Explore Our Comprehensive Additives and Supplements Industry Research Reports
U
2025
Sodium bicarbonate food grade is a white, crystalline powder, which is used as a systematic alkalizer, buffering agent, electrolyte replenisher, and in topical cleansing solutions. It is stable ...
Report Code : A02864 | Category : Food and Beverages
P
2022
The global caffeine market was valued at $715.2 million in 2021, and is projected to reach $1.2 billion by 2031, growing at a CAGR of 5.2% from 2022 to 2031.
Report Code : A03111 | Pages : 210 | Category : Food and Beverages
U
2025
Halquinol is an antimicrobial agent, which is used as a feed additive for poultry and as a pig growth promotor. In addition, it is used for the treatment ...
Report Code : A03117 | Category : Food and Beverages
U
2025
Reishi mushroom, scientifically known as Ganoderma lucidum, is a medically significant edible fungus of usually deep red color along with bright surface and woody texture. It is called ...
Report Code : A03157 | Category : Food and Beverages
P
2022
The global rapeseed oil market was valued at $20,836.1 million in 2020, and is projected to reach $37,199.4 million by 2031, growing at a CAGR of 5.6% from 2022 to 2031.
Report Code : A03347 | Pages : 212 | Category : Food and Beverages
P
2024
The global peanut oil market was valued at $10.1 billion in 2022, and is projected to reach $15.7 billion by 2032, growing at a CAGR of 4.6% from 2023 to 2032.
Report Code : A03395 | Pages : 190 | Category : Food and Beverages
U
2025
Savory food products consist of protein substrate products such as meat, fish, vegetables, and chicken along with the blend of savory ingredients (flavors) such as sauce, marinade, and ...
Report Code : A03453 | Category : Food and Beverages
P
2022
The global food thickeners market was valued at $13,085.2 million in 2021, and is expected to reach $22,336.8 million by 2031, registering a CAGR of 5.6% from 2022 to 2031.
Report Code : A03698 | Pages : 170 | Category : Food and Beverages
U
2025
Fatty acid supplements are essential for humans, and most of the fatty acids cannot be produced by the body. Hence, fatty acids are consumed in the form of ...
Report Code : A03910 | Category : Food and Beverages
P
2024
The global energy gum market was valued at $106.4 million in 2023, and is projected to reach $263.4 million by 2035, growing at a CAGR of 7.9% from 2024 to 2035.
Report Code : A04227 | Pages : 256 | Category : Food and Beverages
U
2025
Low calorie sweeteners are the sugar substitute that serves the purpose of sugar but has lower calorie content as compared to sugar. These kind of sweeteners has lower ...
Report Code : A04336 | Category : Food and Beverages
U
2022
Report Code : A04539 | Category : Food and Beverages
U
2022
Report Code : A04540 | Category : Food and Beverages
U
2022
Report Code : A04640 | Category : Food and Beverages
P
2022
The global alternative sweeteners market was valued at $4,156.7 million in 2020, and is projected to reach $6,687.6 million by 2031, growing at a CAGR of 4.5% from ...
Report Code : A04700 | Pages : 219 | Category : Food and Beverages
P
2019
The global de-oiled lecithin market size was valued at $152,906.4 thousand in 2017, and is projected to reach $396,524.4 thousand by 2025, growing at a CAGR of 12.4 % from 2018 to 2025.
Report Code : A04860 | Pages : 258 | Category : Food and Beverages
U
2025
Colostrum milk is the first form of milk produced by the humans and animals after the birth of newborn. Colostrum is a yellowish fluid that contains vital ingredients ...
Report Code : A04932 | Pages : 200 | Category : Food and Beverages
P
2019
The warm water aquaculture feed market size was valued at $45,696.2 million in 2018, and is expected to reach $60,914.9 million by 2026, registering a CAGR of 3.7% from 2019 to 2026.
Report Code : A04979 | Pages : 218 | Category : Food and Beverages
U
2025
Lupin, also known as lupini beans, are yellow legumes traditionally used in the Mediterranean cuisine. They can be consumed raw after being soaked or alternatively consumed in the ...
Report Code : A04988 | Category : Food and Beverages
U
2025
The Sesame oil market is analyzed at a global, regional, and country levels providing analysis of different segments bifurcated depending on its characteristics such as %title_segments%. Sesame oil market Overview The scope of the report focuses
Report Code : A05004 | Category : Food and Beverages
U
2025
Nutritional lipids are fats, which supply calories rich in energy, to the body. They are nutrients demanded the most by people today. The rise in consciousness about healthy ...
Report Code : A05006 | Category : Food and Beverages
P
2019
The global cold-pressed oil market size was valued at $24.62 billion in 2018, and is expected to grow at a CAGR of 5.3% to reach $36.40 billion by 2026.
Report Code : A05020 | Pages : 297 | Category : Food and Beverages
P
2022
The global poultry feed market was valued at $110.8 billion in 2020 and is projected to reach $217.7 billion by 2031, growing at a CAGR of 6.3% from 2022 to 2031.
Report Code : A05027 | Pages : 239 | Category : Food and Beverages
U
2025
Almonds belongs to the Rosaceae family. Almonds are the edible seeds of Prunus dulcis, commonly known as almond tree. Almonds are also used to produce almond oil, milk, ...
Report Code : A05040 | Category : Food and Beverages
U
2025
Mushrooms are edible fungi that contains essential nutrients such as copper, selenium and others. They come from the family named “Agaricus”. Their proteins vary greatly in their properties, ...
Report Code : A05044 | Category : Food and Beverages
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