Wellness food

Honey Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Honey is a viscous and sweet food substance produced by bees and some related insects. Bees produce honey form the sugary secretions of plants and store it in ...

Report Code : A03038 | Category : Food and Beverages

Wheat Protein Isolates Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Wheat protein isolate is a product prepared from wheat flour by removing the starch from it and drying the remaining high protein fraction to retain its viscoelastic properties. ...

Report Code : A03166 | Category : Food and Beverages

Demineralized Whey Powder Ingredient Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global demineralized whey powder ingredient market was valued at $726.4 million in 2021, and is projected to reach $1.4 billion by 2031, growing at a CAGR of 7.1% from 2022 to 2031.

Report Code : A03234 | Pages : 248 | Category : Food and Beverages

Synthetic Vitamin E Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Synthetic Vitamin E is a key ingredient used in the animal feed industry. A rise in the demand for animal feed and animal feed additives such as meat, ...

Report Code : A03418 | Category : Food and Beverages

Saudi Arabia Nutraceuticals Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Report Code : A04416 | Category : Food and Beverages

Carotenoids Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global carotenoids market was valued at $1.8 billion in 2021, and is projected to reach $2.7 billion by 2031, growing at a CAGR of 3.9% from 2022 to 2031.

Report Code : A04670 | Pages : 310 | Category : Food and Beverages

Brahmi Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Brahmi, the perennial herb, is one of the oldest ayurvedic medicinal plant also known by its scientific name Bacopa monnieri.

Report Code : A04931 | Pages : 200 | Category : Food and Beverages

Soybean Meal Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global soybean meal market was valued at $59.2 billion in 2021, and is projected to reach $94.2 billion by 2031, growing at a CAGR of 4.9% from 2022 to 2031.

Report Code : A04941 | Pages : 250 | Category : Food and Beverages

Functional Food Market: Global Opportunity Analysis and Industry Forecast, 2024 - 2033

The global functional food market was valued at $172.6 billion in 2023, and is projected to reach $237.8 billion by 2033, growing at a CAGR of 3.4% from 2024 to 2033.

Report Code : A04953 | Pages : 342 | Category : Food and Beverages

Manuka Honey Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global manuka honey market was valued at $455.4 million in 2021, and is projected to reach $776.4 million by 2031, growing at a CAGR of 5.5% from 2022 to 2031.

Report Code : A05154 | Pages : 248 | Category : Food and Beverages

Algae Products Market: Global Opportunity Analysis and Industry Forecast, 2022–2031

Algae is a photosynthetic, oxygen-exhaling, unicellular, or multicellular microorganism with diverse characteristics such as consumption of carbon dioxide and storage of essential nutrients, minerals, and vitamins.

Report Code : A04712 | Pages : 286 | Category : Food and Beverages

U.S. and Europe polyphenol Market: Opportunity Analysis and Industry Forecast, 2018 - 2025

The U.S. and Europe polyphenol market is projected to reach $584,907 million by 2025, registering a CAGR of 5.0% and a market volume of 17,892 tons, ...

Report Code : A04770 | Pages : 152 | Category : Food and Beverages

Organic Snacks Market: Global Opportunity Analysis and Industry Forecast, 2018 - 2025

The global organic snacks market was valued at $8,783.2 million in 2017, and is expected to garner $24,035.2 million by 2025, registering a CAGR of 13.6% from 2018 to 2025.

Report Code : A04880 | Pages : 210 | Category : Food and Beverages

Synbiotic Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Synbiotics are the combination of prebiotics and probiotics in a form of synergism that beneficially stimulates the growth and survival of the guts bacteria that mostly lives in ...

Report Code : A04951 | Pages : 150 | Category : Food and Beverages

Sugar Reduction Technology Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Sugar reduction technology enables using less quantity of sugar in a recipe yet retaining the same taste, and thus has become a macro trend across the globe. Health and nutrition-conscious consumers are demanding products that contain less sugar and lower calories.

Report Code : A05007 | Category : Food and Beverages

Dodder Seed Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Dodder is a parasitic plant scientifically named as Cuscuta and is a member of the morning-glory family. It has a delicate, leafless, yellow colored stem. Dodder seed is also known as strangle weed, hailweed, pull-down, devil’s hair, hell bind, and love vine.

Report Code : A05156 | Category : Food and Beverages

Meal Replacement Shakes Market: Global Opportunity Analysis and Industry Forecast, 2022 - 2032

The global meal replacement shakes market was valued at $3 billion in 2022, and is projected to reach $7 billion by 2032, growing at a CAGR of 9.1% from 2023 to 2032.

Report Code : A05162 | Pages : 250 | Category : Food and Beverages

Meat Snacks Market: Global Opportunity Analysis and Industry Forecast, 2019–2026

The meat snacks market size was valued at $7.4 billion in 2018 and is expected to reach $11.3 billion by 2026, registering a CAGR of 5.50% from 2019 to 2026.

Report Code : A05947 | Pages : 245 | Category : Food and Beverages

Silk Protein Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Silk is a natural protein fiber that consists of fibroin and is produced by larvae of insects to form cocoons. Fibroin is an excellent absorbing and water-binding ...

Report Code : A05046 | Category : Food and Beverages

Potato Fiber Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

The potato is a tuberous, starchy crop originates from the perennial nightshade plant. Potato is rich source of soluble and insoluble fibers. According to the United States ...

Report Code : A05145 | Category : Food and Beverages

Blackcurrant Seed Oil Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Blackcurrant, also known as Ribes nigrum, is a bunch of small, glossy dark purple-colored berries containing seeds. Blackcurrant seed oil is made from blackcurrant seeds by using cold ...

Report Code : A05173 | Category : Food and Beverages

Bergamot Extract Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Bergamot is a citrus fruit, which is used for extracting essential oil. Bergamot is scientifically named as citrus aurantium or citrus bergamia. Bergamot essential oil is extracted from ...

Report Code : A05196 | Category : Food and Beverages

U.S. Infant and Kids Probiotics Market: Global Opportunity Analysis and Industry Forecast, 2023–2032

U.S. infant and kids probiotics market was valued at $159.24 million in 2022 and is projected to reach $370.89 million by 2032, registering a CAGR of 9.1% from 2023 to 2032

Report Code : A06112 | Pages : 142 | Category : Food and Beverages

Herbal nutraceuticals Market: Global Opportunity Analysis And Industry Forecast, 2021–2027

The global herbal nutraceuticals market was valued at $28,329.7 million in 2019, and is projected to reach $48,446.5 million by 2027, registering a CAGR of 7.55% from 2021 to 2027.

Report Code : A06743 | Pages : 282 | Category : Food and Beverages

Diindolylmethane Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Diindolylmethane is natural substance formed in the human body by consuming cruciferous vegetables such as broccoli, cabbage, brussels sprouts, cauliflower, and kale. Diindolylmethane is a product of acid-catalyzed ...

Report Code : A05296 | Category : Food and Beverages