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Protein Supplement Market

P

2023

Protein Supplement Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global protein supplement market was valued at $23.9 billion in 2021, and is projected to reach $50.7 billion by 2031, growing at a CAGR of 7.8% from 2022 to 2031.

Report Code : A01999 | Pages : 315 | Category : Food and Beverages

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Protein Therapeutics Market

P

2022

Protein Therapeutics Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The global protein therapeutics market size was valued at $283.64 Billion in 2020, and is estimated to reach $566.66 Billion by 2030, growing at a CAGR of 7.1% ...

Report Code : A00002 | Pages : 211 | Category : Life Sciences

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Protein Expression Market

P

2020

Protein Expression Market: Global Opportunity Analysis and Industry Forecast, 2019–2026

The global protein expression market was valued at $2,121 million in 2018 and is projected to reach $4,611 million by 2026, registering a CAGR of 10.2% from 2019 to 2026.

Report Code : A06098 | Pages : 146 | Category : Life Sciences

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Protein Assays Market

P

2023

Protein Assays Market: Global Opportunity Analysis and Industry Forecast, 2022 - 2032

The global protein assays market was valued at $2.4 billion in 2022, and is projected to reach $4.5 billion by 2032, growing at a CAGR of 6.5% from 2023 to 2032.

Report Code : A06187 | Pages : 325 | Category : Life Sciences

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Protein Ingredients Market

P

2020

Protein Ingredients Market: Global Opportunity Analysis and Industry Forecast, 2021–2027

The global protein ingredients market size was valued at $53.78 billion in 2019, and is anticipated to reach $91.89 billion by 2027, with a CAGR of 6.4% during the forecast period.

Report Code : A07178 | Pages : 335 | Category : Food and Beverages

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Protein Stability analysis Market

U

2025

Protein Stability analysis Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Proteins are extensively used in applied and basic biomedical research. However, they are only marginally stable and can be expressed within certain limits which affects its applications and ...

Report Code : A08115 | Category : Life Sciences

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Protein A Resin Market

U

2025

Protein A Resin Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

The global protein A resins market is experiencing significant growth and is predicted to rise at a notable pace in the forthcoming years. Various Protein A resins are commercialized and have become a well-established platform for capturing monoclonal antibodies and Fc-fusion proteins.

Report Code : A15086 | Category : Life Sciences

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Protein Engineering Market

P

2023

Protein Engineering Market: Global Opportunity Analysis and Industry Forecast, 2022 - 2032

The global protein engineering market was valued at $2.2 billion in 2022, and is projected to reach $7.7 billion by 2032, growing at a CAGR of 13.2% from 2023 to 2032.

Report Code : A00969 | Pages : 295 | Category : Life Sciences

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Soybean Meal Market

P

2023

Soybean Meal Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global soybean meal market was valued at $59.2 billion in 2021, and is projected to reach $94.2 billion by 2031, growing at a CAGR of 4.9% from 2022 to 2031.

Report Code : A04941 | Pages : 250 | Category : Food and Beverages

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Weight Loss and Weight Management Diet Market

P

2021

Weight Loss and Weight Management Diet Market: Global Opportunity Analysis and Industry Forecast, 2021–2027

The weight loss and weight management diet market size was valued at 192.2 billion in 2019, and is projected reach $295.3 billion by 2027, registering a CAGR of ...

Report Code : A00548 | Pages : 257 | Category : Food and Beverages

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Soy Protein Ingredients Market

P

2022

Soy Protein Ingredients Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The soy protein ingredients market was valued at $9,594.0 million in 2020, and is projected to reach at $15,303.9 million by 2030, registering a CAGR of 4.4% from ...

Report Code : A01664 | Pages : 270 | Category : Food and Beverages

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Mushroom Market

P

2021

Mushroom Market: Global Opportunity Analysis and Industry Forecast 2021–2027

The mushroom market size was valued at $33,553.0 million in 2019, and is estimated to reach $53,342.0 million by 2027, registering a CAGR of 9.3% from 2021 to 2027.

Report Code : A05126 | Pages : 203 | Category : Food and Beverages

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Enzymes Market

P

2022

Enzymes Market: Global Opportunity Analysis and Industry Forecast, 2021-2031

The global enzymes market was valued at $5.8 billion in 2021, and is projected to reach $10.2 billion by 2031, growing at a CAGR of 6% from 2022 to 2031.

Report Code : A00579 | Pages : 350 | Category : Life Sciences

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Varicella Live Vaccine Market

P

2019

Varicella Live Vaccine Market: Global Opportunity Analysis and Industry Forecast, 2018–2026

The global varicella live vaccine market was valued at $2,714 million in 2018, and is expected to reach $4,222 million by 2026, registering a CAGR of 5.7% from 2019 to 2026.

Report Code : A03624 | Pages : 178 | Category : Life Sciences

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Oral Proteins and Peptides Market

P

2018

Oral Proteins and Peptides Market: Global Opportunity Analysis and Industry Forecast, 2017-2028

Proteins and Peptides are designed and engineered in the laboratory for pharmaceutical interventions to treat different diseases, which can be administered orally are known as oral peptide and ...

Report Code : A00285 | Pages : 120 | Category : Life Sciences

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Textured Soy Protein Market

P

2019

Textured Soy Protein Market: Global Opportunity Analysis and Industry Forecast, 2019-2026

The global textured soy protein market size was valued at $1.1 billion in 2018, and is projected to reach $2.1 billion by 2026, registering a CAGR of 8.7% ...

Report Code : A05765 | Pages : 210 | Category : Food and Beverages

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Whey Protein Ingredients Market

P

2022

Whey Protein Ingredients Market: Global Opportunity Analysis and Industry Forecast, 2020-2031

The global whey protein ingredients market was valued at $12,014.42 million in 2020, and is projected to reach $25,710.50 million by 2031, growing at a CAGR of 7.39% from 2022 to 2031.

Report Code : A01733 | Pages : 272 | Category : Food and Beverages

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Plant Based Protein Supplement Market

P

2019

Plant Based Protein Supplement Market: Global Opportunity Analysis and Industry Forecast, 2019-2026

The Plant Based Protein Supplement market size was valued at $4.2 billion in 2018 and is expected to reach $7.0 billion by 2026, registering a CAGR of 6.7% from 2019 to 2026.

Report Code : A05831 | Pages : 245 | Category : Food and Beverages

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Dairy Alternatives Market

P

2022

Dairy Alternatives Market: Global Opportunity Analysis and Industry Forecast, 2022–2031

The dairy alternatives market size was valued at $ 13,198.4 million in 2020 and is estimated to reach $55,450.9 million by 2031, registering a CAGR 13.99% from 2022 ...

Report Code : A05833 | Pages : 196 | Category : Food and Beverages

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Fish Protein Market

P

2020

Fish Protein Market: Opportunity Analysis and Industry Forecast, 2019–2026

The fish protein market was valued at $3.08 billion in 2018, and is estimated to reach $4.20 billion by 2026, registering a CAGR of 4.0% from 2019 to 2026.

Report Code : A05915 | Pages : 159 | Category : Food and Beverages

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Asia-Pacific Baby Infant Formula Market

P

2019

Asia-Pacific Baby Infant Formula Market:

The Asia-Pacific baby infant formula market size was valued at $11.4 billion in 2017, and is estimated to reach $26.8 billion by 2026 with a CAGR of 9.8% from 2019 to 2026.

Report Code : A05918 | Pages : 220 | Category : Food and Beverages

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Specialty Enzymes Market

P

2022

Specialty Enzymes Market: Global Opportunity Analysis and Industry Forecast, 2021-2031

The global specialty enzymes market was valued at $1.2 billion in 2021, and is projected to reach $2.2 billion by 2031, growing at a CAGR of 6.7% from 2022 to 2031.

Report Code : A00575 | Pages : 245 | Category : Life Sciences

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Dairy Protein Market

P

2021

Dairy Protein Market: Global Opportunity Analysis and Industry Forecast, 2021–2027

The global dairy protein market size was $9.9 billion in 2019, and is anticipated to reach $15.3 billion by 2027, with a CAGR of 4.6% during the forecast ...

Report Code : A05995 | Pages : 217 | Category : Food and Beverages

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Free from Food Market

P

2020

Free from Food Market: Global Opportunity Analysis and Industry Forecast 2019–2026

The free from food market size was valued at $90.1 billion in 2018, and is projected to reach $161.2 billion by 2026, growing at a CAGR of 7.7% from 2019 to 2026.

Report Code : A06007 | Pages : 245 | Category : Food and Beverages

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Egg Protein Market

P

2020

Egg Protein Market: Global Opportunity Analysis and Industry Forecast, 2019–2026

The egg protein market size was valued at $26.6 billion in 2018, and is estimated to reach $38.9 billion by 2026, registering a CAGR of 4.8% from 2019 ...

Report Code : A06008 | Pages : 224 | Category : Food and Beverages

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The global protein supplement market was valued at $23.9 billion in 2021, and is projected to reach $50.7 billion by 2031, growing at a CAGR of 7.8% from 2022 to 2031.

The global protein therapeutics market size was valued at $283.64 Billion in 2020, and is estimated to reach $566.66 Billion by 2030, growing at a CAGR of 7.1% ...

The global protein expression market was valued at $2,121 million in 2018 and is projected to reach $4,611 million by 2026, registering a CAGR of 10.2% from 2019 to 2026.

The global protein assays market was valued at $2.4 billion in 2022, and is projected to reach $4.5 billion by 2032, growing at a CAGR of 6.5% from 2023 to 2032.

The global protein ingredients market size was valued at $53.78 billion in 2019, and is anticipated to reach $91.89 billion by 2027, with a CAGR of 6.4% during the forecast period.

Proteins are extensively used in applied and basic biomedical research. However, they are only marginally stable and can be expressed within certain limits which affects its applications and ...

The global protein A resins market is experiencing significant growth and is predicted to rise at a notable pace in the forthcoming years. Various Protein A resins are commercialized and have become a well-established platform for capturing monoclonal antibodies and Fc-fusion proteins.

The global protein engineering market was valued at $2.2 billion in 2022, and is projected to reach $7.7 billion by 2032, growing at a CAGR of 13.2% from 2023 to 2032.

The global soybean meal market was valued at $59.2 billion in 2021, and is projected to reach $94.2 billion by 2031, growing at a CAGR of 4.9% from 2022 to 2031.

The weight loss and weight management diet market size was valued at 192.2 billion in 2019, and is projected reach $295.3 billion by 2027, registering a CAGR of ...

The soy protein ingredients market was valued at $9,594.0 million in 2020, and is projected to reach at $15,303.9 million by 2030, registering a CAGR of 4.4% from ...

The mushroom market size was valued at $33,553.0 million in 2019, and is estimated to reach $53,342.0 million by 2027, registering a CAGR of 9.3% from 2021 to 2027.

The global enzymes market was valued at $5.8 billion in 2021, and is projected to reach $10.2 billion by 2031, growing at a CAGR of 6% from 2022 to 2031.

The global varicella live vaccine market was valued at $2,714 million in 2018, and is expected to reach $4,222 million by 2026, registering a CAGR of 5.7% from 2019 to 2026.

Proteins and Peptides are designed and engineered in the laboratory for pharmaceutical interventions to treat different diseases, which can be administered orally are known as oral peptide and ...

The global textured soy protein market size was valued at $1.1 billion in 2018, and is projected to reach $2.1 billion by 2026, registering a CAGR of 8.7% ...

The global whey protein ingredients market was valued at $12,014.42 million in 2020, and is projected to reach $25,710.50 million by 2031, growing at a CAGR of 7.39% from 2022 to 2031.

The Plant Based Protein Supplement market size was valued at $4.2 billion in 2018 and is expected to reach $7.0 billion by 2026, registering a CAGR of 6.7% from 2019 to 2026.

The dairy alternatives market size was valued at $ 13,198.4 million in 2020 and is estimated to reach $55,450.9 million by 2031, registering a CAGR 13.99% from 2022 ...

The fish protein market was valued at $3.08 billion in 2018, and is estimated to reach $4.20 billion by 2026, registering a CAGR of 4.0% from 2019 to 2026.

The Asia-Pacific baby infant formula market size was valued at $11.4 billion in 2017, and is estimated to reach $26.8 billion by 2026 with a CAGR of 9.8% from 2019 to 2026.

The global specialty enzymes market was valued at $1.2 billion in 2021, and is projected to reach $2.2 billion by 2031, growing at a CAGR of 6.7% from 2022 to 2031.

The global dairy protein market size was $9.9 billion in 2019, and is anticipated to reach $15.3 billion by 2027, with a CAGR of 4.6% during the forecast ...

The free from food market size was valued at $90.1 billion in 2018, and is projected to reach $161.2 billion by 2026, growing at a CAGR of 7.7% from 2019 to 2026.

The egg protein market size was valued at $26.6 billion in 2018, and is estimated to reach $38.9 billion by 2026, registering a CAGR of 4.8% from 2019 ...