P
2024
The global cheese market was valued at $172.6 billion in 2023, and is projected to reach $222.0 billion by 2033, growing at a CAGR of 2.6% from 2024 to 2033.
Report Code : A02029 | Pages : 320 | Category : Food and Beverages
P
2019
The global organic dairy food and drinks market size was valued at $17,849.0 million in 2018 and is projected to reach $38,765.0 million by 2025, to register a CAGR of 10.2% during the forecast period.
Report Code : A01483 | Pages : 161 | Category : Food and Beverages
P
2023
The global blue cheese market was valued at $1.5 billion in 2022, and is projected to reach $2.2 billion by 2032, growing at a CAGR of 4.3% from 2023 to 2032.
Report Code : A05064 | Pages : 433 | Category : Food and Beverages
P
2020
The fermented milk market size was valued at $264.77 billion in 2018, and is projected to reach $396.87 billion by 2026, growing at a CAGR of 5.1% from 2019 to 2026.
Report Code : A05952 | Pages : 265 | Category : Food and Beverages
P
2020
The U.S. cheese market size was valued at $34.3 billion in 2019, and is projected to reach $45.5 billion by 2027, growing at a CAGR of 5.25% from 2020 to 2027
Report Code : A04346 | Pages : 147 | Category : Food and Beverages
P
2024
The global frozen bread dough market was valued at $7,310.0 million in 2023, and is projected to reach $11,530.4 million by 2033, growing at a CAGR of 4.7% from 2024 to 2033.
Report Code : A07088 | Pages : 282 | Category : Food and Beverages
P
2021
The global halloumi cheese market size was valued at $421.2 million in 2019, and is projected to reach $737.0 million by 2027, registering a CAGR of 10.0% from ...
Report Code : A08414 | Pages : 202 | Category : Food and Beverages
P
2023
The global food ingredients market was valued at $270.2 billion in 2021, and is projected to reach $475.4 billion by 2031, growing at a CAGR of 5.8% from 2022 to 2031.
Report Code : A11028 | Pages : 246 | Category : Food and Beverages
P
2023
The global dairy market was valued at $883.2 billion in 2022, and is projected to reach $1.5 trillion by 2032, growing at a CAGR of 5.1% from 2023 to 2032.
Report Code : A14283 | Pages : 289 | Category : Food and Beverages
P
2023
The global mascarpone cheese market was valued at $1.3 billion in 2022, and is projected to reach $1.9 billion by 2032, growing at a CAGR of 4.6% from 2023 to 2032.
Report Code : A15128 | Pages : 300 | Category : Food and Beverages
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