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Non-Dairy Creamer Market

P

2020

Non-Dairy Creamer Market: Global Opportunity Analysis and Industry Forecast, 2021–2027

The global non-dairy creamer market size was valued at $1,730.3 million in 2019, and is projected to reach $2,386.6 million by 2027, registering a CAGR of 7.3% from ...

Report Code : A06538 | Pages : 240 | Category : Food and Beverages

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Oat Milk Market

P

2020

Oat Milk Market: Global Opportunity Analysis and Industry Forecast, 2021–2027

According to the global oat milk market report, the market was valued at $360.5 million in 2019, and is projected to reach $995.3 million by 2027, registering a ...

Report Code : A07149 | Pages : 320 | Category : Food and Beverages

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Sweetener Market

P

2024

Sweetener Market: Global Opportunity Analysis and Industry Forecast, 2023 - 2035

The global sweetener market was valued at $88.1 billion in 2023, and is projected to reach $154.6 billion by 2035, growing at a CAGR of 4.9% from 2024 to 2035.

Report Code : * A07467 | Pages : 445 | Category : Food and Beverages

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Pea Milk Market

P

2021

Pea Milk Market: Global Opportunity Analysis and Industry Forecast, 2021–2027

The global pea milk market was valued at $122.9 million in 2019, and is expected to grow at a CAGR of 10.5% to reach $251.2 million by 2027. ...

Report Code : A09867 | Pages : 241 | Category : Food and Beverages

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Alternative Sweeteners Market

P

2022

Alternative Sweeteners Market: Global Opportunity Analysis and Industry Forecast, 2022–2031

The global alternative sweeteners market was valued at $4,156.7 million in 2020, and is projected to reach $6,687.6 million by 2031, growing at a CAGR of 4.5% from ...

Report Code : A04700 | Pages : 219 | Category : Food and Beverages

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Milk Powder Market

P

2023

Milk Powder Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global milk powder market was valued at $29.6 billion in 2021, and is projected to reach $50.7 billion by 2031, growing at a CAGR of 4.8% from 2022 to 2031.

Report Code : A03056 | Pages : 320 | Category : Food and Beverages

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Acidity Regulators Market

P

2022

Acidity Regulators Market: Global Opportunity Analysis and Industry Forecast, 2020-2031

The global acidity regulators market was valued at $5,871.3 million in 2020, and is projected to reach $10,899.6 million by 2031, growing at a CAGR of 5.5% from 2022 to 2031.

Report Code : A01507 | Pages : 225 | Category : Food and Beverages

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Granola Bars Market

P

2024

Granola Bars Market: Global Opportunity Analysis and Industry Forecast, 2022 - 2032

The global granola bars market was valued at $6.1 billion in 2022, and is projected to reach $9.9 billion by 2032, growing at a CAGR of 5.1% from 2023 to 2032.

Report Code : * A13554 | Pages : 200 | Category : Food and Beverages

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Flavor Enhancer Market

P

2023

Flavor Enhancer Market: Global Opportunity Analysis and Industry Forecast, 2022 - 2032

The global flavor enhancer market was valued at $11.4 billion in 2022, and is projected to reach $20.4 billion by 2032, growing at a CAGR of 5.7% from 2023 to 2032.

Report Code : A03095 | Pages : 250 | Category : Food and Beverages

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Skimmed Milk Market

P

2018

Skimmed Milk Market:

The global skimmed milk market was valued at $9,894 million in 2017 and is projected to reach $16,498 million by 2024, registering a CAGR of 7.3% from 2018 ...

Report Code : A04277 | Pages : 215 | Category : Food and Beverages

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Crunchy Chocolate Market

P

2021

Crunchy Chocolate Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The crunchy chocolate market size was valued at $16,867.1 million in 2020 and is estimated to reach $27,860.0 million by 2030, registering a CAGR of 5.1% from 2021 to 2030.

Report Code : A13628 | Pages : 307 | Category : Food and Beverages

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Wine Chocolate Market

P

2021

Wine Chocolate Market: Global Opportunity Analysis and Industry Forecast 2021–2030

The global wine chocolate market size was valued at $752.0 million in 2020, and is estimated to reach $1473.4 million by 2030, registering a CAGR of 7.2% from 2021 to 2030.

Report Code : A14197 | Pages : 253 | Category : Food and Beverages

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Low Calorie Chocolate Market

P

2021

Low Calorie Chocolate Market: Global Opportunity Analysis and Industry Forecast 2021–2030

The global low calorie chocolate market size was valued at $ 894.7 in 2020, and is estimated to reach $ 2,115.2 by 2030, registering a CAGR of 9.8% from 2021 to 2030.

Report Code : A14270 | Pages : 307 | Category : Food and Beverages

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Refrigerated Snacks Market

P

2021

Refrigerated Snacks Market: Global Opportunity Analysis and Industry Forecast 2021–2030

The refrigerated snacks market was valued at $94.8 billion in 2020, and is estimated to reach $165.4 billion by 2030, registering a CAGR of 5.6% from 2021 to 2030.

Report Code : A14320 | Pages : 359 | Category : Food and Beverages

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Vital Wheat Gluten Market

U

2025

Vital Wheat Gluten Market: Global Opportunity Analysis and Industry Forecast, 2023-2032

Vital wheat gluten has already made a position for itself in the bakery business, with health at the forefront of innovation. Furthermore, because customers are seeking nutrients outside ...

Report Code : A15539 | Category : Food and Beverages

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Frozen Dough Market

P

2022

Frozen Dough Market: Global Opportunity Analysis and Industry Forecast 2021–2030

The frozen dough market was valued at $10.1 billion in 2020, and is estimated to reach $21.7 billion by 2030, registering a CAGR of 5.8% from 2021 to 2030.

Report Code : A15877 | Pages : 307 | Category : Food and Beverages

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Dried Scallop Market

P

2022

Dried Scallop Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global dried scallop market was valued at $264.5 million in 2021, and is projected to reach $374.6 million by 2031, growing at a CAGR of 3.6% from 2022 to 2031.

Report Code : A16932 | Pages : 278 | Category : Food and Beverages

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Cajun Seasoning Market

P

2022

Cajun Seasoning Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global cajun seasoning market was valued at $285.7 million in 2021, and is projected to reach $501 million by 2031, growing at a CAGR of 5.8% from 2022 to 2031.

Report Code : A16928 | Pages : 297 | Category : Food and Beverages

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Sugar Free Mints Market

P

2022

Sugar Free Mints Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global sugar free mints market was valued at $657 million in 2021, and is projected to reach $1.2 billion by 2031, growing at a CAGR of 5.8% from 2022 to 2031.

Report Code : A31654 | Pages : 270 | Category : Food and Beverages

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Hard-Boiled Confectionery Market

P

2022

Hard-Boiled Confectionery Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global hard-boiled confectionery market was valued at $15.6 billion in 2021, and is projected to reach $21.3 billion by 2031, growing at a CAGR of 3.2% from 2022 to 2031.

Report Code : A16597 | Pages : 300 | Category : Food and Beverages

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Dried Mushroom Market

P

2022

Dried Mushroom Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global dried mushroom market was valued at $3.9 billion in 2021, and is projected to reach $8.6 billion by 2031, growing at a CAGR of 8.6% from 2022 to 2031.

Report Code : A31627 | Pages : 260 | Category : Food and Beverages

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Food Hydrocolloids Market

P

2023

Food Hydrocolloids Market: Global Opportunity Analysis and Industry Forecast, 2022 - 2032

The global food hydrocolloids market was valued at $4.4 billion in 2022, and is projected to reach $7.8 billion by 2032, growing at a CAGR of 5.9% from 2023 to 2032.

Report Code : A01709 | Pages : 275 | Category : Food and Beverages

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Collagen Sausage Casings Market

P

2023

Collagen Sausage Casings Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global collagen sausage casings market was valued at $1.4 billion in 2021, and is projected to reach $2.4 billion by 2031, growing at a CAGR of 5.9% from 2022 to 2031.

Report Code : A53664 | Pages : 256 | Category : Food and Beverages

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Liquid Cheese Market

P

2023

Liquid Cheese Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global liquid cheese market was valued at $17.3 billion in 2021, and is projected to reach $22.5 billion by 2031, growing at a CAGR of 2.6% from 2022 to 2031.

Report Code : A74417 | Pages : 250 | Category : Food and Beverages

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Vegan Chocolate Market

P

2023

Vegan Chocolate Market: Global Opportunity Analysis and Industry Forecast, 2022 - 2032

The global vegan chocolate market was valued at $585.8 million in 2022, and is projected to reach $2 billion by 2032, growing at a CAGR of 13.1% from 2023 to 2032.

Report Code : A135431 | Pages : 310 | Category : Food and Beverages

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The global non-dairy creamer market size was valued at $1,730.3 million in 2019, and is projected to reach $2,386.6 million by 2027, registering a CAGR of 7.3% from ...

According to the global oat milk market report, the market was valued at $360.5 million in 2019, and is projected to reach $995.3 million by 2027, registering a ...

The global sweetener market was valued at $88.1 billion in 2023, and is projected to reach $154.6 billion by 2035, growing at a CAGR of 4.9% from 2024 to 2035.

The global pea milk market was valued at $122.9 million in 2019, and is expected to grow at a CAGR of 10.5% to reach $251.2 million by 2027. ...

The global alternative sweeteners market was valued at $4,156.7 million in 2020, and is projected to reach $6,687.6 million by 2031, growing at a CAGR of 4.5% from ...

The global milk powder market was valued at $29.6 billion in 2021, and is projected to reach $50.7 billion by 2031, growing at a CAGR of 4.8% from 2022 to 2031.

The global acidity regulators market was valued at $5,871.3 million in 2020, and is projected to reach $10,899.6 million by 2031, growing at a CAGR of 5.5% from 2022 to 2031.

The global granola bars market was valued at $6.1 billion in 2022, and is projected to reach $9.9 billion by 2032, growing at a CAGR of 5.1% from 2023 to 2032.

The global flavor enhancer market was valued at $11.4 billion in 2022, and is projected to reach $20.4 billion by 2032, growing at a CAGR of 5.7% from 2023 to 2032.

The global skimmed milk market was valued at $9,894 million in 2017 and is projected to reach $16,498 million by 2024, registering a CAGR of 7.3% from 2018 ...

The crunchy chocolate market size was valued at $16,867.1 million in 2020 and is estimated to reach $27,860.0 million by 2030, registering a CAGR of 5.1% from 2021 to 2030.

The global wine chocolate market size was valued at $752.0 million in 2020, and is estimated to reach $1473.4 million by 2030, registering a CAGR of 7.2% from 2021 to 2030.

The global low calorie chocolate market size was valued at $ 894.7 in 2020, and is estimated to reach $ 2,115.2 by 2030, registering a CAGR of 9.8% from 2021 to 2030.

The refrigerated snacks market was valued at $94.8 billion in 2020, and is estimated to reach $165.4 billion by 2030, registering a CAGR of 5.6% from 2021 to 2030.

Vital wheat gluten has already made a position for itself in the bakery business, with health at the forefront of innovation. Furthermore, because customers are seeking nutrients outside ...

The frozen dough market was valued at $10.1 billion in 2020, and is estimated to reach $21.7 billion by 2030, registering a CAGR of 5.8% from 2021 to 2030.

The global dried scallop market was valued at $264.5 million in 2021, and is projected to reach $374.6 million by 2031, growing at a CAGR of 3.6% from 2022 to 2031.

The global cajun seasoning market was valued at $285.7 million in 2021, and is projected to reach $501 million by 2031, growing at a CAGR of 5.8% from 2022 to 2031.

The global sugar free mints market was valued at $657 million in 2021, and is projected to reach $1.2 billion by 2031, growing at a CAGR of 5.8% from 2022 to 2031.

The global hard-boiled confectionery market was valued at $15.6 billion in 2021, and is projected to reach $21.3 billion by 2031, growing at a CAGR of 3.2% from 2022 to 2031.

The global dried mushroom market was valued at $3.9 billion in 2021, and is projected to reach $8.6 billion by 2031, growing at a CAGR of 8.6% from 2022 to 2031.

The global food hydrocolloids market was valued at $4.4 billion in 2022, and is projected to reach $7.8 billion by 2032, growing at a CAGR of 5.9% from 2023 to 2032.

The global collagen sausage casings market was valued at $1.4 billion in 2021, and is projected to reach $2.4 billion by 2031, growing at a CAGR of 5.9% from 2022 to 2031.

The global liquid cheese market was valued at $17.3 billion in 2021, and is projected to reach $22.5 billion by 2031, growing at a CAGR of 2.6% from 2022 to 2031.

The global vegan chocolate market was valued at $585.8 million in 2022, and is projected to reach $2 billion by 2032, growing at a CAGR of 13.1% from 2023 to 2032.