P
2023
The global soybean meal market was valued at $59.2 billion in 2021, and is projected to reach $94.2 billion by 2031, growing at a CAGR of 4.9% from 2022 to 2031.
Report Code : A04941 | Pages : 250 | Category : Food and Beverages
P
2019
The warm water aquaculture feed market size was valued at $45,696.2 million in 2018, and is expected to reach $60,914.9 million by 2026, registering a CAGR of 3.7% from 2019 to 2026.
Report Code : A04979 | Pages : 218 | Category : Food and Beverages
P
2022
The global prebiotics ingredients market size was valued at $7,198.9 million in 2020 and is estimated to reach $14,313.3 million by 2031, registering a CAGR of 6.3% from 2022 to 2031.
Report Code : A02003 | Pages : 120 | Category : Food and Beverages
P
2022
The global poultry feed market was valued at $110.8 billion in 2020 and is projected to reach $217.7 billion by 2031, growing at a CAGR of 6.3% from 2022 to 2031.
Report Code : A05027 | Pages : 239 | Category : Food and Beverages
P
2022
The global cornmeal market was valued at $729.40 million in 2021, and is projected to reach $1.05 billion by 2031, growing at a CAGR of 3.9% from 2022 to 2031.
Report Code : A05106 | Pages : 300 | Category : Food and Beverages
P
2022
The global yeast extracts and beta-glucan market was valued at $1,339.6 million in 2020, and is projected to reach $3,008.1 million by 2031, growing at a CAGR of 7.5% from 2022 to 2031.
Report Code : A01497 | Pages : 104 | Category : Food and Beverages
P
2020
The blackstrap molasses market size was valued at $12,889.9 million in 2019, and is estimated to reach $18,185.8 million by 2027, registering a CAGR of 5.7% from 2021 to 2027.
Report Code : A05579 | Pages : 286 | Category : Food and Beverages
P
2022
The global processed poultry meat market was valued at $252.40 billion in 2020, and is projected to reach $592.70 billion by 2031, growing at a CAGR of 7.4% from 2022 to 2031.
Report Code : A00585 | Pages : 215 | Category : Food and Beverages
P
2019
The global de-oiled lecithin market size was valued at $152,906.4 thousand in 2017, and is projected to reach $396,524.4 thousand by 2025, growing at a CAGR of 12.4 % from 2018 to 2025.
Report Code : A04860 | Pages : 258 | Category : Food and Beverages
P
2020
The global almond flour market size was valued at $976.46 million in 2019 and is anticipated to reach $1,704.23 million by 2027, with a CAGR of 7.90% during the forecast period 2021-2027.
Report Code : A06392 | Pages : 254 | Category : Food and Beverages
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