The global offshore wind energy market was valued at $2,727 thousand in 2016, and is expected to reach $11,334 thousand by 2023, registering a CAGR of 19.4% from ...
Report Code : A01885 | Pages : 150 | Category : Energy and Power
The global renewable energy market was valued at $1.1 trillion in 2023, and is projected to reach $2.5 trillion by 2033, growing at a CAGR of 8.5% from 2024 to 2033.
Report Code : A00060 | Pages : 340 | Category : Energy and Power
The global small wind power market was valued at $7.4 billion in 2020, and is projected to reach $17.1 billion by 2030, growing at a CAGR of 8.8% from 2021 to 2030.
Report Code : A00833 | Pages : 345 | Category : Energy and Power
The global thin-film solar cell market size was valued at $11.3 billion in 2020, and is projected to reach $25.3 billion by 2030, growing at a CAGR of 8.4% from 2020 to 2030.
Report Code : A01963 | Pages : 390 | Category : Energy and Power
The weight loss and weight management diet market size was valued at 192.2 billion in 2019, and is projected reach $295.3 billion by 2027, registering a CAGR of ...
Report Code : A00548 | Pages : 257 | Category : Food and Beverages
The gluten-free products market size was valued at $4.3 billion in 2019, and is estimated to reach $7.5 billion by 2027, registering a CAGR of 7.2% from 2020 ...
Report Code : A01481 | Pages : 245 | Category : Food and Beverages
The global photovoltaic market was valued at $53,916.0 million in 2018, and is projected to reach $333,725.1 million by 2026, growing at a CAGR of 25.1% from 2019 to 2026.
Report Code : A00078 | Pages : 342 | Category : Energy and Power
The mushroom market size was valued at $33,553.0 million in 2019, and is estimated to reach $53,342.0 million by 2027, registering a CAGR of 9.3% from 2021 to 2027.
Report Code : A05126 | Pages : 203 | Category : Food and Beverages
The global carbon black market was valued at $21.4 billion in 2023, and is projected to reach $32.6 billion by 2031, growing at a CAGR of 5.4% from 2024 to 2031.
Report Code : A05189 | Pages : 350 | Category : Materials and Chemicals
The soy protein ingredients market was valued at $9,594.0 million in 2020, and is projected to reach at $15,303.9 million by 2030, registering a CAGR of 4.4% from ...
Report Code : A01664 | Pages : 270 | Category : Food and Beverages
