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Animal Protein Market

P

2021

Animal Protein Market: Global Opportunity Analysis and Industry Forecast, 2021–2027

The global animal protein market size was valued at $44,090.0 million in 2019, and is projected to reach $58,500.3 million by 2027, registering a CAGR of 5.4%.

Report Code : A10361 | Pages : 307 | Category : Food and Beverages

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Protein Assays Market

P

2023

Protein Assays Market: Global Opportunity Analysis and Industry Forecast, 2022 - 2032

The global protein assays market was valued at $2.4 billion in 2022, and is projected to reach $4.5 billion by 2032, growing at a CAGR of 6.5% from 2023 to 2032.

Report Code : A06187 | Pages : 325 | Category : Life Sciences

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Diphtheria, Pertussis, and Tetanus (DTP) Vaccine Market

P

2020

Diphtheria, Pertussis, and Tetanus (DTP) Vaccine Market: Global Opportunity Analysis and Industry Forecast, 2020–2027

The diphtheria, pertussis, and tetanus (DTP) vaccine market was valued at $ 4,758.8 million in 2019, and is expected to reach $ 7,054.4 million by 2027, with a CAGR of 5.1%, during the forecast period.

Report Code : A03468 | Pages : 193 | Category : Life Sciences

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Oligonucleotide Synthesis Market

P

2021

Oligonucleotide Synthesis Market: Global Opportunity Analysis and Industry Forecast, 2021–2030.

The global oligonucleotide synthesis market was valued at $5,197.50 million in 2020, and is projected to reach $26,099.90 million by 2030, registering a CAGR of 17.10% from 2021 to 2030.

Report Code : A08356 | Pages : 243 | Category : Life Sciences

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Europe Meat Substitute Market

P

2021

Europe Meat Substitute Market: Regional Opportunity Analysis and Industry Forecast, 2021–2027

The Europe meat substitute market was valued at $1,387 million in 2019, and is projected to reach $3,549.09 million by 2027, registering a CAGR of 7.9% from 2021 ...

Report Code : A09806 | Pages : 200 | Category : Food and Beverages

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Plant-based Meat Market

P

2022

Plant-based Meat Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global plant-based meat market was valued at $5.3 billion in 2021, and is projected to reach $33.3 billion by 2031, growing at a CAGR of 20.5% from 2022 to 2031.

Report Code : A10544 | Pages : 220 | Category : Food and Beverages

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Milk Protein Concentrate Market

P

2021

Milk Protein Concentrate Market: Global Opportunity Analysis and Industry Forecast, 2021–2027

The global milk protein concentrate market size was valued at $3,009.9 million in 2019, and is projected to reach $3,923.6 million by 2027, registering a CAGR of 5.3%. ...

Report Code : A10558 | Pages : 191 | Category : Food and Beverages

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Collagen Market

P

2024

Collagen Market: Global Opportunity Analysis and Industry Forecast, 2024 - 2033

The global collagen market was valued at $5.9 billion in 2023, and is projected to reach $14.4 billion by 2033, growing at a CAGR of 9.5% from 2024 to 2033.

Report Code : A11055 | Pages : 255 | Category : Food and Beverages

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Textured Vegetable Protein Market

P

2024

Textured Vegetable Protein Market: Global Opportunity Analysis and Industry Forecast, 2023 - 2035

The global textured vegetable protein market was valued at $1.5 billion in 2023, and is projected to reach $4.3 billion by 2035, growing at a CAGR of 9.4% from 2024 to 2035.

Report Code : * A11155 | Pages : 280 | Category : Food and Beverages

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Peptide Therapeutics Market

P

2022

Peptide Therapeutics Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global peptide therapeutics market was valued at $33.3 billion in 2021, and is projected to reach $64.3 billion by 2031, growing at a CAGR of 6.8% from 2022 to 2031.

Report Code : A11226 | Pages : 309 | Category : Life Sciences

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Cocoa Market

P

2021

Cocoa Market: Global Opportunity Analysis and Industry Forecast 2021–2027

The global cocoa market size was valued at $12,874.0 million in 2019, and is estimated to reach $15,501.1 million by 2027, registering a CAGR of 4.3% from 2021 to 2027.

Report Code : A11007 | Pages : 367 | Category : Food and Beverages

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Egg Powder Market

P

2024

Egg Powder Market: Global Opportunity Analysis and Industry Forecast, 2022 - 2032

The global egg powder market was valued at $923.7 million in 2022, and is projected to reach $1.5 billion by 2032, growing at a CAGR of 5.1% from 2023 to 2032.

Report Code : * A11036 | Pages : 300 | Category : Food and Beverages

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Recombinant Proteins Market

P

2024

Recombinant Proteins Market: Global Opportunity Analysis and Industry Forecast, 2023 - 2033

The global recombinant proteins market was valued at $2.5 billion in 2023, and is projected to reach $5.2 billion by 2033, growing at a CAGR of 7.7% from 2024 to 2033.

Report Code : A11233 | Pages : 405 | Category : Life Sciences

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U.S. Protein Supplement Market

P

2021

U.S. Protein Supplement Market: Opportunity Analysis and Industry Forecast, 2021–2028

The U.S. protein supplement market forecast is projected to reach $3,585.07 million by 2028 from $1,922.50 million in 2019, growing at a CAGR of 7.7% from 2021 to ...

Report Code : A11938 | Pages : 165 | Category : Food and Beverages

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Ayurvedic Herbs Market

P

2021

Ayurvedic Herbs Market: Global Opportunity Analysis and Industry Forecast, 2021–2028

The global Ayurvedic herbs market size was valued at $9.5 billion in 2020 and is anticipated to reach $21.6 billion by 2028, with a CAGR of 10.8% during ...

Report Code : A11994 | Pages : 346 | Category : Food and Beverages

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Animal and Marine Fats and Oils Market

P

2021

Animal and Marine Fats and Oils Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The global animal and marine fats and oils market size was valued at $2,22,335.0 million in 2020, and is estimated to reach $5,16,759.3 million by 2030, registering a CAGR of 7.6% from 2021 to 2030.

Report Code : A12447 | Pages : 371 | Category : Food and Beverages

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Tallow Fatty Acid Market

P

2021

Tallow Fatty Acid Market: Global Opportunity Analysis and Industry Forecast 2021–2030

The global tallow fatty acid market was valued at $79,828 million in 2020, and is estimated to reach $173,094.5 million by 2030, registering a CAGR of 6.9% from 2021 to 2030.

Report Code : A12490 | Pages : 326 | Category : Food and Beverages

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Plasma Protein Therapeutics Market

P

2023

Plasma Protein Therapeutics Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global plasma protein therapeutics market was valued at $26.5 billion in 2021, and is projected to reach $44.3 billion by 2031, growing at a CAGR of 5.2% from 2022 to 2031.

Report Code : A12692 | Pages : 262 | Category : Life Sciences

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Roselle Market

P

2021

Roselle Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The global roselle market size was valued at $122.8 million in 2020, and is projected to reach $252.6 million by 2030, registering a CAGR of 7.5% from 2021 ...

Report Code : A12358 | Pages : 270 | Category : Food and Beverages

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Algae Protein Market

P

2021

Algae Protein Market: Global Opportunity Analysis and Industry Forecast, 2021–2028

The algae protein market size was $361.4 million in 2020, and is projected reach $709.0 million by 2028, registering a CAGR of 8.9% from 2021 to 2028. The spirulina segment led the marketin 2020, and is expected to retain its dominance throughout the forecast period.

Report Code : A12704 | Pages : 185 | Category : Food and Beverages

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Vitamin E Market

P

2021

Vitamin E Market: Global Opportunity Analysis and Industry Forecast, 2021–2028.

The global vitamin E market size was valued at $2,661.1 million in 2020, and is projected to reach $3,728.2 million by 2028, registering a CAGR of 4.3%. Asia-Pacific ...

Report Code : A13002 | Pages : 216 | Category : Food and Beverages

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Isoflavones Market

P

2021

Isoflavones Market: Global Opportunity Analysis and Industry Forecast 2021–2030

The global isoflavones market size was valued at $975.0 million in 2020, and is projected to reach $1,707.5 million by 2030, registering a CAGR of 5.8%.

Report Code : A13139 | Pages : 292 | Category : Food and Beverages

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Instant Dry Yeast Market

P

2021

Instant Dry Yeast Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The instant dry yeast market size was valued at $619.5 million in 2020 and is estimated to reach $1,273.50 million by 2030, registering a CAGR of 7.6% from ...

Report Code : A13175 | Pages : 275 | Category : Food and Beverages

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Glucuronolactone Market

P

2023

Glucuronolactone Market: Global Opportunity Analysis and Industry Forecast, 2022 - 2032

The global glucuronolactone market was valued at $380.3 million in 2022, and is projected to reach $617.3 million by 2032, growing at a CAGR of 5.2% from 2023 to 2032.

Report Code : A13550 | Pages : 300 | Category : Food and Beverages

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Sunflower Protein Market

P

2021

Sunflower Protein Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The sunflower protein market was valued at $70.4 million in 2020, and is estimated to reach $156.3 million by 2030, registering a CAGR of 8.8% from 2021 to 2030.

Report Code : A13831 | Pages : 210 | Category : Food and Beverages

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The global animal protein market size was valued at $44,090.0 million in 2019, and is projected to reach $58,500.3 million by 2027, registering a CAGR of 5.4%.

The global protein assays market was valued at $2.4 billion in 2022, and is projected to reach $4.5 billion by 2032, growing at a CAGR of 6.5% from 2023 to 2032.

The diphtheria, pertussis, and tetanus (DTP) vaccine market was valued at $ 4,758.8 million in 2019, and is expected to reach $ 7,054.4 million by 2027, with a CAGR of 5.1%, during the forecast period.

The global oligonucleotide synthesis market was valued at $5,197.50 million in 2020, and is projected to reach $26,099.90 million by 2030, registering a CAGR of 17.10% from 2021 to 2030.

The Europe meat substitute market was valued at $1,387 million in 2019, and is projected to reach $3,549.09 million by 2027, registering a CAGR of 7.9% from 2021 ...

The global plant-based meat market was valued at $5.3 billion in 2021, and is projected to reach $33.3 billion by 2031, growing at a CAGR of 20.5% from 2022 to 2031.

The global milk protein concentrate market size was valued at $3,009.9 million in 2019, and is projected to reach $3,923.6 million by 2027, registering a CAGR of 5.3%. ...

The global collagen market was valued at $5.9 billion in 2023, and is projected to reach $14.4 billion by 2033, growing at a CAGR of 9.5% from 2024 to 2033.

The global textured vegetable protein market was valued at $1.5 billion in 2023, and is projected to reach $4.3 billion by 2035, growing at a CAGR of 9.4% from 2024 to 2035.

The global peptide therapeutics market was valued at $33.3 billion in 2021, and is projected to reach $64.3 billion by 2031, growing at a CAGR of 6.8% from 2022 to 2031.

The global cocoa market size was valued at $12,874.0 million in 2019, and is estimated to reach $15,501.1 million by 2027, registering a CAGR of 4.3% from 2021 to 2027.

The global egg powder market was valued at $923.7 million in 2022, and is projected to reach $1.5 billion by 2032, growing at a CAGR of 5.1% from 2023 to 2032.

The global recombinant proteins market was valued at $2.5 billion in 2023, and is projected to reach $5.2 billion by 2033, growing at a CAGR of 7.7% from 2024 to 2033.

The U.S. protein supplement market forecast is projected to reach $3,585.07 million by 2028 from $1,922.50 million in 2019, growing at a CAGR of 7.7% from 2021 to ...

The global Ayurvedic herbs market size was valued at $9.5 billion in 2020 and is anticipated to reach $21.6 billion by 2028, with a CAGR of 10.8% during ...

The global animal and marine fats and oils market size was valued at $2,22,335.0 million in 2020, and is estimated to reach $5,16,759.3 million by 2030, registering a CAGR of 7.6% from 2021 to 2030.

The global tallow fatty acid market was valued at $79,828 million in 2020, and is estimated to reach $173,094.5 million by 2030, registering a CAGR of 6.9% from 2021 to 2030.

The global plasma protein therapeutics market was valued at $26.5 billion in 2021, and is projected to reach $44.3 billion by 2031, growing at a CAGR of 5.2% from 2022 to 2031.

The global roselle market size was valued at $122.8 million in 2020, and is projected to reach $252.6 million by 2030, registering a CAGR of 7.5% from 2021 ...

The algae protein market size was $361.4 million in 2020, and is projected reach $709.0 million by 2028, registering a CAGR of 8.9% from 2021 to 2028. The spirulina segment led the marketin 2020, and is expected to retain its dominance throughout the forecast period.

The global vitamin E market size was valued at $2,661.1 million in 2020, and is projected to reach $3,728.2 million by 2028, registering a CAGR of 4.3%. Asia-Pacific ...

The global isoflavones market size was valued at $975.0 million in 2020, and is projected to reach $1,707.5 million by 2030, registering a CAGR of 5.8%.

The instant dry yeast market size was valued at $619.5 million in 2020 and is estimated to reach $1,273.50 million by 2030, registering a CAGR of 7.6% from ...

The global glucuronolactone market was valued at $380.3 million in 2022, and is projected to reach $617.3 million by 2032, growing at a CAGR of 5.2% from 2023 to 2032.

The sunflower protein market was valued at $70.4 million in 2020, and is estimated to reach $156.3 million by 2030, registering a CAGR of 8.8% from 2021 to 2030.