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Cooking Oils and Fats Market

P

2022

Cooking Oils and Fats Market: Global Opportunity Analysis and Industry Forecast, 2022–2031

The global cooking oils and fats market size was valued at $63,342.0 million in 2020, and is projected to reach $104,660.2 million by 2031, registering a CAGR of 4.5% from 2022 to 2031.

Report Code : A01480 | Pages : 290 | Category : Food and Beverages

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Essential oils Market

P

2022

Essential oils Market: Global Opportunity Analysis and Industry Forecast, 2020-2030

The global essential oils market was valued at $10,886.50 million in 2020, and is projected to reach $24,735.11 million by 2030, growing at a CAGR of 8% from 2021 to 2030.

Report Code : A01099 | Pages : 193 | Category : Food and Beverages

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Carmine Market

P

2019

Carmine Market: Global Opportunity Analysis and Industry Forecast, 2018 - 2025

The global carmine market size was valued at $33.9 million in 2017 and is expected to grow at a CAGR of 6.7% to reach $57.5 million by 2025.

Report Code : A04884 | Pages : 186 | Category : Food and Beverages

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Sugar alcohol Market

P

2021

Sugar alcohol Market: Global Opportunity Analysis and Industry Forecast, 2021–2027

The global sugar alcohol market was valued at $3,360 million in 2019, and is projected to reach $4,800.4 million by 2027, registering a CAGR of 5.9% from 2021 ...

Report Code : A09022 | Pages : 290 | Category : Food and Beverages

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Protein Alternatives Market

P

2022

Protein Alternatives Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global protein alternatives market was valued at $16.6 billion in 2021, and is projected to reach $73.9 billion by 2031, growing at a CAGR of 16.2% from 2022 to 2031.

Report Code : A10972 | Pages : 287 | Category : Food and Beverages

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Cocoa Market

P

2021

Cocoa Market: Global Opportunity Analysis and Industry Forecast 2021–2027

The global cocoa market size was valued at $12,874.0 million in 2019, and is estimated to reach $15,501.1 million by 2027, registering a CAGR of 4.3% from 2021 to 2027.

Report Code : A11007 | Pages : 367 | Category : Food and Beverages

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Crustaceans Market

P

2022

Crustaceans Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global crustaceans market was valued at $16.4 billion in 2021, and is projected to reach $25.3 billion by 2031, growing at a CAGR of 4.5% from 2022 to 2031.

Report Code : A11170 | Pages : 250 | Category : Food and Beverages

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Fox Nuts Market

P

2022

Fox Nuts Market: Global Opportunity Analysis and Industry Forecast, 2021-2031

The global fox nuts market was valued at $38.90 million in 2021, and is projected to reach $87.10 million by 2031, growing at a CAGR of 8.4% from 2022 to 2031.

Report Code : A11178 | Pages : 245 | Category : Food and Beverages

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Arugula Microgreen Market

P

2022

Arugula Microgreen Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global arugula microgreen market was valued at $165.2 million in 2021, and is projected to reach $402.6 million by 2031, growing at a CAGR of 9% from 2022 to 2031.

Report Code : A11755 | Pages : 200 | Category : Food and Beverages

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Probiotic Yeast Market

P

2021

Probiotic Yeast Market: Global Opportunity Analysis and Industry Forecast, 2021-2030

The probiotic yeast market size was valued at $294.0 million in 2020, and is estimated to reach $948.4 million by 2030, registering a CAGR of 11.8% from 2021 to 2030.

Report Code : A12268 | Pages : 250 | Category : Food and Beverages

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Phycocyanin Market

P

2021

Phycocyanin Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The phycocyanin market size was valued at $155.3 million in 2020, and is estimated to reach $409.8 million by 2030, registering a CAGR of 9.6% from 2021 to 2030.

Report Code : A12344 | Pages : 303 | Category : Food and Beverages

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Carob Market

P

2021

Carob Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The carob market size was valued at $198,363.8 thousand in 2020 and is estimated to reach $384,882.3 thousand by 2030, registering a CAGR of 6.2 from 2021 to 2030.

Report Code : A12384 | Pages : 297 | Category : Food and Beverages

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Seaweed Extracts Market

P

2023

Seaweed Extracts Market: Global Opportunity Analysis and Industry Forecast, 2022 - 2032

The global seaweed extracts market was valued at $2 billion in 2022, and is projected to reach $3.5 billion by 2032, growing at a CAGR of 6.1% from 2023 to 2032.

Report Code : A12569 | Pages : 298 | Category : Food and Beverages

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Ubiquinone Market

P

2021

Ubiquinone Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The global ubiquinone market size was valued at $473.6 million in 2020, and is projected to reach $752.1 million by 2030, registering a CAGR of 4.8% from 2021 ...

Report Code : A13145 | Pages : 200 | Category : Food and Beverages

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Curcumin Market

P

2018

Curcumin Market:

The global curcumin market was valued at $52.45 million in 2017, and is projected to reach $104.19 million by 2025, registering a CAGR of 8.9% from 2018 to ...

Report Code : A04394 | Pages : 168 | Category : Food and Beverages

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Bovine Gelatin Market

P

2021

Bovine Gelatin Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The global bovine gelatin market size was valued at $2,811.5 million in 2020, and is expected to garner $6,153.8 million by 2030, registering a CAGR of 8.2% from 2021 to 2030. Conventional segment is likely to reach $3,920.8 million by 2030.

Report Code : A13409 | Pages : 295 | Category : Food and Beverages

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Fish Gelatin Market

P

2021

Fish Gelatin Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The global fish gelatin market size was valued at $276.1 million in 2020, and is projected to reach $496.3 million by 2030, registering a CAGR of 6.1% from 2021 to 2030.

Report Code : A13719 | Pages : 254 | Category : Food and Beverages

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Shortening Market

P

2021

Shortening Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The global shortening market size was valued at $4,250.0 million in 2020, and is estimated to reach $6,373.6 Million by 2030, registering a CAGR of 4.2% from 2021 ...

Report Code : A13990 | Pages : 280 | Category : Food and Beverages

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Flavonoid Market

P

2023

Flavonoid Market: Global Opportunity Analysis and Industry Forecast, 2022 - 2032

The global flavonoid market was valued at $1.7 billion in 2022, and is projected to reach $2.9 billion by 2032, growing at a CAGR of 5.8% from 2023 to 2032.

Report Code : A14262 | Pages : 300 | Category : Food and Beverages

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Macadamia Market

P

2022

Macadamia Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global macadamia market was valued at $1.1 billion in 2021, and is projected to reach $2.9 billion by 2031, growing at a CAGR of 10.3% from 2022 to 2031.

Report Code : A14298 | Pages : 280 | Category : Food and Beverages

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Rice Starch Market

P

2022

Rice Starch Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global rice starch market was valued at $520.4 million in 2021, and is projected to reach $932 million by 2031, growing at a CAGR of 6% from 2022 to 2031.

Report Code : A15106 | Pages : 298 | Category : Food and Beverages

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Jalapeno Salt Market

P

2022

Jalapeno Salt Market: Global Opportunity Analysis and Industry Forecast, 2020-2030

The global jalapeno salt market was valued at $965.10 million in 2020, and is projected to reach $1.8 billion by 2030, growing at a CAGR of 6.6% from 2021 to 2030.

Report Code : A15895 | Pages : 245 | Category : Food and Beverages

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Corn Syrup Market

P

2022

Corn Syrup Market: Global Opportunity Analysis and Industry Forecast, 2021-2031

The global corn syrup market was valued at $9.8 billion in 2021, and is projected to reach $13.5 billion by 2031, growing at a CAGR of 3.2% from 2022 to 2031.

Report Code : A16985 | Pages : 265 | Category : Food and Beverages

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Maize Flour Market

P

2022

Maize Flour Market: Global Opportunity Analysis and Industry Forecast, 2021-2031

The global maize flour market was valued at $32.7 billion in 2021, and is projected to reach $51 billion by 2031, growing at a CAGR of 4.6% from 2022 to 2031.

Report Code : A16593 | Pages : 253 | Category : Food and Beverages

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Precooked Corn Flour Market

P

2022

Precooked Corn Flour Market: Global Opportunity Analysis and Industry Forecast, 2021-2031

The global precooked corn flour market was valued at $2.3 billion in 2021, and is projected to reach $3.4 billion by 2031, growing at a CAGR of 4.2% from 2022 to 2031.

Report Code : A16893 | Pages : 260 | Category : Food and Beverages

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The global cooking oils and fats market size was valued at $63,342.0 million in 2020, and is projected to reach $104,660.2 million by 2031, registering a CAGR of 4.5% from 2022 to 2031.

The global essential oils market was valued at $10,886.50 million in 2020, and is projected to reach $24,735.11 million by 2030, growing at a CAGR of 8% from 2021 to 2030.

The global carmine market size was valued at $33.9 million in 2017 and is expected to grow at a CAGR of 6.7% to reach $57.5 million by 2025.

The global sugar alcohol market was valued at $3,360 million in 2019, and is projected to reach $4,800.4 million by 2027, registering a CAGR of 5.9% from 2021 ...

The global protein alternatives market was valued at $16.6 billion in 2021, and is projected to reach $73.9 billion by 2031, growing at a CAGR of 16.2% from 2022 to 2031.

The global cocoa market size was valued at $12,874.0 million in 2019, and is estimated to reach $15,501.1 million by 2027, registering a CAGR of 4.3% from 2021 to 2027.

The global crustaceans market was valued at $16.4 billion in 2021, and is projected to reach $25.3 billion by 2031, growing at a CAGR of 4.5% from 2022 to 2031.

The global fox nuts market was valued at $38.90 million in 2021, and is projected to reach $87.10 million by 2031, growing at a CAGR of 8.4% from 2022 to 2031.

The global arugula microgreen market was valued at $165.2 million in 2021, and is projected to reach $402.6 million by 2031, growing at a CAGR of 9% from 2022 to 2031.

The probiotic yeast market size was valued at $294.0 million in 2020, and is estimated to reach $948.4 million by 2030, registering a CAGR of 11.8% from 2021 to 2030.

The phycocyanin market size was valued at $155.3 million in 2020, and is estimated to reach $409.8 million by 2030, registering a CAGR of 9.6% from 2021 to 2030.

The carob market size was valued at $198,363.8 thousand in 2020 and is estimated to reach $384,882.3 thousand by 2030, registering a CAGR of 6.2 from 2021 to 2030.

The global seaweed extracts market was valued at $2 billion in 2022, and is projected to reach $3.5 billion by 2032, growing at a CAGR of 6.1% from 2023 to 2032.

The global ubiquinone market size was valued at $473.6 million in 2020, and is projected to reach $752.1 million by 2030, registering a CAGR of 4.8% from 2021 ...

The global curcumin market was valued at $52.45 million in 2017, and is projected to reach $104.19 million by 2025, registering a CAGR of 8.9% from 2018 to ...

The global bovine gelatin market size was valued at $2,811.5 million in 2020, and is expected to garner $6,153.8 million by 2030, registering a CAGR of 8.2% from 2021 to 2030. Conventional segment is likely to reach $3,920.8 million by 2030.

The global fish gelatin market size was valued at $276.1 million in 2020, and is projected to reach $496.3 million by 2030, registering a CAGR of 6.1% from 2021 to 2030.

The global shortening market size was valued at $4,250.0 million in 2020, and is estimated to reach $6,373.6 Million by 2030, registering a CAGR of 4.2% from 2021 ...

The global flavonoid market was valued at $1.7 billion in 2022, and is projected to reach $2.9 billion by 2032, growing at a CAGR of 5.8% from 2023 to 2032.

The global macadamia market was valued at $1.1 billion in 2021, and is projected to reach $2.9 billion by 2031, growing at a CAGR of 10.3% from 2022 to 2031.

The global rice starch market was valued at $520.4 million in 2021, and is projected to reach $932 million by 2031, growing at a CAGR of 6% from 2022 to 2031.

The global jalapeno salt market was valued at $965.10 million in 2020, and is projected to reach $1.8 billion by 2030, growing at a CAGR of 6.6% from 2021 to 2030.

The global corn syrup market was valued at $9.8 billion in 2021, and is projected to reach $13.5 billion by 2031, growing at a CAGR of 3.2% from 2022 to 2031.

The global maize flour market was valued at $32.7 billion in 2021, and is projected to reach $51 billion by 2031, growing at a CAGR of 4.6% from 2022 to 2031.

The global precooked corn flour market was valued at $2.3 billion in 2021, and is projected to reach $3.4 billion by 2031, growing at a CAGR of 4.2% from 2022 to 2031.