Explore Our Comprehensive Food and Beverages Industry Research Reports
P
2020
The global fish farming market size was valued at $285,359.7 million in 2019, and is projected to reach $378,005.5 million by 2027, registering a CAGR of 5.8%. The ...
Report Code : A04874 | Pages : 303 | Category : Food and Beverages
P
2019
The global organic snacks market was valued at $8,783.2 million in 2017, and is expected to garner $24,035.2 million by 2025, registering a CAGR of 13.6% from 2018 to 2025.
Report Code : A04880 | Pages : 210 | Category : Food and Beverages
P
2019
The global carmine market size was valued at $33.9 million in 2017 and is expected to grow at a CAGR of 6.7% to reach $57.5 million by 2025.
Report Code : A04884 | Pages : 186 | Category : Food and Beverages
P
2019
The global gluten-free pasta market was valued at $909.8 million in 2017 and is projected to reach $1,289.2 million by 2025, growing at a CAGR of 4.5% from 2018 to 2025.
Report Code : A04885 | Pages : 233 | Category : Food and Beverages
P
2019
Beverage stabilizers are additives that prevent degradation in beverages. They also help prevent sedimentation by keeping additional ingredients suspended in the solution.
Report Code : A04906 | Pages : 230 | Category : Food and Beverages
P
2019
The Europe beer market was valued at $138,649 million in 2017, and is projected to reach $159,687 million by 2025, registering a CAGR of 1.8% from 2018 to 2025.
Report Code : A04910 | Pages : 203 | Category : Food and Beverages
P
2019
The global in-flight catering service market size was valued at $18,081 million in 2018, and is expected to reach $24,113 million by 2026, growing at a CAGR of 3.66% from 2019 to 2026.
Report Code : A04918 | Pages : 260 | Category : Food and Beverages
U
2025
Brahmi, the perennial herb, is one of the oldest ayurvedic medicinal plant also known by its scientific name Bacopa monnieri.
Report Code : A04931 | Pages : 200 | Category : Food and Beverages
U
2025
Colostrum milk is the first form of milk produced by the humans and animals after the birth of newborn. Colostrum is a yellowish fluid that contains vital ingredients ...
Report Code : A04932 | Pages : 200 | Category : Food and Beverages
U
2025
Maize also known as corn in some parts of the world is a cereal grain and is recognized as the queen of cereals. It is a member of ...
Report Code : A04934 | Category : Food and Beverages
P
2023
The global malted milk market was valued at $1.9 billion in 2022, and is projected to reach $3.3 billion by 2032, growing at a CAGR of 5.8% from 2023 to 2032.
Report Code : A04935 | Pages : 300 | Category : Food and Beverages
P
2020
The organic fruits and vegetables market size was valued at $ 30,772.22 million in 2019, and is estimated to reach $ 55,863.52 million by 2027, registering a CAGR of 7.9% from 2020 to 2027.
Report Code : A04936 | Pages : 276 | Category : Food and Beverages
P
2019
The organic spices market size was valued at $272.8 million in 2018 and is expected to reach $406.6 million by 2026, registering a CAGR of 5.1% from 2019 to 2026.
Report Code : A04937 | Pages : 245 | Category : Food and Beverages
U
2025
Papain, also known as papaya proteinase, is a proteolytic enzyme extracted from raw papaya through different methods.It helps in the breakdown of protein and obtains protein in its ...
Report Code : A04938 | Category : Food and Beverages
P
2023
The global soybean meal market was valued at $59.2 billion in 2021, and is projected to reach $94.2 billion by 2031, growing at a CAGR of 4.9% from 2022 to 2031.
Report Code : A04941 | Pages : 250 | Category : Food and Beverages
U
2025
Synbiotics are the combination of prebiotics and probiotics in a form of synergism that beneficially stimulates the growth and survival of the guts bacteria that mostly lives in ...
Report Code : A04951 | Pages : 150 | Category : Food and Beverages
P
2023
The Saudi Arabia Energy Drinks Market report includes the Porter’s five forces analysis of the industry to understand the competitive scenario of the industry, and the role of each stakeholder in the value chain.
Report Code : A04952 | Pages : 187 | Category : Food and Beverages
P
2024
The global functional food market was valued at $172.6 billion in 2023, and is projected to reach $237.8 billion by 2033, growing at a CAGR of 3.4% from 2024 to 2033.
Report Code : A04953 | Pages : 342 | Category : Food and Beverages
P
2022
The global green tea market was valued at $14.8 billion in 2021, and is projected to reach $29.3 billion by 2030, growing at a CAGR of 8.04% from 2022 to 2030.
Report Code : A04954 | Pages : 210 | Category : Food and Beverages
P
2023
The global halal food market was valued at $2.3 trillion in 2022, and is projected to reach $7.5 trillion by 2032, growing at a CAGR of 12.4% from 2023 to 2032.
Report Code : A04955 | Pages : 291 | Category : Food and Beverages
U
2025
Icing sugar is a finely ground sugar produced by grinding granulated sugar (table sugar) into a powdery form. It is also known as powdered sugar and confectioners’ sugar. ...
Report Code : A04956 | Pages : 150 | Category : Food and Beverages
U
2025
Olive is a small, oval-shaped, bitter tasting fruit obtained from the evergreen olive tree (Olea Europaea) found in the Mediterranean basin.
Report Code : A04957 | Pages : 150 | Category : Food and Beverages
U
2025
Reduced fat butter is prepared by reducing its fat content to 40% or lower and has same taste & texture to regular butter. Reduced fat butter contains plant ...
Report Code : A04958 | Pages : 150 | Category : Food and Beverages
U
2025
An emulsifier is a substance that mixes two or more immiscible liquids. It is commonly used in food, agricultural industry, pharmaceutical industry, hair conditioning product, cosmetics, paints, inks, ...
Report Code : A04976 | Category : Food and Beverages
P
2019
The warm water aquaculture feed market size was valued at $45,696.2 million in 2018, and is expected to reach $60,914.9 million by 2026, registering a CAGR of 3.7% from 2019 to 2026.
Report Code : A04979 | Pages : 218 | Category : Food and Beverages
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