The polylactic acid market was valued at $0.7 billion in 2020, and is projected to reach $4.0 billion by 2030, growing at a CAGR of 17.2% from 2021 to 2030.
Report Code : A00016 | Pages : 236 | Category : Materials and Chemicals
Isostearic acid is a fatty acid which contains 18-carbon atom chain. The IUPAC name of isostearic acid is octadecanoic acid. It is a yellow solution and its chemical ...
Report Code : A05738 | Category : Materials and Chemicals
The global organic acids market was valued at $16,837 million in 2016, and is expected to reach $29,197 million by 2023, registering a CAGR of 8.3% from 2017 ...
Report Code : A01851 | Pages : 260 | Category : Materials and Chemicals
The global Food Preservatives market size was valued at $2,511.5 million in 2020, and is projected to reach $3,671.7 million by 2031, registering a CAGR of 3.4% from ...
Report Code : A01946 | Pages : 234 | Category : Food and Beverages
The salicylic acid market was valued at $431.7 million in 2020, and is projected to reach $886.9 million by 2030, growing at a CAGR of 7.5% from 2020 to 2030.
Report Code : A00314 | Pages : 253 | Category : Materials and Chemicals
The global organic chemicals market was valued at $153.3 billion in 2022, and is projected to reach $286.1 billion by 2032, growing at a CAGR of 6.5% from 2023 to 2032.
Report Code : A07376 | Pages : 605 | Category : Materials and Chemicals
The global ascorbic acid market was valued at $1.3 billion in 2021, and is projected to reach $2.2 billion by 2031, growing at a CAGR of 5.2% from 2022 to 2031.
Report Code : A07444 | Pages : 370 | Category : Food and Beverages
The global sulfamic acid market: global opportunity analysis and industry forecast, 2020–2027 market was valued at $375 million in 2021, and is projected to reach $1.4 billion by 2031, growing at a CAGR of 15% from 2022 to 2031.
Report Code : A07529 | Pages : 250 | Category : Materials and Chemicals
The global tallow fatty acid market was valued at $79,828 million in 2020, and is estimated to reach $173,094.5 million by 2030, registering a CAGR of 6.9% from 2021 to 2030.
Report Code : A12490 | Pages : 326 | Category : Food and Beverages
The global phospholipid market size was valued at $2,846.1 million in 2020, and is projected to reach $5,647.1 million by 2030, registering a CAGR of 7.1% from 2021 to 2030. In 2020, the soy segment accounted for the highest share in the phospholipid market.
Report Code : A13115 | Pages : 295 | Category : Food and Beverages
