | Category : Food and Beverages
P
2022
The global plant-based meat market was valued at $5.3 billion in 2021, and is projected to reach $33.3 billion by 2031, growing at a CAGR of 20.5% from 2022 to 2031.
Report Code : A10544 | Pages : 220 | Category : Food and Beverages
P
2021
The shrimp market size was valued at $31.6 billion in 2019, and is estimated to reach $54.6 billion by 2027, registering a CAGR of 9.2% from 2021 to 2027.
Report Code : A10848 | Pages : 321 | Category : Food and Beverages
U
2025
Rapid globalization has increased the trade of fruits that occur between the countries and is seeing progressive development from the past few years. Different varieties of exotic fruits ...
Report Code : A11002 | Category : Food and Beverages
U
2025
A cookie is a small and flat baked food prepared as ready-to-eat product. They are prepared from flour, sugar, oil or fat, and other optional ingredients. Cookies have ...
Report Code : A11034 | Category : Food and Beverages
U
2025
The global bouillon market is projecting significant growth and will exponentially in the coming years. Bouillon is also known as broth. Bouillon is a combination of water, bones, ...
Report Code : A11052 | Category : Food and Beverages
U
2025
Canned meat is fresh and ready- to eat meat, preserved at cold storages. Canned meat contains proteins, omega-3 fatty acids, fibres, and other nutrition’s that are essential for ...
Report Code : A11141 | Category : Food and Beverages
U
2025
Due to the health benefits associated with organic products, people are inclined toward it. Organic bread has high nutrition content and is free from any synthetic fertilizers. It ...
Report Code : A11147 | Category : Food and Beverages
U
2025
Vegan yogurt is a good option for those with lactose intolerance. Vegan yogurt will gain more demand due to its health benefits. It provides benefits such as it ...
Report Code : A11152 | Category : Food and Beverages
P
2021
The U.S. & Canada value added deli and produce market size was valued at $12,823.8 million in 2019, and is expected to reach the market size of $20,372.9 ...
Report Code : A11157 | Pages : 126 | Category : Food and Beverages
U
2025
Spread is an essential part of ingredient in the breakfast for the western countries such as jams, peanut butter, cheese and honey which attract large number of customers. ...
Report Code : A11159 | Category : Food and Beverages
U
2025
The informed choices regarding the food and changing tastes and patterns of consumption by people has given rise to the advanced craft chocolate. People are now switching from ...
Report Code : A11161 | Category : Food and Beverages
U
2025
Edible oil is a liquid that is extracted from seeds, plants, and vegetables. It contains fatty acid, phospholipids, and other anti-antioxidants. The edible oil is used for human ...
Report Code : A11174 | Category : Food and Beverages
U
2025
Beet pulp is a product of leftover sugar from sugar beet. It is used to nourish the horses and many other livestock. It is low in sugar and ...
Report Code : A11177 | Category : Food and Beverages
U
2025
Storage of frozen meat is a common conservation method. This reduces after death enzyme action, inhibits microbial expansion, and prolongs the shelf-life in the market. The frozen meat ...
Report Code : A11348 | Category : Food and Beverages
U
2025
Savory snacks are food products that include ingredients of vegetable oil, seeds, nuts, fruits, and vegetables. It has so many flavors such as salty, spices, and many other ...
Report Code : A11368 | Category : Food and Beverages
U
2025
A tortilla chips made from maize or wheat flour, which has been baked or fried until crisp. It is a delicious and healthy nutrients snack. Tortilla chips are ...
Report Code : A11373 | Category : Food and Beverages
U
2025
Flavored milk is a drink made with milk, sugar, colorings, and added some flavorings. Flavored milk is classifieds into sources such as cow, soy, almond, or camel milk. ...
Report Code : A11377 | Category : Food and Beverages
U
2025
Baking is referred to be the oldest form of cooking. Baking is the transformation of dough that is made of flour, milk, and other ingredients such as egg, ...
Report Code : A11677 | Category : Food and Beverages
P
2021
The global sea bass market size was $3.5 billion in 2020, and is projected to reach $7.9 billion by 2030, registering a CAGR of 6.8% from 2021 to 2030.
Report Code : A11856 | Pages : 300 | Category : Food and Beverages
U
2025
Whole potatoes are processed in the factories to prepare chips, French fries, and other snacks or to take out potato starch from it. Fresh potatoes are processed through ...
Report Code : A12567 | Category : Food and Beverages
U
2025
Protein crisps are tasty snacks which are low in calorie and rich in protein. Protein crisps can be consumedanytime during lunch, between meals, dinner, or parties. Protein crisps ...
Report Code : A12831 | Category : Food and Beverages
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