Nutraceutical/wellness food industry insights & trends

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Constipation Laxative Market

U

2025

Constipation Laxative Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

The constipation laxative market is showing growth and is expected to grow significantly in the coming years. Laxative is a type of medicine that helps in emptying bowel ...

Report Code : A10184 | Category : Food and Beverages

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Milk Protein Concentrate Market

P

2021

Milk Protein Concentrate Market: Global Opportunity Analysis and Industry Forecast, 2021–2027

The global milk protein concentrate market size was valued at $3,009.9 million in 2019, and is projected to reach $3,923.6 million by 2027, registering a CAGR of 5.3%. ...

Report Code : A10558 | Pages : 191 | Category : Food and Beverages

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Biotin Supplement Market

P

2023

Biotin Supplement Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global biotin supplement market was valued at $583.4 million in 2021, and is projected to reach $1.4 billion by 2031, growing at a CAGR of 9.1% from 2022 to 2031.

Report Code : A10616 | Pages : 240 | Category : Food and Beverages

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Collagen Supplement Market

P

2021

Collagen Supplement Market: Global Opportunity Analysis and Industry Forecast, 2021–2027

Collagen supplements are dietary supplements used to address the deficiency of collagen in the diet. The supplement is usually derived from bones and skin of animals and fishes. ...

Report Code : A10853 | Pages : 229 | Category : Food and Beverages

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Dysphagia Diet Thickening Market

U

2025

Dysphagia Diet Thickening Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

A dysphagia diet highlights the diverse quality of foods and liquids that are simpler and more secure for patients to swallow. These textures make it easier to chew ...

Report Code : A11171 | Category : Food and Beverages

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Insect Based Food Market

U

2025

Insect Based Food Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Insect based food refers to the insect species which are being consumed by human as a whole or in the form of processed food like snacks, pasta, and ...

Report Code : A11179 | Category : Food and Beverages

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Keto Diet Market

U

2025

Keto Diet Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

The global market of keto-diet foodhas seen significant growth during the last few years. Ketogenic is a high-protein and low carb food diet method as it includes seafood, ...

Report Code : A11351 | Category : Food and Beverages

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Low Calorie Snacks Market

P

2021

Low Calorie Snacks Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The global low calorie snacks market size was valued at $7.6 billion in 2020, and is expected to garner $24.1 billion by 2030, registering a CAGR of 12.3% ...

Report Code : A11854 | Pages : 356 | Category : Food and Beverages

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U.S. Protein Supplement Market

P

2021

U.S. Protein Supplement Market: Opportunity Analysis and Industry Forecast, 2021–2028

The U.S. protein supplement market forecast is projected to reach $3,585.07 million by 2028 from $1,922.50 million in 2019, growing at a CAGR of 7.7% from 2021 to ...

Report Code : A11938 | Pages : 165 | Category : Food and Beverages

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Human Milk Oligosaccharides (HMO) Market

P

2021

Human Milk Oligosaccharides (HMO) Market: Global Opportunity Analysis and Industry Forecast 2021–2028

The global human milk oligosaccharides (HMO) market size was valued at $125.9 million in 2020, and is estimated to reach $332.6 million by 2028, registering a CAGR of 14.1% from 2021 to 2028.

Report Code : A12027 | Pages : 259 | Category : Food and Beverages

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Active Nutrition Market

U

2025

Active Nutrition Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Active nutrition market has seen a tremendous rise in demand since the start of the century. The huge demand for active nutrition products has significantly increased due to ...

Report Code : A12072 | Category : Food and Beverages

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Fungal Protein Market

P

2021

Fungal Protein Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The global fungal protein market size was valued at $156.6million in 2020, and is expected to garner $386.6million by 2030, registering a CAGR of 9.5% from 2021 to 2030.In 2020, the yeastsegment accounted for more than half of the total fungal protein market share.

Report Code : A12366 | Pages : 302 | Category : Food and Beverages

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Sugar-Free Ice Cream Market

P

2021

Sugar-Free Ice Cream Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The global sugar-free ice cream market size was valued at $2,524.5 million in 2020, and is estimated to reach $7,355.0 million by 2030, registering a CAGR of 9.6% from 2021 to 2030.

Report Code : A12446 | Pages : 360 | Category : Food and Beverages

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Algae Protein Market

P

2021

Algae Protein Market: Global Opportunity Analysis and Industry Forecast, 2021–2028

The algae protein market size was $361.4 million in 2020, and is projected reach $709.0 million by 2028, registering a CAGR of 8.9% from 2021 to 2028. The spirulina segment led the marketin 2020, and is expected to retain its dominance throughout the forecast period.

Report Code : A12704 | Pages : 185 | Category : Food and Beverages

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Vitamin E Market

P

2021

Vitamin E Market: Global Opportunity Analysis and Industry Forecast, 2021–2028.

The global vitamin E market size was valued at $2,661.1 million in 2020, and is projected to reach $3,728.2 million by 2028, registering a CAGR of 4.3%. Asia-Pacific ...

Report Code : A13002 | Pages : 216 | Category : Food and Beverages

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Functional Beverages Market

P

2021

Functional Beverages Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The functional beverages market size was valued at $ 110,148.9 million in 2020 and is estimated to reach $200,080.3 million by 2030, registering a CAGR of 5.9% from 2021 to 2030.

Report Code : A13087 | Pages : 321 | Category : Food and Beverages

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Isoflavones Market

P

2021

Isoflavones Market: Global Opportunity Analysis and Industry Forecast 2021–2030

The global isoflavones market size was valued at $975.0 million in 2020, and is projected to reach $1,707.5 million by 2030, registering a CAGR of 5.8%.

Report Code : A13139 | Pages : 292 | Category : Food and Beverages

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Granola Bars Market

P

2024

Granola Bars Market: Global Opportunity Analysis and Industry Forecast, 2022 - 2032

The global granola bars market was valued at $6.1 billion in 2022, and is projected to reach $9.9 billion by 2032, growing at a CAGR of 5.1% from 2023 to 2032.

Report Code : * A13554 | Pages : 200 | Category : Food and Beverages

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Organic Eggs Market

P

2021

Organic Eggs Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The organic eggs market size was valued at $3,414.7 million in 2020 and is estimated to reach $11,212.5 million by 2030, registering a CAGR of 12.1% from 2021 to 2030.

Report Code : A13633 | Pages : 266 | Category : Food and Beverages

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Immunity Boosting Food Market

P

2021

Immunity Boosting Food Market: Global Opportunity Analysis and Industry Forecast 2021–2030

The global immunity boosting food market size was valued at $21,670.0 million in 2020, and is projected to reach $46,947.6 million by 2030, registering a CAGR of 8.2% from 2021 to 2030.

Report Code : A13681 | Pages : 380 | Category : Food and Beverages

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Orange Extracts Market

P

2021

Orange Extracts Market: Global Opportunity Analysis and Industry Forecast 2021–2030

The global orange extracts market size was valued at $580.4 million in 2020, and is projected to reach $1,022.0 million by 2030, registering a CAGR of 5.9% from 2021 to 2030.

Report Code : A13713 | Pages : 289 | Category : Food and Beverages

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Functional Water Market

P

2021

Functional Water Market: Global Opportunity Analysis and Industry Forecast 2021–2030

The global functional water market size was valued at $5,220.0 million in 2020, and is projected to reach $10,954.0 million by 2030, registering a CAGR of 7.8%.

Report Code : A13718 | Pages : 328 | Category : Food and Beverages

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Sunflower Protein Market

P

2021

Sunflower Protein Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The sunflower protein market was valued at $70.4 million in 2020, and is estimated to reach $156.3 million by 2030, registering a CAGR of 8.8% from 2021 to 2030.

Report Code : A13831 | Pages : 210 | Category : Food and Beverages

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Enriched Food Market

U

2025

Enriched Food Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

The Enriched Food Market expansion can be linked to rising consumer awareness of health issues and rising disposable income on a global scale. Furthermore, as fortified foods can ...

Report Code : A13849 | Category : Food and Beverages

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Kombucha Tea Market

P

2021

Kombucha Tea Market: Global Opportunity Analysis and Industry Forecast, 2021–2028

The global kombucha tea market size was valued at $2.3 billion in 2020, and is projected to reach $4.5 billion by 2028, registering a CAGR of 8.6% from 2021 to 2028.

Report Code : A14205 | Pages : 264 | Category : Food and Beverages

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The constipation laxative market is showing growth and is expected to grow significantly in the coming years. Laxative is a type of medicine that helps in emptying bowel ...

The global milk protein concentrate market size was valued at $3,009.9 million in 2019, and is projected to reach $3,923.6 million by 2027, registering a CAGR of 5.3%. ...

The global biotin supplement market was valued at $583.4 million in 2021, and is projected to reach $1.4 billion by 2031, growing at a CAGR of 9.1% from 2022 to 2031.

Collagen supplements are dietary supplements used to address the deficiency of collagen in the diet. The supplement is usually derived from bones and skin of animals and fishes. ...

A dysphagia diet highlights the diverse quality of foods and liquids that are simpler and more secure for patients to swallow. These textures make it easier to chew ...

Insect based food refers to the insect species which are being consumed by human as a whole or in the form of processed food like snacks, pasta, and ...

The global market of keto-diet foodhas seen significant growth during the last few years. Ketogenic is a high-protein and low carb food diet method as it includes seafood, ...

The global low calorie snacks market size was valued at $7.6 billion in 2020, and is expected to garner $24.1 billion by 2030, registering a CAGR of 12.3% ...

The U.S. protein supplement market forecast is projected to reach $3,585.07 million by 2028 from $1,922.50 million in 2019, growing at a CAGR of 7.7% from 2021 to ...

The global human milk oligosaccharides (HMO) market size was valued at $125.9 million in 2020, and is estimated to reach $332.6 million by 2028, registering a CAGR of 14.1% from 2021 to 2028.

Active nutrition market has seen a tremendous rise in demand since the start of the century. The huge demand for active nutrition products has significantly increased due to ...

The global fungal protein market size was valued at $156.6million in 2020, and is expected to garner $386.6million by 2030, registering a CAGR of 9.5% from 2021 to 2030.In 2020, the yeastsegment accounted for more than half of the total fungal protein market share.

The global sugar-free ice cream market size was valued at $2,524.5 million in 2020, and is estimated to reach $7,355.0 million by 2030, registering a CAGR of 9.6% from 2021 to 2030.

The algae protein market size was $361.4 million in 2020, and is projected reach $709.0 million by 2028, registering a CAGR of 8.9% from 2021 to 2028. The spirulina segment led the marketin 2020, and is expected to retain its dominance throughout the forecast period.

The global vitamin E market size was valued at $2,661.1 million in 2020, and is projected to reach $3,728.2 million by 2028, registering a CAGR of 4.3%. Asia-Pacific ...

The functional beverages market size was valued at $ 110,148.9 million in 2020 and is estimated to reach $200,080.3 million by 2030, registering a CAGR of 5.9% from 2021 to 2030.

The global isoflavones market size was valued at $975.0 million in 2020, and is projected to reach $1,707.5 million by 2030, registering a CAGR of 5.8%.

The global granola bars market was valued at $6.1 billion in 2022, and is projected to reach $9.9 billion by 2032, growing at a CAGR of 5.1% from 2023 to 2032.

The organic eggs market size was valued at $3,414.7 million in 2020 and is estimated to reach $11,212.5 million by 2030, registering a CAGR of 12.1% from 2021 to 2030.

The global immunity boosting food market size was valued at $21,670.0 million in 2020, and is projected to reach $46,947.6 million by 2030, registering a CAGR of 8.2% from 2021 to 2030.

The global orange extracts market size was valued at $580.4 million in 2020, and is projected to reach $1,022.0 million by 2030, registering a CAGR of 5.9% from 2021 to 2030.

The global functional water market size was valued at $5,220.0 million in 2020, and is projected to reach $10,954.0 million by 2030, registering a CAGR of 7.8%.

The sunflower protein market was valued at $70.4 million in 2020, and is estimated to reach $156.3 million by 2030, registering a CAGR of 8.8% from 2021 to 2030.

The Enriched Food Market expansion can be linked to rising consumer awareness of health issues and rising disposable income on a global scale. Furthermore, as fortified foods can ...

The global kombucha tea market size was valued at $2.3 billion in 2020, and is projected to reach $4.5 billion by 2028, registering a CAGR of 8.6% from 2021 to 2028.