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Organic Fruits and Vegetables Market

P

2020

Organic Fruits and Vegetables Market: Global Opportunity Analysis and Industry Forecast 2020–2027

The organic fruits and vegetables market size was valued at $ 30,772.22 million in 2019, and is estimated to reach $ 55,863.52 million by 2027, registering a CAGR of 7.9% from 2020 to 2027.

Report Code : A04936 | Pages : 276 | Category : Food and Beverages

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Organic Spices Market

P

2019

Organic Spices Market: Global Opportunity Analysis and Industry Forecast, 2019 - 2026

The organic spices market size was valued at $272.8 million in 2018 and is expected to reach $406.6 million by 2026, registering a CAGR of 5.1% from 2019 to 2026.

Report Code : A04937 | Pages : 245 | Category : Food and Beverages

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Green Packaging Market

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2022

Green Packaging Market: Global Opportunity Analysis and Industry Forecast, 2022–2031

The global green packaging market size was valued at $1,64,176.6 million in 2020, and is projected to reach $3,37,542.0 million by 2031, registering a CAGR of 6.6% from ...

Report Code : A00252 | Pages : 256 | Category : Food and Beverages

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Organic Dairy Food and Drinks Market

P

2019

Organic Dairy Food and Drinks Market: Global Opportunity Analysis and Industry Forecast, 2019–2026

The global organic dairy food and drinks market size was valued at $17,849.0 million in 2018 and is projected to reach $38,765.0 million by 2025, to register a CAGR of 10.2% during the forecast period.

Report Code : A01483 | Pages : 161 | Category : Food and Beverages

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Manuka Honey Market

P

2023

Manuka Honey Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global manuka honey market was valued at $455.4 million in 2021, and is projected to reach $776.4 million by 2031, growing at a CAGR of 5.5% from 2022 to 2031.

Report Code : A05154 | Pages : 248 | Category : Food and Beverages

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Vegan Food Market

P

2022

Vegan Food Market: Global Opportunity Analysis and Industry Forecast 2021–2030

The Vegan Food market size was valued at $19.7 billion in 2020 and is expected to reach $36.3 billion by 2030, registering a CAGR of 6.4 % from 2020 to 2030.

Report Code : A05832 | Pages : 250 | Category : Food and Beverages

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Organic Snacks Market

P

2019

Organic Snacks Market: Global Opportunity Analysis and Industry Forecast, 2018 - 2025

The global organic snacks market was valued at $8,783.2 million in 2017, and is expected to garner $24,035.2 million by 2025, registering a CAGR of 13.6% from 2018 to 2025.

Report Code : A04880 | Pages : 210 | Category : Food and Beverages

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Vegan Cheese Market

P

2020

Vegan Cheese Market: Global Opportunity Analysis and Industry Forecast 2021–2027

The Vegan Cheese market size was valued at $1,237.8 million in 2019, and is estimated to reach $4,425.6million by 2027, registering a CAGR of 15.5% from 2021 to 2027.

Report Code : A07197 | Pages : 269 | Category : Food and Beverages

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Microgreens Market

P

2022

Microgreens Market: Global Opportunity Analysis and Industry Forecast, 2019 - 2028

The global microgreens market was valued at $1.3 billion in 2019, and is projected to reach $2.2 billion by 2028, growing at a CAGR of 11.1% from 2021 to 2028.

Report Code : A08733 | Pages : 261 | Category : Food and Beverages

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Fungal Protein Market

P

2021

Fungal Protein Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The global fungal protein market size was valued at $156.6million in 2020, and is expected to garner $386.6million by 2030, registering a CAGR of 9.5% from 2021 to 2030.In 2020, the yeastsegment accounted for more than half of the total fungal protein market share.

Report Code : A12366 | Pages : 302 | Category : Food and Beverages

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Glucuronolactone Market

P

2023

Glucuronolactone Market: Global Opportunity Analysis and Industry Forecast, 2022 - 2032

The global glucuronolactone market was valued at $380.3 million in 2022, and is projected to reach $617.3 million by 2032, growing at a CAGR of 5.2% from 2023 to 2032.

Report Code : A13550 | Pages : 300 | Category : Food and Beverages

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Immunity Boosting Food Market

P

2021

Immunity Boosting Food Market: Global Opportunity Analysis and Industry Forecast 2021–2030

The global immunity boosting food market size was valued at $21,670.0 million in 2020, and is projected to reach $46,947.6 million by 2030, registering a CAGR of 8.2% from 2021 to 2030.

Report Code : A13681 | Pages : 380 | Category : Food and Beverages

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The organic fruits and vegetables market size was valued at $ 30,772.22 million in 2019, and is estimated to reach $ 55,863.52 million by 2027, registering a CAGR of 7.9% from 2020 to 2027.

The organic spices market size was valued at $272.8 million in 2018 and is expected to reach $406.6 million by 2026, registering a CAGR of 5.1% from 2019 to 2026.

The global green packaging market size was valued at $1,64,176.6 million in 2020, and is projected to reach $3,37,542.0 million by 2031, registering a CAGR of 6.6% from ...

The global organic dairy food and drinks market size was valued at $17,849.0 million in 2018 and is projected to reach $38,765.0 million by 2025, to register a CAGR of 10.2% during the forecast period.

The global manuka honey market was valued at $455.4 million in 2021, and is projected to reach $776.4 million by 2031, growing at a CAGR of 5.5% from 2022 to 2031.

The Vegan Food market size was valued at $19.7 billion in 2020 and is expected to reach $36.3 billion by 2030, registering a CAGR of 6.4 % from 2020 to 2030.

The global organic snacks market was valued at $8,783.2 million in 2017, and is expected to garner $24,035.2 million by 2025, registering a CAGR of 13.6% from 2018 to 2025.

The Vegan Cheese market size was valued at $1,237.8 million in 2019, and is estimated to reach $4,425.6million by 2027, registering a CAGR of 15.5% from 2021 to 2027.

The global microgreens market was valued at $1.3 billion in 2019, and is projected to reach $2.2 billion by 2028, growing at a CAGR of 11.1% from 2021 to 2028.

The global fungal protein market size was valued at $156.6million in 2020, and is expected to garner $386.6million by 2030, registering a CAGR of 9.5% from 2021 to 2030.In 2020, the yeastsegment accounted for more than half of the total fungal protein market share.

The global glucuronolactone market was valued at $380.3 million in 2022, and is projected to reach $617.3 million by 2032, growing at a CAGR of 5.2% from 2023 to 2032.

The global immunity boosting food market size was valued at $21,670.0 million in 2020, and is projected to reach $46,947.6 million by 2030, registering a CAGR of 8.2% from 2021 to 2030.