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The food and beverage market is the highest revenue generator across the globe. We provide an exclusive set of reports that aid manufacturers to understand various driving factors and highlight its dynamics. In addition, these reports make new entrants aware of the novel investment pockets and its geographical significance.

No. of Reports : 292

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Frozen Food Packaging Market Report

Global frozen food packaging market is expected to garner $47,376 million by 2023, from $33,231 million in 2016, registering a CAGR of 5.3% from 2017 to 2023. The rapid growth in urbanization and fast paced lifestyle has shifted the preferences ...

 
 

Natural Food & Drinks Market Report

The global natural food & drinks market was valued at $79,137 million in 2016, and is estimated to reach $191,973 million by 2023, growing at a CAGR of 13.7% from 2017 to 2023. Natural food & drinks are minimally processed ...

 
 

Milk Packaging Market Report

global milk packaging market was valued at $36,157 million in 2016, and is expected to reach at $49,809 million by 2023, registering a CAGR of 4.6% from 2017 to 2023. Packaging is a method of using components and containers to ...

 
 

High-intensity Sweeteners Market Report

global high intensity sweeteners market was valued at $1,807 million in 2016, and is expected to reach at $2,134 million by 2023, registering a CAGR of 2.3% from 2017 to 2023. High-intensity sweeteners are sugar substitutes required in lower concentration ...

 
 

Food Processing Machinery Market Report

Food Processing Machinery Market was valued at $52,787 million in 2016, and is projected to reach at $68,882 million by 2023, growing at a CAGR of 3.9% from 2017 to 2023. Food processing machines are the tools that facilitate commercial production and packaging of different kind of food such as meat, baked items, seafood, poultry, dairy, beverages, and others.

 
 

Seed Market Report

The Seed Market was valued at $54,469 million in 2016, and is expected to reach at $68,711 million by 2023, registering a CAGR of 3.4% from 2017 to 2023. An embryonic plant enclosed within a protective outer covering is known ...

 
 

Ice Cream Market Report

The global ice cream market was valued at $68,072 million in 2016, and is projected to reach $97,301 million by 2023, registering a CAGR of 5.4% from 2017 to 2023. Ice cream is dairy product, which is sweetened with either ...

 
 

Food Robotics Market Report

The global food robotics market was valued at $1,535 million in 2016 and is expected to reach $3,612 million by 2023, registering a CAGR of 13.0% during the forecast period. Robots have taken over many industries by completing the tasks ...

 
 

Cheese Market Report

Global Cheese Market is expected to reach $164,338 million by 2023, from $136,283 million in 2016, growing at a CAGR of 2.7% from 2017 to 2023. Cheese is a highly nutritious and palatable milk-derived food product found in wide range ...

 
 

Food Packaging Equipment Market Report

Global food packaging equipment market is expected to garner $19,268 million by 2023, from $14,740 million in 2016, registering a CAGR of 4.0% from 2017 to 2023. Large number of packaging equipment are employed in the food industry. These are ...

 
 

Prebiotics Ingredients Market Report

Global Prebiotics Ingredients Market was valued at $4,000 million in 2016, and is projected to reach $8,621 million by 2023, registering a CAGR of 11.8% from 2017 to 2023. Prebiotics are carbohydrates that enhance the growth or activity of beneficial ...

 
 

Soy Protein Ingredients Market Report

Global Soy Protein Ingredients Market was valued at $7,506 million in 2016 and is expected to reach $12,205 million by 2023, registering a CAGR of 7.2% from 2017 to 2023. Soy protein ingredients are a product of soybean. They are ...

 
 

Protein Supplement Market Report

The global protein supplement market was valued at $2,662 million in 2016, and is projected to reach at $3,946 million by 2023, growing at a CAGR of 5.7% from 2017 to 2023. Proteins are considered as the building blocks of ...

 
 

Biostimulant Market Report

The global biostimulant market was valued at $1,784 million in 2016, and is projected to reach $4,089 million by 2023, growing at a CAGR of 12.6% from 2017 to 2023. Biostimulants are biologically produced fertilizers that are used to stimulate ...

 
 

Tea Market Report

The global tea market was valued at $46,392 million in 2016, and is projected to reach at $67,751 million by 2023, growing at a CAGR of 5.5% from 2017 to 2023. Tea is globally the most popular beverage obtained from ...

 
 

Europe Basmati Rice Market Report

The Europe basmati rice market was valued at $491 million in 2016 is expected to reach $615 million by 2023, at a CAGR of 3.2% from 2017 to 2023. Basmati is a long grain aromatic rice grown traditionally in the ...

 
 

Hybrid Seeds Market Report

The hybrid seeds market was valued at $52,114 million in 2016, and is expected to reach at $99,854 million by 2023, registering a CAGR of 9.7% from 2017 to 2023. Hybrid seeds are derived from natural out-breeding crops. Inbred lines ...

 
 

Food Preservatives Market Report

The global food preservatives market was valued at $2,271 million in 2016, and is expected to reach $2,714 million by 2023, registering a CAGR of 2.6% from 2017 to 2023. Food preservation is the process of treating food with preservatives ...

 
 

Liquid Fertilizers Market Report

The global liquid fertilizer market was valued at $11,108 million in 2016, and is expected to reach $13,530 million by 2023, registering a CAGR of 2.8% from 2017 to 2023. Fertilizers are commonly used to grow all types of crops; ...

 
 

Yogurt Market Report

The global yogurt market stood at $77,679 million in 2016, and is projected to reach at $107,209 million by 2023, growing at a CAGR of 4.6% from 2017 to 2023. Yogurt is a sourish food product, often sweetened or flavored, ...

 
 

Organic Baby Food Market Report

Global organic baby food market was valued at $5,834 million in 2016, and is projected to reach at $11,592 million by 2023, growing at a CAGR of 10.1% from 2017 to 2023. Organic baby food has witnessed increased adoption, owing ...

 
 

Whey Protein Ingredients Market Report

The global whey protein ingredients market size was valued at $8,216 million in 2015, and is expected to reach $15,037 million by 2022, registering a CAGR of 9.2% during the forecast period. Whey protein ingredients are globular proteins isolated from ...

 
 

Frozen Potato Market Report

The global frozen potato market was valued at $50,755 million in 2016, and is projected to reach at $66,597 million by 2023, growing at a CAGR of 3.9% from 2017 to 2023. Potato is one of the most important crop, consumed in fresh or processed forms globally.

 
 

Food Traceability (Tracking Technologies) Market Report

The Global Food Traceability (tracking technologies) Market was valued at $10,086 million in 2016, and is expected to reach $18,528 million by 2023, registering a CAGR of 9.1% from 2017 to 2023. Food traceability (tracking technologies) comprises the ability to ...

 
 

Biopesticides Market Report

The global biopesticides market generated revenue of $3,738 million in 2015, and is expected to reach $11,176 million by 2022, registering a CAGR of 16.9% during the forecast period. The Environmental Protection Agency (EPA) defines biopesticide is derived from natural ...

 
 

Sugar Confectionery Market Report

The global sugar confectionery market was valued at $44,481 million in 2015, and is expected to reach $55,594 million by 2022, registering a CAGR of 3.2% during 2016“2022. Sugar confectioneries are referred to as sweets and are consumed by almost ...

 
 

Confectionery Market Report

Global Confectionery Market size was valued at $184,056 million in 2015, and is expected to reach $232,085 million by 2022, supported by a CAGR of 3.4% during the forecast period 2016 - 2022. Confectionery market comprises array of food products ...

 
 

Forage Seed Market Report

Global forage seed market size is expected to reach $20,646 million by 2022 from $11,683 million in 2015 with a CAGR of 8.50% from 2016 to 2022. Increase in the demand for nutritional feeds for livestock can be satisfied through ...

 
 

U.S. Dry Aging Beef Market Report

U.S. Dry Aging Beef Market was valued at $10,446 million in 2015, and is expected to reach $11,176 million by 2020, supported by a CAGR of 1.3% during the forecast period 2016 to 2020. Dry aging beef is a process in ...

 
 

Polyphenol Market Report

The global polyphenol market size is expected to reach $1,121 million by 2022 from $757 million in 2015, with a CAGR of 8.26% from 2016 to 2022. The market holds a substantial scope for growth globally. It is in its ...

 
 

Yeast Extracts and Beta-Glucan Market Report

The yeast extracts and beta-glucan market size accounted for $642 million in 2015, and is expected to grow at a CAGR of 7.46% to reach $1,061 million by 2022. This market is primarily segmented based on product type and geography. The global yeast extract and beta-glucan market comprises North America, Europe, Asia-Pacific, and LAMEA.

 
 

Fast Food Market Report

The fast food market is anticipated to reach $743,859 million from $533,244 million at a CAGR of 6.6%, by 2022.

 
 

Acidity Regulators Market Report

The Acidity Regulators Market is anticipated to reach $7,056 million, and grow growing at a CAGR of 7.96%, during the period, 2016“2022. Acidity regulators are vital ingredients, used in beverages and food products.

 
 

Flour Market Report

Global Flour Market was valued at $200,497 million in 2015 and is expected to reach $270,895 million by 2022, registering a CAGR of 4.4% during the forecast period 2016 - 2022. Wheat is the most widely produced cereal in the ...

 
 

Organic Dairy Food and Drinks Market Report

The global organic dairy food and drinks market is expected to reach $36,729 million by 2022 from $14,517 million in 2015 at a CAGR of 14.25% from 2016 to 2022. Organic dairy food and drinks are manufactured using organic milk ...

 
 

Antioxidants Market Report

Antioxidants Market Overview Global Antioxidants Market was valued at $2,923 million in 2015 and is expected to reach $4,531 million by 2022, registering a CAGR of 6.42% during the forecast period. Antioxidants are used as vitamin supplements in pharmaceutical industry and ...

 
 

Non-Alcoholic Drinks Market Report

The global nonalcoholic drinks market size was valued at $1,548 billion in 2015, and is estimated to grow at a CAGR of 4.4% to reach $2,090 billion by 2022. Ongoing advancements in the nonalcoholic drinks market with innovative efforts have further ...

 
 

Green Packaging Market Report

Global green packaging market size is expected to reach $207,543 million by 2022 from $132,556 million in 2015 with a CAGR of 5.41% from 2016 to 2022. The green packaging market is emergent, and is anticipated to show significant growth ...

 
 

Organic Food and Beverages Market Report

In the year 2015, the global organic food and beverages market registered $115,984 million, and is expected to rise at a CAGR of 16.4% to $327,600 million by 2022. Organic foods and beverages are manufactured from products those are grown ...

 
 

Instant Beverages Premix Market Report

The instant beverage premix market size was valued at $66,977 million in 2015 and is expected to grow at a CAGR of 6.0% to reach $99,193 million by 2022. Instant beverage premixes are easily prepared drinks, which boost metabolism, enhance ...

 
 

Aquaculture Market Report

The global aquaculture market size was valued at $169 billion in 2015, and is anticipated to grow at a CAGR of 5.3% to reach $242 billion by 2022. The market encompasses environment type, fish type, and geographical division. The environment ...

 
 

Cooking Oils & Fats Market Report

The global cooking oils & fats market generated revenue of $60,399 million in 2015, and is estimated to reach $65,260 million by 2022, registering a CAGR of 1.12% during the forecast period. Cooking oils and fats contain essential fatty acids ...

 
 

Caps and Closures Market Report

Caps and Closures Market was valued at $39,200 million in 2015, and is expected to reach $56,057 million by 2022, supported by a CAGR of 5.3%.The primary function of caps and closures is to keep the container closed and the contents contained for the specified shelf life.

 
 

Gluten-free Products Market Report

In the year 2015, the global gluten-free products market was valued at $3,126 million, and is expected to witness a steady growth to reach $5,279 million by 2022, expanding at a CAGR of 7.5%. Gluten-free diet is essential for people ...

 
 

Luxury Wines and Spirits Market Report

Global luxury wines and spirits market was valued at $812,108 million in 2015 and is expected to grow at a CAGR of 4.8% to reach $1,122,578 million by 2022. The world luxury wines and spirits market is a premium consumer ...

 
 

Nutraceuticals Market Report

Global nutraceuticals market size is expected to reach $302,306 million by 2022 from $184,092 million in 2015 with a CAGR of 7.04% from 2016 to 2022. The global nutraceuticals product market holds a substantial scope for growth; however, its contribution ...

 
 

Chilled and Deli Food Market Report

Chilled and Deli Food Market was valued at $846,080 million, and is expected to reach $1,051,554 million by 2022, supported by a CAGR of 3.2%. Chilled and deli food are ready to eat products, which can be easily consumed and stored ...

 
 

Omega-3 Market Report

The report on the world omega-3 market exclusively focuses on different types of omega-3, such as ALA, DHA, and EPA. The market is analyzed based on the different sources of omega-3 such as marine, nuts & seeds, vegetable oils, and ...

 
 

Dairy Alternative Market Report

Dairy alternative based food and beverages are prepared from dairy-free milk, extracted from various plant based sources. They are increasingly being consumed by lactose intolerant and vegan individuals. There are wide variety of food and beverages available in the market, prepared from milk, derived from sources such as almond, soy, rice, coconut and others.

 
 

Probiotics Market Report

Probiotics are microorganisms, such as bacteria and yeast that benefit humans and animals by maintaining intestinal microbial balance. Probiotic ingredients stimulate natural digestive juices and enzymes in the body to ensure proper functioning of the digestive system, and can be administered through food or in the form of supplements.

 
 
 

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