Nutraceutical/wellness food industry insights & trends

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Walnut Milk Market

U

2025

Walnut Milk Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

A walnut is technically a seed of a drupaceous fruit that comes from a tree which belongs to family Juglandaceae. Walnut is a good source of protein and ...

Report Code : A05324 | Category : Food and Beverages

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Dairy Alternative Beverages Market

U

2025

Dairy Alternative Beverages Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Dairy alternative beverages, such as almond milk and soy milk, are plant-based beverages that are produced from almonds, cashew, soy, hemp, or coconut. These beverages have wide application ...

Report Code : A05368 | Category : Food and Beverages

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Goat Milk Market

P

2019

Goat Milk Market: Global Opportunity Analysis and Industry Forecast, 2019-2026

The global goat milk market size was valued at $8.5 billion in 2018, and is expected to reach $11.4 billion by 2026, growing at a CAGR of 3.8% ...

Report Code : A05839 | Pages : 217 | Category : Food and Beverages

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Cannabis Facial Oils Market

U

2025

Cannabis Facial Oils Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Cannabis Facial Oils are the oils or the naturally occurring chemical compound generally found in cannabis plant commonly known as Cannabidiol (CBD). CBD is generally found in hemp ...

Report Code : A06437 | Category : Food and Beverages

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Amino Acid Based Formula Market

U

2025

Amino Acid Based Formula Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Amino acid-based formula is a type of hypoallergenic infant formula made from individual amino acid. Amino acids are the building blocks of protein and together they form the protein requirements in formula needed for growth and development.

Report Code : A08398 | Category : Food and Beverages

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Food Minerals Market

P

2023

Food Minerals Market: Global Opportunity Analysis and Industry Forecast, 2022 - 2032

The global food minerals market was valued at $1.6 billion in 2022, and is projected to reach $3 billion by 2032, growing at a CAGR of 6.3% from 2023 to 2032.

Report Code : A08416 | Pages : 2 | Category : Food and Beverages

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Stevia Dairy Products Market

U

2025

Stevia Dairy Products Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Stevia is a shrub derived from the leaves of plant stevia rebaudiana. It is calorie-free and considered as the partial substitute of sugar.

Report Code : A08807 | Category : Food and Beverages

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Silver Food Market

U

2025

Silver Food Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Silver food is a combination of food with special dietary requirements for elderly population. The market for silver food emerged for the old age population to cater to their specific nutritional deficiencies. The increase in number of aging population drive the growth of the global silver food market.

Report Code : A06674 | Category : Food and Beverages

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Healthy Biscuits Market

U

2025

Healthy Biscuits Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Biscuits are the bakery products, prepared from wheat flour, sugar, fat, leavening agent, and some other additional ingredients. The biscuits are classified into three types based on dough ...

Report Code : A06676 | Category : Food and Beverages

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Canned Baby Food Market

U

2025

Canned Baby Food Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Canned foods are processed food heated at high temperature and packed in steel cans, jars with added preservatives, sugar, and salts. The canned foods are heated at high ...

Report Code : A06681 | Category : Food and Beverages

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Ready-to-use Therapeutic Food Market

U

2025

Ready-to-use Therapeutic Food Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Ready-to-use therapeutic food is revolutionized home-based treatment for severe acute malnutrition in children. These foods ensure rapid weight gain in severely malnourished children and are safe to use ...

Report Code : A06687 | Category : Food and Beverages

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Fresh Apples Market

U

2025

Fresh Apples Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

The global fresh apples market is experiencing a significant growth, and is anticipated to grow considerably in next few years.

Report Code : A09942 | Category : Food and Beverages

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Biotin Supplement Market

P

2023

Biotin Supplement Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global biotin supplement market was valued at $583.4 million in 2021, and is projected to reach $1.4 billion by 2031, growing at a CAGR of 9.1% from 2022 to 2031.

Report Code : A10616 | Pages : 240 | Category : Food and Beverages

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Fungal Protein Market

P

2021

Fungal Protein Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The global fungal protein market size was valued at $156.6million in 2020, and is expected to garner $386.6million by 2030, registering a CAGR of 9.5% from 2021 to 2030.In 2020, the yeastsegment accounted for more than half of the total fungal protein market share.

Report Code : A12366 | Pages : 302 | Category : Food and Beverages

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Fortified Dairy Products Market

U

2025

Fortified Dairy Products Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Fortified dairy products include products, such as milk, cheese, and yogurt. Fortified dairy products contain extra vitamins and minerals which are not already available in dairy products. The ...

Report Code : A06717 | Category : Food and Beverages

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Organic Chicken Market

U

2025

Organic Chicken Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

The global organic chicken market is experiencing a significant growth, and is expected to grow considerably in next few years. Owing to the growing awareness about benefits of ...

Report Code : A06859 | Category : Food and Beverages

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Vegan Brain Food Market

U

2025

Vegan Brain Food Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Vegan brain food is driven by the emerging vegan culture among the population. This avoids the consumption of meat products and so a need to develop or provide ...

Report Code : A07421 | Category : Food and Beverages

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Psyllium Products Industry Vertical by Industry Vertical by...

U

2025

Psyllium Products Industry Vertical by Industry Vertical by Industry Vertical : Global Opportunity Analysis and Industry Forecast, 2023-2032

Psyllium is obtained from the husk and seed of plant Plantago ovate (Plantaginaceae) and commonly known as isabgol. It has been used since olden times for its medicinal ...

Report Code : A07435 | Category : Food and Beverages

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Algae Protein Market

P

2021

Algae Protein Market: Global Opportunity Analysis and Industry Forecast, 2021–2028

The algae protein market size was $361.4 million in 2020, and is projected reach $709.0 million by 2028, registering a CAGR of 8.9% from 2021 to 2028. The spirulina segment led the marketin 2020, and is expected to retain its dominance throughout the forecast period.

Report Code : A12704 | Pages : 185 | Category : Food and Beverages

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Isoflavones Market

P

2021

Isoflavones Market: Global Opportunity Analysis and Industry Forecast 2021–2030

The global isoflavones market size was valued at $975.0 million in 2020, and is projected to reach $1,707.5 million by 2030, registering a CAGR of 5.8%.

Report Code : A13139 | Pages : 292 | Category : Food and Beverages

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Granola Bars Market

P

2024

Granola Bars Market: Global Opportunity Analysis and Industry Forecast, 2022 - 2032

The global granola bars market was valued at $6.1 billion in 2022, and is projected to reach $9.9 billion by 2032, growing at a CAGR of 5.1% from 2023 to 2032.

Report Code : * A13554 | Pages : 200 | Category : Food and Beverages

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Organic Eggs Market

P

2021

Organic Eggs Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The organic eggs market size was valued at $3,414.7 million in 2020 and is estimated to reach $11,212.5 million by 2030, registering a CAGR of 12.1% from 2021 to 2030.

Report Code : A13633 | Pages : 266 | Category : Food and Beverages

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Vegan Fast Food Market

U

2025

Vegan Fast Food Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Vegan fast food is a type of food that excludes meat items and can be prepared and served in a very little time. Vegan fast food contains vegetable ...

Report Code : A07468 | Category : Food and Beverages

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U.S. and South America Fish Oil Market

P

2020

U.S. and South America Fish Oil Market: Opportunity Analysis and Industry Forecast, 2021–2027

The U.S. and South America fish oil market size was valued at $677.6 million in 2019, and is projected to reach $1,119.4 million by 2027, registering a CAGR ...

Report Code : A07495 | Pages : 120 | Category : Food and Beverages

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Stevia Dessert Market

U

2025

Stevia Dessert Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Stevia is a plant that is very intensely sweet in taste. It is being used since the sixteenth century to make tea and to sweeten beverages. The stevia ...

Report Code : A08582 | Category : Food and Beverages

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A walnut is technically a seed of a drupaceous fruit that comes from a tree which belongs to family Juglandaceae. Walnut is a good source of protein and ...

Dairy alternative beverages, such as almond milk and soy milk, are plant-based beverages that are produced from almonds, cashew, soy, hemp, or coconut. These beverages have wide application ...

The global goat milk market size was valued at $8.5 billion in 2018, and is expected to reach $11.4 billion by 2026, growing at a CAGR of 3.8% ...

Cannabis Facial Oils are the oils or the naturally occurring chemical compound generally found in cannabis plant commonly known as Cannabidiol (CBD). CBD is generally found in hemp ...

Amino acid-based formula is a type of hypoallergenic infant formula made from individual amino acid. Amino acids are the building blocks of protein and together they form the protein requirements in formula needed for growth and development.

The global food minerals market was valued at $1.6 billion in 2022, and is projected to reach $3 billion by 2032, growing at a CAGR of 6.3% from 2023 to 2032.

Stevia is a shrub derived from the leaves of plant stevia rebaudiana. It is calorie-free and considered as the partial substitute of sugar.

Biscuits are the bakery products, prepared from wheat flour, sugar, fat, leavening agent, and some other additional ingredients. The biscuits are classified into three types based on dough ...

Canned foods are processed food heated at high temperature and packed in steel cans, jars with added preservatives, sugar, and salts. The canned foods are heated at high ...

Ready-to-use therapeutic food is revolutionized home-based treatment for severe acute malnutrition in children. These foods ensure rapid weight gain in severely malnourished children and are safe to use ...

The global fresh apples market is experiencing a significant growth, and is anticipated to grow considerably in next few years.

The global biotin supplement market was valued at $583.4 million in 2021, and is projected to reach $1.4 billion by 2031, growing at a CAGR of 9.1% from 2022 to 2031.

The global fungal protein market size was valued at $156.6million in 2020, and is expected to garner $386.6million by 2030, registering a CAGR of 9.5% from 2021 to 2030.In 2020, the yeastsegment accounted for more than half of the total fungal protein market share.

Fortified dairy products include products, such as milk, cheese, and yogurt. Fortified dairy products contain extra vitamins and minerals which are not already available in dairy products. The ...

The global organic chicken market is experiencing a significant growth, and is expected to grow considerably in next few years. Owing to the growing awareness about benefits of ...

Vegan brain food is driven by the emerging vegan culture among the population. This avoids the consumption of meat products and so a need to develop or provide ...

Psyllium is obtained from the husk and seed of plant Plantago ovate (Plantaginaceae) and commonly known as isabgol. It has been used since olden times for its medicinal ...

The algae protein market size was $361.4 million in 2020, and is projected reach $709.0 million by 2028, registering a CAGR of 8.9% from 2021 to 2028. The spirulina segment led the marketin 2020, and is expected to retain its dominance throughout the forecast period.

The global isoflavones market size was valued at $975.0 million in 2020, and is projected to reach $1,707.5 million by 2030, registering a CAGR of 5.8%.

The global granola bars market was valued at $6.1 billion in 2022, and is projected to reach $9.9 billion by 2032, growing at a CAGR of 5.1% from 2023 to 2032.

The organic eggs market size was valued at $3,414.7 million in 2020 and is estimated to reach $11,212.5 million by 2030, registering a CAGR of 12.1% from 2021 to 2030.

Vegan fast food is a type of food that excludes meat items and can be prepared and served in a very little time. Vegan fast food contains vegetable ...

The U.S. and South America fish oil market size was valued at $677.6 million in 2019, and is projected to reach $1,119.4 million by 2027, registering a CAGR ...

Stevia is a plant that is very intensely sweet in taste. It is being used since the sixteenth century to make tea and to sweeten beverages. The stevia ...