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Nutraceuticals Market

P

2022

Nutraceuticals Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The global Nutraceuticals market size was valued at $413.0 billion in 2020, and is projected reach $650.5 billion by 2030, registering a CAGR of 3.9% from 2021 to ...

Report Code : A01486 | Pages : 325 | Category : Food and Beverages

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Hydrolyzed Collagen Market

P

2019

Hydrolyzed Collagen Market: Global Opportunity Analysis and Industry Forecast, 2019-2026

The hydrolyzed collagen market size was valued at $928.1 million in 2018 and is expected to reach $1,466.5 million by 2026, registering a CAGR of 5.9% from 2019 to 2026.

Report Code : A05774 | Pages : 230 | Category : Food and Beverages

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Polyphenol Market

P

2022

Polyphenol Market: Global Opportunity Analysis and Industry Forecast 2021–2030

The polyphenol market was valued at $1.6 billion in 2020, and is projected to reach $2.7 billion by 2030, registering a CAGR of 5.2% from 2021 to 2030.

Report Code : A01479 | Pages : 277 | Category : Food and Beverages

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Algae Products Market

P

2022

Algae Products Market: Global Opportunity Analysis and Industry Forecast, 2022–2031

Algae is a photosynthetic, oxygen-exhaling, unicellular, or multicellular microorganism with diverse characteristics such as consumption of carbon dioxide and storage of essential nutrients, minerals, and vitamins.

Report Code : A04712 | Pages : 286 | Category : Food and Beverages

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Herbal nutraceuticals Market

P

2020

Herbal nutraceuticals Market: Global Opportunity Analysis And Industry Forecast, 2021–2027

The global herbal nutraceuticals market was valued at $28,329.7 million in 2019, and is projected to reach $48,446.5 million by 2027, registering a CAGR of 7.55% from 2021 to 2027.

Report Code : A06743 | Pages : 282 | Category : Food and Beverages

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CBD Nutraceuticals Market

U

2025

CBD Nutraceuticals Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Nutraceuticals are super foods or fortified foods which helps with supply of essentials nutrients to the body along with preventing or treating a disease. Cannabidiol (CBD) is a ...

Report Code : A08082 | Category : Life Sciences

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Reishi Mushroom Market

P

2021

Reishi Mushroom Market: Global Opportunity Analysis and Industry Forecast, 2021–2027

The global reishi mushroom market was valued at $3,096.9 million in 2019, and is projected to reach $5,059.4 million by 2027, registering a CAGR of 8.1% from 2021 ...

Report Code : A10352 | Pages : 235 | Category : Food and Beverages

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Biotin Supplement Market

P

2023

Biotin Supplement Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global biotin supplement market was valued at $583.4 million in 2021, and is projected to reach $1.4 billion by 2031, growing at a CAGR of 9.1% from 2022 to 2031.

Report Code : A10616 | Pages : 240 | Category : Food and Beverages

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Collagen Supplement Market

P

2021

Collagen Supplement Market: Global Opportunity Analysis and Industry Forecast, 2021–2027

Collagen supplements are dietary supplements used to address the deficiency of collagen in the diet. The supplement is usually derived from bones and skin of animals and fishes. ...

Report Code : A10853 | Pages : 229 | Category : Food and Beverages

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Vegan Supplements Market

P

2021

Vegan Supplements Market: Global Opportunity Analysis and Industry Forecast, 2021–2028

The global vegan supplements market size was valued at $ 6,309.1 million in 2019, and is projected to reach $ 13,598.7 million by 2028, registering a CAGR of ...

Report Code : A11388 | Pages : 195 | Category : Food and Beverages

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Human Milk Oligosaccharides (HMO) Market

P

2021

Human Milk Oligosaccharides (HMO) Market: Global Opportunity Analysis and Industry Forecast 2021–2028

The global human milk oligosaccharides (HMO) market size was valued at $125.9 million in 2020, and is estimated to reach $332.6 million by 2028, registering a CAGR of 14.1% from 2021 to 2028.

Report Code : A12027 | Pages : 259 | Category : Food and Beverages

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Fungal Protein Market

P

2021

Fungal Protein Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The global fungal protein market size was valued at $156.6million in 2020, and is expected to garner $386.6million by 2030, registering a CAGR of 9.5% from 2021 to 2030.In 2020, the yeastsegment accounted for more than half of the total fungal protein market share.

Report Code : A12366 | Pages : 302 | Category : Food and Beverages

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Isoflavones Market

P

2021

Isoflavones Market: Global Opportunity Analysis and Industry Forecast 2021–2030

The global isoflavones market size was valued at $975.0 million in 2020, and is projected to reach $1,707.5 million by 2030, registering a CAGR of 5.8%.

Report Code : A13139 | Pages : 292 | Category : Food and Beverages

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Food Intolerance Products Market

P

2022

Food Intolerance Products Market: Global Opportunity Analysis and Industry Forecast, 2022-2031

The global food intolerance products market size was valued at $12,145.6 Million in 2020, and is projected to reach $22,654.4 Million by 2031, registering a CAGR of 5.9% ...

Report Code : A01075 | Pages : 130 | Category : Food and Beverages

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Organic Eggs Market

P

2021

Organic Eggs Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The organic eggs market size was valued at $3,414.7 million in 2020 and is estimated to reach $11,212.5 million by 2030, registering a CAGR of 12.1% from 2021 to 2030.

Report Code : A13633 | Pages : 266 | Category : Food and Beverages

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Orange Extracts Market

P

2021

Orange Extracts Market: Global Opportunity Analysis and Industry Forecast 2021–2030

The global orange extracts market size was valued at $580.4 million in 2020, and is projected to reach $1,022.0 million by 2030, registering a CAGR of 5.9% from 2021 to 2030.

Report Code : A13713 | Pages : 289 | Category : Food and Beverages

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Organic Energy Bar Market

P

2021

Organic Energy Bar Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The global organic energy bar market size was valued at $329.4 million in 2020, and is projected reach $644.8 million by 2030, registering a CAGR of 6.3% from ...

Report Code : A14234 | Pages : 240 | Category : Food and Beverages

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Resveratrol Market

P

2021

Resveratrol Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The global resveratrol market size was valued at $71.9 million in 2020, and is projected to reach $131.0 million by 2030, registering a CAGR of 6.2% from 2021 to 2030.

Report Code : A14242 | Pages : 285 | Category : Food and Beverages

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Functional Mushroom Market

P

2021

Functional Mushroom Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The global functional mushroom market was valued at $7,981.2 million in 2020, and is projected to reach $19,331.5 million by 2030, registering a CAGR of 9.3%. Asia-Pacific was the highest revenue contributor, accounting for $3,717.6 million in 2020, with a CAGR of 9.0%

Report Code : A14273 | Pages : 280 | Category : Food and Beverages

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Collagen Drinks Market

P

2021

Collagen Drinks Market: Global Opportunity Analysis and Industry Forecast 2021–2030

The collagen drinks market size was valued at $274.8 million in 2020, and is projected to reach $831.8 million by 2030, growing at a CAGR of 12.7% from 2021 to 2030.

Report Code : A14427 | Pages : 270 | Category : Food and Beverages

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Medical Food Market

U

2025

Medical Food Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

The medical food market has experienced a significant growth, and is expected to grow considerably in next few years.

Report Code : A15129 | Category : Food and Beverages

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Helichrysum Oil Market

U

2025

Helichrysum Oil Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Helichrysum Essential Oil is produced from the blooms of the Helichrysum genus of plants. Helichrysum is a genus of flowering plants with over 600 species worldwide.

Report Code : A15140 | Category : Food and Beverages

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Wheat Fiber Market

P

2022

Wheat Fiber Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The global wheat fiber market was valued at $864.1 million in 2020, and is projected to reach $1,632.6 million by 2030, registering a CAGR of 6.5% from 2021 ...

Report Code : A15190 | Pages : 234 | Category : Food and Beverages

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Bioprocess Filtration Market

U

2025

Bioprocess Filtration Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Bioprocessing is referred to any process that uses whole living cells or their components such as bacteria, enzymes, and chloroplasts to produce desired products.

Report Code : A15369 | Category : Life Sciences

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Vital Wheat Gluten Market

U

2025

Vital Wheat Gluten Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Vital wheat gluten has already made a position for itself in the bakery business, with health at the forefront of innovation. Furthermore, because customers are seeking nutrients outside ...

Report Code : A15539 | Category : Food and Beverages

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The global Nutraceuticals market size was valued at $413.0 billion in 2020, and is projected reach $650.5 billion by 2030, registering a CAGR of 3.9% from 2021 to ...

The hydrolyzed collagen market size was valued at $928.1 million in 2018 and is expected to reach $1,466.5 million by 2026, registering a CAGR of 5.9% from 2019 to 2026.

The polyphenol market was valued at $1.6 billion in 2020, and is projected to reach $2.7 billion by 2030, registering a CAGR of 5.2% from 2021 to 2030.

Algae is a photosynthetic, oxygen-exhaling, unicellular, or multicellular microorganism with diverse characteristics such as consumption of carbon dioxide and storage of essential nutrients, minerals, and vitamins.

The global herbal nutraceuticals market was valued at $28,329.7 million in 2019, and is projected to reach $48,446.5 million by 2027, registering a CAGR of 7.55% from 2021 to 2027.

Nutraceuticals are super foods or fortified foods which helps with supply of essentials nutrients to the body along with preventing or treating a disease. Cannabidiol (CBD) is a ...

The global reishi mushroom market was valued at $3,096.9 million in 2019, and is projected to reach $5,059.4 million by 2027, registering a CAGR of 8.1% from 2021 ...

The global biotin supplement market was valued at $583.4 million in 2021, and is projected to reach $1.4 billion by 2031, growing at a CAGR of 9.1% from 2022 to 2031.

Collagen supplements are dietary supplements used to address the deficiency of collagen in the diet. The supplement is usually derived from bones and skin of animals and fishes. ...

The global vegan supplements market size was valued at $ 6,309.1 million in 2019, and is projected to reach $ 13,598.7 million by 2028, registering a CAGR of ...

The global human milk oligosaccharides (HMO) market size was valued at $125.9 million in 2020, and is estimated to reach $332.6 million by 2028, registering a CAGR of 14.1% from 2021 to 2028.

The global fungal protein market size was valued at $156.6million in 2020, and is expected to garner $386.6million by 2030, registering a CAGR of 9.5% from 2021 to 2030.In 2020, the yeastsegment accounted for more than half of the total fungal protein market share.

The global isoflavones market size was valued at $975.0 million in 2020, and is projected to reach $1,707.5 million by 2030, registering a CAGR of 5.8%.

The global food intolerance products market size was valued at $12,145.6 Million in 2020, and is projected to reach $22,654.4 Million by 2031, registering a CAGR of 5.9% ...

The organic eggs market size was valued at $3,414.7 million in 2020 and is estimated to reach $11,212.5 million by 2030, registering a CAGR of 12.1% from 2021 to 2030.

The global orange extracts market size was valued at $580.4 million in 2020, and is projected to reach $1,022.0 million by 2030, registering a CAGR of 5.9% from 2021 to 2030.

The global organic energy bar market size was valued at $329.4 million in 2020, and is projected reach $644.8 million by 2030, registering a CAGR of 6.3% from ...

The global resveratrol market size was valued at $71.9 million in 2020, and is projected to reach $131.0 million by 2030, registering a CAGR of 6.2% from 2021 to 2030.

The global functional mushroom market was valued at $7,981.2 million in 2020, and is projected to reach $19,331.5 million by 2030, registering a CAGR of 9.3%. Asia-Pacific was the highest revenue contributor, accounting for $3,717.6 million in 2020, with a CAGR of 9.0%

The collagen drinks market size was valued at $274.8 million in 2020, and is projected to reach $831.8 million by 2030, growing at a CAGR of 12.7% from 2021 to 2030.

The medical food market has experienced a significant growth, and is expected to grow considerably in next few years.

Helichrysum Essential Oil is produced from the blooms of the Helichrysum genus of plants. Helichrysum is a genus of flowering plants with over 600 species worldwide.

The global wheat fiber market was valued at $864.1 million in 2020, and is projected to reach $1,632.6 million by 2030, registering a CAGR of 6.5% from 2021 ...

Bioprocessing is referred to any process that uses whole living cells or their components such as bacteria, enzymes, and chloroplasts to produce desired products.

Vital wheat gluten has already made a position for itself in the bakery business, with health at the forefront of innovation. Furthermore, because customers are seeking nutrients outside ...