Explore Our Comprehensive Food and Beverages Industry Research Reports
U
2025
Sprinkler irrigation is a process of using irrigation water wherein the water is pumped through a pipeline system and sprayed in air for irrigating the soil. Sprinklers are ...
Report Code : A02187 | Category : Food and Beverages
P
2022
The global oilseeds market size was valued at $244,115.9 million in 2020, and is estimated to reach $382,474.0 million by 2031, registering a CAGR of 4.1% from 2022 to 2031.
Report Code : A02190 | Pages : 220 | Category : Food and Beverages
P
2020
The Bread Improvers market size was valued at $907.7 million in 2018 and is projected to reach $1,474.2 million by 2026, growing at a CAGR of 6.2% from ...
Report Code : A02193 | Pages : 229 | Category : Food and Beverages
U
2025
Operations of the fish/seafood processing industry include gathering, segregating, cutting, and packaging of seafood into ready-to-eat containers for retail purposes. Few companies operating in this industry are also ...
Report Code : A02198 | Category : Food and Beverages
U
2025
Membranes are natural or manufactured substances used for separation. They commonly serve the purpose of filter pads. Membranes, which are semi-permeable in nature (allow only selective compounds/substances to ...
Report Code : A02200 | Category : Food and Beverages
P
2022
The global high-intensity sweeteners market was valued at $1,897.30 million in 2020, and is projected to reach $2,920.10 million by 2031, growing at a CAGR of 3.7% from 2022 to 2031.
Report Code : A02203 | Pages : 230 | Category : Food and Beverages
P
2019
The specialty malt market size was valued at $3.3 billion in 2018, and is estimated to reach $4.8 billion by 2026, registering a CAGR of 4.7% from 2019 ...
Report Code : A02205 | Pages : 255 | Category : Food and Beverages
P
2022
The global milk packaging market was valued at $40,012.10 million in 2020, and is projected to reach $65,972.41 million by 2031, growing at a CAGR of 4.69% from 2022 to 2031.
Report Code : A02221 | Pages : 217 | Category : Food and Beverages
U
2025
Dairy ingredients are mainly derived from milk and whey, and are utilized to develop different types of products, which have varied applicability. For instance, these ingredients provide health ...
Report Code : A02222 | Category : Food and Beverages
P
2022
The global frozen food packaging market was valued at $38,826.20 million in 2020, and is projected to reach $63,980.50 million by 2031, growing at a CAGR of 5.03% from 2022 to 2031.
Report Code : A02255 | Pages : 160 | Category : Food and Beverages
P
2023
The global baby infant formula market was valued at $25.5 billion in 2021, and is projected to reach $56.6 billion by 2031, growing at a CAGR of 8.1% from 2022 to 2031.
Report Code : A02297 | Pages : 387 | Category : Food and Beverages
U
2025
Pesticides are compounds used to manage fields to prevent formation of pests after the harvesting process. Botanical pesticides are naturally occurring chemicals extracted from plants known to have ...
Report Code : A02302 | Category : Food and Beverages
P
2022
The global ready meals market was valued at $138.1 billion in 2021 and is expected to reach $408.0 billion by 2031, registering a CAGR of 11.9% during the ...
Report Code : A02304 | Pages : 200 | Category : Food and Beverages
P
2020
The seafood market size was valued at $159,311.9 million in 2019, and is projected to reach $193,913.6 million by 2027, registering a CAGR of 2.5% from 2020 to ...
Report Code : A02360 | Pages : 202 | Category : Food and Beverages
U
2025
Cinnamon is a common spice present in the inner bark of different tree species from the genus Cinnamomum. It is used as an important ingredient in different food ...
Report Code : A02386 | Category : Food and Beverages
P
2018
The global silicon fertilizer market was valued at $87.43 million in 2016 and is projected to reach $125.84 million by 2025, registering a CAGR of 4.1% from 2017 ...
Report Code : A02444 | Pages : 222 | Category : Food and Beverages
U
2025
Gluten feed is obtained as the by-product during the manufacturing process of corn starch and corn syrup. It is a medium protein feed, which contains almost the same total digestible nutrients level as barley.
Report Code : A02471 | Category : Food and Beverages
U
2025
Food biotechnology is the field of biotechnology, which is used to modify genes of animals, plants, and microorganisms to create genetically modified products having high nutrition related properties. ...
Report Code : A02473 | Category : Food and Beverages
U
2025
According to the U.S. Federal Food, Drug, and Cosmetic Act (FFDCA), infant nutrition ingredients are those ingredients which purports to be or is represented for special dietary use ...
Report Code : A02477 | Category : Food and Beverages
P
2021
The global instant tea premix consumption market size was valued at $1.4 billion in 2019, and is projected to reach $2.1 billion by 2027, registering a CAGR of ...
Report Code : A02478 | Pages : 275 | Category : Food and Beverages
U
2025
Lambda cyhalothrin is a class of pyrethroid insecticide chemical with a broad range of applications and repellent characteristic properties. Pyrethroid chemicals are synthetic chemical equivalents of pyrethrins, which ...
Report Code : A02508 | Category : Food and Beverages
U
2025
Artificial sweeteners are sugar substitutes, which have a sweet taste and are produced synthetically. As of now they are used as a sugar alternative since they contain low ...
Report Code : A02534 | Category : Food and Beverages
U
2025
Sports nutrition is a branch of science that deals in intake of products by an athlete to improve performance in sports activities, build strength, promote muscle growth, and ...
Report Code : A02554 | Category : Food and Beverages
U
2025
Maltitol is a polyol, white crystalline powder used as a sugar substitute, which contains 75“90% of the sweetness of sucrose with nearly identical properties. It is closest to ...
Report Code : A02584 | Category : Food and Beverages
U
2025
Food color is an important determinant to indicate the freshness & safety of the food as well as represent good aesthetic & sensorial values. A well-textured food, rich ...
Report Code : A02586 | Category : Food and Beverages
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