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Published Reports in Food & Beverages

Food Traceability Market (Tracking Technologies) Global Industry Analysis, Size, Share, Trends, Opportunities and Forecast, 2012 - 2020

The Food traceability (tracking technologies) market is growing at a healthy rate with increasing awareness about food safety among governments and consumers. Governments across the globe are making regulations to track food as it is directly concerned with consumer health. An outbreak of food borne disease can have a direct impact on the national budget and the governments want to avoid. In the U.S., the Food and Drug Administration is responsible for making food traceability laws as it is estimated that 3,000 people die every year due to food borne diseases. It has been observed that small stakeholders are not actively participating in the traceability which disrupts the flow of food tracking.
Published Date: 15 Jan 2014
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Upcoming Reports in Food & Beverages

Global Packed Food Market (Categories, Confectioneries, Type Packed Food, Geography) - Size, Share, Global Trends, Company Profiles, Demand, Insights, Analysis, Research, Report, Opportunities, Segmentation and Forecast, 2013 - 2020

Packaging of food products provide protection from external environment and maintain physical, chemical and biological structure of the food. The demand for packed food is high due to increase in food consumption from quick service restaurants. Changes in lifestyle, increase in disposable income is also driving packaged food market According to business standard, the size of packaged food market in India was estimated approximately to $10 billion in 2010, which is expected to reach $20 billion by 2014.
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Global Aquaculture Market (Culture environment, Product, Geography), Size, Share, Global Trends, Company Profiles, Demand, Insights, Analysis, Research, Report, Opportunities, Segmentation and Forecast, 2012 - 2020

Aquaculture is referred as aqua farming of various aquatic organisms such as crustaceans, fish, molluscs and aquatic plants. Aquaculture involves both freshwater and saltwater cultivation under controlled environment. Global seafood demand is continuously increasing and expected to reach 138 million tons by 2025. Increasing awareness amongst the consumer regarding the benefits of fish and fish products consumption is driving the aquaculture market. Capture fishery industry is stable but aquaculture is expected to exceed the capture fishery industry during the analysis period.
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Global Organic Food and Beverage Market (Consumption Types, Products, Geography) - Size, Share, Global Trends, Company Profiles, Demand, Insights, Analysis, Research, Report, Opportunities, Segmentation and Forecast, 2012 - 2020

Organic foods are the edible products manufactured with the help of organic farming. The organic food farming is an integration of site specific farming that depend biological and mechanical practices and crop cultivating conditions. The organic farming is currently conducted in more than 160 countries that shared approximately 0.86% of total farming area in 2012. The favorable government policies are responsible for the growth of the organic food and beverages market. The initiative taken by private and public funded companies are fueling the growth for this market.
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Global Encapsulated Food Market (Core Phase, Shell Material, Technology, Geography) - Size, Share, Global Trends, Company Profiles, Demand, Insights, Analysis, Research, Report, Opportunities, Segmentation and Forecast, 2013 - 2020

Encapsulation is the process of incorporating food ingredients, enzymes and other materials into capsules. The parent market for the encapsulated food is the global food market, which was $4200 billion in 2012. The awareness of health, demand for convenience food and busy schedules are the major driving factors of the encapsulated food market. The limiting factors of this market are the maintenance of stability of the food during the processing and packaging. The other limiting factor is the size of the capsule.
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Baby Food Market - Industry Analysis, Trends, Share, Opportunities and Forecast, 2012 - 2020

The baby food market caters to the readymade food requirements of babies and toddlers. The global food market was estimated to have revenue of $3.7 trillion in 2012 and baby food is expected to have a good share in the revenue. The key driver for the baby food market is the increase in number of working parents, especially mothers in urban centers across the globe. This leaves for little time for them to attend to their kids and they have to opt for readymade food. In the U.S. almost 40% mothers are sole or primary breadwinners for their families with children less than 18 years.
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Global Food Enzyme Market, Size, Share, Trends, Forecast, Global Analysis, Research, Report, Segmentation, Future Demand

Food and beverage enzymes are highly selective chemical catalysts that initiate metabolic reaction within unripe fruit and other food materials. The demand for enzyme consumption is expected to rise to 6.8 percent annually to $8.0 billion in 2015. These food and beverage enzyme include carbohydrates, protease and lipase enzymes. The global food enzyme market is expected to grow to $2.2 billion by 2018. Increase in demand for processed food products drive the food enzyme market. U.S. is one of the largest players in the food enzyme followed by China.
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